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Guests frequently commend the restaurant's refined French cuisine, particularly dishes like foie gras ravioli and lobster salad. The service is described as attentive and professional, with the chef often engaging with guests. The serene setting and elegant decor contribute to a memorable dining experience.

Hostellerie des Gorges de Pennafort in Callas: A Gourmet Haven in Provence-Alpes-Côte d'Azur France 

Nestled in the picturesque Var region of Provence-Alpes-Côte d'Azur, Hostellerie des Gorges de Pennafort offers an exquisite blend of elegant lodging and culinary excellence. This Provençal-style villa is more than just a place to stay—it's a destination that captivates food lovers, travelers, and digital nomads seeking an authentic taste of French gastronomy amid stunning natural surroundings.

A Culinary Journey Led by Chef Anthony Salliège

At the heart of the hostellerie's acclaimed restaurant is Chef Anthony Salliège, a Michelin-starred maestro known for his refined and generous cuisine. Guests rave about his innovative tasting menus that thoughtfully accommodate dietary restrictions including vegan, vegetarian, and gluten-free options. The kitchen’s creative use of local ingredients delivers a gastronomic experience that stands out even in the competitive landscape of European fine dining.

Hostellerie des Gorges de Pennafort is set within beautiful grounds that create a chic and inviting atmosphere both indoors and on the terrace. Visitors consistently compliment the friendly, knowledgeable, and professional staff who provide attentive service without any hint of pretension. Whether you're dining in the Michelin-starred restaurant or relaxing by the outdoor pool, the elegant Provençal setting enhances every moment of your stay.

Customized tasting menus that cater to allergies and dietary preferences.

Rare and exciting wine selections paired expertly with dishes.

Elegant Provençal-style accommodations with a spa and outdoor pool.

Ideal base for exploring nearby wineries and the scenic Var countryside.

Who is the chef at Hostellerie Les Gorges de Pennafort?

 Chef Anthony Salliège, a Michelin-starred chef known for his refined and generous cuisine.

What is the average price when eating at Hostellerie Les Gorges de Pennafort?

 The average price per guest is approximately €75, with various menus available at different price points.

Does Hostellerie Les Gorges de Pennafort have vegan options on the menu?

 Yes, the restaurant offers vegan dishes to accommodate dietary preferences.

Does Hostellerie Les Gorges de Pennafort have vegetarian options on the menu?

 Yes, vegetarian dishes are available on the menu.

Does Hostellerie Les Gorges de Pennafort have gluten-free options on the menu?

 Yes, gluten-free options are available for guests with dietary restrictions.

The community holds Hostellerie des Gorges de Pennafort in high regard for its exceptional cuisine, attentive staff, and charming ambiance. Many guests highlight the chef’s creativity and the use of fresh, local ingredients as major draws. While some note the premium price point, most agree that the unforgettable dining and lodging experience offers excellent value. This venue is a standout choice for discerning travelers seeking authentic gastronomy and tranquil Provençal elegance.

Europe

France

Situata nel cuore della pittoresca regione di Callas, in Francia, l'Hostellerie des Gorges de Pennafort si distingue come un rifugio di charme che unisce accoglienza calorosa, cucina raffinata e un'atmosfera autentica. Questo luogo incantevole è il punto di partenza ideale per esplorare le bellezze naturali e culturali della zona, offrendo un'esperienza indimenticabile a ogni visitatore.

Elegant lodging in a Provençal-style villa with a stylish restaurant, plus an outdoor pool & a spa.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNweGVPNjBBRRAB&d=17924085&t=1

places/ChIJw0ywIUTsyRIRtGfBS4VrAAA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNweGVPNjBBRRAB

We have visited many fine restaurants throughout Europe and North America over the years. Apart from "Daniel" in NY, this was probably our second favorite dining experience.  The dishes were absolutely incredible. We were with a group,  some of whom were hesitant to try the tasting menu as they had allergies which were ignored in other supposed "fine" restaurants. Although those persons opted for a la carte, the chef insisted that they have the full gastronomic experience and customized tasting dishes that fit their needs. The wine choices were rare and exciting. The staff were knowledgeable, accommodating, friendly and classy without being snooty. I would recommend this establishment to even the most discerning of patrons.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4dDQzV2ZnEAE&d=17924085&t=1

