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Dos Estaciones in València: A Culinary Gem in L'Eixample District, Spain 

Nestled in the vibrant neighborhood of L'Eixample in València, Dos Estaciones offers an exquisite dining experience that seamlessly blends innovation with the rich culinary traditions of Spain. This Michelin-recommended restaurant is celebrated for its imaginative tasting menus, featuring playful yet refined dishes crafted from fresh, high-quality ingredients. Whether you’re a food lover, a traveler seeking authentic local flavors, or someone wanting to indulge in a memorable gastronomic journey, Dos Estaciones is a must-visit destination.

At Dos Estaciones, innovation meets comfort in a modern, cozy setting complete with a tastefully decorated indoor space and an inviting outdoor seating area. Guests often rave about the creative tasting menus, such as the popular “autumn” menu, which offers a balanced selection of around six courses—each dish thoughtfully composed to excite the palate. The restaurant’s open kitchen allows diners to glimpse the culinary artistry in action, adding an engaging dimension to the meal.

 is a hallmark here, with staff personally engaging with diners to ensure every course delights. Wine lovers will appreciate the carefully curated selection and knowledgeable recommendations that perfectly complement each dish. While the establishment does not serve breakfast, it offers a full menu for lunch, dinner, desserts, coffee, cocktails, beer, and wine, satisfying a range of tastes and occasions.

 ideal for enjoying València’s pleasant climate.

 with NFC, debit, and credit cards accepted; no cash-only policy.

 and not recommended for kids, preserving an intimate dining atmosphere.

Dos Estaciones enjoys a highly positive reputation among patrons, who consistently highlight the inventive cuisine, attentive and passionate service, and the warm, cozy ambiance. Visitors particularly appreciate the value of the tasting menus, which offer a playful and delightful exploration of flavors that feel both special and memorable. While some have noted that service can occasionally feel a bit formal or rushed, and that certain dishes may lean heavily on sauces, the overall experience is praised for its excellence and authenticity.

Frequently asked questions about Dos Estaciones

What are the operating hours of 2 Estaciones?

 Open Wednesday to Saturday from 1:30 PM to 3:30 PM and 8:30 PM to 10:30 PM; closed on Sundays and Mondays.

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

Does the restaurant offer vegetarian or gluten-free options?

 Yes, 2 Estaciones provides vegetarian and gluten-free options upon request.

 Parking is available at Mercado de Ruzafa, a short walk from the restaurant.

Is the restaurant accessible for people with disabilities?

 Yes, the establishment is wheelchair accessible.

The History of 2 Estaciones in Valencia's Culinary Scene.

Nestled in the vibrant Ruzafa district of Valencia, 2 Estaciones has established itself as a beacon of seasonal Mediterranean cuisine since its inception in 2015. Known for its intimate dining atmosphere and inventive dishes, this restaurant has become a must-visit for food enthusiasts seeking an authentic culinary experience in the heart of the city.

In 2015, 2 Estaciones opened its doors, quickly making a name for itself with a focus on fresh, locally sourced ingredients and a rotating menu that reflects the seasons. The commitment to quality and creativity in the kitchen captured the attention of both locals and visitors alike, setting the stage for future accolades.

By 2018, the restaurant had earned the prestigious Bib Gourmand recognition from the Michelin Guide, highlighting its exceptional value and quality. This recognition not only solidified its reputation but also attracted a larger clientele eager to experience its culinary delights.

In 2020, 2 Estaciones entered a new era when Chef Alberto Alonso and Mar Soler took over the helm. Their vision for the restaurant focused on enhancing its culinary offerings, pushing the boundaries of traditional Mediterranean cuisine while maintaining the essence that made the restaurant beloved. The combination of innovation and respect for local flavors continues to excite diners.

2015: Restaurant established in Valencia's Ruzafa district.

2018: Received Bib Gourmand recognition from the Michelin Guide.

2020: Chef Alberto Alonso and Mar Soler took over the restaurant.

