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Chūgokuryōri Sennomago is praised for its authentic Sichuan and Shanghai-inspired cuisine, health-conscious approach using Chinese medicinal seasonings, and naturally grown vegetables. The restaurant is known for its friendly and knowledgeable staff, making it a popular choice among locals and visitors alike.

Chūgokuryōri Sennomago - Authentic Sichuan Cuisine in Suginami City Tokyo Japan 

Nestled quietly in the residential heart of Nishiogikita, Suginami City, 

 is a hidden gem renowned for serving genuine Sichuan cuisine with a distinct, refined touch. This Michelin Bib Gourmand favorite captivates locals and visitors alike with its perfectly balanced flavors, especially the celebrated Mapo Tofu and the flavorful Pork Minced Meat and Preserved Vegetables Fried Rice.

The restaurant's unassuming location in a quiet residential area makes it a peaceful oasis for food lovers seeking authentic Chinese flavors. Guests rave about their creamy and slightly spicy Tantanmen noodles and the delicate yet punchy Mapo Tofu enhanced with Japanese pepper. The menu also features clay pot specialties that balance richness with mindful preparation, offering satisfying options with controlled oiliness for health-conscious diners.

Each dish is crafted to present true Sichuan taste balanced with Japanese culinary finesse.

Located in a quiet residential neighborhood, it offers a relaxed and private dining experience.

A testament to its quality and value, making it a must-visit spot for Chinese food enthusiasts.

Staff are welcoming and ensure a satisfying meal from start to finish.

What are the restaurant's operating hours?

 The restaurant operates from 11:30 AM to 3:00 PM on weekdays and Saturdays, and from 11:30 AM to 2:00 PM on Sundays and public holidays.

 Yes, Chūgokuryōri Sennomago offers a takeout service for customers who prefer to enjoy their meals at home.

 No, the restaurant operates on a cash-only basis.

 Parking is limited in the area; it's recommended to use public transportation or park in nearby public parking facilities.

 While reservations are not mandatory, they are recommended to ensure seating, especially during peak hours.

Every visit to Chūgokuryōri Sennomago is a delightful journey into authentic Chinese cuisine elevated by Japanese attention to detail. The attentive staff create a welcoming vibe that complements the intimate setting, inviting diners to savor each bite in comfort. Whether you're stopping by for a satisfying lunch or an elegant dinner, this restaurant promises a memorable culinary experience that has earned its glowing reputation in Tokyo's competitive food scene.

Community sentiment towards Chūgokuryōri Sennomago is overwhelmingly positive, highlighting its delicious dishes, comfortable ambiance, and friendly service as standout features.

Asia

Japan

東京都杉並区に位置する「戦夢庵」は、本格的な中華料理を楽しめる隠れ家的なレストランです。伝統的な味わいとモダンなプレゼンテーションが融合した料理の数々は、訪れるたびに新しい発見をもたらします。

中華料理専門店「戦夢庵」へようこそ

「戦夢庵」の自慢は、香り高い麻婆豆腐と、ジューシーな北京ダックです。麻婆豆腐は、ピリッとした辛さと豊かな旨味が絶妙に調和し、一口食べるごとに中華の奥深さを感じさせてくれます。北京ダックは、パリッとした皮と柔らかな肉のコンビネーションが絶品で、特製の甜麺醤と一緒に味わうのがおすすめです。

「戦夢庵」の創業者は、長年中華料理の修行を積み、伝統的な味を守りつつも、新しいスタイルを取り入れることに情熱を注いできました。厨房の裏側では、シェフたちが一つ一つ丁寧に料理を仕上げる姿が見られ、その熱意と技術の高さが料理に表れています。

杉並区の静かな住宅街に位置しながらも、「戦夢庵」は本格的な中華料理を提供し、地元の人々だけでなく遠方からの訪問者も魅了しています。特に、夜の時間帯には、温かみのある照明と伝統的な装飾が、まるで中国の古都にいるかのような雰囲気を醸し出しています。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURRdXN5S0tBEAE&d=17924085&t=1

places/ChIJuyqGoxPuGGARFZH3yNFNs5w/reviews/ChZDSUhNMG9nS0VJQ0FnSURRdXN5S0tBEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3MXEzMFpBEAE&d=17924085&t=1

places/ChIJuyqGoxPuGGARFZH3yNFNs5w/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3MXEzMFpBEAE

お客様の会社訪問後、お客様おすすめの中華のランチに伺いました！
ミシュランビブグルマン、メディアにも取り上げられた地元の方に愛される人気店だそうです(*´∇｀*)

店舗は住宅街？の道路に面しひっそりとあるので私だけなら気づかない、
12時でほぼ満席！
私は麻婆豆腐定食
黒チャーハン
スタッフは坦々麺
などなど注文！

麻婆豆腐は山椒が効き美味しい！
坦々麺もクリーミー系で美味しい(//∇//)
上品中華でどれも美味しかったです！

ご馳走様でした！

After visiting our customer's company, we went to the customer's recommended Chinese lunch!
It seems to be a popular restaurant loved by locals that has been featured in the Michelin Bib Gourmand media (*´∇｀*)

Is the store located in a residential area? It's quiet and facing the road, so I wouldn't notice if I was the only one.
Almost full at 12:00!
I have mapo tofu set meal
black fried rice
The staff is tantanmen
Order and more!

