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London

BRAT Restaurant in London is renowned for its high-quality, wood-fired Basque-inspired cuisine. Guests frequently praise the flavorful dishes, attentive service, and vibrant atmosphere. Signature items like the grilled leeks with stracciatella and the burnt cheesecake are particularly popular. While some diners note the close seating arrangements and higher prices, the overall experience is highly recommended.

scopri il fascino di BRAT Restaurant a Londra

Nascosto nel cuore di Londra, BRAT Restaurant è il luogo ideale per gli amanti della cucina basca contemporanea. Con il suo ambiente vivace e raffinato, questo ristorante si distingue per la sua atmosfera vibrante e il servizio impeccabile. È il posto perfetto per una cena tra amici o un appuntamento speciale, offrendo un’esperienza culinaria indimenticabile.

Europe

United Kingdom

Nel cuore di Londra, il BRAT Restaurant si distingue come un punto di riferimento per gli amanti della buona cucina e dell'atmosfera vibrante. Questo locale, che combina un bar raffinato con un ristorante di alta qualità, offre un'esperienza culinaria unica, perfetta per chi desidera immergersi nella scena gastronomica di Londra.

There’s strong Basque influences on the menu of this rustic Spanish spot with open wood fire grill.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfM09lMTB3RRAB&d=17924085&t=1

places/ChIJ7XVltrAcdkgRISmskLX7lbw/reviews/ChdDSUhNMG9nS0VJQ0FnSURfM09lMTB3RRAB

Really great place if you manage to get a booking. There were 4 of us and we managed to try more items on the menu. Highlights included the scallop, the quail, and the olive oil dessert. For a “nicer” dining experience this was also relatively good value for money. We were pleasantly surprised by the bill when we got it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQeHJpXzVnRRAB&d=17924085&t=1

places/ChIJ7XVltrAcdkgRISmskLX7lbw/reviews/ChdDSUhNMG9nS0VJQ0FnSURQeHJpXzVnRRAB

Excellent.  From the minute you walk in you have the scent of a wood fire oven as you walk up the stairs to the second floor.  We ate at the bar which I loved because it’s high seating and your front and center watching the chef and the his team in their open kitchen with an island in the center.

Every item in the menu is made to perfection.   The lamb was one of the best bites I had in all London when it comes to meats.

Excellent culinary experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmajhIWkdnEAE&d=17924085&t=1

places/ChIJ7XVltrAcdkgRISmskLX7lbw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmajhIWkdnEAE

Absolutely speechless, What a nice way to celebrate the beginning of the new year and is easily one of the best meals I’ve had in the past months. The service is attentive, and the staff made sure that we were happy with the food from beginning to finish!
There are no complaints bout the food either. I booked this place for the basque cheesecake but was equally blown away by other dishes. Highly recommend the wild mushrooms - slightly acidic with a smoky taste, and every bite comes with a different texture. Simple ingredients but execution is 10/10. The squid rice is absolutely phenomenal as well - tomato salad balances out the savouriness of charred rice, and as a result, the dish is a perfect combination of salty, sweet, sour and spicy. Oh and The squid is cooked to perfection. My Chinese mother, who is usually extremely concerned about the sweetness of the dessert, was pleasantly surprised by the burnt cheesecake:)

Rating:
Grilled bread with anchovies - 4/5
Roasted Scallop (drenched in seaweed butter) - 4.5/5
Wild mushroom - 4.5/5
Squid rice - 5/5
Cheesecake & pear - 4/5
Olive oil & custard - 3.5/5

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfM3JqRFhBEAE&d=17924085&t=1

places/ChIJ7XVltrAcdkgRISmskLX7lbw/reviews/ChZDSUhNMG9nS0VJQ0FnSURfM3JqRFhBEAE

Top of the list for the best meals I had in London! Went for my boyfriend’s birthday and it completely exceeded our expectations! The oysters, the pigeon skewer, the beef tartare, the duck (with the best parfait I ever had in my life), the John Dory & the salad, and finally the olive oil ice cream they nicely prepared for our celebration were amazing choices that I can’t recommend enough! Can’t wait to return as soon as possible!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmcl9tRS1BRRAB&d=17924085&t=1

places/ChIJ7XVltrAcdkgRISmskLX7lbw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmcl9tRS1BRRAB

Been here multiple times. Lovely staffs. Great food. All from the barbecue. Recommend the lamb/mutton, duck rice, the big turbot if in season. Cocktails and wine list are impressive too.

BRAT Restaurant a Londra: Esperienza Gastronomica Unica nel cuore di Shoreditch

BRAT Restaurant, located in Shoreditch, London, is a Michelin-starred establishment known for its Basque-inspired cuisine and wood-fired cooking techniques. Opened in 2018, it quickly gained acclaim for its high-quality dishes and vibrant atmosphere.

la storia di brat restaurant a londra: un viaggio tra tradizione e innovazione gastronomica 

Situato nel cuore di Shoreditch, uno dei quartieri più vibranti di Londra, il BRAT Restaurant ha scritto un’importante pagina nella scena gastronomica della capitale britannica. Fondato nel 2018, questo ristorante con una stella Michelin si distingue per la sua cucina ispirata al Paese Basco e per le tecniche di cottura al legno, che conferiscono ai piatti un sapore autentico e irresistibile.

