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Heiwa Doburoku Kabutocho Brewery is praised for its unique offerings of freshly brewed doburoku, a traditional unfiltered sake, and a variety of craft beers. The establishment's cozy ambiance, knowledgeable staff, and curated snacks enhance the overall experience. Visitors appreciate the opportunity to taste different flavors of doburoku, including seasonal varieties like persimmon and basil. The brewery's commitment to using local ingredients and its location in the revitalized Kabutocho neighborhood add to its appeal.

Discover the serene charm of Heiwa DOBUROKU Kabutocho saké brewery in Tokyo

Nestled in the heart of Nihonbashikabutochō, Chuo City, Tokyo, Heiwa DOBUROKU Kabutocho offers an exceptional sake experience that blends tradition with contemporary vibes. This peaceful saké brewery and bar invites visitors to unwind with a wide variety of freshly brewed Doburoku, a fizzy and flavorful rice sake, alongside an enticing selection of small dishes that perfectly complement the drinks.

A unique sake destination for enthusiasts and newcomers alike

Whether you are a seasoned nihonshu lover or trying sake for the first time, Heiwa DOBUROKU Kabutocho stands out with its handcrafted brews offering intriguing flavors like sesame, strawberry, and basil. The brewery’s ambiance is notably calm and inviting — ideal for relaxed conversations and savoring every sip. The staff’s exceptional hospitality enhances the experience, making guests feel truly welcome.

Heiwa DOBUROKU Kabutocho offers dine-in options with a cozy interior accented by beautiful Wakayama cedar wood. While the atmosphere is mostly tranquil and intimate, some visitors note that service can vary, but overall, the friendly and attentive staff ensure a memorable outing. The menu includes both sake and craft beer selections, catering to diverse palates.

 via phone or website with card payments accepted only.

 but comfortable indoor seating with quick and welcoming service.

 Yes, it's recommended to book ahead, especially on weekends, as the space fills up quickly.

 No formal dress code; casual attire is perfectly fine for your visit.

 Yes, the brewery offers vegetarian-friendly small dishes; just inform the staff of any restrictions when booking.

 describes the overall atmosphere at Heiwa DOBUROKU Kabutocho. Regulars and newcomers alike appreciate the thoughtful service and the carefully crafted sake varieties. The peaceful setting makes it a perfect escape from Tokyo’s bustle while still embracing the city’s vibrant food and drink culture. Visitors often highlight the brewery as a must-visit spot for authentic sake tasting with a modern twist.

Asia

Japan

平和 DOBUROKU 株式会社酒造場の魅力を探る

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzbGJTdmtRRRAB&d=17924085&t=1

places/ChIJGWZwPzaJGGAR4A1x6N1PCYY/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzbGJTdmtRRRAB

One of the best experiences we had in Tokyo. This place is a great, peaceful sake brewery with a lot of special tastes. We spend a long while in this bar where you can taste so many different sake with small dishes. Atmosphere is so quiet and nice that you feel relaxed chatting and drinking. Orders are via phone and service is great. It is a must try place for anyone visiting Tokyo. Thank you for the great time and service, it definitely felt welcoming.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzNl9fT0tREAE&d=17924085&t=1

places/ChIJGWZwPzaJGGAR4A1x6N1PCYY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzNl9fT0tREAE

Nice cafe decorated with beautiful Wakayama cedar. Unfortunately, the atmosphere didn’t quite hit the mark. It felt like a place to gulp & go rather than linger & enjoy the experience. The service staff seemed to be having a bad day, which affected the overall vibe.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMN08yeWNREAE&d=17924085&t=1

places/ChIJGWZwPzaJGGAR4A1x6N1PCYY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMN08yeWNREAE

If you're up for a unique sake experience, look no further than Heiwa DOBUROKU Kabutocho saké brewery! They offer freshly made Doburoku that was incredibly fascinating in both taste and consistency, especially for someone trying it for the first time. I highly recommend trying at least one flavour for the experience alone. Additionally, their wide selection of sakes is absolutely delicious. Ordering is convenient via their website, and they accept card payments only. What stood out the most, though, was the exceptionally friendly staff. They make your visit warm and welcoming, adding to the overall charm of the place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3d2ZIMktREAE&d=17924085&t=1

places/ChIJGWZwPzaJGGAR4A1x6N1PCYY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3d2ZIMktREAE

