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Naples

Urubamba is praised for its exceptional service, unique fusion cuisine, and elegant ambiance. Guests appreciate the hospitable staff and the blend of Peruvian and Japanese flavors.

Urubamba a Napoli: un'Esperienza Culinaria Unica nel Cuore dell'Italia

Situato nel vibrante cuore di Napoli, Urubamba è molto più di un semplice ristorante: è un viaggio sensoriale tra le culture peruviana e giapponese, che promette un'esperienza gastronomica indimenticabile.

Europe

Italy

Overview  
Urubamba is a culinary gem nestled in the heart of Naples, Italy, at Via Gaetano Filangieri, 16/C. This restaurant offers a unique fusion of Peruvian and Japanese flavors, creating an unforgettable dining experience that captivates both locals and travelers alike. With its warm ambiance and attentive service, Urubamba invites you to embark on a gastronomic journey that tantalizes the senses.

As you step into Urubamba, the vibrant decor and inviting atmosphere set the stage for an exceptional meal. The restaurant is renowned for its signature dishes, including the **Pisco Lobster**, a delightful creation that combines succulent lobster with a tangy pisco sauce, and the **Ricoto Maki**, a spicy salmon roll that bursts with flavor. Each dish is meticulously crafted, showcasing the chef's dedication to quality and innovation.

The menu at Urubamba is a celebration of flavors, featuring an array of dishes that highlight the best of Peruvian cuisine. The **Tacos Urubamba** and **Anticucho** are must-tries, each offering a unique twist that keeps guests coming back for more. The restaurant also boasts a selection of carefully curated cocktails, with the **Pisco Sour** being a standout favorite among patrons.

Urubamba's story is as rich as its flavors. The restaurant is inspired by the vibrant culture of Peru and the culinary traditions that have been passed down through generations. The owner often shares anecdotes with guests, adding a personal touch to the dining experience. This connection to heritage is reflected in every dish, making each meal not just a feast for the palate but a journey through time.

Urubamba is celebrated for its unique fusion of Peruvian and Japanese cuisine, particularly its innovative sushi rolls and flavorful seafood dishes.

Visiting Urubamba promises a delightful culinary adventure, with dishes that are both visually stunning and bursting with flavor, all served in a warm and inviting atmosphere.

Urubamba is conveniently located near several attractions in Naples, making it an ideal stop for food lovers exploring the city.

Whether you're a local or a visitor, Urubamba is a must-visit destination for anyone seeking an extraordinary dining experience. Come and savor the flavors of Peru with a Japanese twist, and let the warm hospitality of the staff make your meal unforgettable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuME92cVRnEAE&d=17924085&t=1

places/ChIJ15D67AEJOxMRx8LQuXfHAh8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuME92cVRnEAE

The vibes were immaculate. Service was prompt, attentive, and warm. We got the pisco lobster, salmon, and several desserts. The lobster and mango dessert are both MUSTS. The best part other than the food and owner stopping by our table was getting a llama for my birthday. They really made it a special evening for me.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIbFB6aThBRRAB&d=17924085&t=1

places/ChIJ15D67AEJOxMRx8LQuXfHAh8/reviews/ChdDSUhNMG9nS0VJQ0FnSURIbFB6aThBRRAB

The owner was really nice! Perfect service! The food was on point. And the place is very warm and beautiful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwakw3ZlBBEAE&d=17924085&t=1

places/ChIJ15D67AEJOxMRx8LQuXfHAh8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwakw3ZlBBEAE

Good service, finally! after repeated bad experiences in Napoli, this feels nice. The atmosphere really can please anyone: friends, families, couples...

The Urubamba mix of rolls (26, 24 or 32) is a great way of getting surprised while eating exotic makis:
The avocado salmon roll with the foie gras on top was amazing since the foie gras was too subtle to overwhelm the nice salmon taste. Unfortunately the rest of the makis were so balanced that they eventually did not stand out. We could neither truly enjoy the amazing quality of the fish nor the surprising elements that fusionned with it, as they both blended so well together at an equal level. Don't get me wrong, it was still great, but no amazing flavour came out of it as it would for a full-on traditional maki with good quality fish or with a full-on exotic maki with 100% peruvian ingredients.
The maki with truffles could have stood out but this particular truffle was a bit weak in taste.

