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Konstanz

Brasserie Colette Tim Raue in Konstanz is praised for its exceptional French-German fusion cuisine, cozy yet modern ambiance, and friendly service. Guests frequently commend the quality of dishes like the 'Suckling Pig' and the set vegan menu. While some reviewers note minor service issues, the overall experience is highly regarded.

Brasserie Colette Tim Raue in Konstanz: A French Culinary Gem with a Modern Twist 

Nestled in the heart of Konstanz's charming Altstadt neighborhood at Brotlaube 2A, Brasserie Colette Tim Raue is a culinary haven for food lovers seeking an exquisite French dining experience with a contemporary edge. This elegant restaurant perfectly blends classic brasserie tradition with modern culinary artistry, delighting visitors with dishes crafted from carefully combined, high-quality ingredients.

From the moment you step inside, the welcoming and friendly service makes you feel right at home. The atmosphere is inviting, classy, and relaxing, enhanced by tasteful décor that complements the sophisticated cuisine. Whether you’re joining for lunch or dinner, the restaurant offers a serene setting ideal for groups, families, and solo diners alike. Outdoor seating is available on a terrace overlooking the lively pedestrian zone, perfect for soaking up the local vibe on pleasant days.

 meets contemporary presentation and flavor mastery here. Crowd favorites include the succulent 

, praised for its tender texture and perfect seasoning. For plant-based diners, the thoughtfully crafted vegan menu is a vibrant, unforgettable experience channeling rich flavors, textures, and colors. Desserts such as creamy crème brûlée and rich brownies provide the perfect sweet finale. The wine and cocktail selections complement the food beautifully, rounding out a luxurious dining adventure.

Reviews consistently highlight the restaurant’s quality handwork, attention to detail, and harmonious flavor combinations. Guests appreciate the friendly, easygoing service and the elegant yet cozy setting. While some mention that portions can be modest and prices are on the higher side, many consider the experience worth every cent, recommending a return visit. The vibe caters well to families, groups, and those seeking a memorable French dining experience in the Baden-Württemberg region.

Welche Gerichte sind besonders empfehlenswert?

 Besonders empfohlen werden das 'Suckling Pig' und das vegane Menü.

 Ja, das Restaurant verfügt über eine Terrasse mit Blick auf die Fußgängerzone.

 Es wird empfohlen, im Voraus zu reservieren, insbesondere für die Terrasse.

Europe

Germany

Situata nel cuore di Konstanz, la Brasserie Colette Tim Raue è un vero gioiello culinario che unisce l'eleganza francese a un tocco innovativo. Questo ristorante di alta qualità è il luogo ideale per chi desidera immergersi in un'esperienza gastronomica raffinata, circondato da un'atmosfera accogliente e sofisticata. La sua posizione strategica permette ai visitatori di esplorare le meraviglie della città, rendendo ogni pasto un momento memorabile.

Nostalgic restaurant in an elegant building serving classic & contemporary French dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4N01MdjZnRRAB&d=17924085&t=1

places/ChIJyeniUxz3mkcRU6fTmTja9z0/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4N01MdjZnRRAB

Service was very welcoming, friendly and easygoing. We felt at home right away. Food was delicious. Well combined ingredients, quality handwork and a lot of attention to detail. Classic french brasserie kitchen in a modern guise. The atmosphere is inviting, relaxing and classy. We will be back soon!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNvN3Uzd1RBEAE&d=17924085&t=1

places/ChIJyeniUxz3mkcRU6fTmTja9z0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNvN3Uzd1RBEAE

We went to Brasserie Colette for lunch. The service was very good and the restaurant is very nicely decorated.

For starters we got the scallops which we really well prepared and we enjoyed them a lot. For the main I got the veal cheeks. The meat was wonderfully cooked and was really tender. It comes on a waffle and with the sauce the food really goes well together. My wife had the coq au vin which I tested and it was also really good and was served with fantastic mash potatoes.

For dessert we had a brownie and a crème brulé which were the perfect end to lunch.

While lunch was a little bit expensive it was worth the money. We will go back again for sure.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwbHZlQUl3EAE&d=17924085&t=1

places/ChIJyeniUxz3mkcRU6fTmTja9z0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwbHZlQUl3EAE

Lovely food, lovely waiter, lovely atmosphere, lovely everything!
I can recommend the set vegan menu, an unforgettable flavour, texture and colour experience. Free bread was good, too, to mop up the last bit of sauce on every plate.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPcllPdlN3EAE&d=17924085&t=1

places/ChIJyeniUxz3mkcRU6fTmTja9z0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPcllPdlN3EAE

Food was good! Service was not, the waitresses are nice but don’t deliver a good service. The wine menu that is half of the size of the table was on the table the whole dinner with the empty bread dish and they could not realize this and take them away. The fish was amazing but you don’t expect to have fish bones in this type of dish, so not great! And it took too long to get the food. In this restaurant I would expect a lot more but in general it was ok!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIaE8tc2pRRRAB&d=17924085&t=1

places/ChIJyeniUxz3mkcRU6fTmTja9z0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIaE8tc2pRRRAB

Great food in a lovely environment ! My tuna was perfectly cooked - just seared and was delicious. Good choice of wines too. Expensive but worth it!

