Nova Circles guide to 15 of our favorite tasting menus in Stockholm! 

Top 15 tasting menus in Stockholm!

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Paris

Stohrer, established in 1730, is celebrated for its rich history and exceptional pastries. Visitors frequently praise the Baba au Rhum and the Saint-Honoré. The bakery's historic decor adds to its charm, though some note the absence of seating for on-site dining.

Benvenuti nel cuore storico di Parigi, dove la tradizione e l'arte della pasticceria si incontrano a Stohrer, una delle panetterie più antiche e affascinanti della città. Fondata nel 1730, questa gemma parigina è un vero e proprio museo vivente del dolce savoir-faire francese, con un'atmosfera ricca di storia e sapore.

Europe

France

Nel cuore di Parigi, Stohrer si distingue come una delle pasticcerie più storiche e affascinanti della città, un vero e proprio tesoro gastronomico che incanta visitatori e locali con le sue creazioni artigianali e l'atmosfera senza tempo.

Elegant pâtisserie offering embellished sweet & savory desserts & baked goods since 1730.

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places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzd3JyV3p3RRAB

I expected more from the oldest patisserie in Paris. As there is always people in line waiting and the place is small, one doesn’t have time enough to place the order carefully.
Little time to choose and the staff was distant.
I picked a roll with nuts and chocolate. It was ok. I ate it on the street as there’s no place inside to sit. They don’t sell coffee but some juices in case you want to have something to drink.
Nice decoration

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places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChZDSUhNMG9nS0VJQ0FnSURicWRLWFNnEAE

I went there late afternoon and even though the pastry selection was limited I picked up a pain aux raisin which was beyond delicious. Crunchy exterior and soft, fluffy inside. The chocolates were also great (recommend the caramel). Lovely service, cheap and affordable and lovely area to walk around.

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places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChZDSUhNMG9nS0VJQ0FnSURMdE1IMUtREAE

Perfect Insta spot! All of the baked goods would not have looked out of place in a food magazine. The flavours though were not as stimulating as the aesthetics. Don't get me wrong, the pastries taste perfectly fine but they don't thrill your taste buds as much as they exhilarate your eyes. Except the chocolate eclair, that was way too bitter!

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places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3d05LU25BRRAB

The Croissants are amazing here!! I’m actually so picky about this. This shop is worth coming to for that alone, but their St. Honoré was a beautiful experience too. 🥳

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places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbVBUaW5BRRAB

Famous forever for a good reason because it is so delicious! And the ambiance? Just as beautiful and even the packaging/bag is so gorgeous that I don’t even want to throw away the bag!!! Everything is delicious!!!don’t skip this if you are in Paris!!!

Stohrer: Pasticceria storica nel cuore di Parigi

Founded in 1730 by Nicolas Stohrer, the bakery is the oldest in Paris and is credited with inventing the Baba au Rhum.

Stohrer: Paris's Oldest Patisserie With A Rich Legacy Of Sweet Innovation And Royal Patronage 

Nestled in the bustling heart of Paris at 51 Rue Montorgueil, Stohrer stands as a monument to centuries of exquisite French pastry craftsmanship. Founded in 1730 by Nicolas Stohrer, who served as the pastry chef to King Louis XV, this bakery holds the esteemed title of being the oldest patisserie in Paris. Its legacy is beautifully interwoven with royal patronage and culinary innovation, most notably credited with inventing the iconic Rum Baba, a delicately soaked cake that has delighted taste buds for generations.

Stohrer's journey through history highlights a rich tapestry of cultural and artistic milestones. In 1730, Nicolas Stohrer opened the doors to this patisserie, bringing royal-level craftsmanship to the streets of Paris. By 1860, the bakery's interior blossomed with artistic elegance when frescoes were commissioned from a student of the renowned painter Paul-Jacques-Aimé Baudry, enveloping patrons in a refined ambiance that mirrors the artistry of its pastries.

Fast forward to the 21st century, Stohrer continued to attract distinguished visitors, including Queen Elizabeth II during her state visit to France in 2004, a testament to its enduring prestige and cultural significance. In 2017, the storied patisserie entered a new chapter under the stewardship of the Dolfi family, who also own the celebrated Mère de Famille chocolate shop, ensuring that Stohrer's heritage and quality continue to flourish in contemporary Paris.

What Makes Stohrer A Must-Visit For Food Lovers And Culture Enthusiasts

Stohrer's blend of history, art, and culinary mastery offers visitors an immersive experience. The elegant pastries, many embellished with intricate detail, reflect centuries of perfected techniques and innovation. Whether you're craving the legendary Rum Baba or seeking beautifully crafted croissants, this patisserie invites you to savor flavors steeped in tradition.

