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Nestled in the heart of Lisbon, Cantinho do Avillez offers a tantalizing journey through Portuguese cuisine with a contemporary twist. This charming restaurant, helmed by acclaimed Chef José Avillez, delivers an unforgettable dining experience where traditional flavors meet modern creativity, perfect for foodies and travelers seeking authentic tastes in a vibrant setting.
Starters
Begin your meal with the delightfully crispy Deep-Fried Green Beans, lightly battered and fried to golden perfection. This appetizer offers a refreshing crunch and a subtle vegetal sweetness that awakens the palate and sets the tone for the exquisite courses ahead.
Mains
The main courses at Cantinho do Avillez showcase a masterful balance of traditional Portuguese ingredients and global influences. Savor the richly spiced Alentejo-Style Black Pork, cooked with aromatic herbs and drizzled with premium olive oil, embodying the rustic charm of the Alentejo region.
For seafood lovers, the Marinated Scallops with Avocado offer a luxurious and fresh experience, combining succulent scallops with creamy avocado, a hint of lime, and fragrant herbs for a refreshing yet indulgent dish.
The Codfish Cakes with Tomato Rice present a comforting fusion of flaky cod, potatoes, and vibrant tomato-infused rice—a classic Portuguese favorite reimagined with finesse.
Adventurous diners should delight in the Thai Chicken with Sautéed Vegetables and Rice, where tender chicken meets a fragrant curry sauce, paired with crisp vegetables that bring a touch of Southeast Asian flair to this Portuguese cantina.
Pasta enthusiasts will appreciate the Tagliatelle with Ragout and Sage, blending hearty beef ragout with aromatic sage and a sprinkle of parmesan for a rich and satisfying plate.
Lastly, the Croquettes with Rapini Rice combine crispy golden croquettes with nutritious rapini and cheesy rice, making for a comforting yet elegant dish bursting with flavor.
Desserts
Conclude your meal with Cantinho’s indulgent Chocolate Cake paired with Strawberry Sorbet, a harmonious blend of rich chocolate and refreshing fruit that delights the senses.
Alternatively, the Vanilla and Orange Crème Brûlée offers a silky custard infused with zesty orange notes, topped with a perfectly caramelized sugar crust that provides a satisfying crack with every spoonful.
Drinks and Specials
Complement your dining experience with a curated selection of drinks including fine Portuguese wines and refreshing cocktails crafted to highlight local flavors. The attentive and friendly staff ensure the perfect pairing to enhance every dish.
- Ideal for groups – The menu’s variety and shareable plates make it perfect for communal dining experiences.
- Authentic Portuguese Flavors – Every dish honors Portugal’s culinary heritage with a modern flair.
- Perfect for foodies and travelers – A must-visit spot to enjoy contemporary Portuguese cuisine in Lisbon’s charming Santa Maria Maior neighborhood.
