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Chinnor

The Sir Charles Napier has received a mix of positive and negative reviews. Many patrons praise the beautiful setting, quality of food, and attentive service. However, some guests have reported issues with portion sizes, pricing, and customer service. Notably, the restaurant lost its Michelin star in 2018 and was fined £18,000 for food safety breaches in 2019.

sir charles napier a chinnor un'esperienza culinaria da scoprire

Europe

United Kingdom

Situato nel pittoresco villaggio di Chinnor nel Regno Unito, il Sir Charles Napier si distingue come un ristorante che unisce tradizione e innovazione culinaria in un ambiente accogliente e autentico. Questo locale è il luogo ideale per chi desidera immergersi in un'esperienza gastronomica ricca di sapori locali e atmosfere conviviali.

Acclaimed, high-end gastropub in an established inn with exposed bricks and garden tables.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURueGVMVEFnEAE&d=17924085&t=1

places/ChIJ_cIyn82MdkgRL41Ioqt-100/reviews/ChZDSUhNMG9nS0VJQ0FnSURueGVMVEFnEAE

Our meal here couldn’t have been better - we absolutely loved it. We informed them beforehand that we are vegetarian, and they brought two sets of appetisers (both delicious) and some lovely fresh bread before our meal on the house. The mushroom tart and pumpkin soup were wonderful, as was the sweetcorn risotto. All the staff were really kind and attentive, the atmosphere is relaxed and the garden also looks beautiful (we went in the evening so probably even better in the day). I would really highly recommend a visit, and we’d love to return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3alozSHFBRRAB&d=17924085&t=1

places/ChIJ_cIyn82MdkgRL41Ioqt-100/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3alozSHFBRRAB

Service ruined what should have been an exquisite lunch.
Surrounding area was beautiful even if the garden furniture and outdoor tables require some TLC. Food was different, tasty and indulgent. The service however soured the whole experience. I'm all for attentive and efficient service in a fast food restaurant, however this restaurant is certainly not in that category. I felt that we deserved at least  a 10 minute interval between our starter and main courses.  When I sent the mains back as I had literally put down my spoon from digesting the starter, the head server, a rather elderly lady was quite rude and abrupt stating it was now my fault that these dishes needed to be binned and recooked. I was very taken aback by her appalling attitude towards us as customers when we neither rude or dismissive of the issue she now faced. I also would not recommend wine pairing advice from this lady as red certainly does not complement fish. Its such a shame as this place had been on my must try list for some time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEckxhSTl3RRAB&d=17924085&t=1

places/ChIJ_cIyn82MdkgRL41Ioqt-100/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEckxhSTl3RRAB

This place is quite hit and miss for me. Lovely and slightly quirky place with beautiful outside garden located in on a quaint street. Service is okay, not as friendly as you often get out in the countryside. We were seated in a saloon room at first and were asked to order drinks- these unfortunately weren’t very good (champagne and red wine) and after about 20minutes we got seated in the main restaurant for our food. Sadly it took a very long time until we received our first dish, even the complimentary (and admittedly very delicious) pastry to start with took at least 15minutes to come. The garlic soup was very hearty and tasted good, the crab tartlet was beautifully presented and very elegant in flavor. The truffle gnocchi were very good, however the beef roast was about 40% pure fat and the sides were okay, but just that. Yorkshire pudding wasn’t very good unfortunately. Small portions also considering the pretty hefty price tags (roast was 36£)… our rhubarb soufflé dessert was a nice and unique way to end the meal, but again just overpriced at 16£. All in all we enjoyed the experience here but we drove out 1 1/2hrs just for this and are not sure we’d do it again. If you live close you may want to give this a try, but I do feel like there may be even better options at this price range (or actually, even below that)…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqNnJhTjd3RRAB&d=17924085&t=1

