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Located in the heart of San Francisco's Inner Sunset, CyBelle's Front Room offers a vibrant menu that caters to both vegan and non-vegan diners seeking hearty, flavorful dishes. Known for its cozy atmosphere and expansive vegan selections, this restaurant specializes in hefty slices of New York-style pizza alongside a variety of Italian-inspired delights and creative sandwiches. Whether you're craving classic comfort foods or innovative plant-based options, CyBelle's delivers an inviting experience for all tastes.
starters
Kick off your meal with a selection of irresistible starters featuring bold, smoky, and spicy flavors. The Vegan BBQ Wings and Vegan Flamin' Hot Wings boast a meaty texture crafted from soy and wheat protein, paired with housemade vegan ranch and a garlic spicy cream sauce that delivers a satisfying kick. For something classic with a twist, try the Vegan Garlic Knots brushed with cashew pesto and vegan garlic parmesan, served alongside marinara sauce. Freshness shines in the Vegan Caesar Salad, tossed with crisp romaine, vegan croutons, and a creamy housemade Caesar dressing, all topped with vegan parmesan. Other highlights include crispy Vegan Mozzarella Sticks fried to perfection, savory Vegan Garlic Potato Wedges, and sweet, crispy Vegan Sweet Potato Fries.
mains
Dive into CyBelle's extensive collection of mains, where vegan innovation meets classic comfort. The Impossible Burger features a juicy plant-based patty with housemade cashew cheese, nestled in a vegan pretzel bun with fresh lettuce, tomato, and pickles. Sandwich lovers will appreciate the Vegan Godzilla Sandwich, stacked with a fried vegan chicken patty, penne pasta in marinara, cashew cheese, and mozzarella sticks. For spice enthusiasts, the Vegan Hot Mess Express offers a buffalo sauced fried vegan chicken patty with jalapeños, garlic aioli, and crunchy coleslaw on a toasted pretzel bun.
Pasta dishes are a highlight, including the luxurious Vegan Black Truffle Gnocchi with cashew cream and black truffle oil, and the Vegan Carbonara with vegan spaghetti in a rich cashew cream and egg yolk sauce, complemented by soy bacon. Pizza aficionados will delight in the variety of plant-based pies, from the classic Vegan Margherita with fresh basil to the bold Vegan Pepperoni Pizza made with housemade vegan pepperoni and mozzarella. Specialty pizzas like the Vegan Touchdown Pizza bring together BBQ sauce, buffalo soy chicken, jalapeños, and garlic potato wedges for a truly unique flavor explosion.
- Vegan Big Bird Sandwich: This sandwich layers crispy vegan chicken, vegan bacon, housemade ranch, and cashew smoked gouda on a toasted pretzel bun.
- Vegan Mac N Please: Creamy vegan macaroni with cashew cheddar sauce, topped with deep-fried soy chicken pieces and drizzled with housemade ranch.
- Vegan Mermaid Sandwich: Deep-fried vegan shrimp with vegan coleslaw and garlic aioli, served on a toasted vegan pretzel bun.
- Vegan Chicken Parmesan: Crispy deep-fried vegan chicken cutlets topped with cashew cheese, marinara, and vegan parmesan, paired with spaghetti.
desserts
While the main focus is on savory dishes, CyBelle's Front Room also offers a selection of vegan desserts to round out your meal with sweet satisfaction. The dessert options complement the menu's dedication to plant-based quality and innovation, perfect for those seeking a delightful finish.
drinks
Complement your meal with a curated selection of beers and wines available at CyBelle's Front Room. While the restaurant does not serve coffee or cocktails, the beverage offerings are thoughtfully chosen to pair with the rich flavors of the menu, making it a great spot for casual dining and social gatherings.
specials and highlights
CyBelle's Front Room distinguishes itself with an extensive and thoughtful vegan menu, featuring housemade vegan pepperoni and cheeses that elevate the flavors of their pizzas and sandwiches. The kitchen's commitment to crafting authentic textures and bold sauces, like the Kentucky-style BBQ and extra hot buffalo, offers an exciting dining experience for plant-based eaters and omnivores alike. Its family-friendly atmosphere and accommodating service make it the go-to spot for groups and foodies exploring San Francisco's vibrant culinary scene.
- Housemade vegan cheeses and pepperoni with authentic savory flavors.
- Vegan mac and cheese and pasta dishes crafted with creamy cashew sauces.
- Boldly flavored vegan wings and sandwiches with housemade dressings and spicy sauces.
