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Discover Ox and Finch: Glasgow's Culinary Gem on Sauchiehall Street.

Nestled in the vibrant Finnieston neighborhood of Glasgow at 920 Sauchiehall Street, Ox and Finch is a trendy hotspot that has captured the hearts of food lovers and locals alike. This stylish venue boasts soaring ceilings and a casual, buzzing vibe, making it the perfect destination for sharing creative, contemporary small plates inspired by global flavors.

A unique dining experience with tapas-style sharing plates

At Ox and Finch, the menu is designed to delight the senses with perfectly balanced dishes that are both simple to the eye and complex to the palate. Inspired by the tapas tradition, guests are encouraged to share an array of plates, ranging from succulent confit duck leg to tender grilled ox tongue. The kitchen’s use of fresh, local ingredients shines through in every bite, enhanced by thoughtful pairings such as buttery cabbage, horseradish, and salted honeycomb desserts.

The ambiance inside Ox and Finch is lively and inviting, with an open kitchen that adds a theatrical element as chefs craft each dish with precision. Whether you’re popping in for brunch, lunch, dinner, or a late-night cocktail, the staff’s warm, attentive service ensures a memorable experience. Their recommendations, such as the cod cheeks or the stunning Bare Bones chocolate blancmange, have won praise from locals and visitors alike.

Perfect for every occasion with inclusive options

Ox and Finch caters to a diverse crowd, offering vegetarian and vegan-friendly dishes alongside its rich meat options. Its sun-trap outdoor terrace allows guests to soak up the Glasgow sunshine, while a well-selected wine and cocktail list complements the food perfectly. The venue welcomes families with a children’s menu and ensures accessibility with restroom facilities and easy payment options, including contactless.

What makes Ox and Finch a must-visit in Glasgow?

 combining sharing plates with global influences in a refined, yet approachable style.

 that make dining here both accessible and indulgent.

 with an open kitchen and a welcoming vibe that enhances the social dining experience.

 praised for being kind, attentive, and knowledgeable.

Frequently asked questions about Ox and Finch

What type of cuisine does Ox and Finch serve?

 Ox and Finch offers contemporary small plates inspired by global flavors, designed for sharing.

Is Ox and Finch suitable for vegetarians and vegans?

 Yes, Ox and Finch provides vegetarian and vegan options on their menu.

 Yes, due to its popularity, it's recommended to book a table in advance.

 Ox and Finch offers outdoor seating on their sun-trap terrace.

What are the operating hours of Ox and Finch?

 Ox and Finch operates daily from 12:00 PM to 1:00 AM.

Community sentiment and why visitors love Ox and Finch

Ox and Finch enjoys a stellar reputation among Glasgow’s food scene. Diners consistently highlight the innovative small plates and the vibrant, buzzing atmosphere that make each visit special. The combination of outstanding quality, creative flavor profiles, and excellent service inspires many guests to return time and again. The open kitchen setting adds to the engaging dining experience, blending culinary artistry with social interaction.

Make sure to book your table early to enjoy this gem that truly captures the essence of contemporary Glasgow dining.

Located at 920 Sauchiehall Street in Glasgow, Ox and Finch opened its doors in 2014 and quickly became a culinary hotspot. Known for its innovative approach to small plates and vibrant atmosphere, this restaurant has carved out a unique space in Glasgow's dining scene.

Ox and Finch's culinary journey has been marked by continuous innovation and a commitment to quality, making it a favorite among locals and visitors alike.

In its first six months, Ox and Finch received the prestigious Michelin Bib Gourmand award, a testament to its outstanding quality and affordability. The accolade has been retained every year since, highlighting its consistent excellence.

Today, Ox and Finch stands as a testament to Glasgow's vibrant dining culture, blending innovative culinary techniques with a lively, contemporary atmosphere. A must-visit for food enthusiasts seeking a memorable dining experience.

In October 2024, the restaurant closed temporarily for refurbishment, embarking on a journey of transformation. By April 2025, Ox and Finch reopened its doors with a fresh new look and an updated menu, continuing its legacy of culinary excellence.

Ox and Finch in Glasgow: A Culinary Gem in Finnieston District.