Il debutto del BRAT nel 2018 ha segnato un nuovo capitolo per la cucina basca nel Regno Unito, portando un mix di tradizione e innovazione in un ambiente moderno e accogliente. In pochissimo tempo, il ristorante ha conquistato i palati più esigenti, diventando un punto di riferimento per gli amanti del buon cibo a Londra.

Nel 2019, solo un anno dopo la sua apertura, BRAT ha ottenuto la prestigiosa stella Michelin, riconoscimento che testimonia la qualità e l’eccellenza culinaria raggiunta dal ristorante. Questo traguardo ha consolidato la sua posizione come uno dei migliori locali di Londra, attirando foodies e critici gastronomici da tutto il mondo.

L’espansione del menu nel 2020 ha rappresentato un ulteriore passo avanti, con l’introduzione di una gamma più ampia di piatti ispirati alla cucina basca. La continua ricerca della qualità e l’innovazione hanno reso BRAT un vero e proprio laboratorio di gusti autentici, dove i clienti possono scoprire nuovi sapori e reinterpretare i classici con un tocco di modernità.

Dine In

Restroom

Live Music

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

A charming realm of culinary innovation beckons at BRAT Restaurant, nestled along the lively stretch of Redchurch Street in the heart of London. This vibrant locale, pulsating with the spirit of East London’s artistic flair, transcends the ordinary dining experience, seamlessly blending the warmth of a bustling bar with the elegance of contemporary gastronomy. Influenced by the rich tapestry of Basque cuisine, BRAT offers an adventurous menu that spotlights grilled meats and seafood, all paying tribute to the simple joys of smoky, charred flavors. For those seeking to indulge their palates while immersing themselves in the vibrant tapestry of East London, BRAT Restaurant stands as an irresistible destination where every meal feels like a celebration.

BRAT Restaurant

Allows Dogs

Reservable

Serves Coffee

Good For Groups

Good For Children

A charming realm of culinary innovation beckons at BRAT Restaurant, nestled along the lively stretch of Redchurch Street in the heart of London. This vibrant locale, pulsating with the spirit of East London’s artistic flair, transcends the ordinary dining experience, seamlessly blending the warmth of a bustling bar with the elegance of contemporary gastronomy. Influenced by the rich tapestry of Basque cuisine, BRAT offers an adventurous menu that spotlights grilled meats and seafood, all paying tribute to the simple joys of smoky, charred flavors.

A selection of starters and desserts inspired by Basque cuisine, featuring fresh, locally sourced ingredients.

Grilled Leeks with Stracciatella

Bread & Burnt Onion Butter

Burnt Cheesecake & Quince

Grilled Bread and Anchovy

Moorland Beef Tartare

Olive Oil Ice Cream

Grilled Bread With

Basque Cheesecake

Spider Crab Toast

Smoked Cod's Roe

BRAT Restaurant Menu

Nestled in the heart of London on Redchurch Street, Brat Restaurant delivers an exceptional dining experience with a menu deeply influenced by Basque culinary traditions. This rustic yet refined eatery showcases the magic of open wood fire grilling, offering dishes that captivate with their bold flavors and expert execution. The menu is thoughtfully divided into starters and desserts, each crafted from fresh, locally sourced ingredients that celebrate simplicity and depth.

The starters at Brat are a masterclass in flavor balance and texture, offering a variety of grilled and smoked delights. Highlights include the tender grilled leeks paired with creamy stracciatella cheese, and the indulgent bread served with burnt onion butter that adds a rich, smoky undertone. For seafood lovers, the spider crab toast and smoked cod's roe present delicate oceanic notes, while the grilled bread topped with anchovies delivers a satisfying salty bite. The moorland beef tartare stands out as a sophisticated choice, seasoned to perfection to awaken the senses.

Brat's dessert selection offers a sublime finish to any meal, weaving traditional Basque flavors with innovative twists. The burnt cheesecake paired with quince is a standout, delivering a caramelized crust with fruity brightness. The olive oil ice cream surprises with its creamy texture and subtle fruity richness, a perfect contrast to the savory courses. Additionally, the classic Basque cheesecake, known for its creamy interior and slightly charred exterior, offers a luscious and comforting finale.

Complementing the food, Brat offers an impressive selection of cocktails and wines that perfectly pair with the smoky, wood-fired flavors. While the menu does not list specific drinks, patrons frequently praise the carefully curated wine list and expertly mixed cocktails, enhancing the overall dining experience. Specials often feature seasonal catches and locally sourced produce, reflecting the restaurant’s commitment to freshness and culinary creativity.

From the moment you step inside Brat, the enticing aroma of the wood fire oven sets the stage for a memorable meal. The open kitchen design invites diners to witness the culinary team’s artistry firsthand. Every dish, from the delicate roasted scallops drenched in seaweed butter to the perfectly cooked lamb, showcases a dedication to authenticity and flavor. With its blend of rustic charm, innovative Basque-inspired dishes, and a convivial atmosphere, Brat promises an unforgettable dining journey for food enthusiasts and travelers alike.

