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Madrid

Santerra Restaurante in Madrid is renowned for its innovative 'cocina de monte bajo,' offering a unique dining experience that combines traditional Castilian flavors with modern culinary techniques. The restaurant has received high praise for its exceptional food quality, attentive service, and intimate atmosphere. Diners frequently commend the creative presentation of dishes and the use of seasonal, locally sourced ingredients. However, some patrons have noted concerns regarding portion sizes and pricing.

Nel cuore di Madrid, Santerra Restaurante è un vero gioiello culinario che coniuga la tradizione della cucina castigliana con un tocco di innovazione. Questo ristorante si distingue per il suo approccio creativo alla cucina di monte bajo, offrendo ai clienti un'esperienza gastronomica unica e raffinata. La sua atmosfera intima e il servizio attento creano il contesto ideale per una cena speciale o un pranzo rilassante tra amici.

Europe

Spain

Santerra Restaurante: un'esperienza culinaria autentica nel cuore di Madrid

Situato nel cuore di Madrid, Santerra Restaurante offre un viaggio culinario attraverso i sapori autentici della cucina spagnola, con un tocco moderno e raffinato. Questo ristorante è il luogo ideale per chi desidera immergersi in un'atmosfera accogliente e sofisticata, dove ogni piatto racconta una storia di tradizione e innovazione.

Tra le specialità di Santerra spiccano il "Cordero a la brasa": un agnello tenero e succulento cotto alla perfezione, accompagnato da un contorno di verdure di stagione, e il "Tarta de queso": una cheesecake spagnola cremosa e ricca, servita con una coulis di frutti rossi che esalta ogni morso. Entrambi i piatti sono preparati con ingredienti freschi e di alta qualità, garantendo un'esperienza gustativa indimenticabile.

Santerra Restaurante nasce dall'amore per la cucina tradizionale spagnola, reinterpretata con un tocco contemporaneo. La storia del locale si intreccia con le tradizioni di Madrid, portando in tavola piatti che rispettano le ricette autentiche ma con un'attenzione particolare alla presentazione e alla qualità degli ingredienti. Un aneddoto interessante riguarda la passione del team per la sostenibilità, che si traduce nell'uso di prodotti locali e stagionali, contribuendo a preservare l'ambiente e a offrire sapori autentici.

Santerra Restaurante è il luogo perfetto per gli amanti della cucina autentica, per chi desidera scoprire i sapori tradizionali di Madrid con un tocco di eleganza. La sua posizione centrale permette di esplorare facilmente le attrazioni vicine, rendendo ogni visita un'esperienza completa tra cultura e gastronomia. Vieni a scoprire un angolo di Spagna che ti farà innamorare con ogni boccone.

Sophisticated, fine dining option offering seasonal recipes with a twist, plus a tasting menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfMzg2WjFBRRAB&d=17924085&t=1

places/ChIJR1X3p74oQg0RSlUbR4y-AfM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfMzg2WjFBRRAB

I had such a great dinner here.
This was the 3rd and last tasting dinner I did on my 3rd night in Madrid.

They made me wait at the bar(ish) area upstairs after I checked in for my reservation. I was then led downstairs to the main part of the restaurant.
In my opinion, I got the best seat in the house because they put me at the table directly facing the set up area so I got to watch the guys do work all night.

I once again did the wine pairing.
It was 10 plates of some of the tastiest dishes I’ve ever eaten.
Their wine bottles were huge. I always perked up when the guy would come over to pour me a serving by using a chingadera to scoop up a glass worth.
The wines I was given were all so tasty. They paired perfectly with every dish I was given.
It was all so good
So good that every plate that got dropped off at my table went back clean. I ate it all

Service was good. There was always someone around if you needed anything.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2eGJxT0NBEAE&d=17924085&t=1

places/ChIJR1X3p74oQg0RSlUbR4y-AfM/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2eGJxT0NBEAE

