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Tsim Sha Tsui

CHAAT is highly praised for its authentic Indian cuisine, attentive service, and elegant ambiance. Guests frequently commend the quality and presentation of dishes, as well as the warm hospitality provided by the staff. The restaurant's modern twist on traditional Indian street food has garnered widespread appreciation.

尖沙咀の中心に位置する「CHAAT」は、本格的なインド料理を楽しめる人気レストランです。エレガントな雰囲気の中、伝統的なスナックから創作料理まで多彩なメニューが揃います。家族連れやカップル、友人同士の集まりに最適な場所として、地元の人々や観光客から絶大な支持を集めています。

香港・尖沙咀の絶品インド料理CHAATの魅力

営業日は火曜日から日曜日まで。ランチは12:00〜14:30、ディナーは17:30〜22:30まで営業。月曜日は定休日です。

ドレスコードはカジュアルからエレガントまで自由です。気軽に訪れることができます。

ベジタリアンやグルテンフリーのオプションも充実しています。ヴィーガンの方も安心して楽しめます。

駐車場はバレットパーキングを利用可能。車椅子の方も利用できるバリアフリー設計です。

Asia

Hong Kong SAR, China

香港の繁華街、尖沙咀に位置するCHAATは、エキゾチックなインド料理の魅力を存分に楽しめるレストランです。色とりどりのスパイスと芳醇な香りが漂うこの場所は、まるでインドの市場に迷い込んだかのような感覚を味わえます。

CHAAT：香港の尖沙咀で味わう本格的なインド料理の宝石

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmellYLWRREAE&d=17924085&t=1

places/ChIJSTHbhggBBDQRUkh7fJaBA7o/reviews/ChZDSUhNMG9nS0VJQ0FnSURmellYLWRREAE

I ordered the lunch set and also ordered some baked samosas and wine pairings.
I enjoyed the food, which I had never tried before, and the unexpected flavors.
The kids were not impressed that there wasn't much to eat apart from naan and dessert, but the staff were very attentive and we enjoyed ourselves.
The port wine we were kindly given was very sweet and went perfectly with the dessert.
I'm grateful for the friendly staff and will be taking my children back when they're older.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQLW8zQTFRRRAB&d=17924085&t=1

places/ChIJSTHbhggBBDQRUkh7fJaBA7o/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQLW8zQTFRRRAB

I had a wonderful experience here.  We ordered several signature dishes, and all of them were perfectly cooked and very aromatic, the use of different spices harmonized with all the ingredients.  The services were also very satisfactory, always proactively checking out on us to ensure everything is going well.  Well deserved the Michelin star. Please keep it up.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQdHI3VTN3RRAB&d=17924085&t=1

places/ChIJSTHbhggBBDQRUkh7fJaBA7o/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQdHI3VTN3RRAB

One of the finest culinary experiences I’ve ever had! Chaat is inside the luxury Rosewood hotel and offers a wonderful menu full of Indian delights.

From the sweet potato chaat to the pork pepper fry and the tandoori wagyu beef cheek every single dish was nothing short of astounding. Great textures, aromas and flavours that you won’t forget for a long time!

A few special shout outs to the Wagyu beef cheek, pork pepper fry which were my favourite and the chocolate praline naan!

Service was very professional and friendly without being overbearing. Can’t recommend this place enough and well deserving of their Michelin star.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQLUozdGFREAE&d=17924085&t=1

places/ChIJSTHbhggBBDQRUkh7fJaBA7o/reviews/ChZDSUhNMG9nS0VJQ0FnSURQLUozdGFREAE

fine dining style restaurant with high price and 5 star hotel location. Appetizer and dessert is the best. Main course is cheese and curry chicken with num. Flavor is good. Considerring the price, I think it is no necessary to try because Indian food is cooked with seasoning and is not so relied on the fresh or flavor itself. Good taste but not valuable if you don't care about the restaurant decoration and environment.My bill  is HKD1050

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3N3RLMnRnRRAB&d=17924085&t=1

places/ChIJSTHbhggBBDQRUkh7fJaBA7o/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3N3RLMnRnRRAB

Wanted to come for dinner but they won't do the tasting menu for 1 so came for lunch instead. Easy to get to from pretty much anywhere in Tsim Sha Tsui by underground walkways.

I ordered the lunch tasting and upgraded to the pork vindaloo and prawn pulao. Service was friendly and the dining room was quite nice.