Brasserie Colette Tim Raue a Konstanz – Ristorante di Eccellenza in Germania

Brasserie Colette Tim Raue in Konstanz offers a modern take on the classic French brasserie, combining traditional dishes with contemporary flair. The restaurant is situated in a historic building in the heart of the old town, providing a unique dining experience that reflects both the city's heritage and modern culinary trends.

Storia e innovazione alla Brasserie Colette Tim Raue di Konstanz

Nel 2020, la ristorazione di Konstanz è stata premiata con il Bib Gourmand dalla guida MICHELIN, riconoscendo così l’eccellenza e l’accessibilità del suo menù, mentre nel 2021 ha ricevuto un tocco di prestigio ulteriore con una stella da Gault&Millau, attestando il suo ruolo di leader nel panorama gastronomico locale.

Situata nel cuore della storica città di Konstanz, in Germania, la Brasserie Colette Tim Raue si distingue come un’eccellenza culinaria che unisce la tradizione francese a un tocco di modernità. Questa raffinata brasserie, inaugurata nel 2017, rappresenta un’evoluzione del concept nato nel 2015 a Berlino, dove il celebre chef Tim Raue ha portato la sua visione innovativa in ambito gastronomico.

La storia della Brasserie Colette Tim Raue è un esempio di come tradizione e innovazione possano convivere armoniosamente, portando in tavola un’esperienza culinaria che riflette le radici storiche di Konstanz e le tendenze gastronomiche più avanzate.

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Good for Children

Brasserie Colette Tim Raue

Experience classic French brasserie dishes with a modern twist, crafted by Michelin-starred chef Tim Raue.

Steak Frites

Bœuf Bourguignon

Moules Frites

Tartare

Escargots de Bourgogne

Crêpe Suzette

Brasserie Colette Tim Raue Menu

Benvenuti nel cuore di Konstanz, dove la tradizione francese incontra l'innovazione culinaria sotto la guida dello chef stellato Tim Raue. La nostra proposta gastronomica è un viaggio attraverso i sapori autentici e raffinati, arricchiti da un tocco di modernità.

Tartare di carne cruda con capperi, cipolle e prezzemolo

Escargots de Bourgogne con aglio, burro e prezzemolo

Steak Frites: filet de manzo con patatine e salsa béarnaise

Bœuf Bourguignon: manzo in vino rosso con cipolle, carote e funghi

Moules Frites: cozze con patatine e aglio

Crêpe Suzette: crêpe con liqueur d'arancia, burro, zucchero e scorza d'arancia

Per completare il vostro pasto, una selezione di vini francesi e birre artigianali locali è disponibile per accompagnare ogni piatto con eleganza e gusto.

Gusta l'arte culinaria alla Brasserie Colette Tim Raue a Konstanz, un'esperienza gastronomica unica in un ambiente raffinato. Prenota ora e delizia il palato!

Brasserie Colette Tim Raue a Konstanz - Cucina di Eccellenza

Konstanz Municipality

Special events and collaborations, such as guest appearances and unique culinary experiences.

Colette Specials

A curated selection of gourmet products for home enjoyment, available in collaboration with Maître Philippe.

Colettebox

Un angolo di innovazione culinaria nel cuore di Konstanz

benvenuti alla Brasserie Colette Tim Raue a Konstanz

Located at Brotlaube 2A in the charming Altstadt of Konstanz, Germany, Brasserie Colette Tim Raue offers a delightful blend of classic and contemporary French cuisine. With the influence of Michelin-starred chef Tim Raue, this restaurant promises an exceptional dining experience characterized by a cozy yet modern ambiance. The establishment is known for its attention to detail and quality ingredients, making it a popular choice for both locals and visitors alike.

Influence of Michelin-starred chef Tim Raue

Minor service issues reported by some guests

Brasserie Colette is perfect for romantic dinners, special occasions, or business lunches. Its elegant atmosphere and exquisite menu make it a favored choice for food enthusiasts and those looking to impress.

Reservations are recommended, especially for the terrace seating. The restaurant offers a diverse menu catering to various dietary preferences, including vegetarian options. While the prices may be on the higher side, the quality of the food justifies the expense.

Brasserie Colette Tim Raue stands out as a remarkable dining destination in Konstanz. With its blend of traditional and modern French cuisine, inviting atmosphere, and attentive service, it creates a memorable experience for diners. While minor service issues have been noted, the overall quality and ambiance make it a worthwhile visit.

Freiburg Region

Scopri Brasserie Colette Tim Raue a Konstanz, un ristorante elegante che offre cucina francese moderna con influenze tedesche, nel cuore della città.

Ristorante Brasserie Colette Tim Raue, Konstanz - Cucina Francese Moderna

Vivi l'esperienza unica della Brasserie Colette Tim Raue a Konstanz, famosa per piatti francesi innovativi e un'atmosfera accogliente nel centro storico.

Esperienza culinaria a Konstanz: Brasserie Colette Tim Raue

Esplora la storia di Brasserie Colette Tim Raue a Konstanz, un locale con oltre 8 anni di tradizione culinaria, premiato con Bib Gourmand e Gault&Millau.