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Vancouver

AnnaLena, located in Vancouver's Kitsilano neighborhood, offers a Michelin-starred dining experience with a focus on contemporary Canadian cuisine. The restaurant operates exclusively on a multi-course tasting menu that changes monthly, emphasizing seasonal and local ingredients. Reservations are essential, as tables often book out a month in advance. The dining experience is intimate, with only 32 seats available, and the atmosphere is modern and stylish without being formal. The menu is priced at $149 per person, with wine pairings and cocktails available. Diners have praised the restaurant for its exceptional food quality, impeccable service, and relaxed ambiance.

Discover the exquisite dining experience at AnnaLena in Vancouver's Kitsilano district.

Nestled at 1809 West 1st Avenue in vibrant Kitsilano, Vancouver, AnnaLena offers a contemporary Canadian culinary journey that excites all food lovers and trend-conscious travelers. Known for its stylish, modern ambiance, this restaurant perfectly blends innovative flavors with a creative cocktail list that complements every dish.

Exquisite tasting menu and beverage pairings

AnnaLena's highlight is its thoughtfully curated tasting menu, priced at $88 CAD per person, which features a variety of balanced dishes full of bold and delicate flavors. Foodies rave about standout plates like the "Oyster and Foie Gras" and the decadent "Wagyu Beef." For those seeking an elevated experience, the sommelier offers an exceptional wine pairing option at $45 CAD that introduces rare and interesting wines, perfectly enhancing each course.

Each plate tells a story — a fusion of Canadian ingredients with inventive techniques that delight the palate and captivate the eye.

Guests repeatedly praise the warm, knowledgeable, and attentive staff who make every visit special without being intrusive. Whether you're celebrating a special occasion or simply indulging in a sophisticated dinner, the team’s expertise in explaining food and wine pairings elevates the overall experience. While the restaurant does not offer outdoor seating or live music, its intimate and modern setting ensures a cozy yet refined atmosphere.

 - Situated in Kitsilano, a lively Vancouver neighborhood known for its local vibe and cultural flair.

 - Open Tuesday to Sunday, from 5 PM to 9 PM; closed on Mondays.

 - Required and can be easily made online through Resy to secure your spot.

 - The establishment is wheelchair accessible, ensuring comfort for all guests.

 - Paid street parking is available nearby for visitors.

What is the price of the tasting menu at AnnaLena?

 The tasting menu is priced at $88 CAD per person.

 Yes, AnnaLena offers a wine pairing option priced at $45 CAD to complement the tasting menu.

 Yes, the restaurant is wheelchair accessible.

What are the operating hours of AnnaLena?

 AnnaLena operates from Tuesday to Sunday, 5 PM to 9 PM, and is closed on Mondays.

 Yes, reservations are required and can be made online through Resy.

Community sentiment and memorable moments

AnnaLena enjoys a highly positive reputation among locals and visitors alike. Guests consistently highlight the restaurant’s innovative tasting menu, the unique ambiance, and the exceptional, attentive service by knowledgeable staff. Many note that the experience is not just a meal but a memorable event, with dishes that surprise and delight, making it a must-visit for anyone exploring Vancouver’s culinary scene.

Whether you're a foodie, a digital nomad seeking a stylish spot, or a trend-conscious traveler, AnnaLena promises a sophisticated yet welcoming escape into contemporary Canadian cuisine.

North America

Canada

AnnaLena è un ristorante di Vancouver che si distingue per la sua cucina innovativa e l'atmosfera accogliente, ideale per gli amanti del buon cibo e delle esperienze gastronomiche uniche. Situato nel cuore della città, questo locale offre un viaggio sensoriale attraverso piatti creativi e ingredienti di alta qualità, perfetti per chi desidera scoprire il meglio della scena culinaria canadese.

