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New York

Quality Meats in New York City is renowned for its exceptional steaks, innovative dishes, and inviting atmosphere. Patrons frequently praise the quality of the meat, the creativity of the menu, and the attentive service. The ambiance is described as warm and industrial, with a design reminiscent of traditional butcher shops. The restaurant offers a variety of private dining options and is known for its unique twists on classic dishes, such as the 'Corn Crème Brûlée' side dish. While the majority of reviews are positive, some patrons have noted occasional noise levels and wait times.

Quality Meats: Midtown Manhattan's premier steakhouse experience in New York City USA 

Nestled in the heart of Manhattan at 57 West 58th Street, Quality Meats offers a vibrant and sophisticated dining experience that captivates food enthusiasts and steak lovers alike. This contemporary American steakhouse stands out with its industrial-chic design, creating a warm yet energetic atmosphere perfect for both intimate dinners and group celebrations. Known for its premium cuts of meat, including the signature Double Tomahawk Dry-Aged Prime Rib, Quality Meats masterfully combines traditional steakhouse flavors with innovative culinary twists.

Exceptional dining highlights and signature dishes

Quality Meats takes pride in delivering perfectly cooked steaks that guests rave about, with many praising the expertly grilled beef paired wonderfully with a faithful wine list. Besides the stellar steaks, the menu delights with unique creations like the Corn Crème Brûlée and an innovative bacon appetizer with peanut butter, pushing the boundaries of classic steakhouse fare. The restaurant also boasts fresh, show-stopping seafood towers and handcrafted cocktails that elevate the overall dining experience.

The vibe at Quality Meats blends hip industrial aesthetics with a lively, upbeat energy, making it an inviting spot for locals and visitors alike. Attentive and friendly staff ensure every guest’s needs are met, from accommodating last-minute seating requests to delivering flawless service throughout the meal. Guests can enjoy covered outdoor seating in cozy street-side cabins, adding an extra charm during warmer months. The restaurant’s commitment to quality extends to its amenities, including paid parking facilities and convenient payment options such as credit cards and NFC.

Frequently asked questions about Quality Meats

 While the restaurant is described as 'classy,' many patrons have dined in casual attire without issue. However, it's advisable to dress smart-casual to match the upscale environment.

 No, Quality Meats does not offer a dedicated kids' menu.

Is outdoor seating available at Quality Meats?

 Yes, the restaurant provides covered outdoor seating in street-side cabins.

 Yes, reservations are accepted and recommended, especially during peak hours.

What are the operating hours of Quality Meats?

 Quality Meats operates Monday to Friday from 11:30 AM to 3:00 PM and 5:00 PM to 11:00 PM; Saturday and Sunday from 5:00 PM to 11:00 PM.

Community sentiment and overall impression

Quality Meats enjoys a positive reputation among diners, who frequently highlight its exceptional food quality and friendly service.

 The combination of perfectly grilled steaks, innovative dishes, and a lively yet welcoming atmosphere keeps guests coming back for more. While most reviews praise the attentive staff and vibrant setting, a few customers have noted occasional inconsistencies in steak preparation, which the restaurant actively works to address. Overall, it remains a must-visit destination for anyone seeking a memorable steakhouse experience in New York City.

North America

United States

Nestled in the heart of Manhattan at 57 W 58th St, Quality Meats is not just a restaurant; it's a culinary experience that redefines the classic steakhouse. With its **industrial-chic** decor and vibrant atmosphere, this establishment invites diners to indulge in a feast of flavors that celebrate both tradition and innovation. Known for its premium cuts of meat and housemade ice cream, Quality Meats is a must-visit for steak lovers and foodies alike.

Quality Meats excels in offering a menu that is both diverse and enticing. Start your meal with their **bacon appetizer with peanut butter**, a unique combination that tantalizes the taste buds with its smoky richness and creamy texture. For the main course, the **dry-aged ribeye** is a standout, perfectly seared and bursting with flavor, making it a favorite among regulars. Pair your meal with a selection from their extensive wine list, carefully curated to complement the robust flavors of the dishes.

