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Located in the vibrant Polk Gulch neighborhood of San Francisco, SSAL is more than just a restaurant; it’s a culinary hub that actively engages with the local community. By hosting events and collaborating with local artists and organizations, SSAL fosters a sense of belonging and shared experience among its patrons.

Collaboration with local farmers to source fresh ingredients.

Partnerships with local artists for monthly art showcases.

Collaboration with local schools for educational culinary workshops.

SSAL regularly hosts community events, from seasonal festivals to themed dinners that celebrate local culture. These gatherings not only showcase the restaurant's innovative Korean-inspired cuisine but also create a platform for community members to connect and share their stories.

At SSAL, sustainability is a core value. The restaurant employs eco-friendly practices, such as minimizing food waste and using biodegradable packaging for takeout orders. By prioritizing local sourcing, SSAL not only supports the community but also reduces its carbon footprint.

"SSAL is a place where I feel at home. The food is not just a meal; it’s a celebration of our culture and community." - Local Patron

Join us at SSAL for an unforgettable dining experience that not only tantalizes your taste buds but also enriches our community. Visit us at 2226 Polk St, San Francisco, CA 94109.

SSAL, located at 2226 Polk St in the vibrant Polk Gulch neighborhood of San Francisco, is a Michelin-starred restaurant that artfully blends traditional Korean flavors with contemporary culinary techniques. Founded with a vision to elevate Korean cuisine, SSAL aims to provide a unique dining experience that resonates with both nostalgia and innovation. The restaurant's name, which translates to 'salt' in Korean, symbolizes the essential ingredient that enhances the flavors of each dish, reflecting the chef's commitment to authenticity and quality.

Opened in 2022, quickly gaining recognition for its innovative tasting menu.

Achieved Michelin star recognition within its first year.

Expanded its menu to include seasonal offerings and wine pairings.

SSAL is deeply rooted in the cultural fabric of San Francisco, particularly in the diverse Polk Gulch neighborhood. The restaurant embraces the local community by sourcing ingredients from nearby markets and collaborating with local artisans. This commitment not only enhances the freshness of the dishes but also fosters a sense of belonging and pride among patrons. The chef's background in both Korean and French cuisines allows for a unique fusion that resonates with the city's eclectic culinary scene.

The visionary behind SSAL is Chef [Name], whose culinary journey began in Korea and flourished in France. With a passion for creating dishes that tell a story, Chef [Name] leads a talented team dedicated to excellence. Each member contributes their unique skills, ensuring that every plate served is a masterpiece. The restaurant's staff is known for their warm hospitality, making every guest feel valued and welcomed.

As culinary trends evolve, SSAL adapts while remaining true to its roots. The restaurant regularly updates its menu to reflect seasonal ingredients and contemporary dining preferences, ensuring that each visit offers something new. This adaptability has allowed SSAL to maintain its status as a premier dining destination in San Francisco, attracting both locals and visitors alike.

SSAL is not just a restaurant; it is a celebration of Korean culture and culinary artistry. By honoring traditional flavors while embracing modern techniques, SSAL continues to inspire and delight its guests. As it looks to the future, the restaurant remains committed to its mission of providing an unforgettable dining experience, ensuring that every meal is a journey through the rich tapestry of Korean cuisine.

Located at 2226 Polk St, San Francisco, CA, SSAL is a Michelin-starred restaurant that specializes in a unique tasting menu of Korean-inspired cuisine. This sophisticated establishment combines traditional flavors with contemporary techniques, offering an unforgettable dining experience.

Elevated Korean flavors with a contemporary twist.

Beautifully plated dishes that are visually stunning.

Higher price point compared to average dining options.

Limited capacity may require reservations.

SSAL is perfect for special occasions, romantic dinners, or anyone looking to indulge in an elevated dining experience.

Reservations are recommended due to limited seating. The restaurant offers a tasting menu that changes seasonally, so be sure to check for updates before your visit.

SSAL stands out as a premier dining destination in San Francisco, merging Korean culinary traditions with modern techniques. The ambiance and service enhance the overall experience, making it a must-try for food enthusiasts.

Welcome to SSAL, an extraordinary dining experience nestled in the heart of Polk Gulch, San Francisco. Located at 2226 Polk St, this refined restaurant offers a unique tasting menu that beautifully marries traditional Korean flavors with modern culinary techniques, creating an unforgettable gastronomic journey.

San Francisco

Scopri SSAL a San Francisco: un'esperienza culinaria unica nel suo genere.

Esplora SSAL a San Francisco, un locale che unisce innovazione culinaria e un'atmosfera accogliente. Situato nel cuore pulsante della città, questo ristorante è il luogo ideale per chi desidera vivere un'esperienza gastronomica autentica e moderna.

North America

United States

Situato nel cuore di San Francisco, SSAL si distingue come un ristorante che incarna l'essenza della cucina americana contemporanea, offrendo un'esperienza culinaria unica e coinvolgente. Con un'atmosfera accogliente e un design che combina elementi moderni e caldi, questo locale è il luogo ideale per chi desidera immergersi in sapori autentici e innovativi.