Nestled on Sauchiehall Street in the vibrant Finnieston area of Glasgow, Ox and Finch offers a trendy yet casual dining experience that captivates food enthusiasts and local travelers alike. Known for its innovative tapas-style menu inspired by global flavors, this restaurant is a must-visit for those seeking a fresh take on contemporary cuisine.

Guests can indulge in an eclectic variety of small plates crafted from high-quality, fresh ingredients. The menu features dishes ranging from succulent confit duck leg to delicately prepared beef tartare and seasonal crudos. The sharing style encourages diners to explore multiple flavors and textures in one sitting. Vegetarians and vegans are also well catered to, with thoughtful options that don't compromise on taste or creativity.

The venue boasts a high-ceilinged, open kitchen layout that adds an engaging element to the dining experience. The atmosphere is lively and vibrant, making it a popular spot for social gatherings and casual nights out. Diners can also enjoy outdoor seating, perfect for warmer days. Service is consistently praised for being attentive, friendly, and knowledgeable, guiding guests through the menu with warmth and professionalism.

While Ox and Finch has earned acclaim for its culinary excellence, there are a few practical points to keep in mind. The restaurant’s popularity means that securing a reservation is highly recommended, especially during peak hours when availability is limited. Some diners have noted that prices can be on the higher side for certain dishes, reflecting the quality and creativity but potentially impacting budget-conscious visitors.

 with global influences that delight adventurous palates.

 that enhances the overall dining experience.

 perfect for social dining and celebrations.

 available for alfresco dining during pleasant weather.

In summary, Ox and Finch stands out as a top choice in Glasgow's culinary scene, combining creative dishes, excellent service, and a welcoming ambiance. While planning ahead is advised due to its popularity, the experience promises to reward visitors with memorable flavors and enjoyable moments.

Discover ox and finch in the heart of finnieston Glasgow's culinary gem 

 is a trendy and vibrant restaurant nestled on Sauchiehall Street in Glasgow's lively Finnieston district. This high-ceilinged venue exudes a casual atmosphere where food lovers and trend-conscious travelers come to indulge in creative, contemporary tapas-style dining. Perfect for sharing, the menu invites you to explore a variety of small plates crafted from the freshest, seasonal ingredients, ensuring each visit offers a new and exciting culinary adventure.

seasonal small plates and thoughtful flavors

 means you can expect a rotating menu that highlights the best fresh produce available. Each dish is a masterclass in balance and simplicity, offering well-dosed flavors that pair beautifully together. From the tender grilled ox tongue to the confit duck leg bursting with juices, every plate is designed to excite your palate and encourage sharing among friends or loved ones. The experience is enhanced by attentive, warm service that guides you through the best way to enjoy the meal.

extensive wine list and innovative cocktails

No dining experience at Ox and Finch would be complete without exploring their 

, featuring a curated selection of global wines available by the glass or bottle. Complementing the wines, the cocktail menu dazzles with both classic and inventive creations crafted by expert mixologists. Whether you're in the mood for a perfectly balanced martini or a bold, innovative concoction, this spot has drinks to match every mood and occasion.

With options to enjoy breakfast, brunch, lunch, and dinner, Ox and Finch caters to every craving throughout the day. The restaurant is family-friendly with a children's menu, and keen to accommodate vegetarians with thoughtfully prepared dishes. Outdoor seating invites you to soak up Glasgow’s vibrant street life, while cozy interiors buzz with a friendly, inviting vibe. Payment is seamless with NFC, credit, and debit cards accepted, and paid street parking nearby makes access easy for locals and visitors alike.

 - A changing menu celebrating fresh, local ingredients with bold flavor combinations.

 - Carefully curated selections from around the world, available by glass or bottle to pair perfectly with your meal.

 - A range of classic to innovative cocktails expertly mixed to delight any palate.

Glasgow

Ox and Finch is highly praised for its innovative small plates, attentive service, and vibrant atmosphere. Many reviewers highlight the quality and flavor of the dishes, as well as the restaurant's ability to cater to various dietary preferences.

