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Nestled in the heart of Zürich, The Dolder Grand offers a sophisticated culinary journey that caters to every palate. Whether you seek the comforting flavors of Swiss specialties, the elegance of gourmet creations, or the artistry of Japanese cuisine, the hotel's dining venues deliver an unforgettable experience that perfectly complements its luxurious ambiance.
starters and light bites
Begin your dining experience with a selection of fresh and seasonal offerings at Saltz Brasserie or Blooms. Here, you can enjoy light vegetarian dishes crafted from the finest seasonal produce, perfect for those seeking a healthy and flavorful start.
mains
The Dolder Grand boasts a variety of main dishes across its celebrated restaurants. At Saltz Brasserie, indulge in expertly prepared Swiss specialties and international dishes that celebrate the rich culinary traditions of the region and beyond. For a refined gourmet adventure, The Restaurant showcases seasonal ingredients transformed into exquisite dishes that dazzle the senses.
Adventurous diners will appreciate Mikuriya, where the omakase menu offers an authentic taste of Japanese cuisine, skillfully curated to provide a harmonious and intimate dining experience that highlights fresh, high-quality ingredients.
desserts
Complete your meal with a selection of decadent desserts that capture the spirit of both traditional and contemporary Swiss patisserie. Each sweet creation is crafted to provide a satisfying conclusion to your dining experience, whether enjoyed in the convivial atmosphere of Saltz or the refined setting of The Restaurant.
drinks and specials
The Dolder Grand complements its culinary offerings with an impressive drinks menu featuring a curated selection of fine wines, signature cocktails, and refreshing beverages to accompany your meal. Seasonal specials and chef's recommendations showcase innovative flavors and fresh ingredients, ensuring a dynamic dining experience that evolves with the seasons.
- Saltz Brasserie: Swiss specialties and international dishes with a welcoming, casual vibe.
- The Restaurant: Gourmet dishes crafted from fresh seasonal ingredients in an elegant setting.
- Mikuriya: Authentic Japanese omakase menu offering an intimate and expertly curated dining experience.
- Blooms: Seasonal vegetarian dishes highlighting freshness and creativity in every bite.