With a dedication to seasonal ingredients and an evolving menu, 2 Estaciones invites food lovers to explore the rich flavors of Mediterranean cuisine in a setting that is both modern and welcoming. Whether you are a local or a traveler, this restaurant stands as a testament to Valencia's dynamic culinary landscape.

Perfect for food enthusiasts seeking a unique dining experience, romantic dinners, or special occasions.

Reservations are essential, especially during peak hours. The restaurant offers a seasonal tasting menu that showcases local ingredients.

Dos Estaciones offers a delightful blend of innovative cuisine and attentive service, making it a noteworthy destination in València. While the ambiance is cozy, the noise levels can occasionally detract from the experience. Overall, it’s a place worth visiting for those who appreciate culinary creativity.

Dos Estaciones: A Flavorful Journey in València's L'Eixample District 

Nestled on C/ del Pintor Salvador Abril in the vibrant heart of L'Eixample, València, Dos Estaciones offers an exquisite dining experience that perfectly blends innovation with the rich culinary traditions of Spain. This 

 is a must-visit for food lovers seeking a playful and sophisticated taste adventure in Valencia. From the moment you step inside, the cozy yet modern interior invites you to savor each course crafted with fresh, seasonal ingredients.

Innovative Tasting Menus to Delight Your Palate

Dos Estaciones is celebrated for its thoughtfully curated tasting menus that highlight the best of each season with creativity and culinary precision. Whether you choose the light and refreshing 

 at 62€, or the chef's signature seven-course journey with the 

 for 48€, each dish tells a story of passion and skill. For the ultimate indulgence, the 

 presents eleven courses that celebrate the season's finest flavors and textures.

Exceptional Dining Experience and Amenities

The attentive and passionate staff elevate every meal, with wine service that perfectly complements the innovative cuisine. Guests can relish their meal in a stylish indoor setting with cozy touches and outdoor seating available for those who enjoy the lively streets of València. Whether you're here for lunch or dinner, Dos Estaciones provides a memorable atmosphere without the noise of live music, perfect for intimate conversations and savoring each bite.

 available to suit your schedule and preference.

 including NFC, credit, and debit cards for convenience.

 that invites relaxation and enjoyment in a refined setting.

Reservations are highly recommended as this popular spot fills up quickly, especially for the elaborate tasting menus that showcase the chef’s creativity at its peak. Prepare to savor multiple courses that promise a spectrum of flavors, so arriving hungry is a must. While the menu does not focus on vegetarian dishes, meat lovers and adventurous eaters alike will find plenty to delight their palates. Note that this is a sophisticated venue best suited for adult diners seeking a refined culinary experience.

València

Guests frequently commend the restaurant for its creative and flavorful dishes, knowledgeable staff, and cozy ambiance.

Esplora l'arte culinaria a València con Dos Estaciones

Situato nel cuore pulsante di València, Dos Estaciones è molto più di un semplice ristorante. È un vero e proprio santuario per gli amanti del buon cibo, dove l'innovazione e la tradizione si incontrano per creare un'esperienza gastronomica indimenticabile. Il locale, noto per il suo ambiente intimo e accogliente, si distingue per le sue proposte culinarie che sorprendono e deliziano ogni palato.

Europe

Spain

Situato nel cuore di València, Dos Estaciones è un ristorante che incarna l'essenza della cucina spagnola con un tocco contemporaneo. Questo locale accogliente e raffinato è il luogo ideale per immergersi nei sapori autentici della regione, offrendo un'esperienza culinaria che delizia i sensi e celebra la tradizione locale.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYMjR5dVVnEAE&d=17924085&t=1

places/ChIJvSbwKspIYA0RlJBnNfd-5vY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYMjR5dVVnEAE

Amazing food, we had the “autumn” tasting menu , and it was totally worth it. You would pay double ordering everything on the set menu as individual items. The food was innovative, playful, and delicious. I loved it and it was so special. Be sure to get a reservation in advance, the restaurant was completely full the entire time we were there

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYLW92aDdBRRAB&d=17924085&t=1

places/ChIJvSbwKspIYA0RlJBnNfd-5vY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYLW92aDdBRRAB

Amazing food! Every dish we ordered here was so tasty, and the experience was made better by Jesus, who served us our wines in a very passionate manner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMdUtUNm1nRRAB&d=17924085&t=1

places/ChIJvSbwKspIYA0RlJBnNfd-5vY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMdUtUNm1nRRAB

Based on the Michelin recommendation and the service I received, I am inclined to provide a detailed review.

