[Section Heading]
Nestled in San Francisco's Embarcadero Center with stunning harbor views, Harborview Restaurant & Bar offers an exquisite menu that celebrates contemporary Cantonese cuisine. From delicate dim sum starters to expertly crafted seafood mains and traditional desserts, this family-style dining experience brings authentic flavors and fresh ingredients to every plate.
starters
Kick off your meal with the Steamed Four Great Heavenly Kings Dim Sum Combo, a delightful variety that includes shrimp, pork, mushrooms, and fresh vegetables. This carefully curated selection showcases the art of traditional dim sum with a modern touch, perfect for sharing or savoring alone.
mains
The menu shines with its fresh seafood offerings, especially the Baked Black Cod, which is infused with aromatic garlic, zesty ginger, and rich soy sauce. This dish captures the essence of Cantonese flavors, combining tender, flaky cod with a perfectly balanced sauce that highlights its natural sweetness.
desserts
End your dining experience on a sweet note with the Black Sesame Mochi served in Sweet Almond Soup. This traditional dessert blends the nutty, slightly smoky flavor of black sesame with the creamy, soothing almond soup, offering a comforting and memorable finish to your meal.
specials & drinks
Harborview Restaurant & Bar also features a vibrant cocktail program, with expert bartenders crafting speedy, high-quality drinks that perfectly complement the menu’s flavors. Whether you prefer a refreshing cocktail, crisp wine, or a cold beer, the bar's offerings are designed to enhance your dining pleasure alongside the panoramic harbor views.
- Dim sum variety featuring shrimp, pork, mushrooms, and vegetables.
- Signature seafood mains like the baked black cod with garlic, ginger, and soy sauce.
- Traditional desserts such as black sesame mochi in sweet almond soup.
- Expertly crafted cocktails, wines, and beers complementing the fresh Cantonese flavors.
