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Hong Kong

Patrons frequently commend the restaurant for its creative dishes that blend French and Japanese flavors, as well as its sophisticated setting with panoramic city views.

Discover ZEST by Konishi in Central Hong Kong SAR China 

Nestled on the 28th and 29th floors at 18 On Lan Street in the vibrant heart of Central, Hong Kong, ZEST by Konishi invites food enthusiasts to a memorable culinary journey. This Michelin one-star gem expertly crafts a distinctive fusion of French and Japanese flavors, offering an exquisite dining experience that effortlessly blends tradition with innovation.

A unique dining experience with a culinary maestro

At ZEST by Konishi, guests enjoy watching Executive Chef Konishi in his element, meticulously preparing dishes in an open kitchen setting. Diners frequently praise the lively ambiance combined with attentive service, creating a warm and intimate atmosphere high above the city skyline. The restaurant’s menu is deliberately concise, focusing on quality over quantity, yet delivering exceptional flavors in every bite.

Food lovers are delighted by standout dishes such as the succulent Ping Yuen chicken, famed for its crispy skin and tender, juicy meat, perfectly complemented by a delicate Chinese yellow wine foam. The pork belly is another crowd favorite, melting effortlessly with rich flavors, while the buttery brioche, paired with a smooth butter emulsion, offers a heavenly finish. Seafood lovers will appreciate the expertly cooked lobster and seabass, each dish showcasing Chef Konishi’s mastery.

ZEST by Konishi is perfect for those seeking a refined lunch or dinner in a chic setting with panoramic city views. The ambiance is generally calm and sophisticated, though some guests note it can be quieter than expected. While the service is attentive and friendly, reviews suggest slight inconsistencies in timing and interaction, inviting the restaurant to enhance this aspect further. The pricing reflects the premium nature of the experience, which some diners find justified by the food quality, while others feel it is on the higher side compared to other Hong Kong dining options.

 recommended for a stylish dining experience.

 available upon request for diverse dietary needs.

 to secure your spot in this popular spot.

What is the signature dish at ZEST by Konishi?

 The signature dish is the Ping Yuen chicken, known for its crispy skin and tender meat.

 Yes, smart casual attire is recommended.

 Yes, the restaurant offers vegan-friendly options upon request.

 Yes, reservations can be made through their official website.

Mixed reviews highlight both the innovative fusion cuisine and areas for improvement in service and value.

ZEST by Konishi shines with its creative blend of French and Japanese culinary arts, earning it a Michelin one-star rating. Many diners rave about the flavorful dishes and breathtaking views, while some note room for improvement in pricing and service consistency. This balance of acclaim and constructive feedback reflects the restaurant’s role as a dynamic hotspot for food lovers seeking a sophisticated and original dining adventure in Hong Kong Island’s Central district.

Asia

Hong Kong SAR, China

Situato nel cuore vibrante di Hong Kong, ZEST by Konishi è un ristorante e bar che incanta i visitatori con un'esperienza culinaria unica, unendo sapori innovativi a un'atmosfera sofisticata e accogliente. Questo locale rappresenta un punto di riferimento per chi desidera scoprire la cucina fusion in un ambiente elegante e contemporaneo.

ZEST by Konishi si distingue per le sue creazioni gastronomiche che combinano ingredienti locali e tecniche internazionali, offrendo un menu che stimola i sensi. Tra i piatti più apprezzati, spiccano il sushi rivisitato con un tocco di wasabi e agrumi, e il risotto al nero di seppia con un aroma intenso di mare. Per accompagnare, una selezione di cocktail artigianali, come il 

Un'esperienza unica nel cuore di Hong Kong

Il locale vanta una storia affascinante, nata dall'incontro tra chef di fama internazionale e talenti locali, creando un ambiente dinamico e creativo. Un dettaglio interessante è il suo design moderno, con tocchi di arte contemporanea che riflettono l'anima cosmopolita di Hong Kong.

