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Shanghai

Xiyue No.8 is renowned for its exquisite blend of modern and traditional Chinese cuisine, earning two Michelin stars for its exceptional dishes. The restaurant offers a unique culinary experience with dishes that reflect the rich heritage of Chinese cuisine, all within a stylish and serene environment. Located in Huangpu District, Xiyue No.8 is close to several attractions, including the iconic Bund and vibrant shopping districts, making it a perfect stop for a complete Shanghai experience.

上海での食体験を格上げするXiyue No.8は、ミシュラン二つ星を獲得した高級レストランです。ここでは、伝統的な中国料理と現代的なアレンジが見事に融合し、訪れる者すべてを魅了します。卓越した料理の数々は、その見た目の美しさと味の深さで評判です。特に、エビ蒸し餃子や焼き豚、蓮根の料理は、リピーターからも絶賛の声が絶えません。}]},{

Xiyue No.8は、上海の黄浦区に位置し、歴史的な外灘（バンド）や活気に満ちたショッピング街からも近いため、観光とグルメを同時に楽しめる絶好のロケーションです。静かな環境でありながら、上海のエッセンスを感じられるこのレストランは、特別な日のディナーやビジネスの会食に最適です。おしゃれな内装と洗練されたサービスで、訪れるたびに新しい発見と満足感を味わえます。}]},{

【よくある質問】

【Q】Xiyue No.8は何が有名ですか？
【A】伝統的な中国料理と現代的なアレンジを融合させた料理が評判で、特にエビ蒸し餃子や焼き豚が人気です。ミシュラン二つ星を獲得しています。

【Q】なぜXiyue No.8を訪れるべきですか？
【A】中国の豊かな食文化を体験できるとともに、静かでスタイリッシュな空間で贅沢なひとときを過ごせます。

【Q】周辺には何がありますか？
【A】外灘や、多彩なショッピングエリアが徒歩圏内にありますので、観光とグルメを一度に楽しめます。]},{

総じて、Xiyue No.8は上海で最も洗練された料理体験を提供するレストランの一つです。高い評価とポジティブなレビューが、その品質とサービスの高さを証明しています。上海の旅のハイライトとして、ぜひ訪れてみてください。絶品の中華料理と共に、忘れられない思い出を作りましょう。]},{

上海の隠れた名店、Xiyue No.8の魅力を探る」}]},{

Asia

China

上海の中心部に位置する「西月第8号」は、地元の人々や観光客に愛される魅力的なレストランです。洗練された雰囲気と絶品の料理が融合したこの場所は、食の冒険を求める方にとって理想的なスポットです。特に、地元の新鮮な食材を使った創作料理と、独自のドリンクメニューが訪れる人々を魅了しています。

西月第8号：上海の隠れたグルメスポット

西月第8号の最大の魅力は、創造性豊かな料理とドリンクメニューです。例えば、地元上海の食材をふんだんに使った「上海風海鮮炒め」は、プリプリの海老と新鮮な貝類が香ばしく炒められ、絶妙な味わいを楽しめます。また、オリジナルのハーブを使った「シグネチャーカクテル」は、爽やかな香りとともに夜のひとときを彩ります。

また、店内の雰囲気も、上海の古き良き時代を思わせるレトロなデザインと、現代的な洗練さが絶妙に融合しています。夜になると、柔らかな照明と心地よい音楽が、訪れる人々を非日常の世界へと誘います。

西月第8号は、料理の裏側にも秘密があります。シェフたちは、伝統的な中華料理の技術を現代風にアレンジし、見た目も味も驚きの一皿を創り出しています。特に、料理の盛り付けには細心の注意が払われ、食べる前からワクワクさせてくれる演出が満載です。

Q: 西月第8号のおすすめ料理は何ですか？

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIdjdpc0tBEAE&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChZDSUhNMG9nS0VJQ0FnSURIdjdpc0tBEAE

It is the most affordable 2 Michelin stars price that I have ever been. The food is nice and service is fantastic. It is not as packed as I expected tho. I come around 6pm and I don’t have to wait. I ordered more but didn’t take a picture. I recommend that if anyone pass by in Shanghai, definitely worth trying here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMDlqVktBEAE&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMDlqVktBEAE

Worth every single RMB spent.
We visited the restaurant on Sunday evening without making a reservation and there was a table for us with no wait. The staff are professional with a very good service mind. We took an "A" testing course that costs us around 300 RMB for 8 dishes and it is worth the price we paid for 2 Michelin stars restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYdXRtbkJ3EAE&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChZDSUhNMG9nS0VJQ0FnSURYdXRtbkJ3EAE

Most diners will probably give this restaurant 5 stars, but they do not understand that the restaurant is far from a 2 star michelin star (the restaurant probably deserves to be an underwhelming 1 star michelin, that I can understand).