The ambiance at Quality Meats is as noteworthy as its menu. The restaurant features an open kitchen where guests can witness the culinary magic unfold, adding a layer of excitement to the dining experience. Additionally, the **housemade ice cream** is a delightful way to end your meal, with flavors that change seasonally, ensuring there's always something new to try.

Situated in the bustling Midtown Manhattan, Quality Meats is conveniently located near iconic attractions such as Central Park and the Museum of Modern Art. After a satisfying meal, take a leisurely stroll through Central Park or explore the vibrant streets of Manhattan, filled with shops, galleries, and theaters.

Quality Meats is renowned for its premium steaks, unique appetizers, and housemade ice cream.

Yes, Quality Meats offers outdoor seating for guests who prefer to dine al fresco.

Quality Meats accepts credit and debit cards, ensuring a convenient dining experience.

Whether you're celebrating a special occasion or simply indulging in a night out, Quality Meats promises an unforgettable dining experience. Come savor the flavors of New York's finest steakhouse and create lasting memories. We look forward to welcoming you!

Steakhouse in a hip, industrial space known for its premium chops & housemade ice cream.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQdGZlQ1dREAE&d=17924085&t=1

places/ChIJo8ujsPBYwokRbJ1cEtujTcc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQdGZlQ1dREAE

It was the best steak I've ever tasted in New York. I felt it was a good restaurant when I saw some reviews from people who didn't know how to cook steak that was salty and burnt. As expected, the beef was wild and well grilled. The wine list was faithful and went really well with the steak. I really liked the place I was guided to. A day with good luck.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2N3NqLXlRRRAB&d=17924085&t=1

places/ChIJo8ujsPBYwokRbJ1cEtujTcc/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2N3NqLXlRRRAB

We had an incredible experience! The steak was cooked to absolute perfection, exactly at the temperature I requested, and well seasoned

Despite not having a reservation on what seemed like a very busy night, I was pleasantly surprised to get a table within just 20 minutes. The staff was friendly, attentive, and efficient, ensuring we had everything we needed throughout the evening.

The combination of excellent food and exceptional service makes this spot a must-visit for any steak lover. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2X09iM0lnEAE&d=17924085&t=1

places/ChIJo8ujsPBYwokRbJ1cEtujTcc/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2X09iM0lnEAE

Now this place is on another level!  The seafood towers are crazy!  Delicious,  fresh wow! The cocktails and everything we ordered...... unbelievable!  Delicious!  Great job to everyone there for making this one of my favorite dining experiences while in New York.  We had a big group of 12, and the service was top-notch! Stay great to you all!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfbDRTNm9BRRAB&d=17924085&t=1

places/ChIJo8ujsPBYwokRbJ1cEtujTcc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfbDRTNm9BRRAB

My partner and I dined here last night for a friends birthday. The atmosphere is fun and upbeat. The wine selection was good, as well  the bread and the side of whipped potatoes. However out New York strip was not good, at first we ordered medium rare and the steak was over cooked. We sent the steak back and they brought it out a new piece, it was supposed to be rare, it was raw and cold on the inside. I’ve attached photos of both pieces of steak for comparison.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmM18teVdREAE&d=17924085&t=1

places/ChIJo8ujsPBYwokRbJ1cEtujTcc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmM18teVdREAE

Fantastic meal. Steak was cooked perfectly. The bacon appetizer with the peanut butter was incredibly unique and flavorful. The creamed spinach was disappointing. Our service was not bad but mediocre for the price of the meal and expectations I had coming here.

Qualità e Gusto: Ristorante Quality Meats a New York

Established in 2006, Quality Meats was the first restaurant from Michael Stillman, whose father, Alan Stillman, founded the famed steakhouse brand Smith & Wollensky. The restaurant quickly became a New York City hotspot, offering a modern steakhouse experience with industrial design elements.

Quality meats history overview in midtown manhattan new york city.

Nestled in the heart of Midtown Manhattan at 57 West 58th Street, Quality Meats has carved out a distinctive place in New York City’s vibrant culinary scene since its inception in 2006. From the very beginning, this contemporary American steakhouse has redefined what it means to enjoy premium cuts of meat, blending traditional steakhouse elements with modern culinary innovation and a warm, industrial-chic ambiance that appeals to food lovers and discerning diners alike.