I love this sake bar. I live in Tokyo and love nihonshu and am always looking for fun spots to try different types of sake. This place has a great selection and cool vibe. The small plates are good too. They also serve craft beer if sake isn’t your thing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURULVppTGF3EAE&d=17924085&t=1

places/ChIJGWZwPzaJGGAR4A1x6N1PCYY/reviews/ChZDSUhNMG9nS0VJQ0FnSURULVppTGF3EAE

Recently gaining popularity over SNS, our friends and I visited with excitement and expectations.

And boy did they exceed them.

Their Doburoku (or fizzy sake) I believed are brewed in house and they offered 3 limited offerings along with their usual flavours each day.

On our visit, the three limited were Sesame, Strawberry and Basil. All of them were very nice with a mild sweetness follow by a 'kick' of sake.

The sesame one is kind of similar to HK dessert, but in a sake form, it was enjoyable.

I also tried the Natsumikan Liqueur with soda, and it is 5/5...I want more

中央区にある平和DOBUROKU神田酒蔵：伝統の日本酒体験

Heiwa Doburoku Kabutocho Brewery, operated by Heiwa Shuzo, a sake producer from Wakayama Prefecture, opened in June 2022 in Tokyo's Kabutocho neighborhood. The brewery specializes in doburoku, a traditional unfiltered sake, and offers a variety of craft beers. The establishment emphasizes the use of local ingredients and provides a cozy, modern space for patrons to enjoy its offerings.

A rich history of Shibuya Kitokito restaurant in Tokyo's vibrant dining scene.

Located in the bustling heart of Shibuya, Tokyo, Shibuya Kitokito has swiftly become a beloved modern izakaya-style restaurant cherished by locals and travelers alike. Since its opening in 2019, this dynamic spot has carved out a niche for itself by offering an exceptional dining experience centered around fresh seafood and innovative Japanese cuisine.

Shibuya Kitokito opened its doors in 2019, right in the midst of Tokyo's energetic urban fabric. Almost immediately, it attracted attention for its dedication to quality and freshness, especially in its seafood offerings. By 2020, the restaurant's reputation had blossomed, making it a sought-after destination for those craving authentic and fresh Japanese flavors in a cozy izakaya setting.

Recognizing the evolving tastes and dietary preferences of its diverse clientele, Shibuya Kitokito expanded its menu in 2021 to incorporate a variety of vegetarian dishes. This thoughtful adaptation not only broadened their appeal but also demonstrated their commitment to inclusivity and culinary creativity, enriching the dining experience without compromising on authentic Japanese flavors.

 A signature feature that delights seafood lovers with seasonal and flavorful options.

 Thoughtfully crafted to satisfy a variety of dietary preferences without sacrificing taste.

 A lively yet welcoming space to enjoy Japanese cuisine with friends or solo.

Dine In

Restroom

Serves Beer

Serves Wine

Reservable

Heiwa DOBUROKU Kabutocho saké brewery is a hidden gem in Tokyo's Chuo City, offering a unique experience in saké production. Visitors can enjoy guided tastings of freshly brewed saké paired with traditional Japanese delicacies, all within a warm and inviting atmosphere that blends modern design with rustic charm.

Heiwa DOBUROKU Kabutocho saké brewery

A selection of traditional and flavored doburoku sakes, complemented by curated snacks.

