Home

Scarica

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Aggiungi

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefici

Located in Koto City, Tokyo, commedia is not just a restaurant but also a significant part of its community. The establishment, which translates to 'comedy' in Italian, embodies a spirit of warmth and laughter, thanks to the husband-and-wife team running the show. They focus on creating meaningful connections not only through exceptional culinary experiences but also by engaging with local suppliers and participating in events that enrich the neighborhood.

Collaboration with local farmers for fresh ingredients.

Partnership with neighborhood artisans for unique dining experiences.

Engagement in local festivals and culinary events.

Commedia hosts a variety of events that elevate the local dining experience. Regularly, they organize wine tastings and meet-the-chef nights, allowing guests to explore the intricacies of Italian cuisine firsthand. The restaurant also takes part in community festivals, contributing a unique flair to the celebrations through their culinary creations. These events foster connections not just between the restaurant and its patrons, but also among locals who share a love for good food.

The ethos of commedia extends to its commitment to sustainability. The restaurant actively seeks to minimize waste, employing a farm-to-table approach that ensures fresh, seasonal ingredients make their way to the plate. They also utilize eco-friendly packaging and aim to be plastic-free, promoting a healthier environment for their community. This sustainable mindset has resonated well with patrons who appreciate dining that is both delicious and responsible.

"The chef's way of talking about the ingredients was pleasant to listen to, and although the dishes seemed simple, we enjoyed the deep, layered flavors. The atmosphere is wonderful, making it a very comfortable space." - A satisfied patron.

Ready to experience the vibrant culture and delicious cuisine at commedia? Visit them in Koto City, Tokyo, and join a community that celebrates culinary excellence and camaraderie. Reservations are recommended to ensure you secure a spot in this popular dining destination.

Located in Koto City, Tokyo, commedia is a unique dining experience that focuses on omakase-style courses, showcasing high-quality ingredients in a warm and welcoming atmosphere. Since its opening in 2022, this restaurant has quickly gained popularity for its intimate setting and the chef's dedication to culinary excellence.

The name 'commedia' translates to 'comedy' in Italian, reflecting the lively atmosphere created by Chef Yamaguchi and his wife, who serve dishes with a touch of humor and flair.

commedia is perfect for couples looking for a romantic dining experience, food enthusiasts eager to explore unique flavors, and anyone celebrating special occasions.

Reservations are highly recommended due to limited seating.

The menu changes frequently, offering seasonal dishes.

Credit cards are accepted, but cash is also welcome.

In summary, commedia offers a delightful dining experience that combines exceptional food with a charming atmosphere. The chef's commitment to quality and creativity shines through in every dish, making it a must-visit for anyone in Tokyo.

Nestled in the vibrant neighborhood of Koto City, Tokyo, commedia offers a unique omakase dining experience that delights food lovers seeking refined Italian-Japanese fusion cuisine. The name commedia, meaning comedy in Italian, perfectly captures the lively atmosphere created by the charming chef and his wife, making every visit feel like an engaging and joyful culinary performance.

A unique omakase journey with the chef's choice course

Commedia specializes in an exclusive Chef's Choice Course priced at 15,000 JPY, where diners enjoy a thoughtfully curated selection of dishes showcasing seasonal ingredients and innovative techniques. From delicate raw ham assortments to richly flavored Meji tuna and scallop cappellini, each plate highlights the natural umami and freshness of its core element.

Highlights include the light and crispy milt fritto, the refreshing tomato tagliolini, and the crab-packed momo crab lagane. The chestnut and white truffle risotto offers a sweet and deeply aromatic experience, while the slowly cooked sirloin impresses even those who typically avoid fatty cuts. The meal concludes with a customizable spicy arrabbiata pasta and delightful desserts like the Basti sorbet pear, making it a memorable dining adventure.

Ambiance and service that feel like a comedy show

The intimate setting on the first floor of Sakuramansion in Toyo fosters a cozy and welcoming vibe, where guests can enjoy the chef's detailed storytelling about ingredients and cooking philosophy. The playful interactions between the chef and his wife, who serves the food, add to the unique charm, creating a lively atmosphere reminiscent of a couple's manzai comedy show.

1-11 Toyo, Koto City, Tokyo, Japan in Sakuramansion 1F

Required, due to limited seating and high demand

Chef's Choice Course only, featuring pasta, seafood, meat, and desserts

Serves wine, beer, and coffee to complement the meal

Restroom available, credit cards accepted, no outdoor or dog-friendly seating

Koto

Commedia, located in Koto City, Tokyo, is a highly acclaimed Italian restaurant known for its intimate counter seating and chef's choice course menu. Guests appreciate the quality of ingredients, the chef's dedication, and the warm atmosphere created by the husband-and-wife team. The restaurant has received positive reviews for its unique dishes and attentive service.

