The Bunch Of Grapes Menu Overview Bradford-on-Avon United Kingdom
Located in the heart of Bradford-on-Avon, The Bunch Of Grapes offers an enticing menu that celebrates the finest British ingredients and traditional flavors with a contemporary twist. This homey, light-filled tavern, known for its welcoming atmosphere and expert culinary craftsmanship, serves an array of delicious dishes that delight food lovers and local visitors alike.
starters
Begin your culinary journey at The Bunch Of Grapes with their refreshing and expertly composed starters. The Crab Salad is a standout choice, featuring tender crab meat atop a bed of mixed greens, crisp cucumber, and ripe tomato, all brought together with a zesty lemon dressing. For a lighter start, their asparagus appetizer and expertly baked rosemary-infused bread perfectly showcase the kitchen’s attention to detail and flavor balance.
mains
The main dishes at The Bunch Of Grapes epitomize classic British fare elevated with refined culinary techniques. A must-try is the Sunday Roast Lamb for Two, featuring succulent lamb served alongside golden roast potatoes, seasonal vegetables, traditional Yorkshire pudding, and rich gravy. Equally tempting is the Roast Chicken, which rivals the lamb with its tender meat and perfectly roasted accompaniments.
For seafood enthusiasts, the Fish and Chips offer a beautifully battered cod served with crispy chips, mushy peas, and tartar sauce, delivering a satisfying taste of the coast. Pork features prominently as well, with options like pork belly and shoulder prepared to perfection, offering a richness that beckons return visits.
desserts
The dessert menu is a celebration of indulgence and classic British sweetness. The Sticky Toffee Pudding, made with rich dates and buttery sponge, is served warm with luscious syrup and a scoop of creamy vanilla ice cream, creating a comforting finale to any meal. Another highlight is the Crème Brûlée, boasting a silky custard infused with vanilla bean, topped with a perfectly caramelized sugar crust that cracks delightfully with each spoonful.
drinks and specials
Complement your meal with The Bunch Of Grapes’ impressive selection of local ales, wines, and expertly crafted cocktails. The bar showcases a diverse beer selection that appeals to every palate, alongside fine wines that pair beautifully with their elevated English cuisine.
- Sunday Roast Lamb for Two – A generous serving of tender lamb with roast potatoes, seasonal vegetables, Yorkshire pudding, and gravy.
- Sticky Toffee Pudding – A rich dessert featuring dates, syrup, and vanilla ice cream for a classic British sweet treat.
- Fish and Chips – Crispy battered cod with chips, mushy peas, and tartar sauce for a seaside classic.
- Crème Brûlée – Velvety vanilla custard with a caramelized sugar topping for a sophisticated dessert.