Contemporary Canadian fare & creative cocktails are provided in a stylish, modern setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfOXMyei1RRRAB&d=17924085&t=1

places/ChIJJ_oZQcpzhlQRYmMyGpKp7PA/reviews/ChdDSUhNMG9nS0VJQ0FnSURfOXMyei1RRRAB

One of the best dinners we’ve had in a very long time! Exquisite tasting menu is terrific by itself but their sommelier (awesome job, Reverie!) does an amazing job with the wine pairing menu. We picked the more expensive one and boy didn’t regret it! Apart from, of course, Dom Perignon to start, it features some really rare and interesting wines you’d not expect to taste so far from Europe (Resurgences from Corsica was our favorite). The dishes are well balanced and full of flavor, making it truly an unforgettable dining experience! The staff is very knowledgeable and provides very extensive explanations of wine pairings and food. 10/10!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzLTR6d1FnEAE&d=17924085&t=1

places/ChIJJ_oZQcpzhlQRYmMyGpKp7PA/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzLTR6d1FnEAE

Went for the prefixed menu and was not disappointed. Everything was quite flavourful and the torn bread with one of the courses is amazing! Kind of wish you could get it for takeout. Decent amount of food for the average person so make sure you don't make the mistake of having a late lunch like we did; we were stuffed.

The main course was really good. I'm not normally a fan of lamb but I enjoyed it this time. The sable fish was also very sumptuous. Not sure which I liked more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzMnBhcU5BEAE&d=17924085&t=1

places/ChIJJ_oZQcpzhlQRYmMyGpKp7PA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzMnBhcU5BEAE

In general, I enjoyed the appetizers and desserts, some of which surprised me. But mean courses did not meet my expectation, some were too salty and some were to sour, those heavy flavor make food lost the balance of taste. For the choice of plates, it looks very simple and it goes perfectly with each dish. The lady who ordered our drinks and took our bill was very friendly and provided nice service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzOGVDLU1REAE&d=17924085&t=1

places/ChIJJ_oZQcpzhlQRYmMyGpKp7PA/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzOGVDLU1REAE

Wife and I came to Vancouver for a show and immediately booked a reservation for AnnaLena. It came highly recommended to us, and did not disappoint.

6 course tasting menu was closer to 10 dishes and each one was exquisite. Service was outstanding, exactly what one would hope for for am experience like this. Knowledge, attentive without being overbearing and just delightful all around.

Tasting menu constantly changes, we had no idea what we would be served until we arrived. Each dish told a story and was not only fun to look at, but delicious as well.

If you haven't treated yourself to the Annalena experience, do so. We will definitely be back next time we visit Van.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzcjd2alFBEAE&d=17924085&t=1

places/ChIJJ_oZQcpzhlQRYmMyGpKp7PA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzcjd2alFBEAE

This place was highly recommended to me by friends, but I think that their quality has gone downhill since they’ve gained a name for themselves. And in an attempt to create unique dishes, they have disregarded how well the ingredients may combine together for each dish because I found that almost every item that was served missed its mark slightly, when I was expecting perfection for a restaurant of this calibre. Some dishes were slightly too salty or sour, the ingredients could’ve been put together better. Nothing was bad, but nothing made me feel like it was amazing either. My favourite thing at this restaurant would have been the torn bread that they served, it was on par with the bread found in France. I wish that I could order just the bread for take out.

Ristorante AnnaLena a Vancouver: Cucina Canadese di Alta Qualità

AnnaLena, established in 2015, has evolved from a casual share plate restaurant to a Michelin-starred establishment known for its innovative tasting menu. It has consistently been recognized in Canada's Top 100 Restaurants list, ranking 10th in 2025. ([en.wikipedia.org](https://en.wikipedia.org/wiki/AnnaLena_%28restaurant%29?utm_source=openai))

The rich history of annalena restaurant in vancouver kitsilano neighborhood.

Nestled in the vibrant Kitsilano neighborhood of Vancouver, AnnaLena has cemented itself as a beacon of contemporary Canadian cuisine since its inception in 2015. Named in a heartfelt tribute to the grandmothers of Chef Michael Robbins and Operations Manager Jeff Parr, this restaurant embodies a deeply personal and community-oriented spirit that resonates in every dish and detail.

A remarkable beginning and early recognition.

AnnaLena opened its doors in 2015, quickly capturing the attention of both locals and critics alike. That very year, it was named one of En Route’s Top 10 New Restaurants, an accolade that spotlighted its innovative approach and commitment to quality. Its rise was swift and well-deserved, establishing AnnaLena as a must-visit destination in Vancouver's diverse culinary scene.