Un'esperienza culinaria italiana autentica nel cuore di Tokyo, presso il ristorante Commedia a Koto. Questo locale, noto per il suo ambiente intimo e il menu di alta qualità, è il luogo ideale per gli amanti della cucina italiana che desiderano immergersi in un'atmosfera accogliente e raffinata.

Asia

Japan

Nel cuore di Koto, in Giappone, si trova commedia(コンメディア), un ristorante che incarna l'essenza della cucina giapponese con un tocco di innovazione. Questo locale accogliente e raffinato è il luogo ideale per gli amanti del buon cibo che desiderano immergersi in un'esperienza culinaria autentica e memorabile.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmOU9TVGNREAE&d=17924085&t=1

places/ChIJAQDE7gCJGGARspMDyzqQ1_g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmOU9TVGNREAE

友人の投稿を見て行ってみたかった、ｃｏｍｍｅｄｉａさん
ようやく行くことができました！

料理はおまかせコースのみ

生ハムの盛り合わせ◎

メジマグロ☆
めちゃくちゃ美味しかったー！
脂のノリと、味わいがちょうどいいバランス
ハート型なのも素敵欲しい

ホタテのカッペリーニ☆
ウニのカッペリーニの代替
ホタテの旨みが詰まっていて、ものすごく美味しい！

白子のフリット◎
フリットですが、ものすごく軽い
油にこだわっているそう

トマトのタリオリーニ◎
さっぱり

ももがにのラガーネ☆
カニの旨みがつまっているー！
素材の旨みを使ったお皿がとても美味しい

栗と白トリュフのリゾット◎
栗が甘くてとても濃い

サーロイン◎
サーロイン、脂が多くて苦手ですが、じっくり火を通し、余分な脂をしっかり落としていたので食べられました

アラビアータ◎
最後はガツンと辛味のあるアラビアータ
パスタの分量を選べます
これは約５０ｇ

バスチー・シャーベット・洋梨☆
バスチーがとても美味しかった！

シェフが気さくでとても楽しいお店でした
人気でなかなか取れないですが、次回がまた楽しみです☆

commedia, I wanted to check it out after seeing a friend's post.
I was finally able to go!

Cooking is omakase course only

Assorted raw ham◎

Meji tuna ☆
It was so delicious!
Just the right balance of fat and flavor
I also want a heart-shaped one

Scallop cappellini☆
Sea urchin cappellini alternative
It's packed with scallop flavor and is extremely delicious!

Milt fritto◎
Although it is a frit, it is extremely light.
He seems to be particular about oil.

Tomato tagliolini◎
Refreshing

Momo crab lagane ☆
It's packed with crab flavor!
The dishes that use the flavor of the ingredients are very delicious.

Chestnut and white truffle risotto◎
Chestnuts are sweet and very dark

Sirloin◎
I don't like sirloin because it has a lot of fat, but it was cooked slowly and the excess fat was thoroughly removed, so I was able to eat it.

Arrabbiata◎
Finally, the spicy Arrabbiata.
You can choose the amount of pasta
This is about 50g

Basti Sorbet Pear☆
Basti was so delicious!

The chef was friendly and it was a very fun restaurant.
It's so popular that it's hard to get, but I'm looking forward to the next time ☆

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURueHZHNEV3EAE&d=17924085&t=1

places/ChIJAQDE7gCJGGARspMDyzqQ1_g/reviews/ChZDSUhNMG9nS0VJQ0FnSURueHZHNEV3EAE

木場にある「commedia」さんにお邪魔します🖐🏼。

シェフの山口氏の経歴は北海道で自転車を走らせバックパッカーをしたり、チベットで旅の紆余曲折。その中で料理と出会い突き詰めた姿勢と"引き算の美学"と共に2022年にopen。

commediaはイタリア語で喜劇。ご夫婦で
提供していくお店の雰囲気はまさに夫婦漫才のようなshowのような笑いの絶えない感覚✨✨。

I'll be visiting "commedia" in Kiba🖐🏼.

Chef Yamaguchi's career includes many twists and turns, including cycling and backpacking in Hokkaido and traveling in Tibet. Opening in 2022 with an approach to cooking and an "aesthetics of subtraction".

