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Discover the essence of true Italian culinary artistry at Deg o Vin, nestled in the heart of Spånga, Sweden. This charming Italian restaurant specializes in authentic Napoli-style wood-fired pizzas crafted with premium ingredients sourced directly from Italy, offering a genuine taste of Naples in every bite.
starters and specials
Begin your dining experience with refined starters and special dishes that set the tone for an exceptional meal. Each dish reflects the Italian philosophy of "less is more," showcasing top-notch produce and innovative culinary touches inspired by traditional family recipes.
main courses - authentic wood-fired napoli pizzas
The main attraction at Deg o Vin is their exquisite range of Neapolitan pizzas, all crafted on a bubbly dough fermented for at least two days, delivering perfect edges and a thin base that is never doughy or floppy. Choose from classics like the Margherita—with San Marzano tomato sauce, fior di latte mozzarella, extra virgin olive oil, and fresh basil—to the Bambino, topped with cooked ham for a simple yet satisfying bite.
For those seeking bold flavors, the Diavola offers nduja from Spilinga and spicy salami accented by a strong EVO oil called olio santo. The Tartufata pizza indulges with Italian fresh truffle cream, salsiccia, mushrooms, provola, and aged Parmigiano-Reggiano, creating an elegant and earthy sensation. Vegetarians will appreciate the Bufalina, featuring mozzarella di bufala, semi-dried cherry tomatoes, basil cream, and EVO oil.
Other standout pizzas include the Genovese with bufala mozzarella, air-dried beef fillet, pesto Genovese, and aged Parmesan; the Prosciuttina topped with 24-month-aged Parma ham and semi-dried tomatoes; and the Ostäskare, a cheese lover’s dream with pecorino, gorgonzola, provola, and aged Parmigiano-Reggiano drizzled with EVO oil.
desserts to finish your meal
Conclude your Italian feast with delectable desserts that offer a perfect balance of sweetness and tradition. The classic Tiramisú Classico layers luscious mascarpone cream with delicate savoiardi biscuits, while the Kakao Eko Pizza Nutellina blends rich nut chocolate cream with mascarpone and savoiardi for a heavenly treat. For a simple indulgence, try the Choklad Tartufo, a rich chocolate truffle sure to satisfy any sweet tooth.
drinks and dining experience
Deg o Vin complements its menu with a selection of fine wines and beers, ideal for pairing with your choice of pizza or dessert. The intimate setting, Italian music, and attentive staff create a welcoming atmosphere reminiscent of dining in a Neapolitan family kitchen. Whether enjoying a cozy dinner or a casual lunch, this spot promises an authentic Italian taste journey in Spånga with an emphasis on fresh, high-quality ingredients and traditional flavors.
- Must-try pizza The Diavola for a spicy kick or the Tartufata for a truffle lover's delight.
- Family-friendly environment Suitable for children with a cozy atmosphere and attentive service.
- Locally accessible Conveniently located in Spånga with free street parking and easy dining options.