Firstly, the service left much to be desired. It felt rushed and somewhat pretentious. I was asked after every course how I liked it, but my responses were neither solicited nor appreciated, making the inquiry seem like a hollow formality during a ten-course meal. When I attempted to offer constructive feedback on one dish, noting that the sauce overwhelmed the fish, the staff felt compelled to correct me, insisting on the sauce's excellence. Perhaps improving their English proficiency would be beneficial if the restaurant aims to continue attracting international patrons.

Regarding the food, it was good but not exceptional. While the ingredients were of high quality, they were sometimes overshadowed by sauces or essences that dominated the main components, which, in my opinion, should not occur. For instance, fish is a premium ingredient and should not be overpowered by a green pea sauce.

In summary, the food was enjoyable but marred by the service and the choice of excessively loud music. Hopefully, this feedback will help the establishment address these issues and achieve the level of excellence befitting a Michelin star.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6NElTLVhnEAE&d=17924085&t=1

places/ChIJvSbwKspIYA0RlJBnNfd-5vY/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6NElTLVhnEAE

This is a great Michelin recommended restaurant we really enjoyed. Food was really good. We had their express set menu which was already plenty enough food. But even more impressive was the service. The manager was all smiles throughout the whole time. We were asked if we liked our food after each single dish. It was done in the most engaging way & with genuine interest. It was also nice to have an open kitchen & saw the chefs in action. Ambience was fine. It was modern & cute though it can be improved with some better & original artwork.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsenIzWW13RRAB&d=17924085&t=1

places/ChIJvSbwKspIYA0RlJBnNfd-5vY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsenIzWW13RRAB

The place is tastefully decorated with a cozy indoor seating. Dishes is very well thought of with delicious and fresh ingredients. Nice wine selection and great and attentive service. The set menu consists of 6 or so courses so make sure to be hungry. Fully recommend !

Ristorante Dos Estaciones a València: Gusto e Tradizione Spagnola

2 Estaciones is a renowned restaurant in Valencia's Ruzafa district, known for its seasonal Mediterranean cuisine and intimate dining experience.

Storia di Dos Estaciones a València: un viaggio tra tradizione e innovazione culinaria.

In the heart of L'Eixample, an enchanting neighborhood that boasts a vibrant mix of modernity and history, you'll discover Dos Estaciones, a culinary sanctuary that captures the essence of Valencian gastronomy. The charming façade beckons with its warm hues and subtle artistic touches, offering a glimpse into the delightful experiences that await inside. As you step through the door, the aroma of fresh paella wafts through the air, mingling with the scents of locally sourced ingredients prepared with care. The welcoming atmosphere is accentuated by rustic wooden beams and colorful murals that depict the rich cultural heritage of Valencia. Each dish tells a story, inviting you to savor the flavors of the Mediterranean while sipping on a glass of exquisite local wine. The menu is a celebration of both tradition and innovation, featuring a variety of mouthwatering options that cater to every palate, from tapas that playfully tease your appetite to main courses that leave a lasting impression. Dining at Dos Estaciones is not just about the food; it's an experience where the attentive staff guides you through the history of each dish, making each meal a journey through the vibrant streets of Valencia. As the sun sets and the ambiance transforms, the restaurant buzzes with laughter and lively conversations, creating a sense of community that encapsulates Spanish culture. Immerse yourself in this gastronomic haven, where every meal is crafted to perfection, and discover why Dos Estaciones is not just a meal—it's a memorable adventure waiting to be cherished. Let this charming locale be the highlight of your València journey.

