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Tsim Sha Tsui

Fu Ho Restaurant is renowned for its high-quality Cantonese cuisine, particularly its signature Ah Yung Abalone and Deep-Fried Crispy Chicken. The ambiance is elegant and relaxing, making it a popular choice for both business and family gatherings. While some patrons have noted inconsistencies in service, the majority appreciate the attentive and courteous staff. The restaurant's location in Mira Place One adds to its appeal, offering a convenient dining experience in Tsim Sha Tsui.

九龍・尖沙咀の絶品広東料理を楽しむなら

九龍の中心、尖沙咀に位置する「Fu Ho Restaurant」は、伝統的な広東料理の魅力を存分に楽しめるレストランです。高級感あふれる店内は、ビジネスの会食や家族での特別なひとときにぴったり。特に、「アユンアワビ」と「カリカリ揚げ鶏肉」はこの店の看板メニューとして知られ、地元の人々や観光客から絶大な支持を受けています。

便利なロケーションと充実のサービス

ミラプラスワン内に位置し、アクセスも抜群の「Fu Ho Restaurant」は、多忙な日常の中でも気軽に訪れることができる贅沢なダイニングスポットです。駐車場も完備しているため、車での訪問も安心です。クレジットカードもVisaやMasterCard、American Express、UnionPayなど幅広く対応しており、便利さも魅力の一つです。

営業時間は何時から何時までですか？

は毎日午前11時から午後3時、午後6時から午後11時30分まで営業しています。

はい、駐車場が利用可能です。

クレジットカードは使えますか？

はい、Visa、MasterCard、American Express、UnionPayがご利用いただけます。

Asia

Hong Kong SAR, China

九龍の繁華街、尖沙咀に位置するフーフーレストランは、香港の多彩な食文化を体験できる絶好のスポットです。ここでは、伝統的な中華料理の香りと現代的なアレンジが見事に融合し、訪れる人々に忘れられない味覚の冒険を提供します。

フーフーレストラン：九龍の味覚と文化の交差点

フーフーレストランは、香港の伝統的な中華料理を現代的にアレンジした料理の数々を提供しています。特におすすめは、ジューシーな北京ダックと、香り高い海老のチリソース炒めです。これらの料理は、豊かな味わいと鮮やかな見た目で、訪れる人々の食欲をそそります。

このレストランの歴史は、香港の食文化の多様性と革新性を象徴しています。創業者は、地元の食材と伝統的な調理技術を大切にしつつ、新しい味の組み合わせに挑戦してきました。厨房の裏側では、シェフたちが絶えず新しいレシピを試行錯誤しており、その情熱が料理に反映されています。

Q: このレストランは何で有名ですか？
A: 伝統的な中華料理と革新的な料理の融合が評判です。特に北京ダックと海老のチリ炒めは絶品です。

Q: 何を期待できますか？
A: 本格的な味わいと、洗練されたサービス、そして香港の文化を感じられる雰囲気です。

Q: 近くには何がありますか？
A: 尖沙咀の繁華街やビクトリアハーバーなど、観光名所も徒歩圏内です。

香港の活気あふれる尖沙咀で、フーフーレストランの絶品料理を堪能してください。伝統と革新が織りなす味の世界に、きっと魅了されることでしょう。友人や家族と一緒に、素敵な食体験を共有しませんか。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzcjZUQ3VRRRAB&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzcjZUQ3VRRRAB

Amazing food!!! Worth every 14 of the Michelin stars they got! Super fresh ingredients, fine techniques of handling the sharksfin, abalone, crab. The wok hey on the fried rice is wow! The sharksfin with crab roe is crazy! Abalone was tender and sauce delicious. You leave with a feeling of being nourished deliciously!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybl96MDF3RRAB&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChdDSUhNMG9nS0VJQ0FnSURybl96MDF3RRAB

All food are above average except the dessert (pretty normal). Price is not too expensive if you order the set menu. Best of all is the crispy chicken where it is advisable to book in advance as it is limited every day

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmXzlmdXBBRRAB&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmXzlmdXBBRRAB

A great place for your abalone and haute cuisine cravings and they have just about every price range of set meals.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxc05iTVhREAE&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxc05iTVhREAE

We have a good experience here with family member who are regular customer. Foods are great. Service is nice. Our private room is excellence and comfortable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURPdGRfZlNREAE&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChZDSUhNMG9nS0VJQ0FnSURPdGRfZlNREAE

The meal was good but the service didn’t match up with the Michelin star. There are two staff they serve with hospitality, others were cold and rude. Rolling eyes to your clients should never be accepted. Hope the management would put more effort into training your team.

