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Nestled in the heart of València's vibrant L'Eixample district, Mercado de Colón offers an enticing menu that celebrates traditional Valencian cuisine with a modern twist. This historic market-turned-dining hub serves up an array of authentic flavors crafted from fresh, local ingredients, perfect for food lovers seeking a true taste of Spain.
Starters
Begin your meal with a vibrant Tapas Selection, featuring a delectable assortment of artisanal meats, cheeses, briny olives, and freshly baked bread. This starter perfectly embodies the communal spirit of Spanish dining, inviting you to share and savor every bite.
Mains
The star of the menu is the iconic Paella Valenciana, a sumptuous dish brimming with tender chicken, succulent rabbit, fresh green beans, and ripe tomatoes, all gently cooked with fragrant saffron and high-quality olive oil over perfectly seasoned rice. This hearty main course captures the essence of traditional Valencian cooking and is a must-try for any visitor.
Desserts
Complete your meal with Fartons, a traditional Valencian sweet pastry made from flour, sugar, yeast, milk, and butter. These elongated, fluffy treats are ideal for dipping into the refreshing horchata, creating a harmonious balance of flavors and textures that delight the palate.
Drinks
Horchata is a refreshing, non-alcoholic beverage made from tiger nuts, sugar, and water. This naturally sweet and slightly nutty drink is a Valencian specialty and a perfect companion to both savory and sweet dishes, especially on warm days.
