Name: Restaurante Mina
Address: Martzana Kaia, s/n, Ibaiondo, 48003 Bilbo, Bizkaia, Spain, Bilbao, 48003, ES
Telephone: 944 79 59 38
Price range: $$$

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Bilbao

Restaurante Mina, located in Bilbao, Spain, is celebrated for its creative and seasonal cuisine under the guidance of Chef Álvaro Garrido. The restaurant offers two tasting menus: a 10-course 'Menú Degustación' priced at €130 and a 14-course 'Menú Degustación Completo' at €160. Wine pairings are available for an additional €50, featuring regional selections. The ambiance is intimate, with an open kitchen design and seating options including a chef's counter overlooking the culinary team. TheFork users have rated the restaurant 9.4 out of 10 based on 212 reviews, highlighting the quality of food, service, and ambiance. TripAdvisor reviews average 4.5 out of 5 from 931 reviews, with patrons praising the creative menu and attentive staff. Yelp users have given it a 4.2 out of 5 based on 14 reviews, noting the professional service and well-paced meal.

Scopri il fascino di Restaurante Mina a Bilbao

Il cuore gastronomico di Bilbao si anima con le creazioni innovative di Restaurante Mina, un locale che incanta con la sua cucina creativa e l'atmosfera intima. Situato nel centro vibrante della città, questo ristorante è il luogo ideale per gli amanti del buon cibo e delle esperienze culinarie uniche.

Europe

Spain

Situato nel cuore di Bilbao, il Restaurante Mina si distingue come un punto di riferimento culinario per chi desidera immergersi in un'esperienza gastronomica autentica e innovativa. Questo ristorante offre un ambiente accogliente e raffinato, perfetto per chi cerca un mix di tradizione e modernità, con un tocco di eleganza che rende ogni visita speciale.

Il Restaurante Mina si distingue per la sua proposta gastronomica che unisce sapientemente ingredienti locali con tecniche innovative. Tra le specialità più apprezzate, spiccano due piatti che stimolano i sensi: il "Bacalao a la Vizcaína", un piatto ricco di sapori intensi e tradizionali, e il "Txangurro", un delicato crostaceo preparato con maestria, accompagnato da un tocco di agrumi che esalta ogni boccone.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmaE5xS3pBRRAB&d=17924085&t=1

places/ChIJff6iXMlPTg0RLNkfMmjmaZA/reviews/ChdDSUhNMG9nS0VJQ0FnSURmaE5xS3pBRRAB

Absolutely beautiful. Perfect service and food. Everyone who hasn't given this at least 4 stars has never been to Michelin star restaurants. Everything you can imagine and more. Built around local foods and flavors. Absolutely magnificent.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIM19LWGhRRRAB&d=17924085&t=1

places/ChIJff6iXMlPTg0RLNkfMmjmaZA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIM19LWGhRRRAB

My wife and I chose the menú degustación and the wine flight and were treated to a wonderful dining experience which fully lived up to our expectation of a Michelin star restaurant. Each course was inventive, delicious and highlighted local ingredients. The waiter and sommelier were very informative and helpful. A very relaxed and friendly atmosphere. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3M0o2b3lRRRAB&d=17924085&t=1

places/ChIJff6iXMlPTg0RLNkfMmjmaZA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3M0o2b3lRRRAB

I recently dined at Restaurante Mina in Bilbao, and while the experience was overall enjoyable, there were a few aspects that left me feeling a bit underwhelmed, especially considering its Michelin Star status. I opted for the degustation menu, and while the creativity and presentation were impressive, the portion sizes were quite small, and many of the courses leaned heavily toward liquid meals or purees. At times, it felt like the restaurant forgot that diners might appreciate something to actually bite into.

That said, there were some standout dishes that deserve a mention. The smoked red mullet with cauliflower and cider was a flavorful combination, and the scallop cured in kombu paired with pork skin stew was unique, albeit a bit too soft in texture for my taste. The thirtieth bonito del norte was another interesting dish. From the dessert selection, "the sea" was particularly memorable—an intriguing blend of flavors that truly captured the essence of the ocean. Wine pairing for all the courses were carefully selected though.

Overall, while I appreciated the innovation behind the dishes, I left feeling slightly unsatisfied due to the small portions and the predominance of liquid textures. I believe there’s potential for a more balanced experience that offers both creativity and a satisfying meal.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMdDZPelRREAE&d=17924085&t=1

places/ChIJff6iXMlPTg0RLNkfMmjmaZA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMdDZPelRREAE

The food was really good and the atmosphere was really nice, especially at the bar, having a prime view of how the team prepared every meal. The bold flavours used in some of the courses were remarkable.

The chef, Alvaro Garrido should be proud of this and keep pushing these tastes through his services.

