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Nestled on a breathtaking cliffside in Big Sur, Sierra Mar offers a culinary journey that perfectly complements its panoramic ocean vistas. Their Lunch Prix-Fixe menu is a thoughtfully crafted, three-course experience that celebrates the freshest seasonal and organic ingredients sourced from the local Chef's Garden and Monterey County.
Starters
Begin your meal with vibrant, fresh flavors from the Chef's Garden Harvest salad or the refreshing and herbaceous Tabouli Salad. For a comforting warm-up, enjoy the rustic and aromatic Barigoule Soup, a delicate tribute to classic regional cuisine.
Mains
Choose from a selection of masterfully prepared main dishes that showcase Big Sur’s coastal and farm-to-table bounty. Options include the fresh Fisherman's Daily Catch caught from local waters, the tender and flavorful Niman Ranch Bavette Steak, and the succulent Fogline Farms Chicken. For vegetarians or mushroom enthusiasts, the Roasted Lion's Mane Mushroom offers an earthy, umami-rich delight. Alternatively, indulge in the Post Ranch Smash Burger, a gourmet take on a classic favorite packed with bold flavors.
Desserts
Conclude your meal with the luscious Coconut Panna Cotta, a creamy and tropical dessert that provides the perfect balance of sweetness and texture to end your dining experience on a high note.
Specials and Dining Experience
Sierra Mar’s menu is crafted to immerse diners in the best of Californian cuisine with an innovative, locally inspired twist. Guests are encouraged to inquire about daily specials that highlight unique seasonal offerings and chef’s inventive creations. The attentive service and stunning floor-to-ceiling windows overlooking the Pacific Ocean elevate every meal to an unforgettable event.
Beverages
- Cocktails - Expertly crafted to complement your meal and enhance the cliffside dining ambiance.
- Wine and Beer - A curated selection featuring local Californian vineyards and craft breweries to pair beautifully with your meal.
