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Discover the culinary charm of Stationen, nestled in the heart of Uppsala at Olof Palmes plats 6, where classic European flavors meet contemporary twists. This cozy restaurant offers a menu that delights food lovers with its thoughtfully curated starters, mains, desserts, and drinks, perfect for a relaxing lunch, dinner, or afternoon tea experience.
Starters
Begin your meal with the vibrant and flavorful starters at Stationen. The Toast Skagen is a celebrated choice featuring fresh shrimp blended with mayonnaise, lemon, and dill on crisp toast, offering a deliciously refreshing bite. For a warm and comforting option, the Mushroom Toast is richly prepared with sautéed mushrooms, cream, garlic, and parsley served on toasted bread, making it one of the most juicy and flavor-packed starters you'll find.
Mains
The mains at Stationen proudly showcase classic European favorites with generous portions and rich flavors. Indulge in the Lobster Thermidor, a luxurious dish combining lobster with creamy sauce, cheese, mustard, eggs, and a hint of brandy, delivering an elegantly decadent experience. The Fish & Chips is a timeless comfort food, featuring crispy beer-battered cod with perfectly cooked potatoes, malt, salt, and vinegar balancing the flavors. For a hearty and satisfying choice, the Pork Schnitzel comes breaded and fried to golden perfection, served alongside fries, vegetables, and melty cheese sauce, accented by fresh parsley and a touch of lemon to brighten the palate.
Desserts and afternoon tea
Complete your meal with a sweet touch by indulging in the Afternoon Tea selection, offering an assortment of delicate pastries, scones served with jam and clotted cream, all accompanied by freshly brewed tea. This delightful treat provides a perfect balance of textures and flavors, embodying a classic European tradition.
Drinks and specials
Stationen’s beverage offerings complement the menu perfectly with a variety of coffee, wines, beers, and expertly crafted cocktails, ideal for pairing with any course or enjoying during a relaxed afternoon. While the menu highlights these staples, the restaurant also offers seasonal specials and a dynamic brunch area for those eager to explore fresh and savory brunch options.
- Toast Skagen - Shrimp, mayonnaise, lemon, dill, on toast.
- Lobster Thermidor - Lobster with cream, cheese, mustard, eggs and brandy.
- Fish & Chips - Beer-battered cod with potatoes, malt, salt and vinegar.
- Pork Schnitzel - Breaded pork served with fries, vegetables and cheese sauce.
- Afternoon Tea - A selection of pastries, scones, jam, clotted cream and tea.
