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Angler at South Place Hotel is renowned for its exceptional seafood dishes, attentive service, and elegant ambiance. Guests frequently commend the quality of the food and the professionalism of the staff, making it a favored destination for both special occasions and casual dining.

Discover Angler: A Michelin-Starred Seafood Haven in London’s Heartland

Nestled on the seventh floor of the stylish South Place Hotel, Angler serves as a beacon for lovers of refined modern British cuisine with a particular spotlight on seafood. This Michelin-starred restaurant dazzles visitors not just with its panoramic City views under a mirrored ceiling, but also through its masterful flavors and elegant presentation. Whether you opt for the tasting menu or a la carte, every dish promises a culinary journey that balances creativity and precision.

An Unforgettable Dining Experience with Michelin-Star Quality

Angler is praised for its thoughtfully crafted dishes that highlight the best of British seafood. Guests consistently mention the impeccable service and the relaxed, yet sophisticated atmosphere. From delicate appetizers featuring innovative sauces and asparagus to succulent mains like perfectly cooked cod, each plate is a celebration of freshness and flavor. The restaurant’s commitment to excellence extends to its wine and cocktail selections, complementing the menu exquisitely.

Why Angler Is Perfect for Special Occasions and Group Dining

Whether you're celebrating a birthday, hosting a private event, or simply indulging in a night out in London, Angler offers a space that perfectly combines sophistication with comfort. With a semi-private table called the Chef’s View accommodating up to 14 guests, your group can enjoy an exclusive dining experience with uninterrupted views of the mesmerizing city skyline. The ambient outdoor seating also provides a scenic backdrop during warmer months, making it a versatile venue for memorable gatherings.

: Angler is widely celebrated for its exceptional seafood, attentive service, and elegant ambiance. Guests highlight the quality of food and professionalism of the staff, making it a favored spot for both special occasions and casual fine dining.

Does Angler accommodate dietary restrictions?

 Yes, Angler can accommodate most dietary requirements but cannot cater to guests with allergies to fish, shellfish, and crustaceans.

 Yes, Angler offers a semi-private table known as the Chef’s View, seating up to 14 guests.

Europe

United Kingdom

Situato nel cuore di Londra, Angler è un ristorante che incarna l'eleganza e l'innovazione culinaria, offrendo un'esperienza gastronomica indimenticabile. Con un'atmosfera raffinata e un servizio impeccabile, questo locale è il luogo ideale per chi desidera immergersi in un viaggio di sapori sofisticati e presentazioni artistiche.

Modern British restaurant at the South Place Hotel, with mirrored ceiling and 7th-floor City views.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYMy1ESE93EAE&d=17924085&t=1

places/ChIJU07oP6wcdkgRxecDS1lBdlc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYMy1ESE93EAE

Best meal we have in London during this trip!

We chose to come here because despite their Michelin star, they have choice of "tasting menu" or "a la cart".
And we did not regret.

Impressed with every dish especially their courtesy appetizers, very interesting and delicious.

We would love to come back if we have a chance.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3eVBpUHN3RRAB&d=17924085&t=1

places/ChIJU07oP6wcdkgRxecDS1lBdlc/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3eVBpUHN3RRAB

A 5 star Michelin starred hidden gem in the heart of the City!

Excellent service, a relaxed vibe, great menu, food presented beautifully, incredible flavours. I have been to dinner there as a couple and returned as part of a group for a private dining experience. Excellent wine menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYeklYMC1RRRAB&d=17924085&t=1

places/ChIJU07oP6wcdkgRxecDS1lBdlc/reviews/ChdDSUhNMG9nS0VJQ0FnSURYeklYMC1RRRAB

Well thought through and well presented dishes! The place is not too crowded, and luckily relatively quiet. Finally a Michelin experience that one does not need to book weeks in advance.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMX19xSVNBEAE&d=17924085&t=1

places/ChIJU07oP6wcdkgRxecDS1lBdlc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMX19xSVNBEAE

We had the best time celebrating a birthday dinner! Among the best service we’ve ever experienced in a London restaurant. Food was amazing and the testing menu is definitely a good choice.
For 2 ppl the bill ended up £430+ which we thought was fair - wouldn’t go everyday obviously but it’s great for a special occasion!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMMk82Q193RRAB&d=17924085&t=1

places/ChIJU07oP6wcdkgRxecDS1lBdlc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMMk82Q193RRAB

Pretty good experience of tasting menu, specialised on seafoods, with great view and atmosphere of the restaurant.