When it comes to the starters, the lollipop shrimps were surprising, the black Angus buns nice as well and could have been perfect if the buns were a little less dry.

For the drinks, pisco sour is a go-to!

Thank you for this nice moment.

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places/ChIJ15D67AEJOxMRx8LQuXfHAh8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNlX182THVBRRAB

This restaurant was an amazing experience from start to finish! We ordered a meal from each section of the menu starting with tacos urubamba, anticucho and the shrimp lollipops. Each dish had such unique flavours that paired so well together. The picanha was cooked perfectly and the textures were just incredible.

We got the tiradito capesante which had a strong tang to it which I usually don’t enjoy but overall a great dish.

We also got the Ricoto Maki and the Soba De Tigre. The maki was like a very fancy spicy salmon roll and delicious! The soba de Tigre with the black truffle was very creamy and rich in flavour.

For dessert we got the Kataifi Urubamba and I think this is the best dessert I’ve ever had in my life. Between the crunchy texture of the cannoli kataifi, the creamy coffee filling and the chocolate sauce with ice cream, it was just incredible to the palate.

Because this is a Michelin Star restaurant I understood that it would be pricey and dishes would be small. I knew I was paying for exceptional service and an adventure with the dishes I ordered and that’s exactly what I got. I don’t think I could get a similar meal anywhere else and I am so happy I came here. This is very affordable compared to other Michelin Star restaurants but do agree that compared to Naples restaurants as a whole, it can be pricey. If you want a delicious one-of-a-kind meal, warm ambience and exceptional staff/service, Urubamba is a great choice!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM0b05QdTJ3RRAB&d=17924085&t=1

places/ChIJ15D67AEJOxMRx8LQuXfHAh8/reviews/ChdDSUhNMG9nS0VJQ0FnSUM0b05QdTJ3RRAB

This is a high end restaurant with fancy food. They had a special summer menu. There were a bunch of cocktails with pisco. We had the Last Captain and the Kiki punch. Both were good. Didn't eat any entré but had 3 main course dishes between the 2 of us because the Portions were slightly small. The traditional beef Peruvian plate was nice.

Urubamba: Ristorante autentico nel cuore di Napoli

Urubamba is the first Nikkei restaurant in Southern Italy, offering a fusion of Peruvian and Japanese cuisines.

Discover the rich history of Urubamba Nikkei Restaurant in Naples Italy's vibrant Chiaia district offers a unique Japanese Peruvian fusion dining experience celebrated for culinary innovation and prestigious accolades including Michelin recognition and travelers choice award providing an unforgettable gastronomic journey in an elegant setting among luxury boutiques and historic palazzi the restaurant's evolution since its 2018 opening highlights its commitment to creative cuisine and outstanding service attracting discerning food lovers seeking a chic and romantic dining atmosphere in Naples Italy's dynamic culinary scene 

Urubamba Nikkei Restaurant has firmly established itself as a trailblazer in Naples since opening in 2018 by introducing an innovative fusion of Japanese and Peruvian cuisines to the city's upscale Chiaia district. This vibrant neighborhood characterized by luxury boutiques and historic palazzi offers the perfect backdrop for a chic and romantic culinary experience.

From its inception the restaurant has consistently garnered acclaim for its visionary approach blending the delicate flavors of Japanese cuisine with the vibrant tastes of Peru creating a dining adventure that captivates the palate.

 introducing a unique Japanese-Peruvian fusion dining experience to Naples' culinary landscape.

 as the restaurant earned acclaim for its innovative approach to fusion cuisine.

 when Urubamba ranked among the top 10% of restaurants in Naples highlighting its exceptional reputation among global travelers.

Today Urubamba continues to enchant visitors with its masterful blending of two rich culinary traditions offering a warm and elegant atmosphere perfect for foodies and trend-conscious travelers seeking an extraordinary meal in Naples. Its esteemed place in the MICHELIN Guide and accolades from travelers worldwide reflect the restaurant's unwavering dedication to quality innovation and memorable dining experiences.

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

In the heart of Naples, Urubamba is a delightful blend of traditional Neapolitan flavors and eclectic gastronomic innovations. This charming restaurant offers a warm ambiance and a menu featuring fresh, local ingredients, including succulent seafood and handmade pasta. Enjoy authentic Neapolitan pizzas and a fine selection of wines in a cozy setting that embodies Italian hospitality.