【尖沙咀・香港】福和レストラン｜本格中華と絶品料理を楽しもう

Fu Ho Restaurant, located at 132 Nathan Road, Tsim Sha Tsui, Hong Kong, has been serving high-quality Cantonese cuisine for over a decade. The restaurant is renowned for its signature Ah Yung Abalone, which is slow-braised in a secret sauce for up to 20 hours. Over the years, it has garnered a loyal clientele and has been recognized with a Michelin star for its exceptional culinary offerings.

福和レストランの歴史：九龍・尖沙咀の味の伝統と革新

歴史を振り返ると、福和レストランは2011年に初めてミシュランの一つ星を獲得し、その高い料理の評価を証明しました。2015年には店舗をミラ・プレイス・ワンに移転し、より多くの顧客に質の高い料理を提供しています。そして、2020年には創業10周年を迎え、特別メニューとプロモーションで記念を祝いました。これらの節目は、常に革新と伝統を融合させたその姿勢を示しています。

香港の九龍側、尖沙咀の中心に位置する福和レストランは、その歴史とともに地域の食文化を彩っています。住所はナサンロード132番地にあり、長きにわたり広東料理の名店として知られています。特に、その象徴的なメニューである阿勇アワビは、20時間以上も秘密のタレでじっくりと煮込まれ、その深い味わいで多くの食通を魅了しています。時間とともに進化を遂げながらも、伝統的な味を守り続け、訪れるたびに新たな発見と感動を提供しています。

長年にわたり高い評価を受ける広東料理の名店

革新的な料理と伝統的な味の融合

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good For Groups

Serves Dessert

Outdoor Seating

Good For Children

A vibrant tapestry of flavors awaits at the Fu Ho Restaurant, nestled in the bustling heart of Tsim Sha Tsui, Hong Kong. This culinary gem on Nathan Road offers an inviting atmosphere where the aroma of authentic Cantonese cuisine wafts through the air, beckoning hungry souls from afar. Upon entering, diners are enveloped by a warm ambiance created by the soft buzz of conversation and the clinking of porcelain dishes, a symphony that tells tales of shared meals and joyous gatherings. Fu Ho’s extensive menu is a love letter to traditional cooking, showcasing Guangdong’s finest dishes. Savor the rich, melt-in-your-mouth braised abalone, or indulge in the expertly stir-fried noodles, each bite bursting with a medley of flavors. The dim sum, layered with both creativity and tradition, comes highly recommended — from fluffy bao to crispy spring rolls, it's an exploration of culinary artistry that teases the palate. Beyond the food, there lies a cultural experience as well; the restaurant becomes a lively meeting point for locals and travelers alike, all eager to relish the iconic delights of Hong Kong’s gastronomic scene. Simple yet tastefully decorated, the interior exudes a casual charm, encouraging diners to linger a little longer, sip on fragrant tea, and perhaps venture into animated conversations about their favorite dishes. Positioned near some of Tsim Sha Tsui’s famed attractions, the Fu Ho Restaurant promises not just a meal, but adds a delightful chapter to any visitor’s exploration of Kowloon. A trip here is not merely about dining; it’s an invitation to embrace the essence of Hong Kong’s rich culinary heritage.

Fu Ho Restaurant

Experience exquisite Cantonese cuisine at Fu Ho Restaurant, featuring signature dishes like Ah Yung Abalone and Deep-Fried Crispy Chicken.

Ah Yung Abalone

Deep-Fried Crispy Chicken

Braised Fish Maw with Crab Meat and Bamboo Fungus

Stir-Fried Dried Fish Maw

Baked Superior Bird's Nest in Crab Shell

Almond Tea with Egg White

Fu Ho Restaurant Menu

Fu Ho Restaurant menu overview in tsim sha tsui hong kong  

Fu Ho Restaurant offers an exquisite journey into authentic Cantonese cuisine nestled in the vibrant heart of Tsim Sha Tsui, Hong Kong. Renowned for its masterful use of fresh, premium ingredients and traditional cooking techniques, this dining gem invites food lovers and culinary explorers to indulge in a well-curated menu brimming with luxurious flavors and textures.

