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Lo Scalco Grasso - Osteria Contemporanea

Mantua, Italy

Benvenuti a Lo Scalco Grasso - Osteria Contemporanea a Mantova

Un angolo di autenticità e innovazione nel cuore di Mantova, Lo Scalco Grasso combina sapientemente la tradizione culinaria mantovana con un tocco contemporaneo, creando un'esperienza gastronomica memorabile.

Cosa rende unico Lo Scalco Grasso

Dalla sua atmosfera intima e accogliente alle sue deliziose creazioni culinarie come i tortelli di zucca e gli spaghetti neri con capasanta, ogni piatto è una celebrazione del gusto e della creatività. La selezione di vini raffinati e l'arredamento moderno completano l'esperienza.

Informazioni pratiche

Lo Scalco Grasso è aperto dal martedì al sabato, con orari di pranzo dalle 12:00 alle 14:00 e cena dalle 19:30 alle 22:00. La domenica si può gustare il pranzo, mentre il locale è chiuso il lunedì. Si consiglia di prenotare per assicurarsi un tavolo, soprattutto nei fine settimana.
  • Prenotazioni consigliate per la sua intimità.
  • Opzioni vegetariane e senza glutine disponibili.
  • Parcheggio disponibile presso Piazza Anconetta.
  • Accetta tutte le principali carte di credito, come Mastercard e Visa.

Storia di Lo Scalco Grasso - Osteria Contemporanea

Un viaggio tra tradizione e innovazione nel cuore di Mantova

Una storia di innovazione e tradizione nel tempo

Lo Scalco Grasso - Osteria Contemporanea, situata nel cuore di Mantova, rappresenta un punto di riferimento per gli amanti della cucina tradizionale ma rivisitata con un tocco moderno. La sua storia è un esempio di come il passato possa incontrare l’innovazione, creando un'esperienza culinaria unica e coinvolgente.

Riconoscimenti e premi

Nel corso degli anni, Lo Scalco Grasso ha ricevuto numerosi riconoscimenti, testimonianza della sua eccellenza culinaria e del suo stile innovativo.
Nel 2024, il ristorante è stato insignito di un prestigioso riconoscimento dalla guida Michelin, sottolineando la qualità e l'ambiente raffinato che caratterizzano questo locale.
Inoltre, nel 2024, Lo Scalco Grasso è stato riconosciuto come uno dei migliori ristoranti di Mantova dal premio Travelers' Choice di TripAdvisor, premiando l’impegno nel fornire un’esperienza culinaria di alta qualità.

Lo Scalco Grasso - Osteria Contemporanea in Mantua Italy Overview

Nestled in the historic city of Mantua, Italy, Lo Scalco Grasso - Osteria Contemporanea offers an exceptional dining experience that artfully blends traditional Mantuan cuisine with contemporary flair. This intimate restaurant is renowned for its high-quality dishes, attentive and welcoming service, and a remarkable wine selection boasting over 200 labels. Food enthusiasts and travelers seeking authentic regional flavors with a modern twist will find this spot a culinary gem.

Exceptional dining experience

The kitchen at Lo Scalco Grasso is celebrated for its innovative take on traditional Mantuan recipes. Signature dishes like the Pumpkin Tortelli—a local dumpling specialty—have attracted Italians from across the country, with many praising the quality and authenticity of the food. The culinary team balances traditional techniques with creative presentation, ensuring every meal is memorable. Additionally, the extensive wine list complements the food perfectly, enhancing the overall tasting experience.

Atmosphere and service

Lo Scalco Grasso offers a cozy, intimate setting that feels both inviting and sophisticated. Diners often comment on the friendly and attentive staff who contribute to a seamless and pleasant meal. The restaurant’s atmosphere is ideal for romantic dinners or small group gatherings, making it a perfect choice for those who appreciate a quieter, more personalized dining environment.

Considerations before visiting

Despite its many strengths, Lo Scalco Grasso does come with a few limitations. The restaurant has a limited seating capacity, so reservations are highly recommended to secure a table. The prices tend to be higher compared to other local eateries, reflecting the premium quality of ingredients and the refined dining experience. Additionally, the entrance includes steps, making it inaccessible for wheelchair users, which is an important consideration for visitors with mobility challenges.
  • Exceptional food quality that highlights Mantuan culinary traditions with a modern twist.
  • Attentive and friendly service that makes guests feel welcome and valued.
  • Innovative menu that reinvents traditional Mantuan dishes with creativity.
  • Extensive wine selection featuring over 200 labels, ideal for wine connoisseurs.
  • Intimate and welcoming atmosphere suited for romantic dinners or quiet gatherings.
  • Limited seating capacity which requires advance reservations especially during peak times.
  • Higher price point compared to some local restaurants, reflecting its premium offerings.
  • Not wheelchair accessible due to entrance steps, which may limit accessibility for some guests.

Lo Scalco Grasso - Osteria Contemporanea Mantova Italy dining experience overview.

Nestled in the charming city of Mantova, Italy, Lo Scalco Grasso - Osteria Contemporanea offers an authentic journey into Mantovan cuisine with a modern twist. Located at Via Trieste, 55, this contemporary osteria is known for its meticulously prepared traditional dishes that celebrate local flavors and seasonal ingredients. It’s a must-visit spot for food lovers seeking genuine regional Italian fare paired with a thoughtfully curated wine selection.

Exceptional menus reflecting mantovan tradition and seasonal tastes

Lo Scalco Grasso offers three distinct menus designed to showcase the best of Mantova's culinary heritage while embracing contemporary creativity. The Menu EGO, priced at 75 EUR, features the grand classics of the Osteria, highlighting iconic flavors with refined techniques. For those who crave seasonal freshness, the Menu NATURA at 60 EUR takes diners on a flavorful tour through the changing tastes of the year. Lastly, the Menu CASA, costing 65 EUR, serves authentic traditional Mantovan dishes that evoke a sense of comfort and homeland pride.

What makes dining here unique

Pumpkin Tortelli are a standout specialty — traditional dumplings revered by locals and visitors alike, embodying the true essence of Mantovan cuisine. Guests rave about the perfectly balanced flavors and impeccable preparation, making it a signature dish not to miss.
This restaurant is praised for its clean and quiet ambiance, friendly staff, and excellent wine list, offering both Italian and international selections that complement every meal. It caters well to international visitors by providing English menus and ensures a comfortable dining experience for all.

Visitor experience and facilities

  • Dine-in experience with a cozy atmosphere ideal for enjoying lunch or dinner.
  • Wine and beverage selection including excellent Italian wines and cocktails to enhance your meal.
  • Accessible payment methods including contactless NFC, credit, and debit cards accepted for convenience.
  • Facilities include restrooms and dog-friendly policies to welcome all guests.

Tips for visitors and reservations

To ensure a memorable dining experience at Lo Scalco Grasso, it is highly recommended to make a reservation in advance, especially during popular events such as VinItaly. This popular spot is well-loved by locals and tourists alike, so planning ahead guarantees your chance to savor the exquisite Mantovan dishes and enjoy the serene ambiance of this contemporary osteria. While outdoor seating is not available, the inviting indoor space offers a quiet retreat with paid parking options nearby for convenience.

Chiusura imminente - Chiusura 10:00 PM

Lunedì

19:30–22:00

Martedì

12:00–14:00, 19:30–22:00

Mercoledì

12:00–14:00, 19:30–22:00

Giovedì

12:00–14:00, 19:30–22:00

Venerdì

12:00–14:00, 19:30–22:00

Sabato

12:00–14:00, 19:30–22:00

Domenica

12:00–14:00

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