Posizione strategica nel centro di Hong Kong

ZEST by Konishi si trova vicino a molte attrazioni di rilievo, rendendo facile combinare una visita gastronomica con esplorazioni culturali o shopping di alta gamma.

Prossimità di attrazioni iconiche di Hong Kong

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqc0tDUkFnEAE&d=17924085&t=1

places/ChIJr6xcmhABBDQRml1oAFrvapE/reviews/ChZDSUhNMG9nS0VJQ0FnSURqc0tDUkFnEAE

We came here on a Saturday for lunch, Zest exceeded our expectations. Unlike some Michelin restaurants where the star chef would be absent, it was promising to see Konishi in the kitchen in the zone preparing.

We found the chicken very impressive, it was succulent, juicy and full of flavour, deliciously paired with the Chinese yellow wine foam like sauce. The pork belly was also a highlight. The brioche was lovely, paired with the butter emulsion, the layers of brioche melted in our mouths.

It was nice to be greeted by Konishi at the end of the meal. Staff were attentive. We will definitely come back again to try the Michelin recommended Ping Yuan Chicken!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5X3BHUnVRRRAB&d=17924085&t=1

places/ChIJr6xcmhABBDQRml1oAFrvapE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5X3BHUnVRRRAB

This Michelin one-star restaurant offers a limited menu with only one starter and one main course, which is quite costly considering the abundance of choices available in Hong Kong. The food, on average. However, the standout was the crispy and tender pork loin in the main course. Overall, it's not a must-visit place.

We ordered 2 one course meal and 2 buy 1 get 1 free wine. Total: $2000 (lunch)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5bWFydVFREAE&d=17924085&t=1

places/ChIJr6xcmhABBDQRml1oAFrvapE/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5bWFydVFREAE

Took the Menu Zest. Overall the food was very good. Lived up to the reviews you read online. Special mention to the Lobster, Seabass and Chicken. The madeleine was dry. Service - was average for a restaurant of that caliber. While super nice and attentive, they missed the timing of the pairing of the wine and unfortunately the English explanation of the dishes was not as detailed as when they explained it in Cantonese. Which is a shame, because some of the food items really deserved a more detailed explanation. The open kitchen concept is nice. Overall compared to other similar level restaurants- price vs quality is very good. Would recommend the place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCMGRHQ2FnEAE&d=17924085&t=1

places/ChIJr6xcmhABBDQRml1oAFrvapE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCMGRHQ2FnEAE

We had their prix fixe on a weekend. We loved the ambiance of the restaurant as it overlooked the city. You can choose between a one appetizer and main or two appetizer and main prix fixe.

Everything was cooked to perfection. We loved the bread that was included alongside the olive oil butter. All 3 mains - pork belly, braised beef (absolutely melt in your mouth) and the fish were amazing. If you’re going with multiple people we would recommend trying as many appetizers/mains as possible as there wasn’t a dish we wouldn’t recommend.

If you have a special occasion let them know before and they will give you a dessert surprise.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ2MS1hVnBRRRAB&d=17924085&t=1

places/ChIJr6xcmhABBDQRml1oAFrvapE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ2MS1hVnBRRRAB

Food was good, service was average since you would need to reach out and ask for followup on bread. It’s not expected with a Michelins-one-star restaurant. We did have some expectation on this.  It would also be good to interact with the Executive Chef if possible. The interior was great but the eminence was average. It was far tooo quiet.

ZEST by Konishi: Ristorante e Bar di Hong Kong, Esperienza Gourmet

ZEST by Konishi, opened in 2019, is Chef Mitsuru Konishi's personal culinary project, blending French and Japanese haute cuisine.

Situato nel cuore di Hong Kong, ZEST by Konishi è un ristorante che incarna l'evoluzione culinaria attraverso una fusione sofisticata tra la haute cuisine francese e giapponese. Fondato nel 2019 dallo chef Mitsuru Konishi, questo locale rappresenta il suo progetto personale di espressione gastronomica, un vero e proprio ponte tra due culture culinarie di eccellenza.