Sophisticated restaurant serving a tasting menu of Korean-inspired cuisine, plus wine pairings.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURRcWRxNkRnEAE&d=17924085&t=1

places/ChIJz9axs6SBhYARWHXy6JCAk_0/reviews/ChZDSUhNMG9nS0VJQ0FnTURRcWRxNkRnEAE

Easily in the top 5 most memorable dining experiences in my short life. The chef is truly bringing nostalgic and traditional Korean flavours to an elevated and contemporary forum. Everything was accessible but elevated. The scallion pancake with caviar was easily the best bite of food I’ve ever had.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBeGNtSWdBRRAB&d=17924085&t=1

places/ChIJz9axs6SBhYARWHXy6JCAk_0/reviews/ChdDSUhNMG9nS0VJQ0FnTURBeGNtSWdBRRAB

Came for a banner birthday. Chefs were very sweet. A few stand out dishes. Enjoyable special dinner.
We accidentally left our car running and unlocked and it wasn’t stolen in this neighborhood. Walking distance to other notable places.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNBNTg3S19BRRAB&d=17924085&t=1

places/ChIJz9axs6SBhYARWHXy6JCAk_0/reviews/ChdDSUhNMG9nS0VJQ0FnTUNBNTg3S19BRRAB

The staff here is incredible. 10/10. Service is very patient, kind, and relaxed… but still (over) three-star quality. Very attentive. Would recommend SSAL to any high-end guest, but I also appreciate that the atmosphere is open to a younger crowd. There is no bad table- they are well spread out which I think is such a huge bonus. The food has tremendous and well-executed French techniques, and I would say the Korean touch is gentle. Perfectly plated dishes. My favorite dish was the red bean paste dessert, and I don’t usually like dessert! As a big lover of both cuisines, it was phenomenal and very well thought out over all. If you’re thinking of going out for a nice dinner in SF, this is the place.

(Hope the entire staff comes to Napa so we can return their hospitality!)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQOHV2WGR3EAE&d=17924085&t=1

places/ChIJz9axs6SBhYARWHXy6JCAk_0/reviews/ChZDSUhNMG9nS0VJQ0FnSURQOHV2WGR3EAE

Oh my gosh, it was amazing. A bit on the higher priced side, but I can say it was worth it. We came for my birthday and the menu was extremely unique, flavorful and memorable. I can’t wait to go back someday, maybe for Christmas. The restaurant runs a bit ambiguously but I recommend you give them a try if you like Korean cuisine. They put a REALLY nice fine dining spin on it. Photos below 👇🏽

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURucTYzUnpRRRAB&d=17924085&t=1

places/ChIJz9axs6SBhYARWHXy6JCAk_0/reviews/ChdDSUhNMG9nS0VJQ0FnSURucTYzUnpRRRAB

This is a Michelin-starred Korean restaurant in San Francisco. As you can see from the pictures of the dishes, the cuisine is contemporary, and my first impression was that it had French elements. In fact, the head chef has experience in French cooking. Every dish looked exquisite, and I could see the thought put into designing the full course menu—how they skillfully combined ingredients and seasonings to create their own unique flavors and presentation.

I was curious about where each ingredient came from, and I expected the staff to explain this when they served the dishes. As a Japanese foodie, I tend to focus on whether ingredients are sourced from the best places and seasons. The flavors were great, but my only concern is that I wanted to taste each ingredient more distinctly.

The service was excellent, and they offered a good variety of liquor options.

Ristorante SSAL a San Francisco: Delizie Culinarie nel Cuore della Città

SsAL: A Michelin-Starred Korean Fine Dining Experience in San Francisco's Polk Gulch District 

Nestled in the heart of San Francisco's vibrant Polk Gulch neighborhood, SsAL redefines Korean cuisine through an elevated tasting menu that artfully blends traditional flavors with refined French culinary techniques. This Michelin-starred gem offers a sophisticated dining experience where each dish is a masterpiece, carefully crafted to highlight the freshest seasonal ingredients and innovative flavor combinations.

Begin your culinary journey with exquisite starters like the unforgettable scallion pancake topped with luxurious caviar, celebrated as one of the most memorable bites by discerning food critics. These appetizers strike the perfect balance between nostalgic Korean flavors and modern presentation, setting the tone for the meal to come.

SsAL's main courses showcase a refined synthesis of Korean and French culinary traditions. The dishes are thoughtfully composed to highlight quality ingredients with subtle, well-executed seasoning that invites you to savor every component distinctly. Whether you are a fan of bold flavors or a lover of delicate balance, the mains provide a unique and memorable dining experience that honors both cultures.

The dessert offerings at SsAL are equally impressive, with the red bean paste dessert standing out as a fan favorite—even among those who typically shy away from sweets. This thoughtful finale to the meal captures the essence of Korean flavors in a delicately plated creation that resonates long after the last bite.

