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Marseille

Les clients apprécient la cuisine raffinée et inventive du chef Ludovic Turac, mettant en avant des saveurs méditerranéennes et provençales. Le service est décrit comme attentionné et professionnel, avec une vue imprenable sur le Vieux-Port de Marseille. Les menus dégustation, tels que "Les Essentiels" et "De la Mer à la Terre", sont particulièrement appréciés pour leur créativité et la qualité des ingrédients utilisés.

Une Table au Sud: un gioiello culinario nel cuore di Marsiglia

Una cucina raffinata e inventiva con vista sul Vieux-Port

Un'esperienza gastronomica mediterranea e provenzale

Sperimenta piatti creativi e di alta qualità nel cuore di Marsiglia, dove la cucina del chef Ludovic Turac mette in risalto le autentiche sapori mediterranei e provenzali.

Gli ospiti apprezzano molto la qualità degli ingredienti e l'arte delle presentazioni, mentre il servizio attento e professionale completa un'esperienza indimenticabile.

Il ristorante è aperto dal martedì al sabato, a pranzo e cena, e la domenica a pranzo. Chiuso il lunedì e la sera della domenica. Offre opzioni vegetariane e vegane su richiesta, un parcheggio nelle vicinanze, accetta animali domestici sulla terrazza esterna e dispone di menu per bambini su richiesta.

Opzioni vegetariane e vegane su richiesta

Quali sono gli orari di apertura di Una Table au Sud? Il ristorante è aperto dal martedì al sabato, a pranzo e cena, e la domenica a pranzo. È chiuso il lunedì e la sera della domenica.

Europe

France

Immaginate di sedervi in un angolo di paradiso culinario nel cuore di Marsiglia, dove i sapori autentici della Provenza si incontrano con un'atmosfera accogliente e raffinata. "Une Table au Sud" è molto più di un semplice ristorante; è un viaggio sensoriale attraverso le tradizioni gastronomiche francesi, arricchito da un tocco di innovazione che conquista sia i locali che i visitatori. Questo locale rappresenta un vero e proprio punto di riferimento per chi desidera vivere un'esperienza culinaria memorabile in una delle città più affascinanti della Francia.

Sophisticated restaurant with water views spotlighting imaginative local & global fare, plus wine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmM3Zpamx3RRAB&d=17924085&t=1

places/ChIJ2wT_Z7_AyRIReYAJPtAsN58/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmM3Zpamx3RRAB

Great dinner experience! I absolutely loved the vibe as it was matching the quay outside with seafood and water decor. The staff were very polite, professional, and  with eye to detail. The food itself was very pleasant. We had the 7 course set menu and I loved everything on it. The most, I loved the blue lobster and the desserts were nice as they were fresh, fruity, and not too heavy. They also served 3 types of bread, which was a bit much for me personally as matching 3 breads with 7 courses is too much. But, the first bread with olives was absolutely delicious as it was warm, tasty, and very soft. Overall, great place that I highly recommend!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aUk3QXpBRRAB&d=17924085&t=1

places/ChIJ2wT_Z7_AyRIReYAJPtAsN58/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aUk3QXpBRRAB

The best meal I had in Marseille, Michelin restaurant 2024.
I was taking their lunch set menu which was €85.
All the food was very tasty and creative.
The olive bread did surprise me a lot, I can't stop myself finishing the whole bread.
The fish was excellent, it was so tender and fresh. The dessert was very creative.
An absolutely outstanding restaurant which you shouldn't miss!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMNVBiclhREAE&d=17924085&t=1

places/ChIJ2wT_Z7_AyRIReYAJPtAsN58/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMNVBiclhREAE

Perfect in all respects. Lovely view of the harbour, charming and highly efficient staff, wonderful inventive food with references to Provence and Armenia. Presentation of the dishes is beautiful. A truly memorable experience. One gets to meet the young chef at the end which is a great bonus.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMNHByeGNnEAE&d=17924085&t=1

places/ChIJ2wT_Z7_AyRIReYAJPtAsN58/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMNHByeGNnEAE

This was an incredible experience. The food was killer. Everything was cooked and seasoned to perfection. Service was amazing. The wine pairings were perfect and appropriate pours. We were not even buzzed after dinner.
Our only complaint was the timing of the courses. About half way through the courses started slowing down. I'm not sure if this was intentional.
That's a minor grievance compared to the overall experience we had.
Thank you for such a memorable visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIaF9ybkp3EAE&d=17924085&t=1

places/ChIJ2wT_Z7_AyRIReYAJPtAsN58/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIaF9ybkp3EAE

Thank you from NYC for an unforgettable dining experience! They were so accommodating with allergies/restrictions. Truly amazing staff as well.

Une Table au Sud a Marseille: Ristorante di Lusso nel Cuore della Città

Une Table au Sud est un restaurant gastronomique situé au cœur de Marseille, dirigé par le chef Ludovic Turac. Depuis sa reprise en 2012, le restaurant a su s'imposer comme une référence culinaire en mettant en avant des produits locaux et de saison, offrant une expérience culinaire unique avec une vue imprenable sur le Vieux-Port.

Una storia di eccellenza culinaria a Marseille

Situato nel cuore pulsante di Marseille, "Une Table au Sud" si distingue come un punto di riferimento della gastronomia locale. Gestito dal rinomato chef Ludovic Turac, questo ristorante ha saputo valorizzare i prodotti tipici e di stagione della regione, offrendo un'esperienza culinaria autentica e raffinata.

Da quando Ludovic Turac ha preso le redini del ristorante nel 2012, "Une Table au Sud" ha tracciato un percorso di successi e riconoscimenti. Tre anni dopo, nel 2015, ha ricevuto un'importante menzione nel guide Côté Magazine, grazie alla sua cucina innovativa e rivisitata che fonde tradizione e creatività.

Nel 2019, l'impegno e la filosofia culinaria di Ludovic Turac sono stati ulteriormente riconosciuti grazie a una recensione positiva su Food & Sens, che ha lodato l'approccio sostenibile e innovativo adottato dal ristorante. Oggi, "Une Table au Sud" rappresenta un esempio di eccellenza gastronomica, dove ogni piatto racconta una storia di tradizione, innovazione e rispetto per la natura.

Restroom

Parking Options

Dine In

Perched gracefully along the vibrant Quai du Port, ‘Une Table au Sud’ is not just a restaurant; it's an immersive culinary experience that embodies the soul of Marseille. The gentle lapping of waves against the quay sets a serene backdrop for an escapade into the rich flavors of Provence. Here, sunlight dances on the water's surface by day, and the soft glow of lanterns illuminates a sense of warmth by night, inviting guests to linger longer. The menu bursts with the fresh bounty of the Mediterranean, where each dish tells a story of tradition intertwined with innovation. Savor expertly crafted local specialties, such as bouillabaisse—an aromatic fish stew that pays homage to the region's fishing heritage—or indulge in the delicate finesse of ratatouille, a dish replete with the vivid colors of summer's harvest. Each plate is a palette of flavors, artfully arranged to please not just your palate but your eyes as well. As you sip a glass of local rosé, take a moment to absorb the enchanting surroundings. The lively buzz of the port offers a unique ambiance; you might hear the distant calls of seagulls mingling with the laughter from nearby cafés or catch snippets of conversations from fellow travelers, each adding to the vibrant tapestry of the moment. ‘Une Table au Sud’ stands as a testament to Marseille’s cultural mosaic, inviting food lovers and wanderers alike to delight in a feast by the sea. For those on a quest for authentic culinary experiences in the heart of Provence-Alpes-Côte d'Azur, this gastronomic haven promises to be a highlight of any visit. Here, every meal is an ode to the flavors of the south, capturing the essence of this historic port city.