Un percorso di riconoscimento internazionale

Nel 2020, appena un anno dopo la sua apertura, ZEST by Konishi è stato insignito di una stella Michelin, un riconoscimento che testimonia l'eccellenza del suo approccio culinario e la sua capacità di sorprendere anche i palati più esigenti. La stella Michelin ha consolidato la posizione del ristorante come uno dei punti di riferimento gastronomici di Hong Kong, mantenendo questo prestigioso riconoscimento anche nel 2024.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

ZEST by Konishi is a fine dining restaurant in Central, Hong Kong, offering a unique blend of traditional Japanese cuisine and contemporary flair. With a serene ambiance and stunning views, it features a menu that celebrates seasonal ingredients and innovative techniques, complemented by a curated selection of sake and cocktails.

ZEST by Konishi

Good for Children

ZEST by Konishi is a fine dining restaurant in Central, Hong Kong, offering a unique culinary experience that blends traditional Japanese cuisine with modern techniques. The restaurant features a serene ambiance, stunning views of the skyline, and a menu that highlights seasonal ingredients, artisanal sushi, and a curated selection of sake and cocktails.

A fusion of French and Japanese haute cuisine, featuring seasonal tasting menus crafted by Chef Mitsuru Konishi.

Ping Yuen Chicken

Ezo Abalone

Hokkaido Kinki

Brittany Turbot

Challandais Duck

The Green Garden

Jerusalem Artichoke Velouté

King Mushroom Foie Gras Ravioli

Coconut Sorbet

Tonka Bean Mousse

ZEST by Konishi Menu

Benvenuti nel raffinato mondo culinario di ZEST by Konishi, dove l'eccellenza della haute cuisine francese si fonde con le delicatezze della cucina giapponese. Questo ristorante di Hong Kong offre un'esperienza gastronomica unica, grazie a un menu stagionale curato dallo chef Mitsuru Konishi, che propone piatti innovativi e ricchi di sapori autentici.

Giovane di Carciofo di Gerusalemme con Velouté di Jerusalem Artichoke

Ravioli di Fegato di Fungo Reale con Ravioli di Fegato di Fungo Reale

Pollo Ping Yuen con Foie Gras e Riso Avvolto nel Fiore di Loto

Ezo Abalone con Risotto di orzo e Alghe marine

Sorbetto di Cocco con Meringa, Crema di Frutto della Passione e Mandarino

Vivi un'esperienza culinaria unica a ZEST by Konishi a Hong Kong. Gusti innovativi, ambientazione raffinata e atmosfera vivace ti aspettano. Prenota ora!

Ristorante ZEST a Central, Hong Kong: Innovazione e Vista

Central Municipality

A set lunch featuring dishes like The Green Garden salad and Jerusalem artichoke velouté.

Lunch Set

A nine-course tasting menu showcasing seasonal dishes.

Dinner Degustation Menu

Wine pairing available with the dinner degustation menu.

Cocktail Pairing

Zest by Konishi Hong Kong Central Dining Experience 

Nestled on the 28th and 29th floors at 18 On Lan Street in the vibrant heart of Central, Hong Kong, 

 offers an exquisite Michelin one-star dining experience with stunning city views. This restaurant is a must-visit destination for food lovers in Hong Kong seeking a sophisticated and artful culinary journey.

ZEST by Konishi specializes in refined seasonal cuisine with a focus on elegant presentation and balanced flavors. Guests can choose from a 

 priced at HKD 1480, a multi-course tasting menu that showcases Chef Konishi’s seasonal creations. For a lighter option, the 

 at HKD 680 offers a curated selection of appetizers and mains for a casual yet elevated midday dining experience.

