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Nestled in the vibrant heart of Miami Beach, Cantina 27 invites you on a flavorful journey through authentic Italian cuisine. This delightful trattoria is famed for its handcrafted pastas and wood-fired pizzas, all crafted with fresh, quality ingredients that bring classic Italian flavors to life. Whether you are dining in their spacious interior or enjoying the inviting outdoor seating, the menu promises a memorable experience for food lovers and families alike.
Starters to awaken your palate
Begin your meal with a selection of vibrant starters that showcase the best of Italian antipasti. The crisp Bruschette combines ripe tomato, garlic, basil, and olive oil for a refreshing bite. Savor the comforting Minestrone soup, brimming with mixed vegetables and pasta in a rich tomato broth. For a taste of traditional elegance, try Prosciutto e Melone or its counterpart Prosciutto e Mozzarella, highlighting the perfect marriage of cured ham with sweet cantaloupe or creamy cheese. Vegetarian options like Melanzane alla Parmigiana feature layers of eggplant baked with tomato sauce, mozzarella, and parmesan, delivering hearty flavors.
- Carpaccio di Carne: Thinly sliced beef with arugula, parmesan, and zesty lemon dressing.
- Insalata Della Casa: Mixed greens with tomato, cucumber, olives, and balsamic dressing.
- Insalata Caprese: Classic tomato, mozzarella, basil, and olive oil salad.
- Insalata Rucola: Peppery arugula tossed with parmesan and lemon dressing.
- Insalata Spinaci: Fresh spinach with bacon, egg, and balsamic dressing.
- Insalata Cantina: Mixed greens with goat cheese, walnuts, and balsamic dressing.
Mains brimming with Italian tradition
Cantina 27's mains are anchored by handcrafted pastas and authentic pizzas that delight the senses. The Spaghetti Bolognese offers a rich tomato-based meat sauce with ground beef, onion, garlic, carrot, and celery, topped with parmesan. For cream lovers, the Fettucine Alfredo blends creamy butter and parmesan into every tender strand of pasta. Lasagna here layers ground beef, tomato sauce, bechamel, mozzarella, and parmesan between sheets of pasta for a hearty classic.
Pizza enthusiasts can savor the Margherita Pizza, topped simply with tomato sauce, fresh mozzarella, and basil on a perfectly baked dough. For a more complex flavor profile, the Quattro Stagioni Pizza combines ham, mushrooms, artichokes, and olives, offering a taste of four distinct seasons. The Calzone, a folded pizza, is filled with ricotta, mozzarella, ham, and mushrooms for a warm, cheesy delight.
- Gnocchi al Pesto: Soft potato gnocchi tossed in vibrant basil pesto and parmesan.
- Risotto ai Funghi: Creamy arborio rice cooked with mixed mushrooms and parmesan.
Delectable desserts to complete your meal
Indulge your sweet tooth with classic Italian desserts that provide the perfect finish. The Tiramisu layers espresso-soaked ladyfingers with mascarpone cream and a dusting of cocoa powder for a rich, velvety treat. Panna Cotta offers a smooth vanilla cream delicately set with gelatin, while the Gelato provides a creamy, flavorful scoop of Italy’s beloved frozen delight.
Beverages to complement every course
Cantina 27 offers a thoughtfully curated drink selection to enhance your dining experience, including carefully chosen Italian wines that pair beautifully with pasta and pizza, as well as a variety of beers. The bar also serves classic cocktails and freshly brewed coffee, perfect for concluding a satisfying meal or enjoying a relaxing afternoon.
