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Nerja

Sollun Restaurante in Nerja, Spain, is renowned for its contemporary Mediterranean cuisine, led by Chef Juan Quintanilla. The restaurant offers tasting menus that have received high praise for their innovative dishes and wine pairings. Guests frequently commend the knowledgeable and friendly staff, as well as the elegant ambiance. While some reviews mention minor service inconsistencies, the overall sentiment is overwhelmingly positive, with many considering it a top dining destination in Nerja.

esperienza culinaria a nerja: scopri sollun ristorante in spagna 

scopri l'esperienza gastronomica a nerja con sollun ristorante, un vero gioiello della cucina mediterranea contemporanea. Situato nel cuore di questa affascinante cittadina spagnola, Sollun è rinomato per le sue creazioni culinarie innovative e l'atmosfera elegante che avvolge ogni pasto.

Sollun offre un menu di degustazione che celebra i sapori autentici del Mediterraneo, reinterpretati con modernità e creatività. Dai piatti di pesce freschissimo alle opzioni vegetariane e vegane, ogni portata è un'esperienza sensoriale che delizia gli occhi e il palato.

Quali sono gli orari di apertura di Sollun?

 Sollun è aperto dal lunedì al sabato, con servizio di pranzo dalle 13:00 alle 14:30 e cena dalle 19:00 alle 22:30. È chiuso la domenica.

 Assolutamente sì, si consiglia vivamente di prenotare in anticipo per assicurarsi un tavolo in questo ristorante molto richiesto.

Il ristorante offre opzioni vegetariane e vegane?

 Sì, Sollun propone una varietà di piatti vegetariani e vegani, pensati per soddisfare diversi gusti e preferenze dietetiche.

 Sì, ci sono diverse opzioni di parcheggio pubblico nelle vicinanze per gli ospiti che arrivano in auto.

In sintesi, Sollun in Nerja è una destinazione imperdibile per gli amanti della cucina mediterranea moderna e raffinata. La combinazione di un menu innovativo, un'atmosfera elegante e un servizio attento rende ogni visita un'esperienza memorabile. Prenota in anticipo e preparati a deliziare il tuo palato in uno dei ristoranti più apprezzati della Costa del Sol.

Europe

Spain

Situato nel cuore di Nerja, in Spagna, Sollun è un ristorante che incanta con la sua atmosfera autentica e un menu ricco di sapori mediterranei. Questo locale rappresenta un punto di riferimento per chi desidera immergersi nella cucina locale, offrendo un’esperienza culinaria che unisce tradizione e innovazione.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmak56RmNBEAE&d=17924085&t=1

places/ChIJZ06W-BElcg0R9Q261WB1HxY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmak56RmNBEAE

We had a really nice Christmas dinner at Sollun. We picked the 5 course set menu "sol" with wine pairing. Nice atmosphere, good service. Food was very good, but not mind-blowing. Good price/quality though! Favorite course was the deer, paired with a cab sav from the North of Spain.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNHIyNFV3EAE&d=17924085&t=1

places/ChIJZ06W-BElcg0R9Q261WB1HxY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNHIyNFV3EAE

I'd give the food six stars if I could, it was that good.

If you want to treat yourself in Nerja, this is the place I'd recommend. We tried a few of other higher end places to break up the tapas meals, but this was by far the best food and drink options.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzcWZYRGpRRRAB&d=17924085&t=1

places/ChIJZ06W-BElcg0R9Q261WB1HxY/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzcWZYRGpRRRAB

We had the 'short' tasting menu (sol) which includes 4 servings plus  bread, olive oil and amuse bouche and the wine tasting menu that goes with it (70 € altogether, the long (lun) menu is around 30 € more per person). We had horse mackerel tartar, tuna fish, venison and a dark chocolate ice cream with coffee and rhum (all four servings actually had a host of other ingredients which I forget). Everything was exquisite and the service impeccable with a very competent and helpful waiter. Same high level as La Oliva across the plaza and definitely to be recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyd3VpSUdREAE&d=17924085&t=1

places/ChIJZ06W-BElcg0R9Q261WB1HxY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyd3VpSUdREAE

Overall, food was excellent but the service let it down. I read a previous review straight after dining and it was if the reviewer had dined with us - it described our experience exactly.

