Scopri la Konoba Zijavica a Mošćenička Draga, un vero gioiello della costa croata, famosa per la sua atmosfera accogliente e il suo cibo di alta qualità.
La Konoba Zijavica si distingue per la sua posizione privilegiata, offrendo agli ospiti la possibilità di gustare piatti di pesce freschissimo e specialità locali in un ambiente rilassante e intimo.
Se desideri immergerti nella cultura culinaria croata, questa taverna è il luogo ideale. La sua reputazione si basa su un servizio caloroso, piatti creativi e un ambiente che invita al relax.
Domande frequenti:
- Quali sono gli orari di apertura di Konoba Zijavica? Aperto da giovedì a martedì dalle 12:30 alle 22:00, è chiuso il mercoledì.
- È necessario prenotare? Sì, si consiglia di prenotare chiamando +385 (51) 737 243 o inviando una email a info@konoba-zijavica.com.
- È disponibile il parcheggio? Non c'è parcheggio in loco, si consiglia di utilizzare i parcheggi pubblici nelle vicinanze.
- Gli animali sono ammessi? Sì, gli animali sono ammessi nel ristorante.
- Accettano le carte di credito? Sì, accettano carte di credito.
Nestled in the picturesque coastal village of Mošćenička Draga, Croatia, Konoba Zijavica is a beacon of innovative Mediterranean cuisine. Established as a family venture by the talented chef and sommelier Stiven Vunić and his wife Tea, this restaurant has become a culinary landmark renowned for its dedication to fresh, locally sourced seafood and seasonal ingredients.
The name Zijavica translates from a local Croatian term for a gentle sea breeze, evoking the restaurant’s idyllic seaside setting. Since its opening in 2018, Konoba Zijavica has seamlessly blended this sense of place with culinary artistry, enriching the dining experience with flavors that pay homage to the Adriatic’s abundant waters.
- 2018: Konoba Zijavica was founded by chef Stiven Vunić and his wife Tea in the charming village of Mošćenička Draga.
- 2020: The restaurant launched a refreshed menu highlighting seasonal ingredients and the freshest local seafood, elevating its Mediterranean offerings.
- 2022: Chef Stiven Vunić received the prestigious GM Trophy for Great Chef of Tomorrow, affirming his innovative approach and culinary skill.
- 2024: Konoba Zijavica gained further acclaim when featured in the renowned Michelin Guide, a testament to its excellence and growing reputation.
From its inception, Zijavica has been celebrated for creating extraordinary culinary narratives through its tasting menus, such as the acclaimed 9-course "COURAGE" experience. Diners praise the restaurant's commitment to meticulous ingredient selection, innovative flavor pairings, and a warm, intimate atmosphere that feels both sophisticated and inviting. The service, led by passionate staff including notable team members like Dino, enhances every visit with knowledgeable and heartfelt hospitality.
Konoba Zijavica’s journey is a shining example of how dedication to local heritage, sustainability, and culinary innovation can create a dining destination that resonates deeply with locals and travelers alike. Its blend of fresh seafood, Mediterranean flavors, and heartfelt service ensures that each meal is not just dinner but a memorable experience inspired by the sea breeze that gave the restaurant its name.
Located in the picturesque Mošćenička Draga, Croatia, Konoba Zijavica is a seafood restaurant celebrated for its fresh, locally-sourced dishes and stunning seaside views. With a focus on traditional Istrian flavors, the restaurant offers a unique dining experience that blends culinary heritage with modern twists. Ideal for both locals and tourists, this establishment has garnered rave reviews for its intimate atmosphere and exceptional service.
The restaurant's terrace provides a breathtaking view of the Adriatic Sea, making it a perfect spot for a memorable meal.
• Fresh seafood caught by the restaurant's own fishermen
• Creative and modern twists on traditional Croatian dishes
• Stunning seaside location with a beautiful terrace
• Intimate and cozy atmosphere
• Highly praised by both locals and tourists
• Parking is not available on-site
• Reservations are recommended due to limited seating
• Some dishes may not be available depending on the season and daily catch
• Romantic dinners
• Family gatherings
• Special occasions
• Seafood enthusiasts
• It is advisable to make reservations, especially during peak seasons.
• The menu changes frequently based on the catch of the day.
• Outdoor seating is available, providing a lovely ambiance.
Konoba Zijavica stands out as a culinary treasure in Mošćenička Draga. With its commitment to fresh, high-quality ingredients and a warm, inviting atmosphere, it offers diners an unforgettable experience. Whether you're indulging in the tasting menu or enjoying a casual meal on the terrace, the restaurant promises to deliver exceptional flavors and service. A visit to Zijavica is not just a meal; it's a delightful journey through the rich culinary landscape of Croatia.