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Step into a century-old Chinatown institution at Sam Wo Restaurant, where authentic Cantonese dishes come alive with rich flavors and generous portions. Whether you're craving classic favorites or something hearty to share with friends, Sam Wo presents a menu that honors traditional recipes in a charming historic setting.
Starters
Begin your meal with perfectly seasoned appetizers that set the tone for an exceptional dining experience. The Salt & Pepper Chicken Wings are a standout, boasting a crisp coating infused with aromatic spices, salt, and pepper for a delightful burst of flavor. The Combination Wonton Soup offers a comforting blend of tender wontons swimming in a flavorful broth with fresh vegetables, warming you up from the first sip.
Mains
Dive into a selection of hearty and authentic Cantonese main courses that showcase the culinary heritage of San Francisco's Chinatown. The BBQ Pork Rice Noodle Roll combines tender BBQ pork, silky rice noodles, fresh cilantro, and egg into a satisfying dish that bursts with texture and taste.
For lovers of bold, spicy flavors, the Kung Pao Chicken over Rice features succulent chicken pieces stir-fried with crunchy peanuts, vibrant bell peppers, and onions, all served over fluffy rice for a fulfilling meal.
Duck enthusiasts will appreciate the Duck Chow Mein with perfectly cooked egg noodles, tender duck, fresh vegetables, and savory soy sauce. Alternatively, the Duck Fried Rice offers a harmonious blend of duck, rice, vegetables, and soy sauce, capturing the essence of traditional Cantonese comfort food.
Desserts
While Sam Wo Restaurant is celebrated for its savory offerings, the nostalgic ambiance invites guests to savor every bite and reminisce on a century of culinary tradition. Desserts here often reflect classic Chinese sweet treats available seasonally, offering a subtle, satisfying finish.
Drinks
Complement your meal with a selection of beers and wines that pair beautifully with the nuanced flavors of Cantonese cuisine, enhancing your dining experience without overpowering the delicate balance of spices and textures.
Specials
- BBQ Pork Rice Noodle Roll - A classic fusion of BBQ pork, silky rice noodles, fresh cilantro, and egg creating a comforting and flavorful main dish.
- Salt & Pepper Chicken Wings - Crisply seasoned wings with a bold blend of salt, pepper, and spices perfect for sharing or a flavorful start to your meal.
- Kung Pao Chicken over Rice - Tender chicken stir-fried with peanuts, bell peppers, and onions served over rice for a spicy, satisfying meal.
- Duck Chow Mein and Duck Fried Rice - Savor the rich flavors of duck paired with egg noodles or rice, vegetables, and savory soy sauce in these beloved Cantonese classics.