Evolution to a tasting menu and Michelin star acclaim.

In June 2020, AnnaLena embraced a bold transformation by shifting exclusively to an exquisite multi-course tasting menu. This change emphasized seasonal, locally sourced ingredients paired with innovative presentations that delighted diners with each course. The meticulous craftsmanship and culinary artistry did not go unnoticed; in 2022, AnnaLena earned the prestigious Michelin star, a testament to its excellence and influence within the culinary world.

2015: AnnaLena opens in Vancouver's Kitsilano neighborhood, marking the start of a culinary journey.

2015: Named one of En Route’s Top 10 New Restaurants, a prestigious early accolade.

2020: Transitioned to an exclusive multi-course tasting menu focusing on seasonal, local ingredients and creative plating.

2022: Awarded a Michelin star, solidifying its status as a top-tier culinary destination.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Serves Breakfast

Serves Cocktails

AnnaLena is a culinary gem in Vancouver's Kitsilano, offering contemporary Canadian fare and creative cocktails in a stylish, modern setting. The restaurant features an open kitchen and a menu that shifts with the seasons, showcasing artful dishes made from fresh, local ingredients.

AnnaLena

A rotating multi-course tasting menu focusing on seasonal local farms and suppliers, highlighting thoughtful wine pairings and unique cocktails.

Fresh Oyster with Shaved Foie Gras

Mushroom Glazed Spaghettini

Sablefish with Koji Butter Sauce

Carrot Cake with Vanilla Carrot Ice Cream

Seasonal Tasting Menu

Menu stagionale di AnnaLena a Vancouver, Canada.

Inizia il tuo viaggio culinario con un antipasto di ostriche fresche accompagnate da foie gras affettato finemente. Questa combinazione di mare e terra offre un'esperienza di gusto sofisticata e unica.

Scopri AnnaLena a Vancouver, un ristorante innovativo per un'esperienza culinaria unica! Delizia il palato con sapori autentici in un ambiente moderno. Prenota ora!

AnnaLena a Vancouver: Ristorante Innovativo nel Quartiere Kitsilano

Metro Vancouver Municipality

A set menu featuring seafood, local produce, meat, and dessert, with wine pairings and cocktails.

Tasting Menu

Scopri l'esperienza culinaria di AnnaLena a Vancouver

Nel cuore di Vancouver, AnnaLena si distingue come una destinazione imperdibile per gli amanti della gastronomia che cercano un'esperienza culinaria autentica e innovativa. Questo ristorante di tendenza fonde sapientemente ingredienti locali e tecniche culinarie sofisticate, offrendo un'atmosfera accogliente e moderna.

Located in the vibrant Kitsilano neighborhood of Vancouver, AnnaLena offers a contemporary dining experience that showcases innovative Canadian cuisine. With a focus on local and sustainable ingredients, this Michelin-starred restaurant has gained acclaim for its seasonal tasting menu and exceptional wine pairings. Guests can expect a stylish atmosphere that enhances the overall dining experience.

Innovative and seasonally inspired tasting menu

Emphasis on local and sustainable ingredients

Consistent high rankings in Canada's Top 100 Restaurants list

Reservations often book out a month in advance

Limited seating with only 32 seats available

No children's menu or accommodations for young children

No vegan, celiac, egg-free, or butter-free menu options

AnnaLena is perfect for food enthusiasts looking to indulge in a unique dining experience. Ideal for special occasions, romantic dinners, or culinary explorations, this restaurant promises an unforgettable evening.

Reservations are highly recommended due to limited seating. The tasting menu changes frequently, so be prepared for a surprise each visit. Parking is available on the street, and the restaurant is not suitable for children.

AnnaLena stands out as a premier dining destination in Vancouver, offering a remarkable blend of creativity and flavor. While it has its limitations, the experience is well worth it for those seeking a memorable culinary adventure.