Started with some complimentary papad with mango chutney, which was nice and crispy with a bit of heat. Next came my paneer tikka. It was a bit small but very tasty. Next came the main spread and there was more than enough food. Great naan and pulao. Along with the vindaloo came a lentil curry and the day's special vegetable curry. Everything was delicious. They mentioned that the dishes can be spicy. I didn't mind the heat level at all. In fact, my vindaloo could've been hotter.

I'm not usually a big fan of Indian desserts but the kulfi changed my mind. It was amazing.

There was a mistake with the bill. They undercharged me and then had to cancel and refund that transaction and charge me again.

A great place for lunch and good value for money considering they have a Michelin star. Not hard to get a table during the week. They have a terrace with a great harbor view if the weather's good.

香港・尖沙咀の人気レストランCHAAT：絶品インド料理体験

CHAAT, located on the 5th floor of Rosewood Hong Kong in Victoria Dockside, Tsim Sha Tsui, has been serving reimagined Indian street food since its opening. The restaurant has been recognized with a Michelin Star for its high-quality cooking and innovative approach to traditional Indian cuisine.

Chaat: A Modern Indian Culinary Gem in Hong Kong's Rosewood Hotel.

Nestled within the luxury Rosewood Hotel in Tsim Sha Tsui, Hong Kong, CHAAT has swiftly established itself as a beacon of innovative Indian cuisine since opening in May 2020. The restaurant's name, derived from the Hindi word meaning 

  perfectly captures the essence of its menu—dishes inspired by India's vibrant street food culture, reimagined with a modern twist. This unique concept quickly garnered attention from food lovers and critics alike, positioning CHAAT as one of Hong Kong's most coveted dining destinations.

Chaat's Journey Through Excellence and Recognition.

Since its inception, CHAAT has been celebrated for its inventive use of spices and harmonious flavors that pay homage to various regions of India. The restaurant's dedication to quality and innovation was formally recognized in 2022 when it earned its first Michelin star. This prestigious accolade highlights CHAAT's role in elevating Indian cuisine within Hong Kong's competitive fine dining scene.

Further cementing its status, CHAAT was featured in Tatler Dining's 2024 list of the '20 Best Restaurants,' a testament to its exceptional culinary offerings and commitment to an unforgettable dining experience. This recognition reflects CHAAT's successful blend of authentic Indian flavors with contemporary presentation and ambience, attracting gourmands and trend-conscious travelers alike.

Located on the 5th floor of the prestigious Rosewood Hotel within Victoria Dockside, CHAAT offers not only exquisite cuisine but also an atmospheric setting ideal for foodies, digital nomads, and discerning visitors. The restaurant's thoughtfully curated menu showcases signature dishes such as tandoori wagyu beef cheek, pork pepper fry, and innovative desserts like chocolate praline naan, which blend bold textures and aromas into a memorable feast.

Exceptional Indian flavors with a modern twist

 combining traditional recipes with innovative techniques.

 recognized for culinary excellence and innovative dining.

 inside the Rosewood Hotel with stunning views over Victoria Harbour and Tsim Sha Tsui.

 with attentive staff ensuring a memorable dining experience.

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Parking Options

Good for Children

Serves Cocktails

CHAAT is a vibrant Indian restaurant located on the fifth floor of Victoria Dockside in Tsim Sha Tsui, Hong Kong. It offers a unique dining experience with a blend of contemporary flair and traditional Indian flavors, all set against the stunning backdrop of Hong Kong's skyline. The menu features signature dishes like fragrant biryanis and tantalizing street food, crafted by expert chefs to create a visual and flavorful masterpiece.

CHAAT

A selection of authentic Indian dishes reimagined with a modern twist, featuring starters, mains, and desserts.

Baked Jackfruit Samosas

Raj Kachori

Tandoori Paneer Tikka

Tandoori Lamb Chops

Goan Pork Cheek Vindaloo

Old Delhi Butter Chicken

Octopus Biryani

Bone Marrow Kulcha

Fig Kulfi with Rabdi Falooda

Chocolate Naan

CHAAT Menu

Experience an exquisite menu at CHAAT, nestled on the 5th floor of the Rosewood in Victoria Dockside, Tsim Sha Tsui. This Michelin-starred dining destination masterfully reimagines traditional Indian street food and classics for a contemporary palate, presenting a vibrant culinary journey that captivates food lovers and trend-conscious travelers alike.