Quality Meats opened its doors in 2006 with a vision to offer a fresh, modern take on the classic steakhouse experience. This vision quickly resonated with the New York dining crowd, establishing the restaurant as a must-visit destination for steak enthusiasts seeking top-tier quality in a welcoming setting.

Four years later, in 2010, Quality Meats unveiled its signature dish: the Double Tomahawk Dry-Aged Prime Rib. This impressive cut quickly became a crowd favorite, celebrated for its perfect balance of rich flavor and expert preparation. It remains a cornerstone of the menu, drawing locals and tourists eager to savor this iconic offering.

Expanding spaces for memorable gatherings

By 2015, Quality Meats had broadened its offerings with the addition of private dining rooms, including The Sauna Room and The Fireplace Room. These intimate spaces were designed to accommodate larger parties and special occasions, blending the restaurant’s signature industrial-chic aesthetic with cozy, exclusive environments perfect for celebrations and business gatherings.

Innovating the dining experience outdoors

Responding to changing dining trends and the demand for unique experiences, in 2020 Quality Meats enhanced its outdoor seating by introducing covered street-side cabins. This innovative addition provides guests with a distinctive al fresco dining option, combining comfort and privacy while allowing patrons to enjoy the bustling city atmosphere year-round.

Quality Meats is renowned not only for its premium steak cuts but also for its inventive dishes like the Corn Crème Brûlée, which showcases the kitchen’s creativity and dedication to surprising diners with bold flavors. The combination of a hip, industrial-chic space with attentive service creates an inviting atmosphere where guests can relax and indulge in a truly elevated steakhouse experience.

 Quality Meats launches in Midtown Manhattan, setting a new standard for modern steakhouse dining.

 Introduction of the Double Tomahawk Dry-Aged Prime Rib, a menu highlight beloved by patrons.

 Addition of The Sauna Room and The Fireplace Room to enhance private dining experiences.

 Introduction of covered street-side cabins for a unique and comfortable outdoor dining atmosphere.

Quality Meats is a modern steakhouse in Manhattan, known for its premium chops and housemade ice cream, offering a luxurious dining experience in a stylish setting.

Quality Meats

A modern steakhouse offering a rustic New American menu with innovative twists on classic dishes.

Quality Mule

Teardrop Martini

Nitro Negroni

Hemingway Spritz

Chili Margarita

Smokey Gimlet

Cherry Cola Manhattan

Caviar Sliders

Yellowtail Crudo

Salmon Crudo

Yellowfin Tuna Tartare

Royal Dorade

Oysters, East & West Coast

Dressed Big Rock Oysters

U7 Shrimp Cocktail

Fresh Cracked Lobster

Our Shellfish Tower

Baby Kale & Endive

Green Goddess Chopped Salad

Classic Caesar

Our BBB Tomato Salad

Tanara 24-Month Prosciutto

The QM Crabcake

Honey Glazed Ribs

Grilled Bacon

Traditional Steak Tartare

Dry Aged Porterhouse Meatballs

Crab & Avocado

Filet Mignon

Hanger Steak, Brandied Cherries

Roasted Chicken & Lemon Confit

NY Strip Steak

Bone-In Dry-Aged Prime Sirloin

QM Dry-Aged Prime Tomahawk Ribsteak

Our Tableside Truffle Butter Service

28 Day Dry-Aged Prime Porterhouse

Double Tomahawk Dry-Aged Prime Rib

Mediterranean Branzino

Faroe Island Salmon

Dover Sole

Tuna Au Poivre

The Quality Potato

Pan Roasted Crispy Potatoes

Parmesan Waffle Fries

Whipped Potatoes

Broccoli & Cheese Bites

Yorkshire Creamed Spinach

Corn Crème Brûlée

Gnocchi & Cheese

Sautéed Spinach

Spicy Brussels Sprouts

Jumbo Asparagus

Grilled Broccoli

Humor Me

Grasshopper Cookies & Cream

Salty Snack

Sticky Toffee Pudding

Quality Coconut Cake

Orange Creamsicle Pavlova

The Chocolate Cake Stand

Quality Meats Menu

Un’esperienza culinaria unica nel cuore di Manhattan, Quality Meats propone un menu che unisce la tradizione steakhouse con un tocco moderno e innovativo. Ideale per appassionati di carne, foodies e chi cerca un ambiente raffinato con un’atmosfera calda e accogliente.

