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Nestled in the heart of Manhattan's Koreatown, Take 31 offers a vibrant Korean fusion menu that masterfully blends traditional flavors with modern culinary twists. Whether you're craving comforting classics or adventurous dishes, this compact, rustic-chic restaurant promises an unforgettable dining experience with every bite.
Starters to Ignite Your Appetite
Begin your meal with Take 31's delightful selection of starters that showcase Korean flavors with a contemporary flair. The Crispy Corn Pancake offers a crunchy texture paired with bursts of natural sweetness, while the Seafood & Scallion Pancake presents a savory medley of fresh seafood and fragrant scallions, perfectly crisped for maximum enjoyment.
Mains that Celebrate Korean Fusion
The main courses at Take 31 are a showcase of bold flavors and expert craftsmanship. Indulge in the Pork Belly Rice Crepe Wraps, where tender pork belly is enveloped in delicate rice crepes, or savor the Braised Pork Belly, slow-cooked to tender perfection and bursting with rich taste. For noodle lovers, the Cod Roe Seafood Udon combines silky udon noodles with the briny sweetness of cod roe and fresh seafood.
A must-try fusion dish is the Prime Short Rib Chapaguri, which artfully marries succulent short ribs with the savory depth of Korean black bean noodles. Fans of fried rice will delight in the Bulgogi Black Garlic Fried Rice, marrying tender bulgogi beef with aromatic black garlic. Other highlights include the Wasabi Cream Chicken with a subtle kick, the Garlic Crust & Spicy Chicken that balances crispy texture with fiery spice, and the comforting Korean Army Soup, rich in layers of flavor that soothe the soul.
For a creamy pasta experience with a Korean twist, try the Bacon Rose Cream Pasta, a perfect harmony of smokey bacon and luscious rose cream sauce, or the Buttered Squid Fried Rice, which offers a buttery, savory seafood taste that keeps guests coming back.
Desserts and Drinks to Complete Your Meal
Though the focus is on savory delights, Take 31 offers a charming array of desserts and beverages to round out your dining experience. Signature soju cocktails such as the refreshing Soju with Gin and Tonic or the fruity Orange Mango Soju Slushie add a delightful twist to your meal. The Peach Makgulli, a sweet and smooth traditional Korean rice wine, serves as a perfect palate cleanser after a savory feast.
Special Touches and Dining Experience
At Take 31, every meal is complemented by a complimentary serving of tteokbokki, the classic Korean spicy rice cakes, which guests can request to be refilled. This thoughtful addition elevates the dining experience and embodies the restaurant’s welcoming spirit. The lively ambiance, efficient service, and authentic yet innovative dishes make Take 31 a standout destination for Korean fusion cuisine in New York City.
- Recommended dishes include the Cod Roe Omelette, Garlic Crust & Spicy Chicken, and the Bulgogi Black Garlic Fried Rice.
- Reservations are highly recommended as the restaurant tends to fill up quickly, especially during dinner hours.
- The perfect spot for foodies and Korean cuisine enthusiasts eager to explore innovative Korean fusion dishes in a welcoming atmosphere.
