Name: Manuelina Ristorante Gourmet
Address: Via Roma, 296, 16036 Recco GE, Italy, Recco, 16036, IT
Telephone: 0185 74128
Price range: $$

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Recco

Manuelina Ristorante Gourmet, established in 1885, is celebrated for its traditional Ligurian dishes, especially the Focaccia di Recco col Formaggio. The restaurant offers a refined dining experience with a focus on high-quality ingredients and modern cooking techniques. While many guests commend the authenticity and quality of the food, some have noted that portion sizes can be small and prices on the higher side.

Manuelina Ristorante Gourmet: A Ligurian Culinary Jewel in Recco Italy 

Nestled in the charming coastal town of Recco, Manuelina Ristorante Gourmet is a destination for food lovers seeking a refined taste of traditional Ligurian cuisine. With an emphasis on authentic flavors and local ingredients, this restaurant invites you to indulge in the region's iconic specialty, the Focaccia di Recco col Formaggio, a unique cheese-filled focaccia that delights every palate. From lunch to dinner, Manuelina combines a welcoming atmosphere with exquisite culinary craftsmanship, making it a must-visit for travelers and locals alike.

Exceptional dining experience with attentive service

Guests consistently praise Manuelina for its remarkable service, where attentive and friendly staff enhance the dining experience. Many diners highlight the opportunity to savor a variety of small-sized dishes paired expertly with local wines and liquors. Whether you're enjoying a family meal or a casual snack with drinks, Manuelina offers a welcoming environment with options that cater to children and pet owners alike. The professionalism and kindness of the staff create a warm ambiance that complements the gourmet food perfectly.

At the heart of Manuelina’s menu lies the celebrated Focaccia di Recco, available in traditional form with cheese and in innovative sweet versions for dessert. The focus on local ingredients ensures each dish bursts with Ligurian authenticity. Beyond focaccia, the menu offers a range of vegetarian options, delicious desserts, and a well-curated selection of wines and cocktails to accompany your meal. This blend of classic and creative dishes makes it a standout destination for both lunch and dinner in Recco.

Open Thursday to Tuesday with lunch from 12:00 PM to 2:30 PM and dinner from 7:30 PM to 10:30 PM. Wednesdays serve dinner only from 7:30 PM to 10:30 PM.

Complimentary parking options include a free parking lot and free street parking, with paid street parking also available nearby.

Reservations are recommended and can be made via phone to ensure your preferred dining time.

The restaurant is fully wheelchair accessible, ensuring comfort for all guests.

Dogs are warmly welcomed, making Manuelina a pet-friendly spot for dining out with your furry friends.

Frequently asked questions about Manuelina Ristorante Gourmet

What are the operating hours of Manuelina Ristorante Gourmet?

 The restaurant operates from Thursday to Tuesday, with lunch from 12:00 PM to 2:30 PM and dinner from 7:30 PM to 10:30 PM. On Wednesdays, it is open only for dinner from 7:30 PM to 10:30 PM.

 Yes, the restaurant offers parking facilities for its guests.

 Yes, reservations are recommended and can be made by calling +39 0185 74128.

 Yes, the restaurant is wheelchair accessible, including the entrance and seating areas.

 Yes, the restaurant is pet-friendly and welcomes dogs.

Community sentiment and overall impression

Manuelina Ristorante Gourmet enjoys a generally positive reputation among visitors who appreciate its authentic Ligurian dishes, elegant setting, and exceptional service. The restaurant's specialty focaccia is consistently celebrated, and many guests remark on the warm and attentive hospitality. While some diners note concerns about portion sizes and pricing, the overall sentiment highlights the restaurant as a culinary highlight in Recco, combining traditional flavors with a gourmet touch. Its pet-friendly and family-oriented environment further enhances its appeal to a broad community of food enthusiasts.