Une Table au Sud

Découvrez nos menus raffinés mettant en avant les saveurs méditerranéennes et provençales.

Les Essentiels

Menu en 5 étapes

Menu en 8 étapes

Menus de Une Table au Sud

Benvenuti nel nostro raffinato ristorante di Marseille, dove i sapori mediterranei e provenzali si incontrano in un'esperienza culinaria indimenticabile. Esplora il nostro menu ricco di piatti che celebrano la freschezza degli ingredienti e l'arte della cucina locale.

Gusta il panorama sul porto di Marsiglia da Une Table au Sud. Un'esperienza culinaria unica nel cuore della Provenza-Alpes-Côte d'Azur. Prenota ora!

Dine with a View at Une Table au Sud, Marseille

Bouches-du-Rhône County

Offrez une expérience culinaire unique avec nos coffrets et chèques cadeaux disponibles en montant libre.

Coffrets et chèques cadeaux

Une Table au Sud - exquisite dining by the Marseille harbor.

Nestled at 2 Quai du Port in the vibrant heart of Marseille, Une Table au Sud offers an unforgettable gastronomic journey with breathtaking views of the harbor. This sophisticated restaurant perfectly blends local Provencal flavors with global culinary creativity, crafting dishes that are both inventive and rooted in tradition.

Une Table au Sud is renowned for its carefully curated 7-course tasting menus featuring fresh seafood treasures like blue lobster and tender fish, prepared with impeccable skill and artistic presentation. Guests rave about the delicate balance of flavors, from fresh, fruity desserts to the surprisingly delightful olive bread that accompanies each meal. The attentive and polished staff enhance the experience with professional service and thoughtful wine pairings that perfectly complement each course.

 showcasing fresh, locally sourced seafood and seasonal ingredients.

 at €50, perfectly matched to enhance each dish’s flavors and textures.

 available on request, ensuring an inclusive dining experience.

While Une Table au Sud does not offer outdoor seating, its interior ambiance carefully mirrors the maritime spirit of its portside location with tasteful water-themed décor and panoramic views of the harbor. The restaurant accommodates groups and provides a refined yet welcoming atmosphere perfect for intimate dinners or special celebrations. Modern conveniences such as paid parking nearby and multiple secure payment options, including credit, debit, and NFC, add to guest comfort and ease.

Visitors consistently highlight the flawless service, innovative dishes, and stunning harbor views. Many recommend the olive bread as an irresistible starter and applaud the chef’s inventive creations that pay homage to Provence and Armenian culinary roots. Whether for a leisurely lunch or an elegant dinner, Une Table au Sud stands out as a must-visit gourmet destination in Marseille.

Located at 2 Quai du Port in Marseille, Une Table au Sud is a sophisticated restaurant that offers stunning views of the Vieux-Port. This Michelin-starred establishment is celebrated for its imaginative cuisine that blends local and global flavors, making it a must-visit for food enthusiasts.

Une Table au Sud is perfect for special occasions, romantic dinners, and culinary explorations. Whether celebrating an anniversary or simply indulging in exquisite cuisine, this restaurant caters to discerning palates.

Une Table au Sud stands out as a culinary destination in Marseille, offering a delightful blend of ambiance, service, and innovative cuisine. With its breathtaking views and commitment to quality, it promises a memorable dining experience.

Provence-Alpes-Côte d'Azur Region

Experience fine dining at Une Table au Sud, Marseille's premier restaurant offering Mediterranean cuisine with stunning Vieux-Port views.

Une Table au Sud - Restaurant Marseille Vieux-Port

Discover Une Table au Sud in Marseille for innovative Mediterranean dishes, exceptional service, and breathtaking harbor scenery. Book your table now!

Une Table au Sud - Marseille Fine Dining Experience

Opening hours for Une Table au Sud, Marseille. Find opening hours for Une Table au Sud, Marseille on 2 Quai du Port - novacircle.com

Lacaille

Moon

Pastis & Olives