Commedia means comedy in Italian. As a couple
The atmosphere of the restaurant where we serve you is like a couple's manzai show where you can't stop laughing✨✨.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyanRIUUR3EAE&d=17924085&t=1

places/ChIJAQDE7gCJGGARspMDyzqQ1_g/reviews/ChZDSUhNMG9nS0VJQ0FnSURyanRIUUR3EAE

店名のcommediaはイタリア語で“喜劇”の意味。シェフの山口氏はアロマフレスカグループで計10年間研鑽を積まれている。
おまかせコース
おまかせワイン　5杯　10000円
温泉水99
とうもろこし　イエローサブマリン
焼きたてフォカッチャ
自家製生ハム　18ヶ月熟成　ブッラータチーズ
真鯛のカルパッチョ　縞鯵
余市むらさきウニ　あおさのり
太刀魚　トロナスのフリット
ズワイガニとミニトマトのタリオリーニ
サマーポルチーニのタリアテッレ
ジェノベーゼのトロフィエ
グリーンピース　茹でたお米
お肉
アラビアータ
バスクチーズケーキ　ヨーグルトシャーベット
日によってメニュー構成が大きく違うそうですが今回はパスタが多め。どれも非常に美味しいが、むらさきウニの質が高すぎて衝撃。また、最初のイエローサブマリンも絶品。何杯でも飲みたい。メインのお肉はかなり柔らかく最高。
シェフとサービスされている奥様との掛け合いも非常に面白く大満足。個性的なお店だがおすすめ。

The store name commedia means "comedy" in Italian. Chef Yamaguchi has been training at the Aroma Fresca Group for a total of 10 years.
Omakase course
Omakase wine 5 glasses 10,000 yen
hot spring water 99
Corn Yellow Submarine
freshly baked focaccia
Homemade prosciutto, 18 months aged burrata cheese
Red sea bream carpaccio striped mackerel
Yoichi Murasaki Sea Urchin Aosa Nori
Swordfish Toronas Frit
Tagliolini with snow crab and cherry tomatoes
summer porcini tagliatelle
genovese trophy
Green peas boiled rice
meat
Arrabbiata
Basque cheesecake yogurt sorbet
The menu seems to vary greatly depending on the day, but this time there was a lot of pasta. All of them are very delicious, but I was shocked at how high the quality of the purple sea urchin was. Also, the first Yellow Submarine is exquisite. I want to drink as many cups as I want. The main meat was quite tender and excellent.
The interaction between the chef and the wife serving the food was very interesting and very satisfying. It's a unique shop, but I recommend it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaeW9hZW1RRRAB&d=17924085&t=1

places/ChIJAQDE7gCJGGARspMDyzqQ1_g/reviews/ChdDSUhNMG9nS0VJQ0FnSURaeW9hZW1RRRAB

何から何まで最高でした！
シェフの食材に対する語り口が耳に心地よく、お料理もシンプルなようで幾重にも重なった奥深い味わいを楽しませていただきました。
そして何よりお店の雰囲気、客層が素晴らしくとても居心地が良い空間です。
また是非お邪魔したいと思います！！

Everything was great!
The chef's way of talking about the ingredients was pleasant to listen to, and although the dishes seemed simple, we enjoyed the deep, layered flavors.
Above all, the atmosphere of the shop and the customer base are wonderful, making it a very comfortable space.
I would love to visit you again! !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaN0ozTHJnRRAB&d=17924085&t=1

places/ChIJAQDE7gCJGGARspMDyzqQ1_g/reviews/ChdDSUhNMG9nS0VJQ0FnSURaN0ozTHJnRRAB

同業の友人達との飲み会で6人で貸切で利用させて頂きました。
お任せコースで、さまざまなパスタが食べられて（4、5種類出てきたかな？）、締めのデザートも大変美味しく頂きました。
今度は彼女と行きたいと思います。

I rented it out for a private party with 6 people for a drinking party with friends from the same industry.
In the omakase course, we were able to eat a variety of pastas (I think there were 4 or 5 types), and the dessert at the end was very delicious.
I want to go with her next time.

Commedia, Ristorante a Koto: Esperienza Gastronomica Giapponese

Commedia, meaning 'the comedy' in Italian, is a restaurant in Koto City, Tokyo, run by Chef Daisuke Yamaguchi and his wife. Chef Yamaguchi trained in Italy and previously worked at 'Aroma Fresca,' 'Casa Viniteria,' and 'AW Kitchen.' He opened Commedia in 2020, focusing on high-quality ingredients and a unique dining experience.

A curated selection of dishes highlighting seasonal ingredients and Italian culinary techniques.

Assorted Prosciutto and Salami

Homemade Focaccia

Burrata Cheese with Lemon Jam

Capellini with Black Soybeans and Sea Urchin

Fried Me-Hikari Fish with Sweet Vinegar Pickled Shallots

Corn Soup with Aomori's Tatekimi Corn

Maccheroncini with Summer Truffles

Lagane Pasta with Clams and Snow Crab

Kikuchi Gengoku Beef Sirloin Steak

Passion Fruit Sorbet

Panna Cotta with Shine Muscat Grapes

Chef's Choice Course

Chef's choice course menu at commedia in Tokyo Japan dining experience overview and highlights for food lovers and travelers new to Koto City district and Tokyo metropolitan area exploring Italian inspired seasonal dishes omakase style in a cozy welcoming atmosphere with innovative pasta and fresh local seafood and meats perfect for date nights and culinary adventures lovers of fine dining and unique flavors will appreciate the detailed crafted courses including starters mains desserts and refreshing drinks selections to savor your visit in Tokyo. This overview showcases the diverse menu items and culinary highlights you can expect to enjoy at commedia.