Dos Estaciones

A selection of seasonal Mediterranean dishes crafted with fresh, local ingredients.

Merluza con patata chafada y jugo de pimientos en samorra

Pescado de lonja, berenjena en texturas y jugo picante de mejillones

Vaca de la Sierra de la Demanda, maíz y mostaza verde

Cecina curada

Coca de dacsa, anchoa 000 y berenjena a la brasa

Pastel de cabracho, leche de ahumada y pepino

Coca de lengua de ternera, salsa tártara y acelgas

Ostra valenciana, apio y manzana verde

Ostra valenciana, zumo de tomate y jerez

Ostra valenciana en salsa verde

Remolacha, queso de cabra y atún de Almadraba

Chirivía, acelga y panceta lacada

Cocochas de bacalao, all cremat y naranja

Guiso de setas de otoño, crestas de gallo y pollo al ajillo

Granada, hibiscus, coco y pan de especias

Naranja, hojas de mandarina, azafrán y piña

Calabaza, queso azul y canela

Hojaldre, manzana y vainilla

Tabla de quesos artesanos

2 Estaciones Menu

Benvenuti nel cuore di València, dove la cucina mediterranea si trasforma in un’esperienza culinaria unica presso 2 Estazioni. Questo ristorante offre un’esperienza gastronomica che celebra ingredienti freschi e stagionali, preparati con passione e tradizione, con un tocco di creatività moderna. Il menu, ricco di piatti tipici e innovativi, invita gli ospiti a scoprire sapori autentici in un ambiente accogliente e raffinato.

Cecina curada, un classico saporito della tradizione spagnola.

Coca di dacsa con acciuga, una combinazione di sapori autentici e mediterranei.

Pastel de cabracho con leche ahumada y pepino, un plato que combina sabores intensos y delicados.

Merluzzo con patata schiacciata e sugo di peperoni, un piatto che esalta i sapori marini con un tocco di tradizione catalana.

Pesce fresco di giornata con melanzane in varie consistenze e sugo piccante di cozze, un'esperienza di mare autentica e ricca di sapori.

Vacca della Sierra di La Demanda con mais e senape verde, un piatto robusto e saporito che unisce la tradizione montana con un tocco contemporaneo.

Granata, ibisco, cocco e pane speziato, un dessert che unisce freschezza e aromi intensi.

Arancia, foglie di mandarino, zafferano e ananas, un dolce esotico e aromatico perfetto per concludere il pasto.

Per accompagnare i piatti, una selezione di vini locali e cocktail creativi, oltre a bevande analcoliche rinfrescanti, completano l’offerta di 2 Estazioni.

Scoprite le creazioni stagionali e i piatti unici che rendono ogni visita a 2 Estazioni un’esperienza indimenticabile, tra innovazione e tradizione.

Scopri Dos Estaciones a València, un ristorante rinomato per piatti autentici, atmosfera accogliente e sapori irresistibili. Vieni a deliziarti con noi!

Dos Estaciones: Ristorante di Valencia Specialità Spagnole

Valencia Municipality

A summer tasting menu featuring seasonal dishes.

Menú Verano

A seven-course tasting menu showcasing the chef's specialties.

Menú Degustación

An eleven-course tasting menu highlighting the best of the season.

Menú 2 Estaciones

Valencia Region

Experience innovative Mediterranean cuisine at Dos Estaciones in Valencia's L'Eixample district. Reserve now for a cozy, seasonal dining experience.

Dos Estaciones Valencia - Mediterranean Dining & Intimate Atmosphere

Savor seasonal Mediterranean dishes at 2 Estaciones in Valencia. Enjoy attentive service, innovative flavors, and a cozy ambiance. Book your table today!

2 Estaciones Valencia - Michelin-Recommended Fine Dining Experience

Opening hours for Dos Estaciones, Valencia. Find opening hours for Dos Estaciones, Valencia on C/ del Pintor Salvador Abril, 28 - novacircle.com

Ristorante Dos Estaciones a València: Gusto e Tradizione Spagnola

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