Food wise, the Iberian pork was exquisite. Wine pairings explained and complemented food perfectly.

Issue was service, although I suspect it was due to getting all the tables that arrived at different times on to the same service cycles. Unfortunately this meant we had to wait 1 hour before we were served the first course (after bread) and first wine pairing.

It's a shame - should be an overall 5 star experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3d1B5VnFRRRAB&d=17924085&t=1

places/ChIJZ06W-BElcg0R9Q261WB1HxY/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3d1B5VnFRRRAB

My sister booked a table for us at Sollun. It was our first time there. The staff were super nice and friendly, they’re good with kids too. We looked through the menu and our waiter was more than helpful suggesting dishes and explaining everything. First the amuse-bouche was cream cheese cones with mackerel and crispy onion. The presentation as well as the taste were amazing. Later for our appetizers, we ordered beef tartare and scallops. They divided it into four portions for us (we were four). My sister ordered the pigeon in orange glaze something and she absolutely loved it. As for me and her kids, we all ordered the steak. Again the kids shared a dish, but the chef prepared it seoerately as of it was a single order, cutting the steak in half with all the garnish and sides. My steak was cooked to perfection! The chefs comes in with the staff to hand the dishes himself and to give mini explanations. For dessert we ordered the Lemon meringue dish, which is similar to deconstructed lemon pie, and the passion fruit one! Both were amazing, specially the passion fruit one! Definitely recommending it to friends and hopefully will be back there soon on my next trips to Nerja

Sollun: Ristorante di Pesce a Nerja, Spagna

Sollun Restaurante, located in Nerja, Spain, is helmed by Chef Juan Quintanilla, who brings over 20 years of culinary experience to the establishment. The restaurant is recognized by the Michelin Guide for its contemporary Mediterranean cuisine, offering tasting menus that highlight local ingredients and innovative cooking techniques.

Dine In

Restroom

Outdoor Seating

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

A culinary gem in Nerja, Sollun offers an unforgettable dining experience with a menu showcasing the best of Mediterranean cuisine, set in a charming ambiance that blends modern elegance with traditional warmth.

Sollun

Experience our exquisite tasting menus, Menu Sol and Menu Lun, each offering a selection of meticulously prepared dishes that showcase the best of Mediterranean cuisine.

Menu Sol

Menu Lun

Tasting Menus

Menù del Sollun a Nerja: un viaggio tra sapori mediterranei e prelibatezze uniche.

Un'esperienza gastronomica unica con i nostri menu degustazione.

Nel cuore di Nerja, Sollun propone due eccezionali menu degustazione, il Menu Sol e il Menu Lun, ideali per chi desidera esplorare i sapori autentici del Mediterraneo in un ambiente raffinato e accogliente.

Tartare di pesce, un delicato equilibrio di freschezza e sapore.

Scopri Sollun a Nerja: un ristorante immerso nella magia della Spagna, tra sapori autentici e atmosfere uniche. Prenota ora e vivi un'esperienza indimenticabile!

Sollun a Nerja: Ristorante di cucina mediterranea

Málaga Municipality

Choose between Menu Sol and Menu Lun, each featuring a curated selection of dishes.

Enhance your dining experience with our expertly selected wine pairings.

Wine Pairing

Discover Sollun: Nerja's Culinary Gem on Calle Pintada 9, Málaga, Spain.

Nestled in the charming town of Nerja, Sollun is a must-visit restaurant for travelers seeking an exceptional dining experience in Málaga, Spain. Located at Calle Pintada 9, this establishment brings a refined yet approachable gourmet adventure that captivates food lovers and trend-conscious visitors alike.

Sollun specializes in exquisite tasting menus that showcase the finest local ingredients with a creative twist. Diners rave about the carefully curated "Sol" menu, featuring four to five expertly prepared courses such as horse mackerel tartar, succulent venison, and decadent desserts like dark chocolate ice cream with coffee and rum. Each dish is a masterpiece of flavor and presentation, earning praise for its culinary craftsmanship and freshness.