Established in 1730, the oldest bakery in Paris with royal origins.

Interior decor featuring frescoes inspired by acclaimed 19th-century artists.

Visited by Queen Elizabeth II, underscoring its elite status.

Owned by the Dolfi family, ensuring modern stewardship while honoring tradition.

Dine In

Takeout

Serves Coffee

Restroom

Good for Groups

Serves Dessert

Serves Breakfast

Stohrer is the oldest patisserie in Paris, established in 1730, offering a delightful array of sweet and savory desserts and baked goods in an elegant setting.

Stohrer

A selection of classic French pastries crafted with traditional techniques.

Baba au Rhum

Saint-Honoré

Éclair au Chocolat

Flan Parisien

Lemon Tart

Puits d'Amour

Religieuse

Tartelette au Citron

Desserts

Menu di Dolce e Salato a Paris: un Viaggio nel Gusto con Stohrer'}]}, {

Benvenuti a Stohrer, la storica pasticceria nel cuore di Parigi, un vero e proprio tempio delle delizie francesi. Qui, tra aroma di burro e zucchero, ogni morso trasporta i clienti in un universo di sapori autentici e raffinati.

Inizia il viaggio nel gusto con una selezione di antipasti raffinati e stuzzicanti, perfetti per accogliere i tuoi sensi e prepararti a un pasto indimenticabile.

Tra le proposte più apprezzate, non perdere le croccanti tartine con paté di fegato, accompagnate da un tocco di senape di Dijon, o le delicate insalate di stagione con vinaigrette balsamica.

Esplora i sapori autentici della cucina francese con i nostri piatti principali, preparati con ingredienti di alta qualità e tecniche tradizionali.

Dalla saporita quiche Lorraine ai classici coq au vin, ogni portata è un omaggio alla tradizione culinaria di Parigi, rivisitata con un tocco di modernità.

Scopri il fascino autentico di Stohrer, la storica pasticceria di Parigi. Gusti irresistibili in un ambiente affascinante. Vivi l’esperienza: visita ora!

Stohrer a Parigi: Pasticceria Storica sul Rue Montorgueil

Département de Paris Municipality

A selection of freshly squeezed juices to accompany your pastries.

Fresh Juices

Scopri l'autenticità e il fascino di questa storica boulangerie nel cuore di Parigi, un vero simbolo della tradizione gastronomica francese. Con un'atmosfera accogliente e un'ampia scelta di dolci e bevande, Stohrer è il luogo ideale per una pausa dolce durante la tua visita in città.

Located at 51 Rue Montorgueil in Paris, Stohrer is the oldest patisserie in the city, established in 1730. This elegant bakery specializes in traditional French pastries, offering a delightful selection of sweet and savory baked goods. Although the ambiance is steeped in history, the experience is primarily takeout, making it a quick stop for those on the go.

Historic ambiance reflecting over 290 years of tradition.

Wide variety of traditional French pastries.

Central location in the vibrant Montorgueil district.

Freshly made items that are perfect for a quick snack.

Higher prices compared to local bakeries.

Stohrer is perfect for those seeking a quick pastry fix while exploring the lively Montorgueil district. It's an excellent stop for tourists and locals alike who appreciate traditional French baking.

Expect a line during peak hours; patience is key.

No seating is available; enjoy pastries on the go.

Payment options include credit and debit cards.

Stohrer offers a delightful glimpse into Parisian pastry culture, blending history with culinary excellence. While the lack of seating and higher prices may deter some, the quality of the pastries and the charming atmosphere make it a worthwhile stop for anyone visiting the city.

Île-de-France Region

Visita Stohrer, la storica pasticceria di Parigi fondata nel 1730, famosa per i suoi dessert classici come Baba au Rhum e Saint-Honoré. Esperienza unica nel cuore di Parigi!

Pasticceria Stohrer a Parigi: Storia e Delizie French

Scopri le tradizioni di Stohrer, la storica pasticceria parigina, con Delizie come Éclair al Cioccolato e Tartelette al Limone. Prenota ora!

Esperienze da Stohrer a Parigi: Dolce Storia e Gusto

Orari di apertura per Stohrer a Parigi. Trova gli orari e pianifica la tua visita per degustare autentici dolci francesi nel cuore di Parigi.

Stohrer: Pasticceria storica nel cuore di Parigi

Racines

Restaurant Pantagruel Paris

Frenchie