Located in Tokyo's vibrant Koto City, commedia offers an omakase dining experience where each dish is a celebration of quality ingredients and expert Italian culinary techniques. The menu is a curated journey through seasonal flavors and textures, designed to delight foodies, digital nomads, and trend-conscious travelers alike.

Begin your meal with an exquisite selection of handcrafted starters that showcase the restaurant's dedication to flavor and freshness. The Assorted Prosciutto and Salami features a tantalizing blend of French prosciutto, Italian bresaola, Spanish Napoli salami, and richly flavored Coppa ham. Complement this with freshly baked Homemade Focaccia, made with quality flour, yeast, and olive oil, creating a perfect balance of crispness and softness. For a creamy yet zesty option, the Burrata Cheese with Lemon Jam delivers a luscious texture balanced by the bright citrus notes of lemon jam.

mains packed with flavor and seasonal ingredients

The main course highlights inventive pasta dishes and expertly prepared proteins that celebrate local and seasonal ingredients. Dive into the Capellini with Black Soybeans and Sea Urchin, a luxurious combination balancing delicate pasta with the rich sweetness of sea urchin and the earthiness of black soybeans. The Fried Me-Hikari Fish with Sweet Vinegar Pickled Shallots is a delightfully light yet flavorful dish, featuring perfectly fried fish with a tangy shallot accompaniment. For comforting warmth, savor the Corn Soup crafted from Aomori's Tatekimi corn, offering sweet, buttery notes infused with onion and chicken broth.

Maccheroncini with Summer Truffles – an aromatic pasta infused with the luxurious flavor of summer truffles, garlic, and fresh herbs.

Lagane Pasta with Clams and Snow Crab – a seafood lover’s dream combining tender pasta with the sweet brininess of clams and delicate snow crab.

Kikuchi Gengoku Beef Sirloin Steak – a tender and flavorful beef steak seasoned simply with olive oil, salt, and pepper, cooked to perfection.

End your meal on a sweet note with desserts that balance indulgence and freshness. The Passion Fruit Sorbet offers a vibrant tangy flavor that cleanses the palate, made with passion fruit, sugar, and lemon juice. Alternatively, the Panna Cotta with Shine Muscat Grapes presents a creamy, smooth texture paired with the natural sweetness of premium Shine Muscat grapes, delivering an elegant finish.

Scopri Commedia a Koto, un ristorante autentico giapponese dove assaporare piatti tradizionali in un ambiente accogliente. Vivi un'esperienza culinaria unica: prenota ora!

Commendia Restaurant a Tokyo: Cucina Giapponese Unica a Koto

Koto City Municipality

commedia(コンメディア)

A set menu featuring a variety of dishes selected by the chef, including starters, main courses, and desserts.

Un' esperienza culinaria imperdibile nel cuore di Tokyo

Situato nel vivace quartiere di Koto a Tokyo, commedia è un ristorante che unisce tradizione e innovazione, offrendo ai suoi ospiti un'esperienza gastronomica unica nel suo genere.

 , un menù degustazione che propone una selezione di piatti scelti dallo chef, tra antipasti, portate principali e dessert. 

Il ristorante commedia è il luogo ideale per gli appassionati di cucina giapponese che desiderano esplorare sapori autentici con un tocco di creatività. Con un prezzo di circa 15.000 yen, il Chef's Choice Course rappresenta un investimento culinario che vale ogni centesimo.

Tokyo

Scopri Commedia a Tokyo in Koto, un ristorante italiano premiato con cucina raffinata, atmosfera intima e menu curato con ingredienti di alta qualità.

Commedia: Elegante Ristorante Italian in Koto, Tokyo

Vivi l'esperienza culinaria unica di Commedia a Koto, Tokyo. Menù chef's choice, ingredienti di qualità e atmosfera accogliente ti aspettano.

Esperienza Gastronomica a Commedia, Koto, Tokyo

Orari di apertura per Commedia, Koto, Tokyo. Trova gli orari di apertura del ristorante Commedia a Koto, Tokyo, su Indirizzo.

まるきんラーメン木場店

BALL TONGUE

とんかついな葉木場店

まるきんラーメン木場店

BALL TONGUE

とんかついな葉 木場店

とんかついな葉木場店