Europe

Italy

Situato nel cuore di Recco, in Italia, il Manuelina Ristorante Gourmet è un vero gioiello culinario che incanta i visitatori con la sua raffinata proposta gastronomica e un'atmosfera accogliente e sofisticata. Questo ristorante rappresenta un punto di riferimento per gli amanti del buon cibo, offrendo un'esperienza culinaria che unisce tradizione e innovazione in ogni piatto.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6eXFQUDVnRRAB&d=17924085&t=1

places/ChIJq1opNapf0xIR1EaXTyYso8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6eXFQUDVnRRAB

Perfect in every sense. Staff was amazing and food and wine as well. I tried many small size dishes. Local Wine selection as liquors. You can go there eyes closed, all is good

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMyb2F5T1FBEAE&d=17924085&t=1

places/ChIJq1opNapf0xIR1EaXTyYso8k/reviews/ChZDSUhNMG9nS0VJQ0FnSUMyb2F5T1FBEAE

We come here just for drink and snacks. But we found excellent and unique food (snack).
At that time the restaurant almost full! So the staff who takes order a bit slow.

Overall, really good restaurants and we got 10% discount because we are hotel guests

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2LThiSzhnRRAB&d=17924085&t=1

places/ChIJq1opNapf0xIR1EaXTyYso8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2LThiSzhnRRAB

Can’t say enough good things about this restaurant! One of the best dining experiences I have ever had, the service is so attentive and the food is excellent. Would rate it 6 stars if I could

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1cU1Pbzl3RRAB&d=17924085&t=1

places/ChIJq1opNapf0xIR1EaXTyYso8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1cU1Pbzl3RRAB

My waiter serves well and he is very kind (he played with my toddler throughout the meal). My son enjoyed himself very much. Thank you. Foccacia di Recco is delicious and unique. We ordered Foccacia con formaggio and Forccacia con formaggio e cultella as mains. Then we ordered again 2 sweet Foccacia as desserts. The desserts are very yummy too! Do try them.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ1b3BXWDB3RRAB&d=17924085&t=1

places/ChIJq1opNapf0xIR1EaXTyYso8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ1b3BXWDB3RRAB

Truly a phenomenal place to eat Rucco Focaccia. Delicious and truly a pleasure, and don’t for the tiramisu

Manuelina Ristorante Gourmet a Recco: Esperienza culinaria unica in Liguria

Established in 1885, Manuelina Ristorante Gourmet has a rich history of over 135 years, serving traditional Ligurian cuisine with a focus on high-quality ingredients and modern cooking techniques.

storia di manuelina ristorante gourmet a recco, italy.

Storia di Manuelina Ristorante Gourmet a Recco, Italia.

Fondata nel 1885, la Manuelina Ristorante Gourmet ha radici profonde nella cultura culinaria ligure, diventando un punto di riferimento per gli amanti della buona cucina.

Fondato nel 1885, Manuelina Ristorante Gourmet si distingue come uno dei simboli culinari di Recco, una cittadina famosa per la sua tradizione gastronomica ligure. Con oltre 135 anni di storia, il ristorante ha saputo preservare e reinventare le ricette tradizionali, offrendo un'esperienza gastronomica raffinata e autentica.

Nel 1961, Manuelina ha introdotto i suoi celebri pansotti ripieni di 'prebuggiun' e salsa di noci, consolidando la sua reputazione come ristorante innovativo e fedele alle tradizioni.

Nel corso degli anni, il ristorante ha attraversato numerosi momenti chiave che ne hanno definito l'identità. Nel 1961, sono stati introdotti i famosi pansotti ripieni di 'prebuggiun' e salsa di noci, un piatto simbolo della tradizione ligure reinterpretato con maestria. Quasi vent'anni dopo, nel 1980, è stato aggiunto il Cappon Magro Manuelina, un piatto raffinato che rappresenta l'eccellenza della cucina di mare locale.

Nel 1990, con l'arrivo dello chef Marco Pernati, la Manuelina ha iniziato a sperimentare nuove tecniche culinarie, unendo tradizione e innovazione per creare esperienze gastronomiche uniche.

