Nel cuore di Parigi, Folderol si distingue come un'oasi di relax e autenticità, ideale per gli appassionati di vini naturali e dolci artigianali. Questo locale accogliente e vivace offre un'esperienza sensoriale unica, perfetta per una serata tra amici o un momento di pausa dal ritmo frenetico della città.
Folderol, situato nel cuore di Parigi, è molto più di un semplice bar. È un vero e proprio rifugio per gli amanti di esperienze autentiche e di qualità. Qui, il protagonista indiscusso è il vino naturale, accompagnato da un’ampia selezione di gelati artigianali, che creano un connubio irresistibile in un ambiente vibrante e accogliente.
Folderol apre da mercoledì a domenica, con orari variabili. Dalle 16:00 alle 23:00, dal mercoledì al sabato, e dalle 14:00 alle 23:00 la domenica. È un locale senza dress code formale, dove l’atmosfera è casual e rilassata, ideale per lasciarsi andare senza preoccupazioni. La prenotazione non è richiesta, il locale funziona in base al sistema first-come, first-served, rendendo ogni visita unica e spontanea.
Nestled in the vibrant 11th arrondissement of Paris, Folderol has carved out a distinctive niche since its inception in December 2020. Founded by the visionary chefs Robert Compagnon and Jessica Yang-Compagnon, this establishment offers an innovative pairing that marries the robust appeal of natural wines with the delicate artistry of handcrafted ice creams.
The year 2021 marked a turning point for Folderol as word spread about its unique concept. Guests were drawn not only by the innovative menu but also by the cozy, intimate atmosphere that made it a favorite among locals and visitors alike. The blend of natural wines and artisanal ice cream created a sensory experience that was both unexpected and delightful, setting Folderol apart in Paris’s bustling food scene.
In 2023, Folderol’s profile was elevated even further when it attracted the attention of celebrities such as Dua Lipa. This surge in popularity brought new challenges, prompting the team to implement thoughtful measures to manage the influx of guests. Their goal was to preserve the venue’s welcoming vibe and ensure a comfortable environment where everyone could enjoy the exceptional offerings without compromise.
Today, Folderol continues to captivate a diverse clientele seeking an exceptional blend of natural wines and deeply flavorful ice cream. Whether you’re a foodie, a digital nomad exploring Paris, or a trend-conscious traveler, this spot offers a cozy yet dynamic vibe. The expertise of its founders shines through in every detail, promising a memorable experience that celebrates Parisian creativity and indulgence.
- 2020 Folderol opened its doors in December, introducing a new concept to the Parisian scene.
- 2021 The venue quickly gained acclaim for pairing natural wines with artisanal ice creams, winning over a broad audience.
- 2023 Celebrity visits, including Dua Lipa, brought increased attention, leading to crowd management improvements to enhance guest comfort.
Nestled in the vibrant streets of Paris at 10 Rue du Grand Prieuré, Folderol offers a delightful fusion of artisanal ice creams and a curated selection of natural wines. This cozy bar invites visitors to enjoy a unique experience where flavors come alive in unexpected pairings. The ambiance is warm and inviting, making it a perfect spot for dessert lovers and wine enthusiasts alike. Whether you're seeking a casual snack or an indulgent treat, Folderol's innovative offerings are sure to impress.
- Unique combination of natural wines and artisanal ice creams
- Friendly and attentive staff
- Vibrant and welcoming atmosphere
- Creative and changing ice cream flavors
- Cozy ambiance with both indoor and outdoor seating
- Can get crowded, especially during peak hours
- No reservations accepted
- Limited seating space
- Some visitors mention slow service during busy times
Folderol is ideal for ice cream aficionados and wine connoisseurs looking for a laid-back yet stylish venue. Whether you're on a romantic date or catching up with friends, the unique atmosphere and delightful flavors create a memorable outing. It's also perfect for those who appreciate innovative culinary experiences that push the boundaries of traditional pairings.
When planning your visit, be prepared for potential wait times, especially during weekends. The bar can get quite busy, and seating is limited. It's advisable to check their ice cream flavors on the chalkboard menu upon arrival, as offerings change frequently. Note that if you choose to dine in, an additional fee applies. For a more budget-friendly option, consider ordering ice cream to go.
Folderol presents an innovative approach to dessert with its unique pairing of ice creams and natural wines. While there may be some service inconsistencies and a bustling environment, the quality of the ice cream and the welcoming vibe make it a noteworthy destination in Paris. Whether you're seeking a sweet treat or an adventurous pairing, Folderol is a charming spot that is sure to delight.
- Is there a dress code at Folderol?
- No, Folderol has a casual atmosphere and no specific dress code is enforced.
- Can I take ice cream to go?
- Yes, takeout is available and is a popular choice among visitors.
If you're in Paris and craving a unique dessert experience, don't miss out on Folderol. Whether you prefer to indulge in their delightful ice creams on-site or take them to go, this establishment offers an unforgettable taste of culinary creativity. Plan your visit today and discover the delightful world of ice cream and wine pairings!
Tucked away at 10 Rue du Grand Prieuré in the vibrant 11th arrondissement of Paris, Folderol offers an intriguing fusion of artisanal ice cream and natural wines that has been captivating locals and visitors alike. This intimate bar and eatery is a hidden gem for those seeking an original and flavorful Parisian experience beyond traditional cafes and wine bars.
Folderol’s standout offering is its inventive artisanal ice creams, handcrafted on-site with unexpected yet delightful flavors. Popular choices include the creamy olive oil ice cream, enriched with a subtle hint of salt, and the spicy mango sorbet which perfectly balances sweetness and heat. Other intriguing flavors like cold brew and rhubarb sorbet add flair and depth to the menu. Each scoop is a celebration of bold, refined taste crafted to surprise and satisfy the palate.
Folderol's natural wine selection is curated from small independent producers, offering a refreshing alternative to conventional wine lists. Without a fixed menu, guests can explore and sample various whites, oranges, and reds, guided by staff who tailor recommendations to individual preferences. This approach fosters a relaxed and engaging atmosphere where wine enthusiasts and novices alike can discover new favorites alongside their ice cream indulgences.
The venue is cozy and intimate with a horseshoe-shaped bar counter offering limited seating, which means that weekends can bring a bit of a wait. It’s a spot where standing at the bar and mingling with fellow enthusiasts adds to the charm. The ambiance is casual but distinctive, attracting a diverse crowd including curious travelers and locals looking for something different in Paris’s food scene.
- Unique Flavors - Try the olive oil ice cream, spicy mango sorbet, and cold brew flavors for a real treat.
- Natural Wine Selection - Explore a curated range of natural wines from small producers with personalized tasting experiences.
- Cozy Atmosphere - Intimate bar seating with friendly, albeit occasionally brusque, service that fits its unique concept.
- To-Go Option - Enjoy Folderol’s delights to-go to save on the dine-in surcharge and savor them anywhere in Paris.
- Arrive Early or Prepare to Wait - Due to limited seating and popularity, especially on weekends, early arrival helps secure a spot at the bar.
- Budget for Dine-In Surcharge - A €2 surcharge applies when dining in, so ordering ice cream to-go is a cost-effective alternative.
- Try Wine and Ice Cream Pairings - Ask the staff about recommended natural wine pairings to complement your ice cream selections for a unique taste journey.