British Columbia

Maten/Servicen/sommelieren/presentationen är enastående. ditt val av musik för en fin middagsupplevelse är skrämmande. rummet har hårda betong / marmor / ytor som förstärker ljudet - ditt mycket dåliga val av hög / tummig basmusik - hämma samtal med andra matgäster - I fina restauranger ingen musik krävs eftersom atmosfären är dina gäster och den övergripande atmosfären. ALDRIG KOMMA TILLBAKA eller rekommendera detta som en trevlig atmosfär - Inte på $ 150 +/per person

Middagen här var en njutning. Värdinnan var varm och Välkomnande redan från början. Vår server verkade lite reserverad i början, men när vi anslöt med henne, hon verkligen öppnade upp. Varje rätt var unik, kreativ och utsökt – en bra balans mellan smak och presentation. Cocktails var utmärkta också. Sammantaget en minnesvärd middag plats i Vancouver.

Enastående jubileumsmiddag på AnnaLena’s i Vancouver, atmosfären var elegant och modern, maten var fantastisk och Servicen toppklass. Denna restaurang ligger i stadsdelen Kitsilano i Vancouver, bara några steg från stranden. Den fokuserar sin avsmakningsmeny på säsongsbetonade lokala gårdar som framhävs av genomtänkta vinpar. Vi valde att dra nytta av premiumprovningsupplevelsen som inkluderade stekta ostron tillsammans med belugakaviar, kaninpasta tillsammans med svart tryffel och en wagyubiffhuvudrätt. Verkligen en läcker behandling!

Detta är en restaurang som är modern och menyn inkluderar moderna kanadensiska rätter. Fisk och skaldjur var utsökt och servicen var bra.

Fullt beröm till teamet på Annalena, en anmärkningsvärd matupplevelse. Avsmakningsmenyn visar ett fantasifullt geni - spektakulärt utan att vara pretentiöst, allt kärleksfullt presenterat. Starten ”Cheeseburger 2050 ”, en dekonstruktionsaffär, fick oss att le och nynna åt presentationen och smakerna. Standarden upprätthölls genomgående. Lägg till det vänliga men inte påträngande servrar och en mycket kunnig sommelier och ensemblen fungerar som en dröm. Spara till ett speciellt tillfälle kanske, men se till att gå. Rekommenderas starkt,

Vi åt middag här och hade det oerhört trevligt. Den curerade menyn ändras ofta, så det är förmodligen inte värt mycket för någon som läser detta att säga vad vi hade. Det var allt bra och hela personalen var uppmärksam och hjälpsam under hela. Maten var utsökt och innovativ - allt du förväntar dig från en avsmakningsmeny på en Michelin stjärna restaurang. Du kommer inte att bli besviken om du tar steget! Du kommer att betala ett rimligt pris för vad du får - även om det priset är högt för middag i allmänhet. Unna dig detta om du befinner dig i Vancouver.

Se till att få middag med vinparen, du får inte missa. Allt från början till slut var fenomenalt, jag åt upp allt. Personalen och servicen var bra och gav bra instruktioner. Jag rekommenderar starkt och kommer att komma tillbaka när jag är i stan. Se till att boka i förväg, utrymmet är litet och var packat.

Denna restaurang gav oss en fantastisk kväll fylld med några av de mest kreativa och läckra mat du kan tänka dig. Vi kunde inte klandra en enda rätt och rieslingen jag smakade var den bästa jag någonsin ätit. Vänlig personal och en liten, levande atmosfär avslutade upplevelsen. Dyrt, men i nivå med liknande anläggningar.

En sak i taget. Förtjänar AnnaLena en Michelinstjärna? Ja, det gör det. Rätter varierade från (mycket) bra till superb. Ostronet med rakad gåslever, den lätt rostade briochen med blåostsmör och wagyu var mina favoriter. Vinerna var goda också (några intressanta som den från Georgien). Uppmärksam personal, trevlig och mycket vänlig service. Älskade berättelserna kring vinerna. Musik var lite för högt för min smak, men övergripande erfarenhet var stor och jag rekommenderar definitivt restaurangen. Kommer jag tillbaka? Definitivt

Jag hade lyxen att komma till AnnaLena på min födelsedag. Jag skulle inte ha förändrat något. Maten var otrolig, jag fann mig faktiskt upphetsad inför varje rätt. Varje tallrik var felfri. Vi satt i baren - Tyler var exceptionell. Cocktails var innovativa och läckra. Personalen överlag var lysande, vänlig och informativ. Vi åkte bekvämt mätta. Avsmakningsmenyerna var perfekta portioner. Jag kan inte säga tillräckligt bra saker om denna helt perfekta kväll. Tack så mycket!