Nel 1990, sotto la guida dello chef Marco Pernati, il ristorante ha iniziato a sperimentare nuove tecniche di cucina, fondendo tradizione e innovazione per creare piatti che sorprendono e deliziano i clienti. Questa capacità di evolversi nel rispetto della tradizione ha reso Manuelina un vero e proprio punto di riferimento per gli appassionati di gastronomia ligure.

Nel 2019, il ristorante ha subito un importante restauro, migliorando gli ambienti e le strutture per offrire un'esperienza ancora più raffinata e confortevole.

Nel 2019, Manuelina Ristorante Gourmet ha subito un importante restauro, migliorando gli ambienti e le strutture per offrire un'esperienza ancora più raffinata e confortevole. Questa rinnovata eleganza ha consolidato la sua posizione come uno dei ristoranti più prestigiosi di Recco, continuando a deliziare i visitatori con piatti che rispettano le tradizioni e abbracciano l'innovazione.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Good For Children

Menu For Children

Serves Breakfast

Serves Cocktails

Serves Vegetarian Food

Amid the enchanting coastal beauty of Recco, a town nestled in the serene embrace of Liguria, lies the exquisite Manuelina Ristorante Gourmet. This dining haven is more than just a restaurant; it is a culinary journey that transports guests to the heart of Italian gastronomy. With the gentle sound of waves lapping against the nearby shore, the atmosphere here is infused with a charming blend of rustic elegance and sophisticated flair. At Manuelina, every meal is a celebration of local traditions and flavors, showcasing the finest ingredients sourced from the lush surrounding gardens and the crystal-clear waters of the Mediterranean. The signature dish is the legendary Focaccia di Recco, an irresistible treat that has become synonymous with the region, leaving diners enchanted and craving more. Each bite bursts with flavor, embodying the spirit of this beautiful coastal town. The ambiance is warm and inviting, accented by simple yet refined decor, where sunlight pours through large windows, illuminating the vibrant colors of the dishes. Whether dining indoors with an elegant setting or enjoying the gentle sea breeze on the terrace, guests can revel in breathtaking views that stretch across the azure horizon. Recco itself is a gem, dotted with charming streets and historic architecture, providing a perfect backdrop for exploring local culture. After indulging in the culinary delights at Manuelina, visitors can stroll along the picturesque beach or venture into the nearby hills for panoramic views of the breathtaking Ligurian Riviera. This hidden paradise beckons travelers seeking not just a meal, but an unforgettable experience steeped in the beauty of Italian heritage.

Manuelina Ristorante Gourmet

A selection of traditional Ligurian dishes and innovative creations, highlighting the region's culinary heritage.

Focaccia di Recco col Formaggio IGP

Polpo brasato su crema di topinambur

Ricciola in carpaccio con pepe rosa e sale affumicato

Crudo e Marinato di mare

Baccalà rivisitazione del “Brandacujun”

Palamita marinata agli agrumi con papaia in insalata e gel di lime

Ostriche Special “Daniel Sorlut”

Scaloppa di Foie Gras con mele caramellate e riduzione al Sauternes

Taglierini alla chitarra al fondente di baccalà

Spaghettoni con battuto di gamberi, muscoli e vongole

Paccheri “Mancini” al sugo di aragosta affumicata e gocce di basilico

Pansotti ripieni di “prebuggiun” conditi con salsa di noci

Lasagnette fatte al momento con il nostro pesto

Bottoni “in zimino” ripieni di seppie con crema di bietola e guazzetto di pesce

Cappon Magro Manuelina

Branzino arrosto su crema di zucca

Morone al sale con mou salato al limone

Cima di calamaro ripieno di cima alla genovese

Filetto di manzo "alla Rossini" con riduzione all’Ormeasco e scaloppa di foie gras caramellata

