Home

Scarica

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Aggiungi

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefici

Kita

King Seimen is highly praised for its authentic Japanese ramen, particularly the White Dashi Ramen and Sansho Ramen. The handmade noodles and flavorful broths have garnered a loyal following. The cozy atmosphere and attentive service further enhance the dining experience.

scopri l'autentico ramen giapponese da king seimen a kita, tokyo.

Situato nel cuore di kita, Tokyo, king seimen è il luogo ideale per gli amanti del ramen autentico. A soli sette minuti a piedi dalla stazione JR Oji e dalla fermata della metropolitana Namboku Line, questo ristorante accogliente è una tappa obbligata per chi desidera immergersi nei sapori genuini del Giappone.

King Seimen è rinomato per le sue ciotole di ramen, in particolare il White Dashi Ramen e il Sansho Ramen, preparati con noodles fatti a mano e brodi ricchi di sapore. L’atmosfera intima e il servizio attento rendono ogni pasto un momento speciale, ideale sia per un pranzo veloce che per una cena piacevole.

Orari di apertura: a pranzo dalle 11:00 alle 15:00 e a cena dalle 17:30 alle 20:30.

Il ristorante è facilmente raggiungibile a piedi dalla stazione JR Oji e dalla fermata di Tokyo Metro Namboku Line.

È consigliabile arrivare presto, poiché durante le ore di punta potrebbe esserci un po' di attesa.

Quali sono gli orari di apertura di King Seimen?

 La cucina è aperta a pranzo dalle 11:00 alle 15:00 e a cena dalle 17:30 alle 20:30, senza giorni di chiusura programmati.

 Il ristorante si trova a pochi minuti a piedi dalla stazione JR Oji e dalla fermata della linea Namboku di Tokyo.

È consigliabile arrivare presto, specialmente nei momenti di maggiore affluenza, poiché potrebbe esserci un po' di attesa.

Asia

Japan

Nel cuore di Kita, in Giappone, si trova King Seimen, un ristorante che promette un'esperienza culinaria autentica e coinvolgente. Questo locale si distingue per la sua atmosfera accogliente e per la proposta gastronomica che celebra i sapori tradizionali giapponesi, offrendo un viaggio sensoriale tra piatti autentici e ingredienti di alta qualità.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMNUxib3BRRRAB&d=17924085&t=1

places/ChIJNZWUZUGTGGARorqGXH27L2U/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMNUxib3BRRRAB

I thought this will be really similar to Nishino since they are sister shops selling similar items but nope i was wrong, King Seimen is leaps and bounds better than Nishino. the soup here is deeper and more flavorful and the thicker rustic hand made noodles removed the need to ask for harder noodles since it came with a nice natural chew. Nishino was really disappointing to me from how soggy the noodle got as we can’t ask for harder noodles.

im not a fan of japanese style wanton in general since they feel more than boiled dimsum than the wanton im used to in singapore, so i shall sit out of rating it, but the wanton here is still the usual japanese style wantons and people seem to love it.

i really like the chashu and little bunch of komatsuna and rhe soup and noodle combination made me so happy while eating it. this is a bow i will crave again and i cant wait to be back again

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURycXFXY0ZnEAE&d=17924085&t=1

places/ChIJNZWUZUGTGGARorqGXH27L2U/reviews/ChZDSUhNMG9nS0VJQ0FnSURycXFXY0ZnEAE

King Seimen is located in a quiet residential area near the Oji Station.
Went there 30 minutes before its closing time on a weekday and there was still a queue.
Ordered the Tokusei Sansho ramen (Japanese pepper ramen with all toppings); and the Sansho gives a heightened accent which adds to the flavour of the soup. Like most shops from the Koike group, King seimen offers high quality noodles. The thick chewy noodles here are quite remarkable and definitely live up to my expectation of the Koike group.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbXNQM3VBRRAB&d=17924085&t=1

places/ChIJNZWUZUGTGGARorqGXH27L2U/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbXNQM3VBRRAB

Very good test. Soup is very delicious . Dumplings are full of meat or shrimp .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSaC1mQkt3EAE&d=17924085&t=1

places/ChIJNZWUZUGTGGARorqGXH27L2U/reviews/ChZDSUhNMG9nS0VJQ0FnSURSaC1mQkt3EAE

The sansho ramen is made with dried sardines, kombu seaweed, and bonito flakes in a white broth with a faint aroma of sansho pepper and homemade flat noodles.  By topping with meat wonton and shrimp wonton, you can taste the basics of King Seimen.  A soup noodle worth going to Oji to eat ramen.  You might drink up  the soup:-)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwc3I3ZndnRRAB&d=17924085&t=1

places/ChIJNZWUZUGTGGARorqGXH27L2U/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwc3I3ZndnRRAB

Delicate with wontons!
Handmade noodles at shop, different than others. Select chewiness, I got the combo with 2 shrimp 2 pork wontons.
It’s was raining hard and the store gave me an umbrella to use!

Ristorante King Seimen a Kita, Japan: Autentico Gusto Giapponese

King Seimen is a renowned ramen shop located in Oji, Kita-ku, Tokyo. It has been recognized as a Bib Gourmand establishment by the Michelin Guide, highlighting its quality and value. The restaurant is known for its handmade noodles and flavorful broths, offering a unique dining experience in a cozy setting.

Nestled in the tranquil neighborhood of Oji Honcho in Kita Ward, Tokyo, King Seimen has carved out an impressive reputation as a premier destination for authentic Japanese ramen lovers. Since opening its doors in 2019, this culinary gem has captivated locals and travelers alike with its expertly crafted bowls featuring thick, rustic handmade noodles and a deeply flavorful broth that highlights the unique aroma of Japanese pepper, known as Sansho.

