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Tokyo Distillery - Hitachino Brewing plays a vital role in the Chiyoda community, serving as a gathering place for locals and visitors alike. This establishment not only offers a unique selection of beers and spirits but also fosters connections among patrons through its inviting atmosphere and community-focused initiatives.

The distillery's commitment to local engagement is evident in its collaborations with nearby businesses and organizations, creating a vibrant network that enhances the local culture.

Collaboration with local farms for fresh ingredients.

Partnerships with local artists for decor and events.

Collaborations with local breweries for special events.

Tokyo Distillery hosts a variety of events that bring the community together. From whiskey tastings to seasonal festivals, these gatherings celebrate local culture and craftsmanship. The distillery also opens its doors for workshops, allowing patrons to learn about the brewing process and the art of distillation.

The distillery is committed to sustainable practices, sourcing ingredients locally and minimizing waste. They utilize eco-friendly packaging and aim to reduce their carbon footprint through energy-efficient operations. This dedication to sustainability resonates with the community, fostering a sense of shared responsibility.

"I had my best gin tonic experience here!" - Kevin Wang

"The whiskey tasting was a unique experience, blending traditional methods with local ingredients." - SVC

Join the community at Tokyo Distillery - Hitachino Brewing for an unforgettable experience. Whether you're a local or just visiting, immerse yourself in the rich flavors and vibrant culture of Chiyoda. Visit us today and be part of our story!

The story of Tokyo Distillery - Hitachino Brewing

Tokyo Distillery - Hitachino Brewing was born from a passion for crafting unique spirits that blend traditional Japanese techniques with innovative flavors. Established in the vibrant Kanda Neribeichō neighborhood of Tokyo, this distillery aims to create an immersive experience for both locals and visitors. The founders envisioned a space where the art of distillation meets the warmth of community, offering a diverse range of beers and spirits that reflect the rich cultural tapestry of Japan.

The distillery's design incorporates elements reminiscent of traditional brewing houses, creating an inviting atmosphere that encourages patrons to explore the unique offerings. With a focus on quality and craftsmanship, Tokyo Distillery - Hitachino Brewing has quickly become a notable destination for those seeking to experience the essence of Japanese distillation.

• 2020: Tokyo Distillery - Hitachino Brewing opens its doors, introducing innovative spirits to the local market.
• 2021: The distillery gains recognition for its unique yuzu beer, attracting attention from craft beer enthusiasts.
• 2022: Launch of the whiskey tasting experience, allowing guests to explore the distillery's offerings in depth.
• 2023: Expansion of the menu to include seasonal specialties, further enhancing the dining experience.

Tokyo Distillery - Hitachino Brewing has been shaped by the vibrant community of Chiyoda City. The distillery collaborates with local farmers to source ingredients, ensuring that each product reflects the flavors of the region. This commitment to local sourcing not only supports the community but also enhances the authenticity of the spirits produced.

The founders of Tokyo Distillery - Hitachino Brewing are passionate artisans dedicated to the craft of distillation. Their expertise and vision have been instrumental in creating a space that not only serves exceptional drinks but also fosters a sense of community. The team includes skilled brewers and distillers who bring their unique backgrounds and experiences to the table, ensuring that every sip tells a story.

As Tokyo Distillery - Hitachino Brewing continues to evolve, it embraces modern trends while remaining rooted in tradition. The distillery has adapted its offerings to cater to the changing tastes of consumers, introducing innovative flavors and experiences. This balance between heritage and modernity ensures that the distillery remains relevant in a competitive market.

Tokyo Distillery - Hitachino Brewing is committed to preserving its heritage while looking toward the future. With a focus on sustainability and community engagement, the distillery aims to continue its legacy of crafting exceptional spirits that celebrate the essence of Japanese culture. Visitors are invited to experience this journey, making memories that last a lifetime.

Located in the vibrant Kanda Neribeichō area of Chiyoda City, Tokyo, the Tokyo Distillery - Hitachino Brewing offers a unique blend of dining and distilling experiences. This establishment not only serves a variety of beers and spirits but also provides a glimpse into the art of distillation. With its modern decor reminiscent of a traditional distillery, guests can enjoy a casual yet immersive atmosphere. Whether you're a local or a traveler, this spot promises an intriguing visit.

Comfortable seating and clean environment

Tokyo Distillery - Hitachino Brewing is perfect for casual gatherings, whiskey tastings, and beer enthusiasts. The laid-back atmosphere makes it an excellent choice for friends looking to unwind after a day of exploring Tokyo. Additionally, it serves as a unique venue for small group celebrations or informal business meetings.