Petto d’anatra scottato con fondo al pompelmo caramellato e sedano rapa

Rollè di coniglio disossato alla ligure con olive e pinoli

Tortino al cioccolato bianco con gelée al mandarino e pepe del Madagascar

Tortino di castagne con chantilly al rhum

Mousse al cioccolato jivara con salsa al maracuja

Paris Brest ripieno di chantilly alla nocciola e mou al limone

Sciumetta genovese con crema inglese e cannella

Gelato e dintorni

La Carta

Nestled in the heart of Recco, Italy, Manuelina Ristorante Gourmet invites you to savor the rich and authentic flavors of Ligurian cuisine. This exquisite dining destination masterfully blends traditional recipes with modern culinary techniques, showcasing the freshest local seafood and vibrant regional ingredients. Whether you're a seafood lover or craving a taste of Italy's coastal heritage, Manuelina's thoughtfully curated menu offers a feast for the senses.

Begin your culinary journey with an array of captivating starters that highlight the coastal bounty and gourmet finesse. The legendary Focaccia di Recco col Formaggio IGP features a delicate Manitoba flour crust filled with creamy Stracchino cheese and finished with fragrant extra virgin olive oil. For a refined seafood experience, try the Polpo brasato su crema di topinambur, where tender braised octopus rests atop smooth Jerusalem artichoke cream, accented by wasabi mayonnaise and a crispy beetroot wafer. Another exquisite choice is the Ricciola in carpaccio con pepe rosa e sale affumicato, a delicate amberjack carpaccio infused with pink pepper and smoked salt. Seafood aficionados will also appreciate the Crudo e Marinato di mare, a selection of assorted raw and marinated fish and shellfish that celebrates the freshness of the Ligurian Sea.

 - Traditional Ligurian cheese focaccia made with Manitoba flour, filled with creamy Stracchino cheese and drizzled with extra virgin olive oil.

 - Braised octopus served on a silky Jerusalem artichoke cream, complemented by spicy wasabi mayonnaise and a crispy beetroot wafer for texture.

 - Thinly sliced amberjack carpaccio seasoned with fragrant pink pepper and smoked salt, offering a delicate balance of flavors.

 - A vibrant assortment of fresh raw and marinated fish and shellfish that highlights the Ligurian coast's seafood treasures.

main courses showcasing ligurian tradition

The mains at Manuelina offer a spectacular range of Ligurian specialties infused with contemporary creativity. Delight in hand-crafted pastas like Taglierini alla chitarra al fondente di baccalà, featuring hand-cut pasta with a luscious salt cod fondue, roasted leek cream, and a touch of black garlic. Seafood lovers will relish Spaghettoni with a medley of shrimp, mussels, and clams, or indulge in the rich Paccheri Mancini dressed in smoked lobster sauce with basil drops. For a taste of Ligurian heritage, Pansotti pasta filled with the traditional “prebuggiun” herb mix and topped with walnut sauce offers a comforting classic. Beyond pasta, the menu presents refined protein dishes including Filetto di manzo alla Rossini with caramelized foie gras and Ormeasco wine reduction, as well as the aromatic Morone al sale featuring sea bass baked in a salt crust with lemon salted caramel and Baikal caviar.

 - Hand-cut pasta served with a silky salt cod fondue, roasted leek cream, and black garlic drops for a rich and earthy flavor profile.

 - Thick spaghetti tossed with a savory blend of shrimp, mussels, and clams, capturing the essence of the Ligurian Sea.

 - Wide paccheri pasta served with a rich smoked lobster sauce dotted with fresh basil drops, offering a smoky and aromatic experience.

Pansotti in menù dal 1961 ripieni di “prebuggiun”

 - Traditional herb-filled pansotti pasta served with a creamy walnut sauce, a Ligurian classic with deep regional roots.

Filetto di manzo alla Rossini con riduzione all’Ormeasco e scaloppa di foie gras caramellata

 - Luxurious beef fillet served with a reduction of Ormeasco wine complemented by caramelized foie gras, a sophisticated centerpiece for meat lovers.

