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Tokyo

Hakushū Teppanyaki is a family-owned restaurant in Tokyo's Shibuya area, renowned for its high-quality Kobe beef and exceptional service. Patrons frequently praise the melt-in-your-mouth steak, friendly staff, and cozy atmosphere. The restaurant's unique touches, such as serving meat on bread soaked in beef juices and toasted with butter, add to its charm. Reservations are highly recommended due to its popularity.

Hakushū Teppanyaki Tokyo Experience Overview 

Nestled in the vibrant Shibuya district of Tokyo, Hakushū Teppanyaki offers an unforgettable dining adventure that celebrates the art of Japanese teppanyaki cooking. Established in the 1960s and family-owned for over 50 years, this gem is known for serving some of the finest Kobe beef sirloin and fillet steaks in an intimate and cozy setting. The atmosphere is enriched by the welcoming charm of the attentive staff and the warm presence of the owner's mother, an endearing touch that creates a genuine local experience.

A Culinary Journey with Kobe Beef and More

Hakushū Teppanyaki specializes in hearty sirloin steaks, tender fillet cuts, and fresh seafood plates, all expertly cooked right before your eyes on the teppan grill. The star of the menu is the premium Kobe beef, celebrated for its rich marbling and exceptional flavor. One standout dish is the garlic fried rice, which includes Kobe beef trimmings and a generous dose of garlic, creating a mouthwatering complement to the main courses. Diners also enjoy traditional Japanese staples such as Okonomiyaki and miso soup, rounding out a meal that satisfies both adventurous and classic palates.

What Makes Hakushū Teppanyaki a Must-Visit?

Community sentiment highlights Hakushū Teppanyaki's 

exceptional Kobe beef, friendly service, and cozy ambiance. This hidden gem consistently receives praise for the personalized chef interaction and the theatrical experience of having your meal cooked fresh at the table. Many patrons underline the importance of making reservations early due to its popularity among locals and travelers alike.

 right at your table for an interactive dining experience.

What are the operating hours of Hakushū Teppanyaki?

 The restaurant operates from Tuesday to Sunday, 5:30 PM to 9:00 PM, and is closed on Mondays.

Is there a dress code at Hakushū Teppanyaki?

 The restaurant maintains a casual dress code, but it's recommended to dress smart-casual for a comfortable dining experience.

Does Hakushū Teppanyaki accept credit cards?

 Yes, the restaurant accepts major credit cards, including VISA, MasterCard, JCB, AMEX, and Diners Club.

Is Hakushū Teppanyaki suitable for children?

 Yes, the restaurant is family-friendly and welcomes children of all ages.

How can I make a reservation at Hakushū Teppanyaki?

 Reservations can be made by calling the restaurant directly at +81 50-5262-9434 or through their official website.

Asia

Japan

東京の中心に位置する白洲鉄板焼きは、洗練された雰囲気と卓越した料理で訪れる人々を魅了します。高級感あふれる空間で、目の前で繰り広げられるシェフの技とともに、極上のステーキと創造的な鉄板焼き料理を楽しむことができます。ここでは、肉の旨味を最大限に引き出す調理技術と、季節の新鮮な素材を使った料理の数々が、訪れるたびに新しい発見をもたらします。

Laid-back restaurant dishing up hearty sirloin steaks & seafood plates, plus fried noodles.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aXVqNWtRRRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aXVqNWtRRRAB

Had an fantastic meal here. Service was amazing, one of the best experiences in Japan, great atmosphere and the food was delicious. All cooked in front of you. Highly recommended for a special evening in Tokyo. Absolutely must reserve.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbFpiZG5RRRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbFpiZG5RRRAB

I have eaten in multiple places on my trip, couple fine dining places in Kobe and Osaka. This one easily tops all of them. Super delicious food, cool chef, amazingly friendly waiter. It was soo good we reserved a spot next day as well. I would do it on the 3rd day too but sadly my trip was over.

10/10 , left my heart here and will come back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNia19QTkNREAE&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNia19QTkNREAE

This is our second time here after almost 8 years. Booked online a month before. Ordered both the fillet and sirloin set - the fillet has ‘more meat’ while the sirloin has ‘more fat’…both were brilliant! Ended with the bread dipped in Kobe beef sauce and it was a great finale! Price was very reasonable especially in this part of Tokyo , service felt very like at home and very friendly. Will definitely comeback again - highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiOFpxSXp3RRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiOFpxSXp3RRAB

Probably the best steak dinner I ever had. The Kobe filet and sirloin were perfectly cooked, fresh and had so much flavor.

The chef recommended that me and my wife share the garlic fried rice and I added scallops. Scallops were the best: freshly brought in from Hokkaido which is renowned for those.

The garlic fried rice includes kobe beef trimming, lots of garlic and great rice. Amazing!

A hole in the wall spot that I will return to when I come back to Tokyo.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYdl8ta3JRRRAB&d=17924085&t=1

places/ChIJ0c3dXVeLGGAR5MvalD7iFsQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURYdl8ta3JRRRAB

A very delicious kobe beef served with a full-hearted chef. Kobe beef? Unquestionable superb. Suprised that the fried rice...Oh My God...with mix of garlic and chopped beef....so tasty

So lucky to have the meal cooked by a nice, kind lady chef who happen to be the owner. Tried to book for the past 4 years and we're so fortunate to get the place slot on our last trip.

東京・銀座の白州鉄板焼きレストラン｜絶品ステーキと日本料理

Established in 1966, Hakushū Teppanyaki has been serving authentic Kobe beef teppanyaki in Tokyo's Shibuya district for over 50 years. The restaurant is family-owned, with the previous owner's mother, over 80 years old, still actively involved in the business.