Fenomenal upplevelse överallt! Efter en otrevlig serviceupplevelse på Published (en annan restaurang med Michelinstjärna i Vancouver, som vi inte nödvändigtvis skulle rekommendera) tänkte vi prova AnnaLena - och vi kunde inte ha varit gladare! Vi hade hört rave recensioner från andra om AnnaLena, och det gjorde ingen besviken. Servicen var helt oklanderlig, verkligen en fin matupplevelse. Maten var utsökt - fantasifull, spännande, underbart presenterad. Vi tänker fortfarande på deras grillade bröd - vänta bara tills du provar det! Tack till all personal och kocken på AnnaLena för en underbar tid. Kan inte vänta med att komma tillbaka!

Eftersom jag var ett av de hetaste borden i stan hade jag turen att få ett bord för vår bröllopsdagsmiddag, en månad i förväg. Med hjälp av ett överflöd av lokala produkter och ingredienser för deras skapande lyckades kockarna leverera en rad spännande, visuellt tilltalande och läckra rätter. Smakprofilen var välkryddad och balanserad. Vissa rätter hade obekant utseende och smak men med absolut tillfredsställande resultat. Det röriga heta, krispiga yttre och lätta som luft, fluffiga inre ”bröd” är ett sådant exempel! . . . . en ut - ur - denna - världsskapelse! Tillägget på 40 dollar för 3 - 4 oz perfekt tillagad, smält i munnen, A 5 Wagyu Rib - ögat från Miyazaki prefektur var en stjäla! Det åldrade Fraser Valley ”kokta rosa” ankbröstet var lika imponerande! Den alkaliska svarta bläcknudeln tillsammans med lokala randiga räkor gräddsås var en annan hit. En annan favorit var den läckra och underbara skålen med Dungeness krabba, toppad med krispigt surdegsdamm och lokal Sockeye Salmon Ikura! Smaka bomb perfektion med matchande lockande textur interaktion. Den oklanderliga, super - vänlig och uppmärksam service var en av de bästa vi har stött på och komplimangerade det utsökta köket perfekt. Nu till den MEST FANTASTISKA delen! För ENDAST $ 149 , var vår multi - kurs, " fyllning " avsmakningsmeny, med några high - end lokala, färska ingredienser händer - ner ett otroligt fynd! Detta, med tanke på för närvarande, lika kaliber Michelin stjärna anläggningar här i Toronto, som Alo, Edulis, Enigma, Don Alfonso... . . etc är alla laddning norr om $ 200 för liknande kurser och erbjudanden!

Vi besökte vänner som bor i Vancouver som väntade med att komma hit tills vi kom. Väntan var värd det. En otrolig resa genom så många smakkurser - maten var felfri med otroliga smaker. Vin var också utsökt och varierad (men menyn på prissidan) . Endast en niggle var försöket att sälja dyrare vin över våra ursprungliga urval - ett husdjurshat! Genomgående rekommenderar denna restaurang som en behandling

Enastående mat och service! 3 av oss upplevde avsmakningsmenyn med vinparning. Varje rätt var en fantastisk blandning av texturer och kryddkontraster. Gudstjänsten kändes som en smidig, koreograferad dans. För värdet, mycket bra pris.

Verkligen spektakulär måltid. Mycket innovativ mat med fantastisk service. Varje tugga var unik och minnesvärd. Om du har möjlighet att besöka missa inte det.

Discover AnnaLena in Vancouver, BC—a Michelin-starred restaurant offering innovative seasonal tasting menus highlighting local ingredients.

AnnaLena Vancouver - Unique Canadian Cuisine & Tasting Menus

Savor contemporary Canadian dishes with expertly curated wine pairings at AnnaLena, Vancouver's top destination for an intimate, stylish dining experience.

Experience Dining at AnnaLena in Vancouver BC

Established in 2015 in Vancouver's Kitsilano, AnnaLena is renowned for its inventive tasting menus, exceptional service, and commitment to local ingredients.

Ristorante AnnaLena a Vancouver: Cucina Canadese di Alta Qualità

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