places/ChIJw0ywIUTsyRIRtGfBS4VrAAA/reviews/ChZDSUhNMG9nS0VJQ0FnSUR4dDQzV2ZnEAE

Beautiful grounds and surroundings. Served as a great home base to visit some wineries/vineyards in the area. The room was very clean and full of character. We had dinner at the (previously) Michelin-rated restaurant, which was pretty good too. The staff was very professional and friendly.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMya2JtdVFnEAE&d=17924085&t=1

places/ChIJw0ywIUTsyRIRtGfBS4VrAAA/reviews/ChZDSUhNMG9nS0VJQ0FnSUMya2JtdVFnEAE

The food is pretty good. Staff are professional. The location and grounds are quite nice. Apparently there's a Helipad but I didn't see it.

I had the degustation menu which had some great dishes but as a whole it seemed a bit disjointed, for my taste.

Overall a good effort.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNJdWR2a2F3EAE&d=17924085&t=1

places/ChIJw0ywIUTsyRIRtGfBS4VrAAA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNJdWR2a2F3EAE

4 years ago, we were driving around in the area, to find a place for a simple Lunch.
Every establishments were closed for the Season.
Very Hungry we came by here.
Looked at the menu, thought it was expensive. But, we needed food.
So we entered, with our friend and his Dog.
The Dog was taken good care of.
And we had a dream of a meal.
Absolutely worth every second and cent.
4 years after, we still remember

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURhdHRLU1J3EAE&d=17924085&t=1

places/ChIJw0ywIUTsyRIRtGfBS4VrAAA/reviews/ChZDSUhNMG9nS0VJQ0FnSURhdHRLU1J3EAE

I shared a tasting menu at the Michelin restaurant, which was brilliant! The setting of the Hotel in it's beautiful grounds is very chic. Overall a charming experience.

Hostellerie des Gorges de Pennafort a Callas: Hotel di Charme e Ristorante in Provenza

Established in 1947 by the Lallemand family, Hostellerie Les Gorges de Pennafort is housed in a 19th-century farmhouse in Callas, France. Over the decades, it has become renowned for its Michelin-starred restaurant and luxurious accommodations.

Hostellerie Les Gorges de Pennafort History Overview

Nestled in the scenic heart of Callas, France, the Hostellerie Les Gorges de Pennafort has a rich history that dates back to 1947. Founded by the Lallemand family, this elegant establishment began its journey as a humble 19th-century sheepfold. Over the decades, it has gracefully transformed into a distinguished 4-star hotel and Michelin-starred restaurant, perfectly blending authentic Provençal charm with modern luxury.

The culinary journey of Hostellerie Les Gorges de Pennafort truly took a prestigious turn in 1995, when the renowned Michelin-starred chef Philippe Da Silva assumed leadership of the kitchen. His visionary approach elevated the restaurant's international standing, introducing innovative flavors while honoring the region's rich gastronomic heritage. Later, in 2007, Chef Anthony Salliège joined as executive chef, bringing his own flair and continuing the legacy of exceptional cuisine that delights even the most discerning palates.

The unique blend of authentic Provençal ambiance and refined comfort has made the Hostellerie a magnet for artists, writers, and notable personalities over the years. Its lush grounds and inviting atmosphere create a perfect retreat for those seeking inspiration or relaxation. The culmination of these efforts was recognized in 2011, when the establishment was honored with the prestigious 'Best Hotel and Restaurant in Europe' award at the Villegiature Awards — a testament to its enduring commitment to quality and excellence.

Founded by the Lallemand family as a 19th-century sheepfold.

Chef Philippe Da Silva, a Michelin-starred chef, took over the restaurant, bringing it international acclaim.

Chef Anthony Salliège joined as executive chef, continuing the legacy of excellence.

Awarded 'Best Hotel and Restaurant in Europe' at the Villegiature Awards.

Outdoor Pool

Hostellerie des Gorges de Pennafort

Découvrez nos menus raffinés et plats à la carte, élaborés par notre chef Anthony Salliège, mettant en valeur les produits locaux et de saison.