Ox and Finch: un'esperienza culinaria unica a Glasgow

Situato nel cuore di Glasgow, Ox and Finch è un ristorante che incarna l'essenza della gastronomia innovativa con un tocco di eleganza e un'atmosfera vibrante. Ideale per gli amanti del buon cibo, questo locale si distingue per le sue piccole porzioni di alta qualità, perfette per condividere e assaporare un'ampia varietà di sapori autentici.

Ox and Finch si distingue per il suo menu innovativo, che propone piatti in porzioni ridotte, ideali per un'esperienza di degustazione completa. La cura nella preparazione e la presentazione dei piatti sono evidenti, offrendo un'esperienza culinaria che coinvolge tutti i sensi.

Sì, è consigliabile prenotare in anticipo poiché il locale può essere molto frequentato.

Sì, il ristorante offre posti all'aperto con teli e mobili artigianali in metallo.

Sì, ci sono opzioni senza glutine disponibili, ma si consiglia di informare il personale di eventuali restrizioni dietetiche.

Europe

United Kingdom

Nel cuore di Glasgow, Ox and Finch si distingue come un ristorante innovativo che reinterpreta la scena culinaria locale con un tocco contemporaneo e raffinato. Questo locale è il luogo ideale per gli amanti del buon cibo che desiderano un'esperienza gastronomica memorabile, grazie a un menu che combina sapori audaci e tecniche moderne.

Trendy, high-ceilinged venue with a casual vibe, offering creative, contemporary tapas-style dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIdFlMU19BRRAB&d=17924085&t=1

places/ChIJ_6__ktRFiEgRfkWoURvUEOM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIdFlMU19BRRAB

I should have come here already in my last visits to Glasgow but unfortunately due sudden setbacks I didn’t had the chance to come before.
I really like the concept which is similar to tapas, sharing dishes and good selection of wines and cocktails.
We were three so we had the chance to order many different dishes except those with raw ingredients because my girlfriend is pregnant.
Each dish were very simple to the sight but well balanced and dosed with a really good combinations of flavors.
Fair prices and good service from all the staff

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMUxpeTl3RRAB&d=17924085&t=1

places/ChIJ_6__ktRFiEgRfkWoURvUEOM/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMUxpeTl3RRAB

Ox and Finch was a highlight of our time in Glasgow! The entire meal was delicious from start to finish, with amazing service throughout.
Vibes inside were buzzing and inviting, and the drink selection was great. I would definitely recommend others prioritize a visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIZ1ltZHRRRRAB&d=17924085&t=1

places/ChIJ_6__ktRFiEgRfkWoURvUEOM/reviews/ChdDSUhNMG9nS0VJQ0FnSURIZ1ltZHRRRRAB

First day in Glasgow and tired from the long plane ride and quick Kelvingrove Museum visit, so we decided to recharge at Ox and Finch. I had saved it to Maps but had forgotten the reason until I sat down to the menu. Amazing food? Yes, please!  Servers were patient with walking us through on the best way to order (all at once since dishes are served as they are done) and the excellent recommendation of the cod cheeks. Food was perfectly balanced with all the right flavors working together to treat your taste buds to an unforgettable dining delight. This one is going on our recommendation list and will be a must return when we come back to Glasgow.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3MVp5X2lnRRAB&d=17924085&t=1

places/ChIJ_6__ktRFiEgRfkWoURvUEOM/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3MVp5X2lnRRAB

Beef tartare
Well designed presentation
egg yolk providing creaminess, horseradish providing a good kick
beef was slightly towards the leaner side but quite flavourful, each bite was so enjoyable.
Such a beautiful balance overall

Pollock Crudo
White balsamic bringing a light tanginess, helps actually amplify the freshness of the fish, raisins and nuts making a good combo in the dish.
Presentation wasn't "striking"(if you're all about looks, which I hope you aren't), but nothing is going to stop this from being a 10/10 in the summer.

Confit duck leg.
I still wonder why they only charge 11.5 coz it was majestic.
Duck bursting with juices and flavour, buttered cabbage and pancetta can't go wrong. Good balance of the whole dish and was gone within 1 minute

Grilled ox tongue
Smelled so good from a mile away.
This looks dry but god it was so good.
Tender, Beefy... never thought it would go so good with creme fraiche, parsley salad was a good palate cleanser after every bite.

