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Experience a fusion of international and Mediterranean flavors with Alma Restaurant Side's carefully crafted dishes. Using fresh local ingredients and innovative presentations, this menu promises a delightful culinary journey in the heart of Manavgat, Antalya.
starters
Ebi Tempura Roll combines crispy shrimp in tempura batter with creamy avocado, fresh cucumber, and a kick of spicy mayo for a vibrant starter.
Octopus is served tender and perfectly seasoned with lemon, olive oil, garlic, and fresh parsley, capturing the essence of Mediterranean seaside dining.
Crispy Prawn offers succulent prawns coated in tempura batter, served with sweet chili sauce and a fresh squeeze of lime, balancing crunch with zesty flavor.
mains
Lamb shank with risotto is a hearty and elegant main, featuring tender lamb slow-cooked to perfection, served alongside creamy risotto and enhanced with a rich red wine sauce and fragrant herbs for a deeply satisfying experience.
desserts
While the menu description highlights a refined selection of dishes, desserts at Alma Restaurant Side are crafted to complement the meal with subtle sweetness and rich textures, perfect to conclude your dining experience.
drinks and specials
Alma Restaurant Side offers a fine selection of wines and cocktails, perfectly curated to enhance the rich flavors of their dishes. Guests often praise the attentive service that ensures every drink complements the meal beautifully. Seasonal specials and chef's creations add an extra touch of excitement to the menu, showcasing the kitchen's creativity with fresh, local produce.
why dine at alma restaurant side
- Fresh local ingredients ensure every dish bursts with authentic Mediterranean flavor.
- Diverse menu selections from seafood starters to succulent lamb mains satisfy every palate.
- Inviting ambiance and attentive service create a memorable dining experience in the picturesque town of Side.