Scopri il gusto autentico di New York da Quality Meats: un ristorante di carne di alta qualità che ti sorprenderà con sapori unici. Prenota ora la tua esperienza culinaria!}

Qualità del Nord: Ristorante di New York con Piatti Unici

New York County

Three private dining rooms: The Butcher Room (up to 24 guests), The Sauna Room (up to 26 guests), and The Fireplace Room (up to 40 guests).

Private Dining Rooms

Available sidewalk and roadway seating options.

Outdoor Seating

Takeout

A comfortable bar area with a well-stocked charcuterie bar.

Bar Area

Nestled at 57 West 58th Street in Manhattan, 

 is a standout steakhouse that combines a hip, industrial atmosphere with an impressive menu curated for steak aficionados and discerning diners alike.

A steakhouse like no other in New York City

At Quality Meats, every cut is treated with care, grilled to perfection, and seasoned to highlight the natural flavors. Visitors rave about the impeccable cooking precision — from perfectly rare to well done — accompanied by a thoughtfully curated wine list that elevates every bite. Whether you're a steak lover or exploring vegetarian options, the menu caters broadly with an innovative touch, including housemade ice cream that rounds out the meal beautifully.

Exclusive private dining and vibrant outdoor experiences

Quality Meats offers three distinct private dining rooms perfect for intimate gatherings or special celebrations. Choose from:

Accommodates up to 24 guests in a refined setting.

Hosts up to 26 guests with a cozy, exclusive ambiance.

Spacious enough for 40 guests, ideal for celebrations with a warm vibe.

For those who prefer the charm of the outdoors, covered street-side cabins provide a stylish and comfortable outdoor seating experience — a perfect way to enjoy New York City’s energy while dining.

Quality Meats boasts an extensive wine list that perfectly complements the bold flavors of their steaks and other dishes. In addition, the creative cocktail menu offers inventive drinks crafted with care, making the bar a destination in itself for cocktail enthusiasts and wine lovers alike.

 with covered cabins on West 58th Street.

Whether you’re planning a group event in one of the private dining rooms or a casual night out enjoying expertly grilled steaks paired with excellent cocktails, Quality Meats combines flavor, style, and great service in one iconic New York City location.

Located at 57 W 58th St, New York, NY, Quality Meats is a contemporary steakhouse celebrated for its premium cuts and innovative dishes. The industrial-chic ambiance complements its culinary offerings, making it a popular destination for both locals and visitors. With a strong reputation for exceptional steaks and attentive service, this establishment has become a staple in Manhattan's dining scene.

Innovative dishes with unique twists on classics.

Inviting atmosphere with a hip industrial design.

Attentive service that enhances the dining experience.

Occasional noise levels can disrupt conversations.

Wait times can occur despite having reservations.

Quality Meats is perfect for steak lovers, special occasions, and business dinners. Its inviting atmosphere makes it suitable for both casual gatherings and more formal events.

Reservations are recommended, especially on weekends.

Parking is available nearby, but may require a fee.

Dress code is smart casual, so plan accordingly.

Quality Meats stands out as a premier steakhouse in New York City, combining exceptional food with a lively atmosphere. While it has its drawbacks, such as noise levels and potential wait times, the overall experience is enhanced by the quality of the dishes and the attentiveness of the staff. For those seeking a memorable dining experience, this establishment is well worth a visit.

Det var en underbar upplevelse. En restaurang med en bra känsla. 
Personalen var mycket uppmärksam, och maten var av högsta kvalitet.

