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大阪の心臓部、道頓堀に位置する神戸牛和乃宮道頓堀本店は、贅沢な神戸ビーフを堪能できる絶好のレストランです。伝統的な技術と現代的なスタイルが融合したこの場所は、肉の芸術とも呼ばれる神戸牛の真髄を味わうための理想的なスポットです。豊かな霜降りととろけるような食感、芳醇な香りが訪れる人々を魅了します。ここでは、最高級の神戸ビーフを使った料理と、洗練された雰囲気の中での食事体験を楽しめます。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNndzRDb0V3EAE&d=17924085&t=1

places/ChIJyW7UIRXnAGARnnWtyiPd6Io/reviews/ChZDSUhNMG9nS0VJQ0FnTUNndzRDb0V3EAE

Amazing First Experience with Authentic Kobe Beef!

I came here to try authentic Kobe beef for the first time, and it was an unforgettable experience. From the moment we walked in, the staff were incredibly welcoming, polite, and professional. Their hospitality made the evening even more enjoyable. The quality of the beef was outstanding—perfectly prepared and absolutely delicious. The staff also took the time to guide us on how to enjoy the beef with different seasonings, which added to the experience. Overall, it was a fantastic meal, and I would highly recommend this restaurant to anyone looking for an authentic Kobe beef experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURma1B1OHNBRRAB&d=17924085&t=1

places/ChIJyW7UIRXnAGARnnWtyiPd6Io/reviews/ChdDSUhNMG9nS0VJQ0FnSURma1B1OHNBRRAB

Great food! Chef Maeda really knows the best for cooking and serving Kobe Beef. Not only does the chef knows how to cook the beef the best way, but also which ways we need to eat first for first-timers, the knowledge of Kobe Beef and how to serve all the foods to accompany the beef, not just the beef itself. Highly recommended, especially for first-timers in Kobe Beef!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzNU8zX193RRAB&d=17924085&t=1

places/ChIJyW7UIRXnAGARnnWtyiPd6Io/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzNU8zX193RRAB

Good meat, poor service.
Overall, not worth the price, too touristy.
With some more care it could be definitely worth.

The meat quality was good, inevitably and thankfully for the place.
We have been a little surprised by the service: worrying more about taking pictures for the guests than cooking the meat correctly.

We were two separate couples served by the same chef, with the unfortunate coincidence of ordering at the same time.
Our very young chef did not manage to separate the services by a few minutes, so he found himself needed to do the same actions at the same time on both sides of the griddle, ending up cooking our meat more than it should have. Especially as we had ordered rare and the other couple wanted it medium-rare.
Furthermore, he god distracted by another group of guests from another chef, and left out meat too long on the heat; it turned hard on one side. See picture for reference.

All other items of the menu set (salad, rice, and soup) have been among the worst we had in 2 weeks in Japan.

We spent over 300€ in 2.
For this price, I would expect more care from the chef, a less rushed service, good quality sides, and a matching of sides with the meat cut (which we got elsewhere eating Kobe beef).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYNmR5QldBEAE&d=17924085&t=1

places/ChIJyW7UIRXnAGARnnWtyiPd6Io/reviews/ChZDSUhNMG9nS0VJQ0FnSURYNmR5QldBEAE

We had late lunch at I love Kobe Beef because we tried them before and we loved the food + experience! Chef Hiroki did not disappoint us! Very friendly and accommodating. We ordered lobster, 120 grams and 180 grams of Kobe beef. The best meal we’ve had on this trip! We will come back before our return flight. We ❤️ Kobe Beef! 💯

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzX00yVGNBEAE&d=17924085&t=1

places/ChIJyW7UIRXnAGARnnWtyiPd6Io/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzX00yVGNBEAE

We stopped here at the street stall rather than the restaurant side- a great chance to try Kobe beef ( various qualities of meat available) with a beer in a more casual environment, among the hustle.and bustle of Dotonbori. We had beef skewer and beef sushi of different qualities, and both were delicious!

大阪・道頓堀の神戸牛和ノ宮で絶品ステーキ体験

神戸牛の絶品ステーキを堪能！大阪・道頓堀のWANOMIYAで贅沢な味わいと活気あふれる雰囲気を楽しもう。今すぐ予約！

大阪・道頓堀の神戸牛レストラン | 和の美屋で絶品料理

Chuo Ward Municipality

Kobe Beef WANOMIYA Dotonbori Main Store

Osaka Prefecture

Experience authentic Kobe beef at Kobe Beef WANOMIYA Dotonbori Main Store in Osaka. Enjoy top-quality meat and superb hospitality in Dotonbori.

Osaka Kobe Beef Restaurant | Dotonbori Luxury Dining

Savor the finest Kobe beef in Osaka at Kobe Beef WANOMIYA. Perfect for food lovers seeking premium Japanese cuisine and local flavors in Dotonbori.

Best Osaka Kobe Beef | Dotonbori Gourmet Experience

Visit Kobe Beef WANOMIYA in Dotonbori, Osaka, for an unforgettable Kobe beef experience with top-rated service and delicious Japanese cuisine.

大阪・道頓堀の神戸牛和ノ宮で絶品ステーキ体験

Sakae Sushi

Yakiniku Dondon America-mura

Ichiran Ramen Dotonbori - South Building