Begin your meal with a selection of inventive starters that balance textures and bold spices. The Raj Kachori delights with its crispy lentil shell filled with green peas and a sweet and tangy chutney, delivering a refreshing burst of flavor. The Baked Jackfruit Samosas offer a delightful twist, featuring spiced jackfruit paired with a cooling yogurt dip. For lovers of classic tastes, the Tandoori Paneer Tikka combines soft paneer with chestnut and tomato, grilled to perfection. Meanwhile, the Tandoori Lamb Chops, enriched with pistachio and mint chutney, provide a succulent and aromatic introduction to the feast.

The mains showcase an array of expertly spiced dishes that offer both tradition and innovation. Savor the Goan Pork Cheek Vindaloo, where tender pork cheek is steeped in tangy vindaloo spices and tamarind, delivering depth and heat. The Old Delhi Butter Chicken is a creamy classic melding chicken with butter, tomato, and fenugreek for a rich, aromatic experience. For a smoky finish, the Tandoori Short Rib Kebab cooked in the tandoori oven infuses spices into succulent meat. Seafood lovers will appreciate the Bhel Puri, a vibrant mix of scallops, puffed rice, peanuts, tomato, pomegranate, and tamarind. Vegetarians can indulge in the Dal Makhani, a creamy lentil and bean stew spiced to perfection. Complement your meal with fragrant sides like the Prawn Pulao featuring aged basmati rice and saffron, the garlicky richness of Garlic Naan, or the indulgent Bone Marrow Kulcha spiced to heighten flavors.

Conclude your meal with decadent desserts that offer sweet, satisfying finishes. The Chocolate Praline Naan is a luscious fusion of soft naan bread with rich chocolate and praline notes. The Khubani Ka Meetha presents a comforting blend of apricot, almond, and coconut, a traditional delight. For something cool and creamy, the Pistachio Kulfi combines pistachio, saffron, rabdi, and falooda for a luxurious Indian ice cream experience.

CHAAT complements its menu with an array of beverages including curated wine pairings, cocktails, beer, and coffee, designed to enhance the rich spices and textures of the dishes. The attentive service often suggests perfect matches, such as a sweet port wine that pairs exquisitely with desserts. Seasonal specials and tasting menus are available for those seeking a comprehensive culinary experience, ideal for groups or special occasions.

 Raj Kachori, Baked Jackfruit Samosas, Tandoori Paneer Tikka, Tandoori Lamb Chops

 Goan Pork Cheek Vindaloo, Old Delhi Butter Chicken, Tandoori Short Rib Kebab, Bhel Puri, Dal Makhani, Prawn Pulao, Garlic Naan, Bone Marrow Kulcha

 Chocolate Praline Naan, Khubani Ka Meetha, Pistachio Kulfi

 Curated wines, cocktails, beer, coffee, and seasonal tasting menus complement the flavorful dishes

尖沙咀のCHAATでインド料理の絶品を堪能！活気あふれる雰囲気と香り高いスパイスが旅の思い出に。今すぐ予約しよう！

Authentic Indian Dining at CHAAT, Tsim Sha Tsui

Kowloon Municipality

Serves lunch and dinner from Tuesday to Sunday.

Lunch and Dinner Service

Offers private dining experiences for special occasions.

Private Dining

Provides cooking classes to learn Indian culinary techniques.

Cooking Classes

香港の心臓部、尖沙咀に位置するCHAATは、エキゾチックなインド料理を楽しむことができるユニークなレストランです。

香港・尖沙咀の隠れた宝石、CHAAT

ランチとディナーは火曜日から日曜日まで提供され、地元の新鮮な食材を使った本格的なインド料理を楽しめます。プライベートダイニングでは、特別な日やグループでの集まりにぴったりの静かな空間を提供。さらに、料理教室も開催しており、インド料理の技術を直接学ぶことができます。

ぜひCHAATでインドの味と温かさを体験してください。おいしい料理と贅沢な空間があなたを待っています。

Kowloon

HSIN SHA TSUIにあるCHAATは、革新的なインド料理とエレガントな雰囲気を提供。予約必須の人気レストランで素敵な食体験を。

Tsim Sha TsuiのCHAAT - ミシュラン星獲得のインド料理店

香港のTsim Sha Tsuiに位置するCHAATは、豪華なインド料理とパノラマビューで特別な時間を。予約と詳細は公式サイトへ。

Tsim Sha TsuiのCHAAT - ラグジュアリーなインド料理と絶景

CHAATの営業時間は火曜から日曜のランチとディナー。予約推奨。公式サイトから簡単に予約可能。営業時間と詳細情報をご確認ください。

香港・尖沙咀の人気レストランCHAAT：絶品インド料理体験

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