ZEST by Konishi impresses not only with its culinary craftsmanship but also with its inviting ambiance. The open kitchen concept lets diners witness the skilled chefs, including the executive chef Konishi himself, working passionately in the zone. The serene, stylish interior paired with breathtaking city views creates the perfect backdrop for intimate dinners or special occasions. Attentive staff ensure a smooth dining experience, although some visitors note that the pace of service can occasionally be a little slow, especially when it comes to wine pairings and dish explanations.

The menu’s standout dishes consistently praised by guests include the succulent and juicy chicken served with a delicate Chinese yellow wine foam sauce, the melt-in-your-mouth pork belly, and crispy yet tender pork loin. Seafood lovers marvel at the perfectly cooked lobster and seabass, while the freshly baked brioche with butter emulsion offers a sublime complement to any meal. Many diners recommend sampling multiple appetizers and mains to fully experience the range of flavors offered.

 with options for dine-in and takeout, but no delivery available.

 include a curated selection of wines, beers, and cocktails to complement your meal.

 especially during weekends and special occasions for guaranteed seating and personalized dessert surprises.

 as the menu and ambiance cater more to adult diners seeking a refined culinary experience.

For discerning diners and gastronomes exploring Hong Kong Island, ZEST by Konishi offers a rare opportunity to experience a Michelin-starred chef’s dedication up close. The combination of exquisite seasonal dishes, an elegant setting overlooking the cityscape, and the chance to interact with Chef Konishi himself makes this a memorable gastronomic destination. Whether you are celebrating a special occasion or simply craving a uniquely sophisticated meal in Central, ZEST delivers an unforgettable blend of flavor, style, and hospitality.

ZEST by Konishi: un'esperienza culinaria innovativa a Hong Kong.

Situato nel cuore di Hong Kong, ZEST by Konishi rappresenta un'eccellenza culinaria che unisce la raffinatezza della cucina francese con le sfumature della cucina giapponese. Con una stella Michelin, questo ristorante è un punto di riferimento per gli amanti della gastronomia che cercano un'esperienza sofisticata e innovativa.

Tra i principali punti di forza di ZEST by Konishi si annoverano:

Cucina fusion innovativa che fonde sapori francesi e giapponesi.

Riconoscimento con una stella Michelin, garanzia di alta qualità.

Ambiente elegante con vista panoramica sulla città.

Personale attento e competente, pronto a offrire un servizio personalizzato.

Menu stagionali che evidenziano ingredienti freschi e di stagione.

Nonostante i numerosi punti di forza, alcuni aspetti di ZEST by Konishi potrebbero rappresentare delle sfide per alcuni clienti.

Capacità limitata di posti a sedere, è consigliabile prenotare con largo anticipo.

Prezzi elevati che potrebbero non essere accessibili a tutti.

L'ambiente elegante e sofisticato potrebbe risultare meno confortevole per chi preferisce un'atmosfera più informale.

ZEST by Konishi si distingue come un ristorante di alta cucina che offre un'esperienza culinaria unica e raffinata a Hong Kong, ideale per chi desidera immergersi in una fusione di sapori sofisticati.

Hong Kong Island

Scopri ZEST by Konishi a Hong Kong, ristorante stellato Michelin che offre un fusion di cucina francese e giapponese con viste panoramiche e esperienza culinaria unica.

ZEST by Konishi - Ristorante Gastronomico a Hong Kong

Vivi l'esperienza unica di ZEST by Konishi a Hong Kong, un ristorante di alta cucina con menu stagionali, degustazioni e vista panoramica sulla città.

ZEST by Konishi - Cucina Fusion di Hong Kong con Vista

Orari di apertura di ZEST by Konishi, Hong Kong. Trova gli orari di apertura su [Indirizzo]. Prenota ora e gusta un’esperienza culinaria indimenticabile.

Menu di ZEST by Konishi

Antipasti

Piatti principali

Dessert

Bevande e specialità

Acquasala

Sushi Rin

Tai Hing