白洲鉄板焼きは、1966年に東京・渋谷で誕生し、その歴史は半世紀以上にわたります。創業以来、伝統的な神戸ビーフの鉄板焼きを提供し続けており、その品質と味は多くの食通たちに支持されています。

このレストランは、長きにわたり東京の食文化の一端を担い、多くの地元の人々や観光客に愛されてきました。

東京の渋谷区に位置する白洲鉄板焼きは、家族経営のレストランであり、現オーナーの母親も80歳を超え、ビジネスに積極的に関わっています。

これまでの歴史とともに、白洲鉄板焼きは東京の鉄板焼きシーンを牽引し続けています。

2016年には、トリップアドバイザーから「日本のベストファインダイニングレストラン」に認定され、その卓越した料理とサービスが国内外で高く評価されました。

1966年の創業以来、白洲鉄板焼きは神戸ビーフを中心とした絶品の鉄板料理を提供しており、その伝統的な味とともに、東京の食文化に新風を吹き込んできました。

東京渋谷で生まれた伝統と革新の鉄板焼き

長きにわたり築き上げられた信頼と実績を誇り、東京の鉄板焼き業界の象徴としての地位を確立しています。

家族経営の小さなレストランながら、その料理の質とサービスの行き届いたおもてなしは国内外から熱い支持を集め続けています。

2016年、白洲鉄板焼きはトリップアドバイザーから「日本のベストファインダイニングレストラン」に選ばれ、その名声は全国に知られるようになりました。

常に進化を続け、東京の鉄板焼き文化をリードし続ける白洲鉄板焼きの未来に期待が高まります。

今後も伝統を守りつつ、新たな挑戦を続ける白洲鉄板焼きに注目です。

Tucked away in the vibrant heart of Shibuya, Hakushū Teppanyaki beckons with the alluring aroma of sizzling meats and the promise of an unforgettable dining experience. This culinary gem celebrates the art of teppanyaki, where skilled chefs perform a mesmerizing dance of flames and flavors, expertly grilling fresh ingredients right before your eyes. The sleek, modern ambiance exudes an air of sophistication, while the palpable excitement in the air invites both locals and travelers to indulge in each meticulously crafted dish.

A selection of premium steak, succulent seafood, and fresh vegetables, each cooked to perfection.

Dinner Menu

Hakushū Teppanyaki

Experience the finest Kobe beef and authentic Japanese dishes at Hakushū Teppanyaki.

Kobe Beef Sirloin

Kobe Beef Fillet

Garlic Fried Rice

Scallops

Shrimp

Okonomiyaki

Hakushū Teppanyaki Menu

白州鉄板焼きは、東京の中心で最高級の神戸ビーフを楽しめるレストランです。豪華なステーキ体験ができ、肉の旨味と技術の粋を堪能できます。ようこそ、究極の和牛体験へ！

本格的な鉄板焼きの前に、旬の食材を使った前菜をお楽しみください。新鮮な貝類や野菜を使った一品が、あなたの食欲をそそります。 

最高の神戸ビーフを中心に、新鮮な海産物とともに多彩な鉄板料理をお楽しみいただけます。特におすすめは、和牛サーロインとフィレです。香ばしいガーリックライスもお試しください。 

甘くてクリーミーなデザートも充実。季節の果物を使ったパフェや伝統的な和スイーツもお楽しみいただけます。

豊富な種類の日本酒や焼酎、季節のカクテルも取り揃え。食事と相性抜群のドリンクで、特別な時間を演出します。

神戸ビーフのステーキや海鮮料理の特別メニューをお楽しみください。季節ごとのおすすめも見逃せません。

東京で絶品の鉄板焼きを堪能！香ばしい香りとジューシーな味わいが魅力の白洲鉄板焼で特別なひとときを。今すぐ予約しよう！

東京渋谷の焼肉レストラン・博酒亭で本格鉄板料理

Shibuya City

Enjoy expertly grilled Kobe beef and seafood in an intimate setting.

Teppanyaki Dining

Order your favorite dishes to enjoy at home.

Takeout Service

白州鉄板焼きで極上のグルメ体験を楽しもう.

白州鉄板焼きで極上のグルメ体験を楽しもう

東京に位置する白州鉄板焼きは、洗練された空間とともに、最高級の神戸ビーフとシーフードを炭火で絶妙に焼き上げる体験を提供します。特別な日のディナーやビジネスの会食に最適な場所です。高級感あふれる雰囲気の中、シェフの技を間近で楽しめるのも魅力です。ここでしか味わえない究極の鉄板焼きをぜひ体験してください。 

東京の心臓部で味わう贅沢な鉄板焼き

自宅やオフィスで白州鉄板焼きの味を楽しみたい方には、テイクアウトサービスもご用意しています。高級食材を使った料理をお持ち帰りして、特別なひとときを自分だけの空間で満喫してください。価格は8000円からで、贅沢な食体験を気軽に味わえます。 

Tokyo Metropolis

Experience top-quality Kobe beef teppanyaki at Hakushū Teppanyaki, a family-owned restaurant in Shibuya, Tokyo, offering an unforgettable dining experience.

Hakushū Teppanyaki in Shibuya, Tokyo - Authentic Kobe Beef

Discover Hakushū Teppanyaki, famous for its authentic Kobe beef and cozy atmosphere in Shibuya, Tokyo. Perfect for special occasions and foodie adventures.

Explore Hakushū Teppanyaki in Shibuya, Tokyo - Best Kobe Beef

Indulge in exquisite Kobe beef teppanyaki at Hakushū Teppanyaki, a renowned restaurant in Shibuya, Tokyo, praised for quality, service, and authentic flavors.

東京・銀座の白州鉄板焼きレストラン｜絶品ステーキと日本料理

Sakai Shokai

Gonpachi Shibuya

Hanamaru Udon