places/ChIJ_cIyn82MdkgRL41Ioqt-100/reviews/ChdDSUhNMG9nS0VJQ0FnSURqNnJhTjd3RRAB

We recently went for a walk locally and stopped for lunch, it was superb.  We then returned today for a foraging course and cooking demonstration followed by another excellent lunch.  Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNDcTk2dERREAE&d=17924085&t=1

places/ChIJ_cIyn82MdkgRL41Ioqt-100/reviews/ChZDSUhNMG9nS0VJQ0FnSUNDcTk2dERREAE

Lovely staff. Unbelievably good food. I've done a few Michelin stars and these guys certainly deserve theirs. Wines we picked ourselves but matched the food perfectly, desserts were lovely and the dessert wines went really well with the treacle tart (amazing) and chocolate panna cotta (also amazing).

Ristorante Sir Charles Napier a Chinnor, Inghilterra: Cucina Tradizionale e Atmosfera Accogliente

The Sir Charles Napier is a historic gastropub located in Chinnor, Oxfordshire, built in the early 19th century. It was named after General Sir Charles James Napier and has been a family-run establishment for over 45 years. The restaurant was previously awarded a Michelin star but lost it in 2018. In 2019, it was fined £18,000 for food safety breaches.

History of the Sir Charles Napier Gastropub in Chinnor, Oxfordshire UK.

 is a remarkable gastropub nestled in the heart of Chinnor, Oxfordshire. This historic establishment dates back to the early 19th century and proudly carries the legacy of General Sir Charles James Napier, after whom it was named. For more than 45 years, it has been a family-run venue, combining traditional charm with modern culinary excellence to attract food enthusiasts and travelers seeking an authentic British gastropub experience.

Historic milestones and reputation evolution

Over the years, the Sir Charles Napier has built a respected reputation as a high-end gastropub with a distinctive character, including exposed brick interiors and inviting garden seating. It previously earned the prestigious Michelin star recognition, highlighting its culinary prowess and commitment to quality.

However, 2018 marked a turning point when the restaurant lost its Michelin star, signaling a shift in its standing within the competitive fine dining scene.

The following year, in 2019, it faced a significant challenge when fined £18,000 for food safety breaches, a setback that brought additional scrutiny but also an opportunity to improve operational standards and regain customer trust.

Despite past hurdles, the Sir Charles Napier remains a sought-after destination for both locals and visitors. The venue offers a relaxed yet slightly quirky ambience, characterized by beautiful outdoor gardens and a historic setting on a quaint street in Chinnor. Its menu caters thoughtfully to various tastes, often impressing with innovative dishes and carefully selected wines.

 – The gastropub features exposed brickwork and garden tables that create a warm and inviting atmosphere.

 – More than 45 years of continuous family management ensures a personal touch and dedication to quality.

 – Though the Michelin star was lost, the restaurant continues to offer creative and delicious dishes that appeal to a sophisticated palate.

 – Following the 2019 fine for food safety, the establishment has taken steps toward enhancing its standards and customer service.

Sir Charles Napier

A selection of modern British dishes crafted with seasonal ingredients, offering a range of starters, mains, desserts, and beverages.

Jersey Royal Soup, Garden Pesto, Sour Cream Gougère

Orkney Scallop, Peas, Guanciale, Bone Marrow, Beef Broth

Wye Valley Asparagus, Wild Garlic, Hazelnuts, Morels, Hollandaise

Pan Roasted Veal Sweetbread, Puffed Grains, Wild Garlic

Hereford Sirloin, Gem Lettuce, Pickled Mustard, Bordelaise

Maltose Glazed Duck, Beetroot, Chard, Foie Gras, Confit Duck Pasty

Fish of the Day, Smoked Eel, Wild Garlic, Tropea Onion, Kaffir Lime

Olive Oil Poached Cod, Buttered Leeks, Lardo, Lemon Beurre Blanc

Salt Baked Celeriac, Raisin, Celery Pickles, Hazelnuts, Aged Comté, Winter Truffle