The food is good, but not anything special. They are quite photogenic too.

However, the SERVICE is far from good. 20 minutes into dining, that is when we were served water. This is after two dishes were served to our table.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIbi1fcnV3RRAB&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChdDSUhNMG9nS0VJQ0FnSURIbi1fcnV3RRAB

Xiyue No.8 offers a refined culinary experience that reflects both the sophistication of Shanghai’s modern dining scene and the deep-rooted traditions of Chinese cuisine. Earning its two Michelin stars, this restaurant presents a blend of exceptional ingredients, masterful cooking techniques, and a delicate balance of flavors.

Upon entering, you're immediately greeted by a chic, minimalist decor that sets a serene tone for the meal. The ambiance is understated yet elegant, allowing the focus to remain on the food. The service is impeccable, with staff that are both knowledgeable and attentive, ensuring the dining experience feels personalized.

The menu at Xiyue No.8 emphasizes seasonal ingredients, sourced from the finest local producers. The chef's modern take on classic Chinese dishes is nothing short of extraordinary. Highlights include their signature braised abalone, which melts in your mouth with a rich, umami-packed sauce, and a subtly smoky Peking duck, served with delicate pancakes and a perfectly balanced hoisin sauce. The presentation of each dish is artful, with thoughtful details that elevate the experience.

Dessert here is equally impressive, offering lighter, less sweet options than typical Chinese desserts, but with a focus on texture and a fusion of traditional and modern techniques. The matcha-flavored pudding with lotus seeds, for instance, was a delightful way to end the meal, cleansing the palate with refreshing notes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYal9qcHhBRRAB&d=17924085&t=1

places/ChIJAVByZ4R6sjURw9mwta4S9ME/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYal9qcHhBRRAB

We came to this michelin starred cantonese restaurant for it's stellar dim sum and were not disappointed. In particular the spicey tofu had a crispy exterior contrasting nicely with the creamy interior, the fried pork rib had a sweet-savory tangerine crust, and the fried green beans and pork were smokey and good. I don't normally care for seafood but really enjoyed the prawns on toast. We all loved the barbecue pork puffs. The baked bun with melted egg yolk custard erupted like a lava cake on first bite and was delicious. The chilled mango spago pearls soup was a refreshing palate cleanser to end the meal.
The decor was stylish and service attentive (bringing me wet naps and even plastic gloves unbidden). The menu was listed in english and mandarin with the chef's recommendations noted. We had a reservation this saturday night and every table was filled. I noticed one couple walk in and be turned away. The moderate prices were welcome for a restaurant of this high caliber.

上海・西越8号レストラン｜地元グルメと快適な食体験

Xiyue No.8 has been recognized with two Michelin stars for three consecutive years, showcasing its commitment to excellence in Cantonese cuisine.

西越八号の歴史と栄光：三年連続ミシュラン星獲得の名店の軌跡　上海の美食シーンを彩る中国料理の真髄

上海の心臓部に位置する西越八号は、中国料理の粋を極めたレストランとして名を馳せています。2017年に初めてミシュランの星を獲得し、その後も評価を保ち続け、2019年には二つ星を獲得。これにより、三年連続でミシュランの高評価を受ける栄誉を手にしています。優れた料理と独特のサービスで、国内外の食通たちを魅了し続けています。歴史的な評価と革新的な料理技術の融合が、西越八号の最大の魅力です。

上海の誇る中国料理の宝石、西越八号の軌跡

西越八号は、2017年に最初のミシュラン星を獲得しました。これは、上海の飲食業界において高く評価されることを意味し、その後も絶え間ない努力と革新を続けてきました。2018年には星の維持を達成、2019年には一歩進んで二つ星を獲得し、世界中の美食家から注目を浴びる存在となっています。

西越八号の成功は、単なる評価だけにとどまらず、上海の中国料理界の革新と伝統の橋渡し役としての役割も果たしています。革新的な調理技術と伝統的な味の融合を追求し、常に新しい味の発見を求める食通たちにとって、ここは絶対に外せない名店です。上海訪問の際には、ぜひ訪れてみたい、そんな願いが叶う場所です。

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Good for Children

A hidden gem in the heart of Shanghai, Xiyue No.8 beckons visitors with promises of culinary delight and a warm, inviting atmosphere. Nestled on the charming Ru Nan Jie street, this restaurant has become a sanctuary for food lovers keen to explore the intricate flavors of Chinese gastronomy. Here, every dish is a work of art, expertly crafted with fresh ingredients that dance on the palate, infusing each bite with authentic taste and passion. Situated in the bustling Huang Pu Qu district, the restaurant thrives amidst the dynamic energy of Shanghai, making Xiyue No.8 not just a dining destination, but a portal into the soul of Shanghai.