Complete your dining experience with indulgent desserts that artfully combine traditional Italian flavors with creative twists. The Tortino al cioccolato bianco features a luscious white chocolate cake paired with mandarin gelée and a hint of Madagascar pepper for a nuanced spice. Chestnut lovers will appreciate the Tortino di castagne with rum-infused chantilly cream, while chocolate aficionados can savor the Jivara chocolate mousse accompanied by passion fruit sauce. The Paris Brest, filled with hazelnut chantilly and lemon caramel, offers a perfect balance of nutty and citrus notes. For a lighter option, the Sciumetta genovese combines a delicate Genovese meringue with custard cream and cinnamon. A selection of assorted gelato and accompaniments provides a refreshing finale to your meal.

 - White chocolate cake paired with mandarin gelée and a subtle touch of Madagascar pepper for a sophisticated sweetness.

 - A chestnut cake served with rum chantilly cream, marrying earthiness with a spirited note.

 - Silky Jivara chocolate mousse complemented by a tangy passion fruit sauce for a perfect balance of rich and fresh.

 - Classic Paris Brest pastry filled with hazelnut chantilly and bright lemon caramel for a luscious, nutty delight.

 - Delicate Genovese meringue served with custard cream and a hint of cinnamon, offering a light and fragrant finish.

 - An assortment of artisanal gelato served with complementary accompaniments for a refreshing and creamy dessert option.

Complement your meal with Manuelina's carefully selected drinks, featuring a fine selection of local wines, craft beers, and artisan coffees. The restaurant’s commitment to quality extends to its beverage program, perfect for pairing with the diverse flavors of the menu. Whether dining in or enjoying a casual drink with snacks, you’ll find an inviting atmosphere that caters to groups, families, and solo travelers alike.

Experience Ligurian cuisine at its finest with Manuelina Ristorante Gourmet — where tradition meets innovation in every dish.

Scopri Manuelina Ristorante Gourmet a Recco, un'esperienza culinaria irresistibile con sapori autentici di alta cucina. Prenota ora e delizia il palato!

Manuelina Ristorante Gourmet a Recco, Liguria - Cucina di Mare

Metropolitan City of Genoa

A traditional Ligurian cheese focaccia made with high-quality Manitoba flour, artisanal stracchino cheese, and extra virgin olive oil, baked in copper pans at high temperatures.

An exclusive experience featuring lobster prepared in two different ways, paired with a selection of champagne from a small producer in Val du Petit Morin.

Aragosta & Champagne

Manuelina Ristorante Gourmet: A Culinary Gem in Recco Italy 

Located in the charming town of Recco, Italy, 

 invites food lovers to indulge in an exquisite dining experience that perfectly blends tradition and innovation. This acclaimed restaurant, situated at Via Roma 296, is a sanctuary for those craving authentic Ligurian flavors in a sophisticated setting.

Manuelina is renowned for its star offering: the traditional 

, a Ligurian delicacy crafted with exceptional care. The restaurant's adjacent focacceria offers various styles of this iconic cheese-filled flatbread, making it a must-try for any visitor. Beyond focaccia, the menu features thoughtfully curated small dishes that showcase the best of local ingredients, paired exquisitely with an extensive selection of both local and international wines.

The atmosphere at Manuelina is warm and inviting, perfect for families, groups, and solo foodies alike. Guests frequently praise the attentive and friendly staff who create a welcoming vibe that complements the gourmet cuisine. Whether you're enjoying a leisurely dinner or stopping by for drinks and snacks, you'll find a place that values both quality and hospitality. The restaurant also caters to various needs, with options for dine-in, takeout, and delivery, and welcomes children and dogs, making it a versatile spot in Recco.

 - Free parking lot and street parking options available.

 - Accepts credit cards, debit cards, and NFC payments.