All the amuse bouche had a very strong taste, not sure if it was necessary if the mains are mostly fish, only one of the bites were still memorable.

Very good appetisers, great sauces and uses of asparagus was impressive. Mains were great too, especially cod was my favourite, so soft yet firm meat with great flavour, was a fantastic piece. Desserts were just average.

Service was very quick as the restaurant was very empty, the waiters/waitress had a strong accent which made hard to understand when they were describing the dish, which is not a big deal however they could have smiled a bit more often as it felts very cold.

Overall, was expecting more from this restaurant but I guess the standard of 1 Michelin star has gone down which is disappointing.

Ristorante Angler a Londra: Esperienza Gastronomica di Lusso

Angler, located at the top of South Place Hotel, has been serving high-quality seafood since its inception. Under the leadership of Executive Chef Craig Johnston, the restaurant has retained its Michelin star for 12 consecutive years, showcasing its commitment to excellence.

History of Angler Restaurant London United Kingdom Michelin Starred Seafood Dining at South Place Hotel City Views Chef Craig Johnston Excellence Legacy Timeline 2013 2014 2025 12 years fine dining London seafood cuisine upscale atmosphere modern British culinary experience destination review foodies travelers digital nomads trend-conscious visitors premium dining menu wine cocktails service ambiance reservation private groups special occasions 7th floor rooftop view mirrored ceiling innovation sustainability 

Nestled atop the South Place Hotel in the heart of London, Angler stands as a beacon of refined modern British dining, specializing in exquisite seafood. Since opening its doors in 2013, this remarkable restaurant has quickly become synonymous with culinary excellence and innovation. Angler's unique location on the 7th floor offers guests stunning City views framed by a sophisticated mirrored ceiling, creating an unforgettable dining atmosphere that blends urban elegance with comfort.

Under the visionary leadership of Executive Chef Craig Johnston, Angler swiftly earned acclaim for its dedication to sourcing the finest seasonal seafood and delivering impeccably crafted dishes. Just a year after its opening, in 2014, Angler proudly received its first Michelin star, a prestigious accolade that marked its arrival on the international fine dining scene. This recognition was not a fleeting moment but the beginning of a sustained commitment to quality, creativity, and guest satisfaction.

Angler's Michelin star retention for 12 consecutive years

 under Chef Johnston exemplifies its relentless pursuit of culinary perfection and innovation in British seafood cuisine. This impressive milestone highlights Angler as a premier destination for discerning food lovers seeking an exceptional gastronomic experience in London.

Angler opened at South Place Hotel, introducing a fresh approach to seafood dining in London's vibrant City district.

Angler was awarded its first Michelin star, a testament to its outstanding seafood cuisine and impeccable service.

After 12 consecutive years, Angler continues to proudly retain its Michelin star under the expert guidance of Chef Craig Johnston, reinforcing its position as a culinary leader.

Angler offers a refined, yet approachable, dining experience that appeals to food enthusiasts, digital nomads, and trend-conscious travelers. The restaurant's carefully curated menu features innovative seafood dishes made from sustainable, high-quality ingredients that celebrate British culinary traditions with a modern twist. Beyond the food, Angler’s atmosphere, characterized by contemporary design and panoramic London views, provides an inspiring setting for special occasions or intimate gatherings.

 featuring tasting menus and a la carte options that highlight fresh, seasonal flavors.

 from the 7th-floor rooftop provide a breathtaking backdrop that enhances every dining experience.

 that balance relaxed sophistication with attention to detail, perfect for special celebrations and business dining.

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Accepts Reservations

Angler is a modern British restaurant located at the South Place Hotel, offering a Michelin-starred dining experience with seafood dishes and stunning views of the City of London from the 7th floor.

Angler

A selection of seasonal and carefully sourced seafood dishes, including starters, mains, and desserts.