The attentive service and personal touches, like the chef personally presenting dishes and explaining their inspiration, make dining at Sollun an intimate and memorable affair.

Perfect Wine Pairings and Beverage Selection

To complement the gourmet offerings, Sollun offers expertly selected wine pairings priced at 20 EUR, enhancing each course with wines chosen to harmonize perfectly with the flavors on your plate. This thoughtful pairing elevates the dining experience, inviting guests to savor Nerja’s culinary scene in style.

Sollun offers a stylish and inviting atmosphere, including outdoor seating options that are perfect for enjoying the pleasant Andalusian climate. The restaurant accepts credit and debit cards and contactless payments, ensuring a smooth and convenient visit. While it's not designed for children or large sports viewing gatherings, it excels as a destination for intimate dinners, romantic dates, or special occasions.

 with local and seasonal ingredients expertly crafted to excite your palate.

 that enhance every bite and elevate your dining journey.

 with attentive staff and chef interaction that makes every guest feel special.

 perfect for enjoying Andalusian evenings in Nerja.

Discover Sollun: Nerja's Culinary Gem with a Touch of Luxury and Nuance 

Nestled in the charming town of Nerja, Málaga, Sollun stands as an elegant testament to exceptional Mediterranean cuisine. This restaurant offers a refined dining experience highlighted by innovative tasting menus that showcase the richness of local flavors with a creative twist. Guests are welcomed into an inviting atmosphere where impeccable service enhances every culinary moment, creating a setting perfect for food enthusiasts and travelers seeking a sophisticated meal.

Exceptional Dining Experience with Expert Wine Pairings

Sollun is acclaimed not only for its exquisite dishes such as venison, Iberian pork, and fresh seafood delicacies like horse mackerel tartar and scallops but also for its thoughtfully curated wine pairings. These selections elevate the flavors and demonstrate an expert understanding of complementary tastes. Diners often appreciate the attention to detail, from the amuse-bouche to the desserts like passion fruit and deconstructed lemon meringue, offering a memorable gastronomic journey.

 that offer a creative and seasonal culinary journey.

 provided by attentive and knowledgeable staff, ensuring every guest feels valued.

 that blends warmth and elegance, perfect for special occasions or intimate dinners.

 that enhance each course with thoughtful regional and international choices.

While Sollun offers a remarkable dining experience, prospective guests should be aware of a few limitations. The restaurant operates at a higher price point which reflects its premium quality but may not suit all budgets. Additionally, the à la carte options are limited, focusing more on tasting menus that provide a curated experience but reduce flexibility for individual preferences. Parking is not available on-site, so visitors should plan accordingly to find nearby parking or use alternative transport methods.

Sollun is an excellent choice for those seeking a luxurious Mediterranean dining experience in Nerja, where innovative cuisine meets attentive service in a welcoming setting. Its strengths in food quality and wine selections make it a standout for special occasions or culinary indulgence. However, the price and menu style along with parking challenges might influence some visitors’ plans. Overall, Sollun remains a top recommendation for travelers and locals eager to savor refined flavors and thoughtful pairings in the heart of Málaga's coastline.

Andalucía Region

Scopri Sollun a Nerja, un ristorante rinomato per i suoi menù degustazione e vini abbinati, ideale per un'esperienza culinaria mediterranea raffinata.

Ristorante Sollun a Nerja: Cucina Mediterranea di Lusso

Vivi un'esperienza gastronomica al Sollun a Nerja, chef Juan Quintanilla, menù contemporanei, opzioni vegetariane e ambiente raffinato. Prenota ora!

Esplora Sollun a Nerja: Cucina Innovativa e Atmosfera Elegante

Goditi i piatti innovativi di Sollun a Nerja, riconosciuto dalla guida Michelin, con opzioni per ogni dieta, in un ambiente moderno e accogliente. Prenota oggi!

Sollun: Ristorante di Pesce a Nerja, Spagna

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