Raviolis de foie gras, parmesan et huile d’olive de Callas

Filet de barbue, artichaut poivrade, jus de poissons de roche

Homard breton, asperges vertes et morilles

Lièvre à la royale

Perdreau rôti, carottes et salsifis, jus à la réglisse

Noix de ris de veau braisé au Saint-Julien

Filet de chevreuil, endives et marrons, sauce poivrade

Carré d’agneau, braisé et rôti au thym

Omble chevalier, asperges blanches, rhubarbe du domaine de la source

Filet de maigre de Corse doré, carotte, fèves, sauce verveine

Menu du marché

Menu au bord de l’Endre

Menu balade sensorielle

Menu trésors des gorges

Menus et plats à la carte

Menu gastronomico all'Hostellerie des Gorges de Pennafort

Un viaggio tra sapori autentici e raffinati, il menù dell'Hostellerie des Gorges de Pennafort offre un'esperienza culinaria esclusiva, valorizzando i prodotti di stagione e le eccellenze locali. La cucina del nostro chef Anthony Salliège propone piatti che sono un vero e proprio omaggio alla tradizione francese rivisitata con creatività e stile.

Scopri l'incantevole Hostellerie des Gorges de Pennafort a Callas: un'oasi di comfort, delizie gastronomiche e viste mozzafiato nel cuore del Provence-Alpes-Côte d'Azur. Prenota ora!

Hostellerie des Gorges, Callas - Luxurious Provence Retreat

Var County

Michelin-starred restaurant offering refined French cuisine under Chef Anthony Salliège.

Gastronomic Restaurant

13 elegantly decorated rooms and junior suites with luxury amenities.

Hotel Accommodation

Outdoor pool, steam room, and Thalgo relaxation area for guests' well-being.

Spa and Wellness

On-site tennis court available for guests.

Tennis Court

Traditional French game area for leisure activities.

Boules Pitch

Situata nella pittoresca città di Callas, in Francia, l'Hostellerie des Gorges de Pennafort è un'oasi di lusso e relax che combina l'eleganza dell'ospitalità con un'offerta gastronomica stellata Michelin. Questa struttura incantevole è il luogo ideale per chi desidera immergersi in un'esperienza sensoriale totale.

Il ristorante gastronomico, premiato con una stella Michelin, propone una raffinata cucina francese preparata dallo chef Anthony Salliège. Un viaggio culinario tra sapori autentici e tecniche innovative che delizierà anche i palati più esigenti.

L'hotel offre 13 camere e suite junior arredate con eleganza e dotate di servizi di lusso, garantendo un soggiorno confortevole e sofisticato nel cuore della Provenza. Ideale per viaggiatori che cercano privacy e stile.

Gli ospiti possono usufruire di una piscina all'aperto, una sauna e un'area relax Thalgo, per rigenerarsi e rigenerare mente e corpo dopo una giornata di esplorazioni o di relax totale.

Per gli amanti dello sport, l'hotel dispone di un campo da tennis e di una zona dedicata al gioco delle pétanque, un modo autentico e divertente per vivere la cultura locale e socializzare.

Located in Callas, France, Hostellerie des Gorges de Pennafort offers a unique blend of elegant lodging and exceptional dining experiences. This Provençal-style villa is not just a place to stay; it’s a destination for food enthusiasts seeking Michelin-starred cuisine in a serene setting.

Exceptional cuisine with Michelin-starred dishes

Luxurious accommodations with modern amenities

Higher price point compared to other local establishments

This establishment is perfect for food lovers, couples seeking a romantic getaway, and anyone looking to indulge in a luxurious dining experience.

Reservations are highly recommended due to the restaurant's popularity. The dress code is smart casual, and it's advisable to inform the staff of any dietary restrictions ahead of time.

Hostellerie des Gorges de Pennafort stands out as a premier destination for those seeking an exquisite culinary experience in a picturesque setting. With its attentive service and luxurious accommodations, it promises a memorable stay.

Provence-Alpes-Côte d'Azur Region

Scopri l'esperienza esclusiva presso Hostellerie des Gorges de Pennafort a Callas. Lusso, cucina stellata Michelin e relax immerso nella natura.

Hostellerie des Gorges de Pennafort a Callas - Hotel e Ristorante di Lusso

Vivi un'esperienza culinaria unica a Callas con piatti raffinati come foie gras ravioli e astice, in un ristorante stellato Michelin e ambiente elegante.

Esperienza Gastronomica a Callas - Hostellerie des Gorges de Pennafort

Orari di apertura per Hostellerie des Gorges de Pennafort a Callas. Trova orari e indirizzo sul nostro sito e pianifica la tua visita.