 - Serves breakfast, lunch, dinner, coffee, wine, beer, cocktails, vegetarian options, and desserts.

 - Welcomes children with a dedicated menu and amenities.

Manuelina Ristorante Gourmet stands out as a top culinary destination in Liguria, celebrated for its masterful execution of regional specialties and an inviting atmosphere. Whether you're savoring the signature focaccia col formaggio, exploring the wine list, or enjoying attentive service, this restaurant promises a memorable experience for every visitor. Its commitment to quality and guest satisfaction makes it a favorite among locals and travelers alike.

Perfect for food lovers seeking authentic Ligurian cuisine

 who want to taste traditional focaccia and expertly paired wines.

Ideal for family outings and group dining

 with kid-friendly menus and welcoming service staff.

 make it easy to access for both locals and tourists.

Manuelina Ristorante Gourmet Recco review and overview 

Located in the charming Ligurian town of Recco, Manuelina Ristorante Gourmet is a historic eatery with a legacy dating back to 1885. Known primarily for its authentic Ligurian cuisine, this establishment offers a rich dining experience centered around regional specialties such as the famed Focaccia di Recco col Formaggio. The restaurant combines tradition with modern touches, featuring an open kitchen and seasonal tasting menus that highlight local and sustainable ingredients.

Manuelina shines as a destination for lovers of genuine Ligurian flavors and culinary craftsmanship. 

The restaurant’s signature focaccia with cheese is a must-try, celebrated for its unique texture and rich taste. Guests appreciate the welcoming, family-friendly atmosphere complemented by a romantic ambiance ideal for special occasions. The venue is pet-friendly and wheelchair accessible, making it inclusive for all visitors. A well-curated wine list and cocktail menu provide excellent pairing options, while the chef’s specials and tasting menus offer a sophisticated culinary journey.

Authentic Ligurian cuisine highlighting local ingredients

Famous for Focaccia di Recco col Formaggio

Pet-friendly and family-oriented environment

Live music and outdoor seating enhance the dining experience

Convenient payment options including credit and debit cards

While Manuelina offers a truly authentic taste of Liguria, some guests have noted a few drawbacks. Portions can be on the smaller side, which might leave bigger appetites wanting more. Pricing is on the higher end, reflecting the gourmet status and quality ingredients but may not suit every budget. Service quality has been described as inconsistent at times, especially when the restaurant is busy. Dessert options are somewhat limited, which could disappoint those with a sweet tooth. Additionally, parking around the location can be challenging, so planning ahead is advisable.

 which may require ordering multiple dishes to feel satisfied.

 which reflects the gourmet quality but may not fit all budgets.

 which may not satisfy all sweet cravings.

 so arriving early or considering alternative transport is recommended.

Manuelina Ristorante Gourmet stands out as a premier destination for anyone seeking an authentic Ligurian dining experience enriched by a historic setting and a menu that embraces local tradition and innovation. The restaurant’s strengths in cuisine, ambiance, and inclusivity make it a memorable choice for families, couples, and food enthusiasts. However, those planning a visit should be mindful of the higher price point, portion sizes, and potential service variability. With thoughtful planning, Manuelina offers a rewarding taste of Liguria that combines heritage, quality, and warm hospitality.

Liguria

Esplora Manuelina Ristorante Gourmet a Recco, famoso per la focaccia di Recco col Formaggio IGP, piatti di pesce e un'esperienza culinaria autentica ligure.

Ristorante Manuelina Gourmet, Recco - Cucina Ligure di Lusso

Vivi un'esperienza culinaria unica a Manuelina di Recco, servendo piatti tradizionali liguri, focaccia e specialità di mare, nel cuore di Liguria.

Esperienze Gastronomiche a Manuelina, Recco - Specialità di Mare e Piatto Tradizionale

Scopri la storia di Manuelina Ristorante a Recco, dal 1885, con piatti innovativi e un ambiente raffinato,perfetto per ogni occasione.

Da O Vittorio