Tack för att du räddade vår dag! Efter att ha mött den värsta Servicen man kan tänka sig på restaurangen tvärs över (Jams) kom vi hit för att ta drinkar och små bitar att äta. Personalen var så härlig och professionell och verkligen vände vår dag. Tartaren var så god & den grillade baconen överraskade mig. Drinkarna var av hög kvalitet & uppfriskande efter en stressig dag. Vi kommer hit istället för det andra hemska stället. Tack så mycket Quality Meats!

Min familj och jag åt middag här igår kväll på min födelsedag. Vi började med bifftartartaren (Lite kryddig men inget jag inte kan hantera. ) och martinis och cocktails vi åt var av denna värld. 

Vi beställde tomahalk porterhouse, och New York Strip. Tomahalken verkade ha kokats sous vide och avslutats på en extremt varm grill. Även om den inre temperaturen och färdigheten var tekniskt korrekta, förkolnades utsidan bortom allt förnuft, vilket lämnade en överväldigande smak av aska. Fettet utsmältes inte korrekt, vilket resulterade i en tuggig konsistens och en oacceptabel mängd broskig vävnad mellan muskeln och fettet. 

Det finns helt klart potential här — aptitretarna och dryckerna var utmärkta — men utförandet av biffarna var djupt nedslående, särskilt med tanke på restaurangens prispunkt och rykte.

Quality Meats är ett utmärkt middagsval om du vill ha nära till Central Park och samtidigt inte känna att du är på en turistisk restaurang. Personalen är vänlig, uppmärksam och tillmötesgående. Vi har haft våra måltider och rekommenderar filet, Caesar sallad och bacon förrätt. Portionsstorlekarna är stora vilket kompenserar för prislapparna. Restaurangen har sittplatser inomhus, utomhus och i baren. Det blir upptagen så du behöver en bokning.

Totalt sett en positiv upplevelse det är en fullsatt och hög volym restaurang. Servicen var mycket bra och uppmärksam över hela linjen. Maten var också utsökta anteckningar där bacon var extremt unik. Gröna killar sallad var helt utsökt. Själva biffarna var inte exceptionella. Jag rekommenderar rekommenderas som en cool plats att besöka i New York om du är en klassisk steakhouse älskare

Den BÄSTA Dover Sole, jag någonsin haft! Såsen var så god att jag kunde ha smuttat på den ensam. 
Den BÄSTA Caesar Sallad, jag någonsin ätit! 

Missa INTE MAJSBRULEEN! Krämig, som ett moln.

Det är en mycket snyggt designad restaurang, svag belysning och industriell inredning. Vi blev inbjudna att vänta i baren men blev visade till vårt bord innan vi hade beställt en drink. Servicen var uppmärksam om lite påträngande när det gäller rekommendationer. Menyn är ganska begränsad med endast ett alternativ till biff. Vi åt 3 olika biffar och en grillad kyckling. Biffarna var alla fint tillagade och enligt beställning. Sidorna var inte riktigt lika bra särskilt med tanke på priset på varje rätt. Sammantaget var det en ok upplevelse men inte värt kostnaden för måltid. En annan sak som tog njutningen ur måltiden var temperaturen i rummet, det gick från behagligt varmt till egentligen ganska kallt med en konstant kall bris som slog vårt bord.

Vi åt middag med familjen. 
Servicen var uppmärksam och vänlig. Eftersom min dotter älskade den uppfödda vi fick en annan omgång... biffarna (alla filet mignon) var perfekt tillagade.

Intressant ställe var mycket packat! Mycket mycket bullrigt
Maten var ganska bra men dyrt! Servern var lite förvirrad , revbensförrätten var något överbränd . Men köttet vi delade för 155 $ var ganska fantastiskt

Att gå in med den svaga belysningen, inredningen och trevlig visning av vinflaskor var en bra start på en sen middag. Vi var sittande på övervåningen och snabbt tas om hand av personal. Vi började med en yellowtail crudo, som sprudlade av smak och en hint av krydda från jalapeñon. Frugan beställde Hemingway spritz och jag beställde körsbärscola Manhattan. Frugan älskade sin, medan min Manhattan serverade i ett vanligt gammaldags typ glas, var lite för sirapsaktig och inte i nivå med en traditionell manhattan. 