There is also a good variety of wines available.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfNm83WHFBRRAB&d=17924085&t=1

places/ChIJff6iXMlPTg0RLNkfMmjmaZA/reviews/ChdDSUhNMG9nS0VJQ0FnSURfNm83WHFBRRAB

All in all a very nice meal, good service. The oyster was amazing, we would absolutely go back.

Ristorante Mina a Bilbao: Cucina Spagnola Autentica nel Cuore della Città

Restaurante Mina, located along the estuary in Bilbao, Spain, is helmed by Chef Álvaro Garrido. The restaurant is named after a former mine entrance beneath the building and features an open kitchen with a fusion of stone and wood in its decor. Chef Garrido offers innovative cuisine with a hint of fusion influence on a single tasting menu, emphasizing seasonal and local ingredients. ([guide.michelin.com](https://guide.michelin.com/en/pais-vasco/bilbao/restaurant/mina?utm_source=openai))

Storia e innovazione al Restaurante Mina di Bilbao

Un viaggio tra tradizione e innovazione nel cuore di Bilbao

Situato lungo l'estuario di Bilbao, in Spagna, il Restaurante Mina è un simbolo di innovazione culinaria sotto la guida dello Chef Álvaro Garrido. Il nome deriva dall'antica entrata di una miniera situata sotto l'edificio, un elemento che sottolinea il forte legame con il passato minerario della regione. La sua struttura, caratterizzata da una cucina a vista e da un arredamento che combina pietra e legno, crea un'atmosfera autentica e accogliente.

Dal suo opening nel 2014, il Restaurante Mina ha rapidamente conquistato il palcoscenico gastronomico locale e internazionale. Nel 2015, ha ricevuto la sua prima stella Michelin, riconoscimento dell'eccellenza e dell'innovazione culinaria che lo distingue. Il ristorante si distingue per la sua cucina fusion, che combina tecniche e ingredienti locali con influenze globali, offrendo un menù degustazione che cambia stagionalmente.

Nel 2020, Chef Álvaro Garrido ha rafforzato la reputazione del ristorante continuando a innovare con ingredienti di stagione e provenienti da fonti locali, mantenendo viva la tradizione di Bilbao e spingendo i confini della cucina moderna. La sua dedizione alla qualità e alla creatività lo ha reso un punto di riferimento per i buongustai e i viaggiatori alla ricerca di un'esperienza culinaria autentica e sofisticata.

Restroom

Live Music

Outdoor Seating

Curbside Pickup

Winding through the elegant streets of Bilbao, Restaurante Mina emerges as a culinary jewel, ensconced along the picturesque Martzana Kaia. This remarkable establishment is not just a restaurant; it's a vibrant tapestry woven from the rich flavors of traditional Basque cuisine and innovative gastronomic techniques. Here, the spirit of Ibaiondo resonates in every dish, as the chef masterfully crafts seasonal menus that celebrate local ingredients and the communities surrounding them. Embracing the essence of Bilbao, the setting embodies both modern sophistication and a warm, inviting atmosphere. Floor-to-ceiling windows offer breathtaking views of the river, letting natural light dance across polished wood and chic furnishings, while the gentle sound of water flowing outside creates a serene backdrop for your dining experience. As you savor a multi-course meal that might start with tender lamb or succulent fish, the meticulously plated dishes tell stories of land and sea, reflecting the bounty of Bizkaia. Curation doesn’t end with the food; a carefully selected wine list offers exquisite pairings, guiding you on a journey through the rich terroirs of the region. The attentive service amplifies the experience, sharing tales of the culinary heritage that thrives in this bustling Basque city. Whether it's enjoying a romantic evening or celebrating a special occasion, Restaurante Mina promises an unforgettable endeavor into the heart of Bilbao’s culinary scene, making it a must-visit for all those seeking to indulge in the authentic flavors of Spain.

Restaurante Mina

A selection of seasonal and local dishes crafted by Chef Álvaro Garrido.

Menú Degustación Completo

Menú Degustación

Nel cuore di Bilbao, il Restaurante Mina offre un'esperienza gastronomica unica, con un menu ricco di piatti innovativi che celebrano i sapori stagionali e le specialità locali. Il nostro menu, curato dallo Chef Álvaro Garrido, è una vera e propria esplosione di gusto, pensata per sorprendere e deliziare ogni palato.

Inizi i tuoi pasti con antipasti che mettono in risalto ingredienti di stagione e specialità locali, preparati con un tocco di innovazione che rende ogni boccone un viaggio tra tradizione e modernità.

Il nostro Menù Degustazione è un viaggio attraverso i sapori di stagione e le tradizioni locali, con piatti innovativi che riflettono la creatività dello chef. Per un'esperienza completa, consigliamo il Menù Degustazione Completo, che include una selezione ancora più ampia di specialità.