Mapo tofu is delicious with Japanese pepper!
The tandan noodles are also creamy and delicious (//∇//)
It was high quality Chinese food and everything was delicious!

Thank you for the meal!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3blB5VUhBEAE&d=17924085&t=1

places/ChIJuyqGoxPuGGARFZH3yNFNs5w/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3blB5VUhBEAE

土曜日ランチ訪問。
頼んでみたらどちらも土鍋料理でした。

2200円の前菜、メインが基本かな。
ラム肉料理を頼んだら、牛肉水煮のラムバージョンの土鍋でした。
美味しいのだけど、ここに限らず、四川麻婆豆腐や、牛肉水煮みたいのって、油まみれすぎない？こんなに油が必要なのかいつも疑問に思ってしまう。。

この料理って環境や身体に悪いだろうなと食べながら思うので、なるべくこの種は頂かないようにはしているんですけど。。頼んでしまったので、頂くのですが。。

高菜が入った土鍋料理がとってもコクと旨みがあって美味しかったです✨✨✨こちらは油は多すぎることなく安心して食べられました。

Visited for Saturday lunch.
When I ordered them, both of them were earthenware pot dishes.

Appetizers and main dishes cost 2200 yen.
When I ordered a lamb dish, it was a clay pot that was a lamb version of boiled beef.
It's delicious, but aren't the Sichuan mapo tofu and beef stew too covered in oil? I always wonder why so much oil is necessary. .

As I eat it, I think that this dish is bad for the environment and the body, so I try not to eat this kind of food as much as possible. . I already asked for it, so I'll take it. .

The earthenware pot dish with mustard greens was very rich and delicious✨✨✨It didn't have too much oil and I could eat it without worrying.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3d05uWGlRRRAB&d=17924085&t=1

places/ChIJuyqGoxPuGGARFZH3yNFNs5w/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3d05uWGlRRRAB

友人とランチ寄らせて頂きました。
前菜7種と棒餃子、汁なし担々麺をお願いし大変満足のお昼でした。
お盆前の暑い土曜日だったので台湾ビールも格別でした。
また寄らせていただきます。

I stopped by for lunch with a friend.
I ordered 7 appetizers, gyoza sticks, and dandan noodles without soup, and it was a very satisfying lunch.
It was a hot Saturday before Obon, so the Taiwanese beer was also special.
I will drop by again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURweG9IQ19RRRAB&d=17924085&t=1

places/ChIJuyqGoxPuGGARFZH3yNFNs5w/reviews/ChdDSUhNMG9nS0VJQ0FnSURweG9IQ19RRRAB

ミシュランビブグルマンの大エビ煎り卵甘酢炒め！

西荻窪のから徒歩7分、
中国料理の百名店でミシュランビブグルマンの
「中国料理 仙の孫」を訪問。

土曜の12時に予約して伺いました。
店内は予約以外は1組で満席です。

大エビ 煎り卵 旬野菜 甘酢炒め 2,000円を注文。
前菜、ライス付きです。

5分ほどで前菜が提供されました。
きゅうりと苦瓜の豆板醤乗せとトマトスープ。
前菜のレベルの高さがビブグルマンを感じさせます。

15分ほどでメインが提供されました。

大エビと茄子、瓜、蓮根等の旬野菜の卵とじに
トマトベースの甘酢がかかっています。
エビとトマトと卵は黄金の取り合わせで
美味しいです。

最後まで美味しく頂きました。

Michelin Bib Gourmand fried shrimp with sweet and sour sauce!

7 minutes walk from Nishi-Ogikubo.
Michelin Bib Gourmand at 100 Famous Chinese Restaurants
Visited "Chinese Cuisine Sen no Mago".

I made a reservation for 12:00 on a Saturday.
The store is fully booked with only 1 group except for reservations.

I ordered large shrimp, fried egg, seasonal vegetables, sweet and sour stir-fry for 2,000 yen.
Comes with appetizer and rice.

Appetizers were served in about 5 minutes.
Cucumber and bitter melon topped with bean sauce and tomato soup.
The high quality of the appetizers gives you a Bib Gourmand feel.

The main dish was served in about 15 minutes.