Although the menu focuses more on main dishes and desserts, guests can anticipate beautifully prepared appetizers that complement the rich mains. The menu’s finesse shines through with delicate ingredients like bird's nest and seafood, setting a refined tone right from the start.

Fu Ho’s mains are where the culinary artistry truly dazzles.

 Signature dishes include the iconic Deep-Fried Crispy Chicken, celebrated for its perfectly seasoned, crackling skin and tender meat, a must-try that often requires advance booking due to its popularity. For those seeking seafood indulgence, the Baked Superior Bird's Nest in Crab Shell offers a luscious blend of delicate bird's nest with the natural sweetness of crab, enriched with ginger and scallions. Another standout is the Braised 6-Head Amidori Dried Abalone, slow-cooked to tender perfection and served with fresh Chinese lettuce heart and rich abalone sauce—an exquisite choice for gourmands craving haute Cantonese fare.

Other enticing mains include the Stir-Fried Dried Fish Maw, artfully tossed with fragrant ginger, garlic, scallions, and a savory soy sauce glaze. The Garoupa Rolls, featuring delicate fish fillet paired with Chinese ham and shiitake mushrooms, showcase a refined balance of flavors and textures. The Fu Ho Fried Rice in Fujian Style rounds out the mains with its wok hei essence, featuring shrimp, BBQ pork, roasted duck, mushrooms, and spring onion for a classic, comforting finish.

To conclude your meal, the dessert selection offers subtle sweetness and traditional Cantonese touches. The Double-Boiled Bird's Nest in Almond Juice presents a nourishing and elegant finish with its delicate texture and natural sweetness from rock sugar and almond juice. For a lighter option, the Coconut Milk Bean Cake combines creamy coconut milk with smooth mung bean, a simple yet delightful way to satisfy your sweet tooth without overwhelming the palate.

Fu Ho also offers a curated selection of beverages including fine wines and beers that perfectly complement the rich flavors of the menu. While live music and outdoor seating are not featured, the restaurant’s warm atmosphere and private dining rooms provide an exceptional setting for group dining and special occasions. Reservations are recommended, especially to secure the highly sought-after Crispy Skin Fried Chicken, a signature dish that embodies the restaurant’s dedication to culinary excellence.

 Deep-Fried Crispy Chicken renowned for its perfect crunch and juicy interior.

 Baked Superior Bird's Nest in Crab Shell and Braised 6-Head Amidori Dried Abalone.

 Fu Ho Fried Rice in Fujian Style with shrimp, BBQ pork, and roasted duck.

 Double-Boiled Bird's Nest in Almond Juice and Coconut Milk Bean Cake.

Experience the finest Cantonese culinary traditions in the heart of Kowloon with Fu Ho’s exceptional menu that promises a feast for all senses.

尖沙咀で本格的な美味を堪能！地元の味を楽しむならFu Ho Restaurantで絶品料理を味わい、忘れられない食体験を！

九龍・尖沙咀の絶品中華料理店｜福和飯店最高の味

Kowloon City Municipality

Exquisite set lunches featuring a selection of side dishes, a main course, soup, and dessert.

Business Set Lunches

A variety of traditional dim sum options available during lunch hours.

Cantonese Dim Sum

福和レストランで味わう本格的な広東料理とお得なランチタイム

香港の尖沙咀に位置する福和レストランは、伝統的な広東料理を楽しめる絶好のスポットです。洗練された雰囲気の中で、地元の味を堪能してみませんか。特に、ランチタイムにはお得なセットメニューと本格的な点心が人気です。価格もリーズナブルで、コスパ抜群です。 

Kowloon

Savor Michelin-starred Cantonese dishes like Abalone and Crispy Chicken at Fu Ho Restaurant, located in the heart of Tsim Sha Tsui, Hong Kong.

Experience Top Cantonese Dining at Fu Ho Restaurant in Tsim Sha Tsui

Plan your visit to Fu Ho Restaurant in Kowloon with our insider tips. Enjoy signature dishes, private rooms, and convenient location in Tsim Sha Tsui.

Itineraries & Tips for Visiting Fu Ho Restaurant in Kowloon, HK

Discover the history of Fu Ho Restaurant, a Michelin-starred Cantonese eatery in Tsim Sha Tsui serving signature dishes for over a decade, located at 132 Nathan Rd.

【尖沙咀・香港】福和レストラン｜本格中華と絶品料理を楽しもう

Kabo Burger

華御結hana musubi, 美麗華一期

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