Urubamba

A fusion of Peruvian and Japanese cuisines offering a unique dining experience.

Ceviche classica

Tiradito mezclado

Tacos Urubamba

Causa Nikkei

Maki Waranashi

Ronda mixto

Pasion de cacao

Caricia de mango

Urubamba Nikkei Restaurant Menu

Il menu di Urubamba a Napoli: un viaggio tra sapori peruviani e giapponesi

Scopri Urubamba a Napoli: un ristorante autentico con sapori unici, atmosfera vibrante e piatti irresistibili. Vivi un’esperienza culinaria indimenticabile!

Urubamba a Napoli: Ristorante Autentica Cucina Napoletana

Metropolitan City of Naples

An elegant bar offering a variety of cocktails and lounge seating.

Cocktail and lounge bar

A dining experience combining Peruvian and Japanese cuisines.

Fusion restaurant

An outdoor terrace with panoramic views of Via Gaetano Filangieri.

Rooftop dining

Urubamba a Napoli: un viaggio culinario tra tradizione e innovazione.

Nel cuore di Napoli, Urubamba si distingue come un punto di riferimento per gli amanti della buona cucina e dei drink raffinati. Questo locale unico combina un'esperienza gastronomica con un ambiente elegante e accogliente, perfetto per ogni occasione.

Un bar lounge raffinato con cocktail di classe.

Se desiderate un luogo dove rilassarsi sorseggiando cocktail innovativi, il Cocktail and lounge bar di Urubamba è il posto ideale. Con un ambiente sofisticato e una vasta gamma di drink, è il luogo perfetto per un aperitivo o un incontro tra amici.

Un ristorante fusion tra Peru e Giappone.

L'Urubamba propone un'esperienza culinaria unica, combinando i sapori autentici del Perù con le delicatezze della cucina giapponese. Un vero viaggio tra tradizione e innovazione che delizierà i palati più esigenti.

Per un'esperienza indimenticabile, il ristorante offre una terrazza all'aperto con viste panoramiche su Via Gaetano Filangieri, ideale per cene romantiche o serate tra amici sotto le stelle.

Urubamba a Napoli: un'esperienza culinaria di livello superiore

Il servizio eccezionale e l'ambiente elegante creano un'atmosfera perfetta per una cena speciale o un incontro di lavoro.

Situato nel cuore di Napoli, Urubamba si distingue per la sua cucina fusion unica, che combina sapori internazionali con un tocco di innovazione, offrendo un'esperienza gastronomica memorabile.

Urubamba offre anche opzioni vegetariane e senza glutine, dimostrando attenzione alle esigenze di tutti gli ospiti.

Un altro punto di forza è la terrazza panoramica, che permette agli ospiti di godere di viste spettacolari sulla città durante il pasto, creando un'esperienza culinaria davvero suggestiva.

Si consiglia di prenotare in anticipo, data la grande popolarità del ristorante.

Tuttavia, è importante considerare alcuni aspetti prima di visitarlo. I prezzi sono più elevati rispetto ad altri ristoranti locali, il che può rappresentare un limite per chi cerca un'esperienza più economica.

Urubamba rappresenta un'eccellente scelta per chi desidera un'esperienza culinaria raffinata e innovativa nel cuore di Napoli, con viste mozzafiato e un servizio di alta qualità. Tuttavia, il costo e la necessità di prenotare in anticipo sono aspetti da valutare attentamente.

Campania

Experience the first Nikkei restaurant in Naples, offering a unique fusion of Peruvian and Japanese flavors with panoramic rooftop views. Book now!

Urubamba Naples - Authentic Nikkei Cuisine & Rooftop Dining

Discover Urubamba in Naples for exceptional fusion cuisine, elegant ambiance, and spectacular rooftop views. Reserve your table today!

Urubamba Naples - Explore Top Fusion Dining & Fine Service

Enjoy an innovative blend of Peruvian and Japanese dishes at Urubamba with stunning city views in Naples. Experience culinary excellence now!

Il menu di Urubamba a Napoli: un viaggio tra sapori peruviani e giapponesi

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