Tartare of yellow fin tuna

Roast Octopus

Cornish Turbot

Earl Grey Cream

Petits Fours

Tasting Menu

Menù di Degustazione presso Angler a Londra

Scopri un'elegante esperienza culinaria a Londra con il menù di degustazione di Angler, un ristorante rinomato per la sua attenzione ai piatti di pesce di stagione e ingredienti di alta qualità. Perfetto per gli amanti del mare e i buongustai che desiderano esplorare sapori intensi e raffinati in un ambiente sofisticato.

Tartare di tonno finanza giallo, accompagnato da avocado, wasabi e shiso, un antipasto fresco e saporito.

Polpo arrosto con taramasalata, patate calde e bagna cauda di vino rosso, un antipasto ricco di sapori autentici.

Turbot della Cornovaglia con calamaro pescato in linea, dashi di bonito e erbe costiere, un piatto principale che esalta i sapori del mare.

Crema di Earl Grey con datteri, arancia e miele bruciato, un dessert delicato e aromatico che conclude perfettamente il pasto.

Petits fours assortiti, una selezione di dolcetti perfetta per accompagnare il tè.

Scopri Angler a Londra, ristorante di livello in un ambiente raffinato. Gusti autentici e atmosfere sofisticate ti aspettano. Prenota ora e deliziati!»

Angler London: Ristorante di Pesce con Vista sulla Città

London Borough of Islington

A semi-private table seating up to 14, offering views of the kitchen and iconic City landmarks.

Chef’s View

A west-facing suntrap with heaters and a retractable rain cover, open Tuesday – Friday, 12pm – 8:30pm.

Rooftop Terrace

Benvenuti nel cuore di Londra, dove l'eleganza e l'innovazione culinaria si incontrano al ristorante Angler. Situato nel vibrante quartiere della città, questo locale è il luogo ideale per chi cerca un'esperienza gastronomica unica, arricchita da viste mozzafiato e atmosfere sofisticate.

Scopri le esperienze esclusive offerte da Angler a Londra, un ristorante che combina cucina raffinata e viste spettacolari. Tra queste, il "Chef’s View" ti permette di sederti in una semi-privata tabella fino a 14 persone, offrendo uno sguardo privilegiato sulla cucina e sui monumenti iconici della città. È un'occasione perfetta per rilassarsi e godersi un pasto memorabile in un’atmosfera esclusiva.

Un'altra esperienza imperdibile è la "Rooftop Terrace" di Angler, un'area all'aperto che si affaccia verso ovest, ideale per le ore più calde e per ammirare il tramonto sulla città. Dotata di riscaldatori e copertura retrattile contro la pioggia, questa terrazza sul tetto è aperta dal martedì al venerdì, dalle 12 alle 20:30, offrendo un'oasi di relax e stile in un contesto urbano dinamico.

Located on the 7th floor of the South Place Hotel in London, Angler is a Michelin-starred restaurant that specializes in modern British cuisine with a focus on exceptional seafood dishes. With stunning views of the city and an elegant ambiance, it offers a unique dining experience that combines culinary excellence with a sophisticated atmosphere.

Occasionally slow service during peak times

Angler is perfect for special occasions, romantic dinners, or business meetings. Its elegant setting and top-notch service create an unforgettable atmosphere for any gathering.

Reservations are recommended, especially during peak hours. The restaurant offers a tasting menu and a la carte options, so consider your preferences when booking. Dress code is smart casual, and while outdoor seating is available, it is subject to weather conditions.

Angler stands out as a premier dining destination in London, offering a blend of exquisite cuisine, attentive service, and breathtaking views. While the price point may be high, the experience is well worth it for those looking to indulge in a memorable meal.

Greater London

Experience top-rated seafood dining at Angler, South Place Hotel, London. Michelin-starred cuisine, rooftop views, and exquisite service await.

Luxury Seafood at South Place Hotel, London EC2M 2AF

Discover Angler, a renowned seafood restaurant in London on South Place Hotel. Enjoy seasonal menus, private dining, and city views in a sophisticated setting.

Explore Angler at South Place Hotel, London EC2M 2AF

Learn about Angler at South Place Hotel, London, a Michelin-starred seafood restaurant led by Chef Craig Johnston with a rich history since 2013 and top reviews.

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