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Perched on Level 70 at 2 Stamford Road, Singapore, Jaan by Kirk Westaway offers an exquisite journey into modern British cuisine, where seasonal ingredients shine through carefully crafted dishes. This refined dining destination balances elegant simplicity with innovative flair, perfect for food lovers seeking a noteworthy gastronomic adventure amidst breathtaking city views.
Starters to awaken your palate
Begin your culinary voyage with starters that perfectly combine tradition and creativity. The Devon Cheddar Cheese Buckwheat Pancake is a standout, featuring the sharpness of Devon Cheddar cheese paired with nutty buckwheat flour, enriched by a hint of buttermilk and fresh chives. Alternatively, the Burnt Leek and Potato Soup offers a velvety texture and deep flavors, crafted from leeks, potatoes, vegetable stock, cream, and aromatic herbs—each spoonful warming and comforting.
Main courses showcasing premium British ingredients
For the main course, indulge in seafood and meat dishes that celebrate British culinary heritage with contemporary finesse. Savor the succulent Scallops from Scotland, pan-seared with butter, garlic, parsley, and a splash of lemon to enhance their natural sweetness. The Turbot from Cornwall is another exquisite choice, prepared with olive oil, garlic, thyme, and lemon to highlight the delicate, flaky texture of this prized fish. For a simpler yet deeply satisfying dish, the Hen’s Egg served with bread, butter, salt, and pepper offers a humble but perfected plate that captures pure comfort.
Decadent desserts and refined accompaniments
Complete your meal with indulgent desserts that capture the essence of British tradition with a modern twist. The Devon Cream Tea features luscious clotted cream and strawberry jam served alongside freshly baked scones—an elegant balance of textures and flavors. For a purer taste, the Devon Butter, made from unsalted butter and sea salt, offers a rich and simple delight that perfectly complements the other dishes.
Beverages and special offerings
While Jaan by Kirk Westaway does not serve beer or cocktails, its impressive wine list is curated to perfectly complement the menu’s flavors, elevating your dining experience. The attentive and professional service team ensures a warm atmosphere, while Chef Kirk’s personal engagement with guests adds a unique, welcoming touch.
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- Unparalleled views: Dine high above Singapore’s Downtown Core with stunning cityscape panoramas.
- Seasonal and sustainable ingredients: Crafted dishes that showcase the best of British produce and culinary innovation.
- Impeccable service: Warm, professional staff and a chef who personally engages with guests.
- Unique dining atmosphere: An intimate 40-seat venue perfect for special occasions and memorable meals.