Plain Doburoku

Azuki Doburoku

Kuromame Doburoku

Hop Doburoku

Persimmon Doburoku

Basil Doburoku

Kinzanji Miso and Cream Cheese Crackers

Doburoku Curry

Heiwa Doburoku Kabutocho Brewery Menu

東京の中心で楽しめる、日本酒の新たな魅力を発見できる場所です。

平和どぶろく兜町醸造所のこだわりのメニュー

味わい深い塩味とクリーミーな食感が楽しめる「金山寺味噌とクリームチーズのクラッカー」。

特製のどぶろくを使った「どぶろくカレー」は、牛肉とスパイスの絶妙なハーモニーを楽しめる一品です。

おすすめは、季節の果物を使ったフルーティな「柿のどぶろく」。甘味と酸味のバランスが絶妙です。

多彩などぶろくや日本酒、そしてクラフトビールやワインもお楽しみいただけます。特に自家製のどぶろくは絶品です。

季節限定のどぶろくや、特製のフレーバードリンクなど、訪れるたびに新しい発見が待っています。

東京・中央区で日本酒の歴史を体感！ヘイワDOBUROKUの酒蔵見学と味わい深い酒を楽しみながら、伝統と美味しさを満喫しよう。今すぐ訪問！

東京中央区の伝統的酒蔵｜平和 DOBUROKU 株式町の銘酒体験

Chuo City Municipality

Unfiltered, slightly fizzy sake available in various flavors.

Freshly Brewed Doburoku

Selection of Heiwa Shuzo's craft beers on tap.

Craft Beers

Curated snacks designed to complement sake flavors.

Sake Pairing Snacks

Heiwa DOBUROKU Kabutocho saké brewery Tokyo experience overview.

Nestled in the heart of Tokyo's vibrant Chuo City, Heiwa DOBUROKU Kabutocho saké brewery offers an authentic dive into Japan's rich sake heritage. This peaceful brewery-bar hybrid located on the first floor of KITOKI in Nihonbashikabutochō invites sake lovers and curious travelers alike to indulge in a truly unique culinary and cultural experience.

unique sake varieties and tasting experience

At Heiwa DOBUROKU, visitors can savor an impressive selection of freshly brewed Doburoku, a fizzy, unfiltered sake that captivates with its rich consistency and complex flavors. Daily limited editions such as sesame, strawberry, and basil infuse traditional sake with innovative twists, appealing to both first-time tasters and seasoned connoisseurs alike. Beyond Doburoku, the brewery offers a wide range of classic sake varieties, each crafted to highlight the subtle nuances of Japanese rice wine craftsmanship.

Ordering is seamlessly done via phone or their website, with card payments accepted for convenience.

The atmosphere at Heiwa DOBUROKU Kabutocho is described as tranquil and inviting, with a tasteful interior adorned by elegant Wakayama cedar that creates a warm, natural ambiance. Guests appreciate the quiet setting perfect for relaxed conversations and savoring drinks at a leisurely pace. Although some visitors noted moments of subdued service energy, the staff generally earn praise for their friendliness and attentive care, enhancing the welcoming vibe of the brewery.

In addition to a stellar sake selection, the brewery serves carefully curated small plates that pair beautifully with their drinks, making it an excellent spot for foodies eager to explore Japanese flavors alongside their beverages. For those who prefer alternatives, a selection of craft beers and wine are also available to satisfy varied palates.

 available for 4-20 guests with a separate 5,000 yen charge if fewer than 4.

 charged at 500 yen per person to complement your tasting journey.

Heiwa DOBUROKU Kabutocho saké brewery is perfect for those who want to immerse themselves in traditional Japanese sake culture while enjoying a calm and intimate setting. Reservations are recommended, especially for private rooms. Although there is no outdoor seating or live music, the cozy indoor space and polished ambiance make it ideal for relaxed evenings. Paid parking is available nearby, and the establishment is well-equipped with restrooms for convenience.

Whether you're a sake enthusiast, foodie, or traveler seeking authentic Tokyo experiences, this brewery offers a memorable and flavorful adventure in the vibrant Nihonbashikabutochō district.

Tokyo

伝統的などぶろくとクラフトビールを楽しめるHeiwaする酵素醸造所、東京・中央区。地元産の材料を使用した多彩な味を体験しましょう！

Heiwa DOBUROKU Kabutocho醸造所, 中央区の酒蔵体験

東京・中央区のHeiwa醸造所では、伝統的などぶろくと選び抜かれたクラフトビールを提供。お酒の歴史や味わいを発見！

東京・中央のHeiwa Doburoku醸造所｜伝統酒とクラフトビール

Heiwa醸造所の営業時間と見学のポイントをご案内。東京・中央区で酒蔵文化を気軽に体験しましょう！

中央区にある平和DOBUROKU神田酒蔵：伝統の日本酒体験

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