A Timeline of Culinary Excellence at King Seimen

King Seimen’s journey began in 2019, when it first opened in the quiet residential area near Oji Station. From the outset, it distinguished itself from other ramen shops with its dedication to quality and authenticity. The restaurant's signature Sansho ramen, made with dried sardines, kombu seaweed, and bonito flakes in a delicate white broth, paired with thick chewy noodles and meat and shrimp wontons, quickly won over ramen aficionados seeking depth and nuance in flavor.

 King Seimen opened in Oji Honcho, Kita Ward, Tokyo, marking the beginning of its culinary journey.

 The restaurant received its first Michelin Bib Gourmand recognition, distinguishing its exceptional quality and value.

 Continued to earn Michelin Bib Gourmand honors, reinforcing its status as a must-visit ramen spot in Tokyo.

 Maintained Michelin Bib Gourmand recognition, solidifying its reputation for consistently excellent ramen.

 Continues to hold the Michelin Bib Gourmand accolade, showcasing unwavering dedication to quality and flavor.

Why King Seimen Stands Out in Tokyo’s Ramen Scene

King Seimen’s distinctive charm lies in its meticulous preparation and the harmony of its ingredients. The house-made noodles boast a satisfying chew without needing extra requests for firmness, enhancing the overall eating experience. The broth’s complex layers, built from dried sardines, kombu, bonito flakes, and a hint of Japanese pepper, deliver a comforting yet exciting flavor profile that keeps patrons coming back.

 and the location's proximity to Oji Station make King Seimen an accessible retreat for a memorable meal. The restaurant’s commitment to quality and the positive reviews from diners praising the rich soup, handmade noodles, and friendly service underscore its status as a treasured ramen destination in Tokyo.

Dine In

Takeout

Restroom

Serves Beer

Serves Lunch

Serves Dinner

In the bustling heart of Kita City, Tokyo, King Seimen is a must-visit destination for those who crave authentic Japanese flavors. This delightful restaurant, nestled within the charming confines of Takasaki Building, invites diners to embark on a gastronomic adventure with its renowned ramen dishes, each bowl simmered to perfection. The warm, inviting decor provides the perfect backdrop to savor delectable creations, making it a unique culinary experience.

King Seimen

Authentic Japanese ramen crafted with passion and precision.

White Dashi Ramen

Sansho Ramen

Shrimp Wonton

Pork Wonton

King Seimen Menu

Immergiti nell'autenticità della cucina giapponese con il menu di King Seimen, dove ogni piatto è preparato con passione e precisione per offrirti un'esperienza culinaria senza pari.

Shrimp Wonton: gamberi e ripieno di maiale, un antipasto leggero e saporito.

Pork Wonton: un classico antipasto giapponese con ripieno di maiale.

I piatti forti di King Seimen sono i ramen, preparati con ingredienti di alta qualità come alghe, sardine secche, bonito, e arricchiti con carni di maiale e uova marinate. Da provare il White Dashi Ramen, con noodles fatti in casa e una delicata zuppa di pesce, o il Sansho Ramen, che aggiunge un tocco speziato con pepe sansho.

Per concludere il pasto, lasciati tentare dai dolci tipici giapponesi o rinfrescati con le nostre bevande tradizionali, perfette per accompagnare ogni piatto e rendere l’esperienza ancora più autentica.

Scopri il delizioso King Seimen a Kita, in Giappone: un ristorante imperdibile per assaporare autentiche specialità locali. Prenota ora e rendi il tuo viaggio indimenticabile!

King Seimen a Kita City, Tokyo - Eccellenza della Cucina Giapponese

Kita City

Freshly made daily to ensure quality and texture.

Handmade Noodles

Enjoy our ramen at home with our take-out service.

Take-out Available

A comfortable dining environment free from smoke.

Non-smoking

scopri l'autentico gusto del Giappone a King Seimen

Situato nel cuore di Kita, in Giappone, King Seimen è il luogo ideale per gli amanti della cucina giapponese autentica. Questo ristorante offre un'esperienza culinaria unica, focalizzata sui piatti di noodle fatti a mano e un ambiente accogliente e privo di fumo, perfetto per gustare un pasto in totale relax.

Noodles fatti a mano, preparati quotidianamente per garantire freschezza e qualità.

Servizio di take-out, perfetto per gustare i nostri ramen anche a casa.

Locale privo di fumo, per un'esperienza culinaria piacevole e rilassante.

Vieni a scoprire il sapore autentico dei noodles giapponesi a King Seimen, un'esperienza che delizierà il tuo palato e ti farà tornare per altre occasioni.

King Seimen: un'autentica esperienza di ramen giapponese a Kita

Tokyo

Discover King Seimen in Tokyo's Kita-ku, Oji! Enjoy award-winning handmade ramen, flavorful broths, and cozy ambiance. Visit us today!

King Seimen Tokyo - Authentic Ramen in Kita-ku, Oji

Experience exceptional ramen at King Seimen, Tokyo! Known for handmade noodles, rich broths, and friendly service near Oji Station. Book now!

King Seimen Tokyo - Top Ramen & Cozy Dining in Kita-ku

Savor premium ramen at King Seimen in Kita-ku, Tokyo! Famous for its thick noodles, flavorful broths, and friendly service. Visit us today!

Ristorante King Seimen a Kita, Japan: Autentico Gusto Giapponese

つけ麺しょうえい

らーめんえんや

焼鳥日高王子北口店

Ristorante King Seimen a Kita, Japan: Autentico Gusto Giapponese

つけ麺しょうえい

らーめん えんや

焼鳥日高 王子北口店

らーめんえんや

焼鳥日高王子北口店