Fantastic dinner. There are two restaurants, street-level is nice casual and the fine-dining(this review) is one step down. The food is very high quality and creative. Great wines and sommelier. The boletus bonus dessert at the end was awesome!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmdC1yT0tREAE&d=17924085&t=1

places/ChIJR1X3p74oQg0RSlUbR4y-AfM/reviews/ChZDSUhNMG9nS0VJQ0FnSURmdC1yT0tREAE

Santerra offers wonderfully unique food, with standout game dishes that are a must-try. However, the service could use a bit of tweaking, the “glass” of wine felt more like a tasting pour, and the wait between courses was longer than expected. That said, the flavors and creativity in the dishes made it worth the visit!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUMk5LS05nEAE&d=17924085&t=1

places/ChIJR1X3p74oQg0RSlUbR4y-AfM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUMk5LS05nEAE

Fantastic place! Service at an outstanding level. Very friendly and knowledgeable, they look after the guests from the first second! Food brilliant. Croquettes top! The deer is one of the best dishes I have ever had. I think all the dishes on the menu are great!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiX3RlTGVREAE&d=17924085&t=1

places/ChIJR1X3p74oQg0RSlUbR4y-AfM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiX3RlTGVREAE

Chef was playing on the edge with the seasoning. Very unique dishes, especially enjoyed the dried grape leaves. The dessert needs an option with more acidity to cut out the richness from the mains.

Overall - 8/10

Santerra Restaurante Madrid: Esperienza Gastronomica Autentica

Santerra Restaurante, located in Madrid's Salamanca district, is celebrated for its innovative 'cocina de monte bajo,' a modern take on traditional Castilian cuisine. The restaurant has been recognized with a Michelin star, reflecting its high culinary standards.

Storia di Santerra Ristorante a Madrid: un viaggio tra tradizione e innovazione.

L'apertura e l'inizio di una nuova era culinaria nel 2017.

Nel 2017, Santerra Ristorante apre le sue porte nel quartiere Salamanca di Madrid, portando con sé una nuova energia e un approccio innovativo alla cucina tradizionale castigliana.

Riconoscimento e prestigio nel 2024 con la stella Michelin.

Il 2024 segna un momento di grande orgoglio per Santerra Ristorante, che riceve la prestigiosa stella Michelin, riconoscendo il suo impegno nel mantenere elevati standard culinari e la qualità eccellente dei suoi piatti.

Situato nel cuore di Madrid, nel quartiere Salamanca, Santerra Ristorante rappresenta un esempio di come la tradizione gastronomica possa essere reinterpretata con creatività e modernità. La sua storia è fatta di continua evoluzione, dall'apertura nel 2017 fino al riconoscimento internazionale del 2024, testimonianza di una passione per l'eccellenza culinaria che si tramanda di generazione in generazione.

Dine In

Takeout

Delivery

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Santerra Restaurante is a sophisticated fine dining option in Madrid's Salamanca district, offering seasonal recipes with a contemporary twist and a tasting menu that showcases the essence of Spanish gastronomy.

Santerra Restaurante

Experience the innovative 'cocina de monte bajo' at Santerra Restaurante, featuring seasonal dishes with a focus on game meats and local ingredients.

Croqueta artesana de jamón ibérico

El menganito: montado de anchoa de Santoña, hígado de bacalao y papada ibérica

Torto de maíz, boquerón a la llama, mojete manchego y emulsión de chorizo asturiano a la sidra

Berlina frita rellena de brandada de bacalao, yema curada y melaza de flores

Celeri hojaldrado, purrusalda de anguila ahumada y crema inglesa acidulada

Ensalada mixta líquida, helado de tomate, pipirrana, caballa soasada y encurtidos

Cebolletas asadas en papillote, holandesa, limón marroquí y aire de café y amaretto

Salsifis tratados como unos ñoquis, mantequilla ahumada, guanciale, salvia frita y straciatella de parmesano

Puerros tiernos guisados en un jugo de pollo asado, gambas al natural y almendras tostadas

Setas de temporada salteadas, sabayón de chuleta a la brasa, yema de huevo y cecina de wagyu

Steak tartar de solomillo de vaca madurada y encurtidos caseros

Arroz de conejo de monte al estilo caprese; con tomate, straciatella y albahaca

Merluza de pincho al vapor, gazpachuelo de patata al amontillado y pencas de acelga