Dopo aver gustato i piatti principali, lasciati conquistare dai nostri dolci artigianali, pensati per concludere il pasto con un tocco di dolcezza e raffinatezza.

Accompagna il tuo pasto con una selezione di vini locali e internazionali, oltre a cocktail creativi e bevande analcoliche, perfette per ogni occasione e per esaltare i sapori dei nostri piatti.

Gusta autentica cucina spagnola a Bilbao nel ristorante Mina! Un'esperienza culinaria unica, sapori tradizionali e atmosfera accogliente ti aspettano. Prenota ora!

Restaurante Mina Bilbao: Cucina tipica e locale unico

Bilbao Municipality

Choose between a 10-course or 14-course tasting menu featuring seasonal and local ingredients.

Tasting Menus

Complement your meal with a selection of regional wines.

Wine Pairing

Restaurante Mina Bilbao: exquisite Michelin star dining experience in the heart of Bizkaia Spain.

Nestled along the scenic Martzana Kaia in Bilbao's historic Ibaiondo district, Restaurante Mina offers an unparalleled gastronomic journey that showcases the region's finest seasonal and local ingredients. Recognized for its Michelin star excellence, this intimate and sophisticated venue invites food lovers and curious travelers alike to indulge in inventive Basque cuisine refined with a modern twist.

Exceptional tasting menus with local flavors

At Restaurante Mina, diners can choose between a 10-course or 14-course tasting menu, each thoughtfully curated to highlight the freshest ingredients from Euskadi and beyond. These menus are a celebration of the area's rich culinary heritage, featuring innovative dishes like smoked red mullet with cauliflower and cider, scallops cured in kombu paired with pork skin stew, and the memorable dessert "The Sea," which captures the essence of the ocean in every bite. Every plate is a masterpiece of texture and bold flavors, crafted to delight even the most discerning palates.

Wine pairing to elevate your dining experience

Complement your tasting menu with a carefully curated wine pairing for an additional 50€, featuring a selection of exquisite regional wines that perfectly match the flavors and aromas of each course. The knowledgeable sommelier ensures a relaxed and informative atmosphere, guiding you through an impressive array of wines that elevate the overall experience and celebrate Bizkaia's rich viticultural traditions.

 - Innovative, beautifully presented dishes that celebrate local Basque ingredients and culinary artistry.

 - A relaxed dining room with attentive and expert service, perfect for savoring each course in comfort.

 - Situated in the cultural heart of Bilbao, easily accessible for both locals and visitors exploring Bizkaia’s vibrant food scene.

 - Led by Chef Álvaro Garrido, the kitchen pushes boundaries with bold flavors and imaginative plating that excite the senses.

Restaurante Mina offers a fully reservable dining experience, perfect for special occasions or indulging in a memorable night out. The restaurant is equipped with modern amenities including restroom facilities and accepts contactless payment options such as NFC, debit, and credit cards for your convenience. While the venue does not offer outdoor seating or parking, its central location in Bilbao makes it easily reachable via public transport or a short walk from the city center.

This refined dining experience is best suited for adults, as the restaurant does not offer children's menus or facilities geared toward younger guests.

Located in the vibrant Ibaiondo neighborhood of Bilbao, Restaurante Mina offers a unique dining experience that showcases the best of local ingredients and innovative culinary techniques. This Michelin-starred establishment is celebrated for its creative tasting menus that reflect the rich flavors of the Basque region. With an open kitchen design, diners can witness the artistry of the chefs as they prepare each dish, making for an engaging and immersive experience.

Some dishes may be experimental for certain palates

Portion sizes may be small for some diners

Restaurante Mina is perfect for food enthusiasts seeking a memorable dining experience, couples celebrating special occasions, and anyone looking to explore innovative Basque cuisine.

Reservations are highly recommended due to limited seating.

Parking options are limited, so consider public transport.

Restaurante Mina stands out as a premier dining destination in Bilbao, offering a blend of creativity and local flavors. While the tasting menus may challenge some diners with their experimental nature and portion sizes, the overall experience is elevated by the attentive service and intimate atmosphere. Ideal for special occasions or a culinary adventure, this restaurant is a testament to the innovative spirit of Basque cuisine.

Euskadi

Esplora Ristorante Mina a Bilbao, un locale di cucina creativa con menù degustazione, vini regionali, ambiente accogliente e servizio attento. Prenota ora!

Ristorante Mina Bilbao: Cucina Innovativa e Atmosfera Intima

Visita Ristorante Mina a Bilbao per deliziarti con menù degustazione stagionali, vini regionali e un'esperienza culinaria unica in un ambiente elegante e intimo.

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