Beef Fat Pomme Anna Chips

Charred Hispi Cabbage

Rhubarb Soufflé, Custard, Gingerbread, Rhubarb Sorbet

Sticky Stout Pudding, Butterscotch Sauce, Stout Ice Cream

Savarin, Rhubarb, Mascarpone, Vanilla Chantilly

Bledlow Honey Parfait, Elderflower, Honeycomb, Homemade Mead

Cheese – Chef's Selection

Sorbets – Green Apple, Coconut, Calamansi, Orange, Pear, Blood Orange

Ice Creams – Vanilla, Chocolate

Coffee

Sir Charles Napier Menu

Sir Charles Napier menu overview in chinnor oxfordshire uk gastropub delights with seasonal british dishes and drinks choices including starters mains desserts and specials perfect for food lovers and discerning diners seeking a unique dining experience at a high end gastropub in a charming setting garden seating available good for groups serves lunch and dinner serves coffee cocktails beer and wine free parking nfc and card payments accepted reservations recommended no breakfast no children menu no takeout or delivery  

Discover the enticing Sir Charles Napier menu, showcasing modern British cuisine crafted from seasonal and locally sourced ingredients in the heart of Chinnor, Oxfordshire. This acclaimed gastropub combines rustic charm with innovative culinary artistry, presenting dishes that celebrate regional flavors with a sophisticated twist.

Begin your meal with exquisite starters that blend fresh garden produce with luxurious ingredients. Highlights include the Jersey Royal Soup accompanied by garden pesto and a delicate sour cream gougère, offering a velvety and herbaceous introduction. The Orkney Scallop starter elevates seafood with peas, guanciale, bone marrow, and a rich beef broth, perfect for those seeking indulgence. Springtime flavors shine in the Wye Valley Asparagus with wild garlic, hazelnuts, morels, and hollandaise sauce, capturing the essence of seasonal bounty. For a daring taste, the Pan Roasted Veal Sweetbread paired with puffed grains and wild garlic provides a rich and nuanced dish. Lighter options such as the Charred Hispi Cabbage and crispy Beef Fat Pomme Anna Chips offer textural contrast and depth.

The main courses showcase expertly prepared meats and seasonal vegetables, reflecting traditional British culinary heritage with contemporary flair. Savor the Hereford Sirloin, complemented by crisp gem lettuce, pickled mustard, and a luscious bordelaise sauce. The Maltose Glazed Duck offers a decadent combination of beetroot, chard, foie gras, and a confit duck pasty, balancing sweetness with savory richness. Fresh fish lovers can enjoy the Fish of the Day presented alongside smoked eel, wild garlic, Tropea onion, and kaffir lime for an aromatic and flavorful experience. Another seafood specialty is the Olive Oil Poached Cod, served with buttered leeks, lardo, and a tangy lemon beurre blanc. Vegetarians will appreciate the Salt Baked Celeriac featuring raisins, celery pickles, hazelnuts, aged Comté cheese, and winter truffle for a deeply satisfying dish infused with earthy luxury.

End your meal on a sweet note with a tempting array of desserts that feature classic British favorites reimagined with finesse. The Rhubarb Soufflé, paired with custard, gingerbread, and rhubarb sorbet, offers a light yet flavorful finish. For those who enjoy rich indulgence, the Sticky Stout Pudding accompanied by butterscotch sauce and stout ice cream is a comforting choice. The Savarin dessert brings together rhubarb, mascarpone, and vanilla chantilly cream for elegant balance. Honey lovers will delight in the Bledlow Honey Parfait crafted with elderflower, honeycomb, and a unique homemade mead. Cheese connoisseurs can opt for the Chef's Selection of assorted cheeses. Additionally, refreshing sorbets in flavors like green apple, coconut, calamansi, orange, pear, and blood orange provide a palate-cleansing option, while traditional vanilla and chocolate ice creams satisfy simpler cravings.