Reservations are recommended, especially during weekends. While the establishment does not offer outdoor seating, it provides a comfortable indoor environment. Note that the menu may have limited vegetarian options, and the service can vary depending on the time of day. Be prepared for potential wait times during peak hours.

Tokyo Distillery - Hitachino Brewing stands out for its innovative approach to distilling and its inviting atmosphere. While there are areas for improvement, such as menu variety and service consistency, the unique offerings and ambiance make it a worthwhile destination for both locals and visitors. Whether you're indulging in a whiskey tasting or enjoying a refreshing beer, this establishment captures the essence of Tokyo's evolving culinary scene.

Nestled in the heart of Tokyo's Chiyoda district, SEEK BASE 0 is a vibrant distillery and bar destination that offers an intoxicating mix of spirits, local brews, and unique tasting experiences. This lively spot is perfect for cocktail aficionados, craft beer lovers, and those curious to explore innovative Japanese spirits. 

Customer reviews highlight an impressive variety of beers and spirits, with tantalizing whiskey tasting sets and inventive yuzu beers that excite the palate. Visitors praise the friendly service and cozy decor reminiscent of a distillery, making it a must-visit spot for spirit enthusiasts.

Enjoy expertly crafted cocktails, especially the renowned gin tonics, and indulge in a whiskey tasting experience with a variety of young, innovative spirits that blend traditional malts with rice, creating unique sake-like flavors. Ideal for connoisseurs looking to explore new frontiers of Japanese spirits, SEEK BASE 0 is a hidden gem for both casual drinkers and dedicated spirit enthusiasts.

Chiyoda

東京の中心で味わうクラフトビールの新境地：東京ディスティラリー - 常陸野ブルーイング

東京の中心、千代田区でクラフトビールの新たな魅力を体験しよう。東京ディスティラリー - 常陸野ブルーイングは、ユニークなビールの味と温かみのある雰囲気で、地元の人々や観光客に人気のスポットだ。多彩なクラフトビールのラインナップを誇り、ビール愛好家から初めての方まで楽しめる場所だ。ここでは、伝統的な醸造技術と革新的なアイデアが融合し、東京のビール文化を豊かに彩っている。

東京ディスティラリー - 常陸野ブルーイングの魅力

革新的なビールのレシピと伝統的な醸造方法が融合したこの場所は、訪れる人々に忘れられない体験を提供します。多彩なフレーバーと飲みごたえのある一杯が待っている。特に、季節限定のクラフトビールは見逃せません。

東京ディスティラリー - 常陸野ブルーイングについて知りたい場合に役立つFAQを紹介します。

通常、訪問可能な時間は午前11時から午後10時までです。休業日は事前に確認してください。

Asia

Japan

東京のヒタチノブルーイングは、モダンな醸造所とレストランが融合したユニークなスポットです。

この場所は、ビールとスピリッツの豊富なセレクションを提供し、醸造所の装飾が施されています。お客様はスマートフォンで注文し、テーブルで商品を受け取ります。ウィスキーのテイスティングセットやユズビールが特に人気です。

ヒタチノブルーイングでは、地元の食材を使用した多彩な料理が楽しめます。特におすすめの料理は以下の通りです。

ウィスキーのテイスティングセット

ロケーションと周辺の観光名所

ヒタチノブルーイングは、千代田区の神田練塀町に位置し、周囲には歴史的な神田エリアや多くの文化的名所があります。

近くには、神田明神や秋葉原の電気街があり、観光客や地元の人々にとって魅力的なスポットです。

A: はい、予約をお勧めします。

A: 午前11時から午後10時まで営業しています。

A: いいえ、駐車場はありません。

ヒタチノブルーイングを訪れよう

東京のヒタチノブルーイングで、特別なビールと料理を楽しんでみませんか？皆様のご来店をお待ちしております。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbFlhSDNBRRAB&d=17924085&t=1

places/ChIJIdKtCHuPGGARb7hxqc1jWsk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbFlhSDNBRRAB

There is a wide offer of beers and spirits. The place has some decorations similar to a distillery. You order on the phone and get the products at your table. We had a whiskey tasting set, good and with potential over time, quite small quantity . The yuzu beer was interesting. Prices are regular, service nothing bad nothing particular good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURJc0tEOVN3EAE&d=17924085&t=1

places/ChIJIdKtCHuPGGARb7hxqc1jWsk/reviews/ChZDSUhNMG9nS0VJQ0FnTURJc0tEOVN3EAE

I had my best gin tonic experience. Hope to have it again😍

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKdHJ1Wk9nEAE&d=17924085&t=1

places/ChIJIdKtCHuPGGARb7hxqc1jWsk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKdHJ1Wk9nEAE

I am just reviewing the whisky tasting. I just had a short time, so I didn't try their beer either.