Bonito del Cantábrico en tibio, salsa de tomatillo verde, padrones rellenos de su guiso encebollado y mojete de piparras

Molleja de ternera de leche a la brasa, coliflor frita, salsa fine champagne y pesto de anisados

Solomillo de rubia gallega en tataki, mole de piquillos tatemados y verduritas baby en escabeche japonés

Sandwich de hojas de parra, paté de media veda y arrope de vino

Sopa de paloma torcaz, salmís y trufa de invierno

Yorkshire pudding de cierva estofada, salsa bearnesa y trufa

Perdíz de tiro rellena a lo Tío Lucas con nabos asados y kale

Pera Bella Helena en brioche rellena de civet de jabalí y chantilly de chirivía a la vainilla

Pochas estofadas con morcilla casera de liebre y setas de temporada

Pato azulón a la royale, parmentier de patata y cebollitas francesas

Lomo de corzo asado, arándanos estofados en salsa Grand Veneur y chalotas soasadas

Santerra Restaurante Menu

Nestled in the heart of Madrid's Salamanca district, Santerra Restaurante presents a sophisticated culinary journey that beautifully marries traditional Castilian flavors with inventive modern techniques. This fine dining destination is celebrated for its seasonal recipes and exceptional game dishes, offering an unforgettable gourmet experience.

Begin your meal with a selection of creative starters, each crafted to tease your palate with bold, fresh flavors. Delight in the artisanal Croqueta de jamón ibérico, featuring rich Iberian ham enveloped in creamy béchamel and a crisp breadcrumb coat. The 'El menganito' brings together the briny depth of Santoña anchovy, cod liver, and Iberian pork jowl atop fresh bread for a savory bite. Experience the smoky allure of the Torto de maíz con boquerón a la llama, a grilled anchovy on a corn tortilla with manchego and chorizo cider emulsion.

Berlina frita rellena de brandada de bacalao: fried doughnut filled with cod brandade, cured egg yolk, and flower honey molasses.

Celeri hojaldrado con purrusalda de anguila ahumada: puff pastry celeriac paired with smoked eel leek stew and acidulated custard.

Ensalada mixta líquida con helado de tomate: a liquid mixed salad complemented by tomato ice cream, pipirrana, grilled mackerel, and pickles.

Cebolletas asadas en papillote con holandesa: roasted spring onions in papillote served with hollandaise sauce, Moroccan lemon, and coffee and amaretto air.

Salsifis tratados como unos ñoquis con mantequilla ahumada: salsify gnocchi with smoked butter, guanciale, fried sage, and parmesan straciatella.

Puerros tiernos guisados en un jugo de pollo asado: tender leeks stewed in roasted chicken jus with natural prawns and toasted almonds.

Setas de temporada salteadas con sabayón de chuleta a la brasa: seasonal mushrooms sautéed and served with grilled chop sabayon, egg yolk, and cured wagyu beef.

Steak tartar de solomillo de vaca madurada: a classic matured beef tenderloin tartare with homemade pickles.

Santerra's mains showcase a meticulous selection of premium ingredients prepared with expert flair. The Arroz de conejo de monte al estilo caprese melds wild rabbit rice with the freshness of tomato, straciatella cheese, and basil for a vibrant dish. Seafood lovers will savor the Merluza de pincho al vapor, a steamed hake complemented by an Amontillado potato gazpachuelo and tender chard ribs. Another standout is the Bonito del cantábrico en tibio, featuring Cantabrian bonito served warm with a tangy green tomatillo sauce, stuffed padrón peppers, and piparras mojete.

Molleja de ternera de leche a la brasa con coliflor frita: grilled veal sweetbread with fried cauliflower, fine champagne sauce, and aniseed pesto.

Solomillo de rubia gallega en tataki con mole de piquillos tatemados: Galician blonde beef tenderloin tataki paired with roasted piquillo pepper mole and baby vegetables in Japanese escabeche.