The Sir Charles Napier complements its menu with an excellent selection of drinks including expertly brewed coffee and a curated list of wines, beers, and cocktails. The gastropub atmosphere is enhanced by attentive service and seasonal specials that reflect the best of British culinary innovation. Whether you're visiting for lunch, dinner, or a relaxed garden gathering, the combination of sophisticated dishes and quality beverages makes for a memorable dining experience in a welcoming setting.

 Modern British with seasonal and local ingredients.

 Dine-in with indoor and outdoor seating, reservations recommended.

 Accepts credit cards, debit cards, and NFC payments; no cash only.

 Free parking lot and street parking available.

Scopri il delizioso Sir Charles Napier a Chinnor, un ristorante unico nel Regno Unito. Gusta piatti irresistibili in un'atmosfera accogliente. Prenota subito!

Ristorante Sir Charles Napier a Chinnor, Oxfordshire

Chinnor Municipality

Offers a selection of modern British dishes crafted with seasonal ingredients.

Lunch and Dinner Service

Special Sunday lunch menu featuring traditional British dishes.

Sunday Lunch

A curated selection of wines to complement the menu.

Extensive Wine List

Well-maintained gardens with sculptures and beechwood walks.

Beautiful Gardens

Venue available for private events and celebrations.

Private Events

sir charles napier a chinnor: un'esperienza gastronomica inglese autentica e raffinata.

scopri il piacere di un autentico pranzo o cena nel cuore di chinnor, presso il rinomato sir charles napier.

servizio di pranzo e cena con un'ampia selezione di vini curati per accompagnare ogni piatto, rendendo ogni momento speciale.

esplora un menu ricco di piatti britannici moderni, preparati con ingredienti stagionali di prima scelta, ideali per un pranzo rilassante o una cena raffinata.

goditi anche ai nostri splendidi giardini, curati nei minimi dettagli, con sculture e passeggiate tra faggi, il luogo ideale per rilassarsi e ammirare la natura.

domenica a chinnor si trasforma in un'esperienza culinaria con il nostro menu tradizionale di pranzo domenicale, perfetto per condividere momenti conviviali con famiglia e amici.

vieni a scoprire un angolo di inghilterra a chinnor, dove tradizione e modernità si incontrano in un'atmosfera calda e raffinata.

per festeggiamenti privati o eventi speciali, il sir charles napier mette a disposizione le sue sale, offrendo un ambiente esclusivo e accogliente.

Located in the charming village of Chinnor, Sir Charles Napier is an acclaimed gastropub that combines rustic charm with high-end dining. Known for its beautiful gardens and exposed brick interiors, this establishment offers a delightful escape for food lovers. With a menu that emphasizes seasonal ingredients, Sir Charles Napier has become a popular destination for both locals and visitors alike.

Sir Charles Napier is perfect for a romantic dinner, special occasions, or a leisurely lunch with friends. Its serene garden setting enhances the dining experience, making it an ideal spot for those looking to unwind.

Reservations are recommended, especially on weekends.

Sir Charles Napier offers a unique blend of high-quality food and a picturesque setting. While there are mixed reviews regarding service and pricing, the overall experience remains positive for many diners. It’s a place where you can enjoy a memorable meal in a beautiful environment.

Oxfordshire

Scopri il Sir Charles Napier a Chinnor, un ristorante storico con giardini incantevoli e cucina britannica moderna. Prenota ora per un'esperienza unica.

Ristorante Sir Charles Napier a Chinnor: Cucina Britannica Modernissima

Vivi un'esperienza culinaria nel Sir Charles Napier, nel cuore di Chinnor, con piatti stagionali, vini selezionati, e un'atmosfera unica. Visita oggi!

Esperienza gastronomica a Sir Charles Napier di Chinnor, Oxfordshire

Esplora il Sir Charles Napier a Chinnor, un'icona gastronomica con menu raffinati, eventi privati e un ambiente storico nel cuore dell'Inghilterra. Prenota il tuo tavolo!