Till huvudrätten beställde vi en filé, NY Strip Steak, och benet i torrlagrad prime sirloin. Alla snitt beställdes medel sällsynta. För sidor var det majskräm brulet och gnocchi och ost. Den torra lagrade biffen var den enda av 3 som kom ut enligt beställning. De andra två snitten var närmare sällsynta, och sidorna kom ut som bäst ljumma. Av de 3 var den torra åldrade mitt val. Till restaurangerna kredit de var uppmärksam och omedelbart ersatte sidorna med heta sådana. Till efterrätt var det kladdig kolapudding och humor me sundae. Puddingen var mycket god och vi kunde ha gjort utan sundae. 

Sammantaget hade jag höga förväntningar på denna plats med tanke på att jag har varit på Kvalitet italienska och tänkte att denna plats skulle best det. Jag skulle ta kvalitet italiensk för mat smak framför kvalitet kött. Jag ville verkligen gilla det. För priset var det bara inte värt det. Hade matens kvalitet varit bättre, än det hade varit värt det. Jag ger denna plats en 3 eller en ok. NY har så många bättre alternativ för biff som 

Denna plats var ett förslag från vänner och titta på recensioner får dig att tro att det är en stor plats. Tyvärr var det inte den här gången för oss. titta på recensioner för att avgöra vad som fungerar bäst, kanske för att vi var här på en söndag kväll att det bara inte träffade platsen.

Middag före operan med familj på sex personer inklusive åtta - och - tio - år gamla flickor. Fantastisk upplevelse. Vi fick alla vad vi ville ha. Tjejer delade på en tomahawkbiff. Vi andra har filéer. Servicen var snabb och effektiv. Vi har flera sidor. Bakad potatis och broccoliost var särskilt goda. Sidorna är stora nog att dela. Tjejer fick också glass till efterrätt. Fick ut oss i god tid för att hinna till operan.

Lever upp till hypen! SÅ bra från början till slut! Spara plats för hemmagjord glass! Hoppa inte över revben app - 6 stora fall av benen minnesvärda revben. Kan inte gå fel med någon styckning av biff eller vin recco. Njut!

Så glad att vi bokade här. Det var vår sista måltid i NYC och ville avsluta i en hög. Älskade atmosfären och layouten. Vi fick ett vänligt välkomnande, som alltid hjälper. Vatten fördes snabbt till bordet och vår dryckesbeställning togs. Kyparen var mycket hjälpsam och guidade oss att se till att vi inte över beställning. Jag hatar alltid nya restauranger då man aldrig vet om man beställer för mycket eller för lite. Vi beställde bara några biffar och barnen hade några förrätter. Biffar var väl kryddade och tillagade. Sammantaget ett bra beslut och räkningen var rimlig för upplevelsen.

Vi har haft en utmärkt middag på en lördag kväll. Vår server, Tamim, var underbar och uppmärksam. Vi började med köttbullarna och det grillade baconet - båda utmärkta. Bacon är en så ovanlig rätt, skulle rekommendera det. För förrätter porterhouse och filet var båda läckra. Mycket bra köttbitar. Sidorna var alla läckra - särskilt gnocchi, creme brûlée majs och grädde potatis. Desserter var fantastisk - gräshoppsmynta och Humor Me. Allt som allt en underbar måltid i staden!

Jag åkte dit på grund av de utmärkta recensionerna men min biff brändes, med en mycket bitter smak. De bytte den och den andra var i samma skick. För en $ 60 stek, är detta oacceptabelt. Jag rekommenderar det inte. De anställda var serviceinriktade.

Scopri la qualità superiore di Quality Meats a New York City. Dalle carni eccezionali alle esperienze gastronomiche uniche, riserva ora!

Qualità Meat, New York City: Steakhouse di Lusso e Innovativo

Vivi l'esperienza di Quality Meats a Manhattan. Specialità di carne, cocktail innovativi e Private Dining per un'occasione speciale. Prenota ora!

Qualità Meat, Manhattan, New York: Steak, Innovazioni e Atmosfera

Dal 2006, Quality Meats offre un'esperienza di carne moderna e raffinata a New York. Scopri la storia, le recensioni e le offerte speciali!

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