It is interesting because it is a new distillery and you cannot find their whisky anywhere. They only have 3 years and 30 months old whiskies. What also interesting is that they also blend their malts with rice.
But, to me, the rice note was overwhelming. So it is more of a sake taste than a whisky. At least at this age. So good idea, but it needs more time to develop.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKdjhlM2l3RRAB&d=17924085&t=1

places/ChIJIdKtCHuPGGARb7hxqc1jWsk/reviews/ChdDSUhNMG9nS0VJQ0FnSURKdjhlM2l3RRAB

I went there for lunch just to get a beer. They had three lunch specials but two of them which were pork cutlets were sold out. This was at 12:30 on a Tuesday. This was very unfortunate so we were forced to have the pork burger. This tasted ok but wasn't anything great.

The beer was good and the restaurant was clean and comfortable.

The service was a bit hit and miss. We had to ask for help a few times because it was one guy serving multiple tables and groups.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSaUxTQjBnRRAB&d=17924085&t=1

places/ChIJIdKtCHuPGGARb7hxqc1jWsk/reviews/ChdDSUhNMG9nS0VJQ0FnSURSaUxTQjBnRRAB

Lunch set menu quite affordable but portion was not that big. Omakase (special for the day) was some deep fired pork muscle but was quite strong in pork taste and may not appeal to all.

千代田区東京ディストラリー・常陸野ブルーイング：日本のクラフトビール体験

Tokyo Distillery - Hitachino Brewing offers a unique culinary experience that combines traditional Japanese brewing techniques with modern flavors. Located in the vibrant Kanda Neribeichō neighborhood of Chiyoda City, this establishment focuses on crafting exceptional beers and spirits, showcasing the rich heritage of Japanese distilling. The menu reflects a commitment to quality and innovation, inviting guests to explore a variety of beverages that highlight local ingredients and craftsmanship.

The menu features a selection of standout dishes that perfectly complement the beverages:

Whiskey Tasting Set - A curated selection of unique whiskies, showcasing the distillery's innovative blending techniques.

Yuzu Beer - A refreshing brew infused with yuzu, offering a delightful citrus twist.

The beverage menu at Tokyo Distillery is extensive, featuring a variety of beers, spirits, and cocktails that are expertly crafted to enhance the dining experience. Guests can enjoy a selection of local and seasonal ingredients in their drinks, with options for pairing with the menu's signature dishes. The mixology team is dedicated to creating unique cocktails that reflect the essence of Japanese flavors.

Tokyo Distillery caters to various dietary preferences, offering vegetarian and gluten-free options. While the menu is primarily focused on meat and seafood, there are thoughtful choices available for those with dietary restrictions. Guests are encouraged to inquire about specific allergens when ordering.

For a truly memorable experience, the chef recommends trying the seasonal specials, which highlight the freshest ingredients available. These dishes change regularly, ensuring that each visit offers something new and exciting.

Join us at Tokyo Distillery - Hitachino Brewing for an unforgettable culinary adventure. Explore the innovative menu and discover the perfect pairing of flavors and beverages. Experience the essence of Japanese distilling in every sip and bite.

東京ディストラリーで、ヒタチノ醸造のクラフトビールを味わいながら、ユニークな体験を楽しもう。今すぐ訪れて、特別な一杯を！

東京千代田区のヒタチノ醸造所 — クラフトビールと食の体験

Chiyoda Municipality

Tokyo Distillery - Hitachino Brewing

東京の中心地で体験するクラフトビールの世界：東京ディストラリー - 常陸野ブルーイング！

東京の千代田区に位置する東京ディストラリー - 常陸野ブルーイングは、ビール愛好家や観光客にとって絶好のスポットです。ここでは、数々のクラフトビールが醸造されており、伝統的な日本の味と革新的なフレーバーの融合を楽しめます。

多彩なクラフトビールのラインナップ

伝統的な日本の醸造技術と革新的なレシピの融合

ビール醸造の見学とテイスティング体験

Tokyo

東京千代田区で楽しむヒタチノ醸造所のクラフトビールと工場見学。ユニークな醸造体験と美味しいお酒をお楽しみください！

東京千代田区のヒタチノ醸造所、東京ディスティラリー体験

東京千代田区のヒタチノ醸造所について知ろう。歴史、こだわりのクラフトビール、アクセス情報を詳しく紹介します。

東京千代田区、ヒタチノ醸造所の概要と魅力

東京千代田区のヒタチノ醸造所の営業時間を確認。訪問前に知りたい営業時間と場所情報を詳しく解説します。

SAKE MARKET Akihabaraten

Hitachino Brewing Lab

Crazy Craft Beer