Xiyue No.8

A curated selection of Cantonese dishes blending traditional flavors with modern techniques.

Signature Braised Abalone

Smoky Peking Duck

Matcha-Flavored Pudding

Xiyue No.8 Menu

Xiyue No.8 Menu Overview - A Culinary Journey in Shanghai's Heartland 

Nestled in the vibrant Huangpu district of Shanghai, Xiyue No.8 offers a refined dining experience that elegantly marries traditional Cantonese flavors with cutting-edge culinary techniques. This two Michelin-starred gem invites guests to embark on a journey of taste and texture, where every dish is a masterpiece showcasing the richness of local ingredients and masterful preparation.

Begin your meal with an array of delicately prepared dim sum and appetizers that highlight the chef’s creativity and attention to detail. The spicy tofu stands out with its crispy exterior and creamy interior, offering a delightful contrast in textures. For a smoky, savory bite, the fried green beans with pork and the fried pork ribs with a sweet-savory tangerine crust are both exceptional choices. Seafood lovers will appreciate the perfectly toasted prawns on toast, while the barbecue pork puffs are a beloved classic, celebrated for their flaky pastry and flavorful filling.

The main courses at Xiyue No.8 are the true stars of the menu, showcasing the depth of Cantonese culinary heritage elevated by modern finesse. The signature braised abalone is a must-try, melting effortlessly in the mouth with a rich, umami-packed sauce that celebrates this prized ingredient. Another highlight is the subtly smoky Peking duck, served alongside delicate pancakes and a perfectly balanced hoisin sauce, offering layers of flavor and tradition in every bite. These dishes exemplify the restaurant's dedication to quality and presentation, making for a memorable dining experience.

Conclude your meal with desserts that artfully blend traditional elements with lighter, modern takes. A standout is the matcha-flavored pudding enhanced with lotus seeds, offering a refreshing and palate-cleansing finale. These desserts emphasize texture and subtle sweetness, providing a delicate balance that contrasts with the richer courses and leaves a lasting impression.

Xiyue No.8 complements its food offerings with an impressive selection of wines and beers, thoughtfully curated to enhance your dining experience. While the menu emphasizes seasonal and locally sourced dishes, the kitchen also offers special tasting courses that showcase the chef’s evolving creativity and the best produce of the moment. These specials often include innovative dishes that highlight the fusion of classic Cantonese techniques with contemporary flavors, making each visit unique.

 A rich umami delight that melts in your mouth.

 Served with delicate pancakes and hoisin sauce for a balanced flavor.

 A refreshing dessert featuring lotus seeds and subtle sweetness.

上海のXiyue No.8で地元の味覚を堪能！ユニークな雰囲気と絶品料理を楽しむ絶好の場所。今すぐ訪れて心踊る食体験を！

上海黄浦区Xiyue No.8レストラン｜絶品料理と市街の絶景

Huangpu Municipality

A variety of traditional Cantonese dim sum offerings.

Dim Sum

Special tasting courses showcasing the chef’s evolving creativity and the best produce of the moment.

Seasonal Tasting Courses

上海の中心に位置する「西月八」は、伝統的な広東点心を楽しめる絶好のスポットです。

西月八：上海で味わう伝統的な点心と季節限定の味覚体験

西月八では、数多くの伝統的な広東点心を楽しめます。蒸し餃子や小籠包、焼売など、どれも職人の技が光る逸品です。

伝統的な広東点心を堪能できる多彩なメニュー

また、西月八では季節ごとに変わる特別コースも提供しており、シェフの創造性と旬の食材の絶妙な組み合わせを味わえます。

季節の特別コースで旬の食材を堪能

Huangpu District

上海市黄浦区に位置するXiyue No.8は、伝統的な中国料理とモダンな技術を融合した高級レストラン。絶品の点心と月替わりコースを楽しもう！

上海黄浦区Xiyue No.8レストラン：ミシュラン星獲得の中華料理

上海の中心、黄浦区で体験するXiyue No.8。ミシュラン星獲得の料理と快適な空間で、特別な食事を楽しもう！予約受付中。

上海のXiyue No.8：絶品中華と優れたサービスを提供

上海の黄浦区にあるXiyue No.8は、2017年から2019年まで連続してミシュラン二つ星を獲得。伝統と革新を融合した中華料理を堪能してください。

上海・西越8号レストラン｜地元グルメと快適な食体験

ユニークな料理とドリンク

よくある質問

Xiao Dadong

Lucai Seafood

Huang Pi Nan Lu, 838号中海环宇荟购物中心