For a memorable finale, Santerra offers innovative desserts that intrigue and delight. The Sandwich de hojas de parra presents a unique grape leaf sandwich with half-season pâté and a luscious wine syrup. The Sopa de paloma torcaz combines the earthy flavors of turtle dove soup with salmís and luxurious winter truffle.

Yorkshire pudding de cierva estofada con salsa bearnesa y trufa: stewed deer in Yorkshire pudding with béarnaise sauce and truffle.

Pochas estofadas con morcilla casera de liebre y setas de temporada: stewed pochas beans with homemade hare blood sausage and seasonal mushrooms.

Pato azulón a la royale con parmentier de patata y cebollitas francesas: blue duck royale served with parmentier potatoes and French shallots.

Lomo de corzo asado con arándanos estofados en salsa Grand Veneur y chalotas soasadas: roast roe deer loin with stewed blueberries in Grand Veneur sauce and roasted shallots.

Complement your exquisite meal with Santerra's carefully curated selection of fine wines and craft cocktails. The knowledgeable sommeliers recommend pairings that elevate the flavors of each dish, featuring generous pours from impressive wine bottles that enhance this refined dining experience. Beer lovers and cocktail aficionados will also find excellent options to satisfy their tastes.

Santerra Restaurante embodies the spirit of Madrid's vibrant gastronomic scene, offering a memorable blend of innovative cuisine and attentive service in an elegant setting.

Scopri il delizioso mondo di Santerra Restaurante a Madrid! Un'esperienza culinaria unica nel quartiere Salamanca. Prenota ora e delizia il tuo palato!

Santerra Restaurante: Gourmet Dining in Salamanca, Madrid

Madrid Municipality

A curated selection of the chef's most personal dishes, highlighting seasonal ingredients from the mountains.

Monte Bajo Tasting Menu

An extensive tasting menu offering a comprehensive experience of the restaurant's culinary offerings.

Veda Abierta Tasting Menu

Santerra Restaurante a Madrid un viaggio culinario tra montagna e stagioni.

Un'esperienza gastronomica unica nel cuore di Madrid.

Immerso nell'atmosfera vibrante di Madrid, Santerra Restaurante offre due menu di degustazione che delizieranno gli amanti della buona cucina. Il Monte Bajo Tasting Menu, al prezzo di 115 €, propone una selezione curata dei piatti più personali dello chef, evidenziando ingredienti stagionali provenienti dalle montagne. Per chi desidera un'esperienza più completa, il Veda Abierta Tasting Menu a 160 € permette di assaporare un'ampia gamma delle creazioni culinarie del ristorante, ideale per esplorare la ricchezza dei sapori e delle tecniche di cucina.

Located on Calle del Gral. Pardiñas in the Salamanca district of Madrid, Santerra Restaurante offers a sophisticated dining experience with a focus on seasonal, locally sourced ingredients. This Michelin-starred establishment is known for its innovative 'cocina de monte bajo' style, which emphasizes unique flavors and presentation. Ideal for food enthusiasts, Santerra presents a tasting menu that showcases the creativity of its culinary team.

Santerra is perfect for special occasions, romantic dinners, and food enthusiasts looking to indulge in a unique culinary experience.

Reservations are recommended, especially for the tasting menu. The restaurant is not child-friendly, and parking can be limited in the Salamanca area.

Santerra Restaurante stands out as a remarkable dining destination in Madrid, offering a blend of creativity and quality. While the price point may be higher, the experience is well worth it for those seeking a memorable meal.

Community of Madrid

Experience innovative 'cocina de monte bajo' at Santerra, a Michelin-starred restaurant in Salamanca, Madrid, with seasonal local ingredients.

Santerra Restaurante Madrid - Michelin Star, Salamanca

Discover Santerra Restaurante in Madrid's Salamanca district, known for its creative seasonal dishes, local ingredients, and Michelin recognition. Book your table today!

Santerra Madrid - Innovative Cuisine & Michelin Star Dining

Opening hours for Santerra Restaurante, Madrid. Find opening hours for Santerra Restaurante, Madrid on Calle del General Pardiñas, 56 - novacircle.com

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