SsAL complements its culinary artistry with an excellent selection of wines and a curated variety of liquors that elevate the tasting menu experience. Guests appreciate the attentive service and the knowledgeable staff who help pair drinks to perfectly match each course, enhancing the delightful nuances of the dishes.

 – A cozy yet upscale atmosphere that welcomes a diverse clientele, combining a relaxed vibe with stellar service.

 – Expertly selected wine options to complement the tasting menu’s delicate and bold flavors.

 – Attentive, patient, and knowledgeable staff providing a relaxed but high-end dining experience.

Scopri SSAL a San Francisco! Un ristorante unico con deliziose specialità. Vivi un’esperienza culinaria indimenticabile. Prenota ora il tuo tavolo!

Ristorante a Polk Gulch, San Francisco - Esperienza Unica

San Francisco County

SSAL

scopri SSAL a san francisco: un punto di riferimento culinario negli stati uniti!

California

Ssal

En mycket tråkig upplevelse. Mycket otillmötesgående och lagg av skicklighet kock och likgiltighet personal. 
Min fru är laktosintolerans och jag nämnde i bokningen i förväg. Vi bad kocken att ersätta smör om möjligt och fick veta att han kommer. I alla utom en rätt serverades allt som det är med smörlagad sås eller krämig dessert. Min fru upprepade gånger ber om ersättning smör i matlagningen och lovades. Faktum är att för vaktelrätten, även om kocken visste att såsen innehåller smör, istället för att ge ett alternativ eller be om att få lägga såsen vid sidan av, gick han bara fram till min fru och hällde såsen på hennes tallrik och gick därifrån. Han visste helt min fru inte kommer att njuta av det och medvetet göra det för att förstöra upplevelsen. För dessert och petit fyra, det finns ingen justering och allt bara släppa på bordet. På frågan sa serveringspersonalen bara, du ska inte äta det och gick därifrån. Detta är inte vad Michelin stjärna restaurang kock eller personal bör göra. Det visade bara kocken helt enkelt inte har kompetens att anpassa sig och hjärta att behaga kunden. Och servitrispersonalen är bara oprofessionell. 
Bay Area har en hel del Michelin restauranger, jag åt middag i Single Thread, Madcap och Nisei (ett kvarter ner på gatan) under sommaren. Alla av dem har skickliga och omtänksamma kockar som försökte tillgodose vår begäran. Endast SSAL gav oss attityden och oprofessionell erfarenhet som denna. 
En stor besvikelse.

Stor upplevelse av fusion mellan koreanska och västra cusinne. Alla rätter vi försökte var underbara, vi har särskilt haft svamp sallad och anka och nötkött speciellt. James kocken är vänlig och tillgänglig som tillsammans med sin fru gör upplevelsen ännu bättre. Ett måste i staden vid viken.

Så tacksam vi gick in i går kväll till denna pärla i en ny restaurang på Polk Street i Russian Hill. Fantastiska ingredienser av hög kvalitet, uppmärksam service, specialmeny med många bra val. Vi hade korta revben med nötkött (levereras med inlagda grönsaker och salladomslag), crudo, kylda ostron och koreansk grädde puff öken. Varje maträtt glad över både visuell presentation och smak. Detta är ett måste för dig som verkligen älskar god mat. Det är ett arbete av kärlek och du kan känna det från början till slut i varje detalj. Deras webbplatsfoton ger dig en uppfattning om hur vackra deras rätter är. Tjänsten var utmärkt. En av de mest speciella och överraskande måltiderna jag har haft i SF på länge.

Innovativt kök som är en blandning av öst möter väst. Maten var såååååå härligt att - dö för! ! ! ! Kan inte säga tillräckligt bra saker om maten. Allt var läckert! Kocken är mycket trevlig och hans fru också. Personalen är mycket kunnig!

Vi blev imponerade av den här unga kockens kreativitet. Varje maträtt vi beställde var utmärkt - smaken, presentationen var toppklass. Detta är inte din vanliga billiga koreanska restaurang. Det här är god mat! Den generösa delen av Uni och laxrogn över risskålen var andra världen! Det sätt som kocken lyckades bevara utseendet på zucchiniblom även efter stekning var ett annat konstverk.

Rekommendera denna restaurang. Maten var utmärkt. Allt var så fräscht. Personalen var mycket trevlig. Prissättningen var mycket rättvis om inte på låga änden för kvaliteten.
Vi försökte nästan allt på menyn som portionerna är mindre.

Discover SSAL, a Michelin-starred Korean restaurant in Polk Gulch, San Francisco. Experience innovative cuisine, great service, and exquisite flavors.

San Francisco's Top Korean Restaurant on Polk St - SSAL

Enjoy exceptional Korean cuisine at SSAL in Polk Gulch, San Francisco. Perfect for food lovers seeking a memorable and luxurious dining experience.

Explore Polk Gulch’s Best Dining in San Francisco - SSAL

Visit SSAL in San Francisco for unique Korean and French fusion dishes, superb service, and an unforgettable gourmet experience in the vibrant Polk Gulch neighborhood.

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