 Grilled Leeks with Stracciatella, Bread & Burnt Onion Butter, Grilled Bread and Anchovy, Spider Crab Toast, Smoked Cod's Roe, Moorland Beef Tartare

 Burnt Cheesecake & Quince, Olive Oil Ice Cream, Basque Cheesecake

Scopri il BRAT a Londra: un ristorante e bar di tendenza con cucina deliziosa e atmosfera vivace. Prenota ora e vivi un'esperienza gastronomica unica! 

BRAT Restaurant a Londra: Cucina Esclusiva in Redchurch Street

London Borough of Hackney

Experience traditional Basque cooking techniques with dishes prepared over an open fire.

Wood-Fired Cooking

Enjoy a view of the chefs at work in the open kitchen, adding to the dining experience.

Open Kitchen

Brat restaurant London redchurch street dining experience and menu highlights 

Nestled in the vibrant heart of East London at 4 Redchurch Street, BRAT Restaurant offers an unforgettable culinary journey that masterfully blends rustic Basque flavors with modern open-fire cooking techniques. This hotspot is a must-visit for foodies and trend-conscious travelers seeking an intimate dining experience where the magic of wood-fired cooking takes center stage.

At BRAT, the open wood fire oven is not just a cooking method, but a centerpiece of the entire dining experience. From the moment you arrive, the tantalizing aroma of wood smoke fills the air, setting the stage for a feast that celebrates traditional Basque techniques. Signature dishes like the exquisitely roasted lamb, perfectly charred John Dory, and the succulent quail showcase the chef’s skill in balancing smoky flavors with fresh, locally sourced ingredients.

BRAT’s layout invites guests to witness the culinary magic firsthand with a dynamic open kitchen featuring a central island. Whether you choose to dine at the bar or at a cozy table, you’ll be treated to front-row seats watching the chefs expertly prepare each dish with precision and passion. This transparency not only enhances the dining vibe but also connects patrons with the artistry behind every plate.

The menu is a treasure trove of Basque-inspired delights, with dishes that have earned rave reviews from London’s culinary enthusiasts. Here are some standout items that you absolutely must sample:

 – Celebrated for being one of the best meat dishes in London, tender and infused with the smoky essence of the wood fire.

 – A phenomenal dish combining the perfect balance of salty, sweet, sour and spicy notes, with tender squid cooked to perfection.

 – Slightly acidic with a smoky taste and varied textures, this dish exemplifies simple ingredients elevated with expert execution.

 – A unique dessert that surprises even the most discerning palates with its creamy texture and delicate flavor.

Additional features and guest experience 

BRAT is perfect for anyone seeking a refined yet accessible dining experience. Reservations are recommended given its popularity, which is a testament to the consistently high-quality food and attentive service. The staff provides a warm welcome and ensures every detail is attended to, making it an ideal choice for celebrations or intimate dinners. While there is no outdoor seating, the cozy indoor atmosphere centered around the open kitchen creates a vibrant and immersive environment.

 – Convenient contactless payments accepted including NFC, credit and debit cards.

 – Enjoy expertly crafted cocktails, an impressive wine list, and a selection of beers to complement your meal.

 – No outdoor seating available; the focus is on an intimate, rustic interior centered around the open fire and kitchen.

BRAT Restaurant is a shining example of London's dynamic food scene, where tradition meets innovation in every flame-kissed dish. Whether you’re a local or a visitor craving authentic Basque-inspired barbecue, this gem on Redchurch Street promises a memorable dining adventure that elevates simple ingredients to extraordinary heights.

Located at 4 Redchurch St, London, BRAT Restaurant offers a vibrant dining experience influenced by Basque cuisine. With its open wood fire grill, the restaurant serves high-quality dishes that captivate both locals and visitors. The atmosphere is lively, making it a perfect spot for food enthusiasts seeking a unique culinary adventure.

High-quality, wood-fired Basque-inspired cuisine

Attentive and knowledgeable service staff

Signature dishes like grilled leeks with stracciatella and burnt cheesecake

Michelin-starred recognition for culinary excellence

Close seating arrangements may feel cramped

Potential for slower service during peak hours

BRAT Restaurant is ideal for food lovers, special occasions, and intimate gatherings. The lively atmosphere makes it suitable for both casual dining and celebratory meals.

Reservations are recommended due to high demand.

Parking is limited; consider public transport.

BRAT Restaurant stands out for its exceptional Basque-inspired dishes and vibrant atmosphere. While it may have a few drawbacks such as close seating and higher prices, the culinary experience is well worth it. Ideal for special occasions, this restaurant promises a memorable dining experience in the heart of London.

Greater London

Scopri BRAT a Shoreditch, Londra, famoso per la cucina basca tradizionale, anelli di ferro, e un'atmosfera vivace. Prenota ora per un'esperienza culinaria unica!

BRAT Restaurant Londra: Cucina Basca, Chef Premiato in Shoreditch

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