Chips
Classic …Triple cooked… end of story
Gone within 2 minutes, bit longer coz it was scorching hot when it got to the table.

Dessert Bare Bones Choc Blancmange
You'd die for this... literally.
Dense creamy chocolately, topped with a creamy malt cream to add to the texture, and a salted honeycomb to compliment the flavour and maintain a good balance on the palette.
Striking performance to end the meal on a hight note.

Service
Tapas style small plates, but even when they say its a wee portion, it was so filling even after 4 plates.
Kind, attentive, always with a warm smile.
Perfect execution, timely yet not rushed.
And it was around 25pp for us to be absolutely stuffed... Very reasonably priced.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6czRfWEpnEAE&d=17924085&t=1

places/ChIJ_6__ktRFiEgRfkWoURvUEOM/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6czRfWEpnEAE

This was, undoubtedly, my favourite restaurant in Glasgow.  Food was an  amazing explosion of colours, flavours and textures. Wish I could return to try more options.
Wine list was gorgeous and I would have tried more.
Service was superb and the decor was great.
And price more than reasonable for the outstanding quality.
Only thing is that we would have enjoyed some background music playing.  If it was, we didn't hear it.

Ox and Finch: Ristorante di Glasgow, Cucina Innovativa e Atmosfera Unica

Ox and Finch, located at 920 Sauchiehall Street in Glasgow, opened in 2014 and quickly gained acclaim for its innovative small plates and vibrant atmosphere. The restaurant was awarded a Michelin Bib Gourmand within six months of opening and has retained the accolade every year since. In October 2024, Ox and Finch closed for refurbishment and reopened in April 2025 with a refreshed look and updated menu.

A selection of contemporary small plates with global influences, ideal for sharing.

Confit Duck Leg

Hand-Dived Scallop

Smoked Haddock

Pineapple Carpaccio

Ox and Finch Menu

Scoprite un'ampia selezione di piatti contemporanei con influenze globali, perfetti per essere condivisi. Tra le specialità spiccano:

- Confit Duck Leg: coscia d'anatra accompagnata da piselli, aglio selvatico e salsiccia morteau.
- Hand-Dived Scallop: capasanta immersa nel burro di miso con aglio nero.
- Smoked Haddock: eglefino affumicato con gnocchi alle erbe, porri e tuorlo d'uovo curato.

Per concludere il pasto in modo delizioso, non potete perdere il Pineapple Carpaccio. Questo dessert combina ananas, cocco, lime e una crema di tarragon, offrendo un'esperienza fresca e esotica.

Godetevi una vasta gamma di drink, dai classici ai creativi, perfetti per accompagnare ogni piatto e rendere speciale la vostra esperienza gastronomica.

Scopri Ox and Finch a Glasgow: un ristorante innovativo con piatti straordinari e ambientazione accogliente. Prenota ora e delizia il palato nel cuore dello UK!

Ox and Finch a Glasgow: Ristorante Innovativo nel Finnieston

Glasgow City Council

Ox and Finch

Reservations

Offers outdoor seating with fitted awnings and handcrafted metal furniture.

Outdoor Seating

Takeout

Situato nel cuore di Glasgow, Ox and Finch si distingue per la sua proposta culinaria che unisce influenze mondiali in un formato di piatti piccoli e innovativi.

Ox and Finch a Glasgow: un'esperienza culinaria innovativa e coinvolgente

Scotland

Discover Ox and Finch in Glasgow's Finnieston. Enjoy innovative small dishes, outdoor seating, and excellent service at this award-winning restaurant.

Ox and Finch Glasgow: Contemporary Small Plates & Vibrant Atmosphere

Experience Ox and Finch's creative globally-inspired dishes in Glasgow. Perfect for sharing, with outdoor seating and a lively atmosphere.

Best Dining in Glasgow: Ox and Finch's Global Influences & Rustic Charm

Enjoy award-winning small plates and casual dining at Ox and Finch in Glasgow's Finnieston neighborhood. Book now for an unforgettable culinary experience.

Menu di Ox and Finch

Antipasti e Piatti principali

Dolci e Dessert

Selezione di bevande

UNALOME by Graeme Cheevers

Stravaigin

The Gannet