Large shrimp and seasonal vegetables such as eggplant, melon, and lotus root combined with egg.
It is topped with tomato-based sweet and sour sauce.
Shrimp, tomatoes and eggs are a golden combination
It's delicious.

It was delicious till the end.

杉並区中華料理専門店・長門屋で本格中華を楽しむ

Chūgokuryōri Sennomago is a Chinese restaurant located in Suginami City, Tokyo, known for its authentic Sichuan and Shanghai-inspired cuisine. The chef emphasizes health-conscious cooking by using Chinese medicinal seasonings and naturally grown vegetables. The restaurant has been recognized with a Michelin Bib Gourmand for its good quality and value cooking.

The History of Chūgokuryōri Sennomago in Suginami City, Tokyo.

Nestled in the charming district of Suginami City, Tokyo, **Chūgokuryōri Sennomago** is not just a restaurant; it is a culinary institution celebrated for its authentic Sichuan and Shanghai-inspired dishes. Since its inception, it has become a beloved local spot, renowned for offering a unique dining experience that blends tradition with modern culinary techniques.

**In 2010**, Chūgokuryōri Sennomago opened its doors to the public, establishing itself in the heart of Suginami City. The restaurant quickly became a favorite among locals due to its dedication to authentic flavors and high-quality ingredients. From the very beginning, the ambiance of Sennomago was designed to be cozy and inviting, allowing guests to enjoy a true taste of China right in Tokyo.

By **2015**, Chūgokuryōri Sennomago had gained significant popularity, particularly for its standout dishes such as Mapo Tofu and Pork Minced Meat and Preserved Vegetables Fried Rice. These dishes not only showcased the restaurant's commitment to authentic Sichuan cuisine but also reflected the rich culinary traditions of China. The restaurant's popularity was fueled by word-of-mouth recommendations and glowing reviews, making it a go-to destination for both locals and visitors seeking a memorable dining experience.

In **2020**, Chūgokuryōri Sennomago received notable recognition from the Michelin Guide, earning a Bib Gourmand award. This award is a testament to the restaurant's commitment to providing good quality food at reasonable prices. The accolade not only elevated the restaurant's status within the culinary community but also solidified its reputation as a top choice for those seeking authentic Chinese cuisine in Tokyo.

Today, Chūgokuryōri Sennomago stands as a symbol of culinary excellence in Suginami City. It continues to attract food enthusiasts with its rich flavors and welcoming atmosphere. As the restaurant evolves, it remains devoted to its roots, consistently delivering authentic Sichuan and Shanghai-inspired dishes that charm the palate and warm the heart.

2010: Restaurant established in Suginami City, Tokyo.


2015: Gained popularity for its Mapo Tofu and Pork Minced Meat and Preserved Vegetables Fried Rice.


2020: Recognized by the Michelin Guide with a Bib Gourmand award for good quality, good value cooking.

Restroom

Live Music

Outdoor Seating

Parking Options

Serves Beer

Serves Lunch

Serves Dinner

Tucked away in the vibrant heart of Suginami City lies Chūgokuryōri Sennomago, a culinary gem that promises an exquisite journey into the flavors of Chinese cuisine. This charming restaurant invites you to step into a world where the intricate art of cooking unfolds before your eyes, delivering not just meals but memorable experiences that linger long after the last bite. The atmosphere of Sennomago is warm and inviting, infused with the scents of sizzling stir-fries and aromatic spices. Each dish is meticulously crafted, celebrating regional Chinese dishes that pay homage to tradition while also embracing modern interpretations. For food lovers and cultural adventurers alike, a visit to Chūgokuryōri Sennomago is not just about dining; it’s about immersing yourself in an authentic experience that captures the essence of culinary artistry and the warm spirit of Japanese hospitality.

Chūgokuryōri Sennomago

Authentic Sichuan and Shanghai-inspired Chinese cuisine with a focus on health-conscious dishes using Chinese medicinal seasonings and naturally grown vegetables.

Mapo Tofu

Pork Minced Meat and Preserved Vegetables Fried Rice

Chicken Tofu Appetizer

Hoikoro Lunch Set

Chūgokuryōri Sennomago Menu

Chūgokuryōri Sennomago Menu Overview - Authentic Sichuan and Shanghai Flavors in Tokyo Japan.

Nestled in the heart of Suginami City, Tokyo, Chūgokuryōri Sennomago offers an exceptional dining experience with a menu that celebrates authentic Chinese cuisine. Drawing on bold Sichuan spices and the rich, comforting tastes of Shanghai, this restaurant crafts each dish with careful attention to traditional flavors and fresh, quality ingredients.

