Avalon hotel & conferences restaurant menu overview in riga latvia.
Nestled in the heart of Riga, Avalon Hotel & Conferences offers a delightful culinary journey that beautifully blends European and Latvian flavors. Guests can enjoy a thoughtfully curated menu that caters to every palate across breakfast, lunch, and dinner, all within a relaxed and inviting atmosphere.
Starters and breakfast
Start your day with the hotel's popular Breakfast Buffet, a vibrant spread featuring fresh fruits, local produce, assorted pastries, cold cuts, and a cheese selection. Complement your meal with cereals, creamy yogurt, freshly brewed coffee, tea, and a variety of juices, ensuring a nourishing and energizing morning.
Mains
Avalon's menu shines with diverse main dishes that showcase both seasonal freshness and comforting classics. The À la carte Lunch offers seasonal salads, expertly grilled meats, fresh fish, and satisfying vegetarian options. For a more curated dining experience, the Dinner Set Menu presents a harmonious sequence of appetizer, main course, dessert, and a choice of coffee or tea, perfect for an elegant evening.
- Baked Avocado – a savory blend of creamy avocado, cheese, and aromatic herbs and spices.
- Medium Beef Salad – tender beef paired with fresh mixed greens, crisp vegetables, and a flavorful dressing.
Desserts and drinks
While the menu highlights a delicious dessert within the Dinner Set Menu, guests will also appreciate the diverse beverage options available. The hotel serves a selection of fine wines and refreshing beers, alongside expertly brewed coffee and a variety of teas that perfectly complement any meal or moment of relaxation.
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Avalon Hotel & Conferences combines its prime location near Riga’s old town with a menu that promises freshness, variety, and a taste of local charm. Whether you're starting your day with a hearty breakfast buffet or indulging in a refined dinner set, the culinary offerings here provide a memorable dining experience for travelers and locals alike.