Begin your meal with an enticing selection of starters that perfectly balance flavour and texture. The Hot and Sour Soup is a vibrant blend of tofu, bamboo shoots, wood ear mushrooms, egg, and a tangy chili-infused vinegar base that awakens the palate. For a comforting choice, the Wonton Soup features delicate wontons swimming in a fragrant broth enriched with garlic, ginger, and fresh green onions. Those craving a crispy treat will appreciate the Spring Rolls, stuffed with cabbage, carrot, glass noodles, and minced pork, delivering a satisfying crunch with every bite.

The mains at Chūgokuryōri Sennomago showcase the depth and diversity of Chinese culinary traditions. Savor the iconic Mapo Tofu, a bold and aromatic dish featuring silky tofu and ground pork cooked in a spicy doubanjiang sauce with garlic, ginger, and green onions. The Pork Minced Meat and Preserved Vegetables Fried Rice offers a harmonious blend of savory pork, tangy preserved vegetables, fluffy rice, and egg, garnished with fresh green onions for a satisfying meal. For noodle lovers, the Sichuan-style Cold Noodles are a refreshing option drenched in sesame paste, chili oil, garlic, cucumber, and vinegar, delivering a perfect balance of heat and coolness.

Indulge in the succulent Shanghai-style Braised Pork Belly, slow-cooked with soy sauce, sugar, ginger, garlic, and green onions to tender perfection. Seafood enthusiasts will appreciate the Steamed Fish with Black Bean Sauce, where fresh fish is gently steamed and topped with a flavorful black bean sauce accompanied by ginger, garlic, and green onions. Vegetable lovers can enjoy Stir-fried Seasonal Vegetables, lightly cooked with garlic, soy sauce, and fragrant sesame oil to highlight the natural freshness of the produce.

Complete your meal with delectable desserts that offer a sweet finale to your feast. The Sesame Balls are crisp on the outside and filled with luscious red bean paste, coated with toasted sesame seeds for a delightful texture. Alternatively, the Mango Pudding is a creamy and refreshing treat made from ripe mangoes, milk, sugar, and gelatin, delivering a smooth tropical sweetness that cools the palate.

Enhance your dining experience with a selection of carefully chosen beverages. Chūgokuryōri Sennomago proudly serves beer, including Taiwanese beer which pairs wonderfully with the spicy, aromatic dishes. While the menu does not feature cocktails or coffee, the focus remains on complementing the authentic Chinese flavors with traditional drink options. The restaurant's specials often highlight seasonal ingredients and expert clay pot preparations that bring out rich, hearty flavors beloved by locals and visitors alike.

 Hot and Sour Soup, Wonton Soup, Spring Rolls.

 Mapo Tofu, Pork Minced Meat and Preserved Vegetables Fried Rice, Sichuan-style Cold Noodles, Shanghai-style Braised Pork Belly, Steamed Fish with Black Bean Sauce, and Stir-fried Seasonal Vegetables.

杉並区の中華料理店「中華料理セノマゴ」で、本格的な味と絶品料理を楽しもう！風味豊かな味わいが待っています。今すぐ訪れよう！

東京杉並の中華料理店｜三宮食堂で本格中華体験

Suginami City Municipality

Popular lunchtime set menus featuring a variety of dishes.

Lunch Set Menus

Wide range of à la carte dishes leaning toward Sichuan and Shanghai influences.

A la Carte Dishes

東京都杉並区に位置する「中華料理長庚」は、多彩な四川と上海の風味を楽しめる絶品中華レストランです。地元の人々や観光客に愛されるこの店は、昼食とアラカルトの両方のメニューで知られています。特に、人気のランチセットは2200円で、さまざまな料理をお得に楽しめます。豊富なアラカルトメニューも同じ価格で、辛さと深い味わいが特徴の四川料理や、上海のエッセンスを取り入れた逸品を提供しています。

中華料理専門店「長庚」で味わう本格四川と上海の絶品料理'}]}, {

Tokyo

Discover the authentic Sichuan and Shanghai-inspired dishes at Chūgokuryōri Sennomago in Suginami, Tokyo. Experience health-conscious Chinese cuisine today!

Explore Suginami's Chūgokuryōri Sennomago - Authentic Chinese Cuisine in Tokyo

Enjoy authentic Chinese dishes at Chūgokuryōri Sennomago in Suginami, Tokyo. Famous for its Sichuan flavors and healthy ingredients, book your table now!

Visit Chūgokuryōri Sennomago, Tokyo - Top Chinese Dining Experience Near Nishiogikita

Opening hours for Chūgokuryōri Sennomago, Tokyo. Find opening hours for Chūgokuryōri Sennomago, Tokyo on 4-chōme-4-2 Nishiogikita - novacircle.com

杉並区中華料理専門店・長門屋で本格中華を楽しむ

料理のハイライト

裏話と歴史

訪れる価値のある理由

Sushi Marufuku

Sasaki Seimenjo

Suginami Animation Museum