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Suginami

Tensuke is renowned for its high-quality tempura, especially the signature Tamago Tendon, and the chef's entertaining performance during meal preparation. The intimate setting with only 12 counter seats adds to its charm, making it a favorite among both locals and tourists.

てんすけ：杉並区の絶品天ぷら体験

東京・杉並区に位置する「てんすけ」は、こだわりの天ぷらと温かいおもてなしが自慢の小さな名店です。12席のカウンター席だけのこの店は、アットホームな雰囲気と職人技が光る料理で、訪れる人々を魅了します。

てんすけの看板メニューは、「玉子天丼」。ふわふわの卵とサクサクの天ぷらが絶妙に調和した一品です。店内では、職人が目の前で手早く天ぷらを揚げるパフォーマンスも楽しめ、食事の時間が特別なものになります。

てんすけの看板メニューは何ですか？

 玉子天丼です。ふわふわの卵とサクサクの天ぷらが絶品です。

 人気店のため、特にランチタイムは待ち時間が出ることがあります。事前予約がおすすめです。

クレジットカードは使えますか？

 いいえ、現金のみの対応となります。

てんすけは、地元の人々と観光客の両方に愛される、素朴で温かみのある天ぷら店です。その高評価とポジティブな口コミは、その美味しさと居心地の良さを証明しています。

Asia

Japan

東京都杉並区に位置する「天助」は、地元の人々に愛される隠れ家的なレストランです。伝統的な日本料理を現代的なアレンジで提供し、訪れるたびに新しい発見があります。温かみのある雰囲気と、職人技が光る料理の数々は、食通やトレンドに敏感な旅行者にとって絶好のスポットです。ここでは、季節ごとの旬の食材をふんだんに使った料理と、こだわりの地酒や日本酒のペアリングを楽しめます。まるで家庭の温もりと洗練された味わいが融合した空間です。

Hole-in-the-wall joint serving up shrimp, fish & veggie tempura, renowned for its deep-fried eggs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIa3NEb0JnEAE&d=17924085&t=1

places/ChIJXaZmo33yGGARE9okpsCbz80/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIa3NEb0JnEAE

I recently visited a quaint tempura shop in Tokyo that offered two menu options: a tempura set meal with 7 different tempura dishes or a tempura rice bowl. Based on the shop owner's recommendation, I decided to try the set meal.

The fried egg was particularly impressive, with its combination of sweet and savory flavors and the freshness of the egg yolk. The other tempura dishes were also fresh and not oily. Additionally, the owner put on a unique performance to entertain the guests.

A word of advice for future visitors: Arrive around 11:20 AM to avoid long queues. You can find reference photos below.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQNGVtLWtnRRAB&d=17924085&t=1

places/ChIJXaZmo33yGGARE9okpsCbz80/reviews/ChdDSUhNMG9nS0VJQ0FnSURQNGVtLWtnRRAB

I just left Tensuke restaurant, not even five minutes after I’m giving a 5-star review to this amazing place. Amazing food, accompanied with a great atmosphere and a very kind staff

I paid ¥1,800 for a meal that I will always remember

This place is a must visit if you are into Japanese cuisine and tempura. Highly recommended

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfaWRtNmpRRRAB&d=17924085&t=1

places/ChIJXaZmo33yGGARE9okpsCbz80/reviews/ChdDSUhNMG9nS0VJQ0FnSURfaWRtNmpRRRAB

Come before the store opens , im waiting in line for 30 minutes
There’s a little show from chef good entertainment , Standard tempura  , Fried and served one by one pcs like omakase experience

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyMkxLZVlBEAE&d=17924085&t=1

places/ChIJXaZmo33yGGARE9okpsCbz80/reviews/ChZDSUhNMG9nS0VJQ0FnSURyMkxLZVlBEAE

The boss man knows what he’s doing! He is warm and welcoming, and even puts on a little show. His staff is also kind. The food is fresh fried in front of you and full of flavor. The miso soup was some of the best I’ve had, the fried seafood and veg were crisp and delicious, and the egg with rice was honestly outstanding for something seemingly so simple. Honestly, its a ton of food, so come hungry. I came on an empty stomach and couldn’t finish it all. My only gripe is that we waited in line for 90 minutes. It was a little crazy. It seems most people don’t wait that long in other reviews, so I think we just got very unlucky.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuamN2dlNREAE&d=17924085&t=1

places/ChIJXaZmo33yGGARE9okpsCbz80/reviews/ChZDSUhNMG9nS0VJQ0FnSURuamN2dlNREAE

LOVED IT! One of the best meals I had in Japan. I will definitely recommend this place. Food was amazing and the customer service as well.

杉並区の絶品寿司店 天助｜地元で人気の寿司レストラン

Established in 1987, Tensuke has become a beloved tempura restaurant in Koenji, Tokyo, known for its unique egg tempura and the chef's entertaining cooking performance.

The Rich History of Tensuke in Koenji, Tokyo.

Nestled in the vibrant neighborhood of Koenji, **Tensuke** has carved its name as a quintessential tempura destination since its inception in 1987. This cozy eatery is not just a place to enjoy delicious food; it embodies a delightful blend of tradition and modern culinary artistry. Over the decades, Tensuke has become renowned for its exceptional egg tempura, served alongside an entertaining cooking performance that captures the hearts of diners.

1987: Tensuke was established in Koenji, Tokyo.

2022: Selected for Tabelog Tempura 'Hyakumeiten' 2022.

2024: Received Bib Gourmand in the Michelin Guide for 2024-2025.

These milestones not only highlight Tensuke's commitment to quality and innovation but also its ability to adapt to the evolving culinary landscape of Japan. The chef’s engaging performances have transformed a simple meal into an experience, drawing both locals and tourists alike, keen to savor the unique flavors of tempura.

At Tensuke, every dish is a testament to the artistry of tempura cooking. The signature egg tempura, crispy yet delicate, showcases the skill and precision of the chefs, culminating in a wonderful culinary experience. Diners are often treated to a show as the chef skillfully prepares each dish right before their eyes, making the visit not just about the food, but about the atmosphere and engagement.

With a reputation solidified through years of dedication and excellence, Tensuke continues to attract food enthusiasts eager to indulge in authentic tempura. Whether you are a first-time visitor or a regular, the warm and inviting ambiance, combined with the tantalizing flavors, ensures that each meal is memorable.

Dine In

Takeout

Serves Beer

Serves Lunch

Serves Dinner

Tensuke is a delightful eatery in Suginami City, Tokyo, renowned for its authentic Japanese cuisine, particularly its shrimp, fish, and veggie tempura, as well as its unique deep-fried eggs. The cozy atmosphere and traditional dishes make it a must-visit for food enthusiasts.

Tensuke

Authentic tempura dishes featuring signature Tamago Tendon and assorted tempura sets.

Tamago Tendon

Assorted Tempura Set

Egg Lunch Set

Tensuke Menu

Tensuke Menu Overview in Suginami, Tokyo Japan's Tempura Delight Spot 

Discover the exquisite world of tempura at Tensuke, a beloved eatery nestled in the heart of Suginami City, Tokyo. Renowned for its authentic Japanese tempura dishes, this restaurant offers a culinary experience that captivates food lovers and travelers alike with its superbly fresh ingredients and masterful frying techniques. The menu boasts a selection of mouthwatering mains that showcase the artistry of tempura preparation.

While Tensuke primarily focuses on main tempura dishes, each meal begins with delicate, crisp tempura pieces expertly fried to perfection. The freshness of the seafood and vegetables is immediately apparent, setting the stage for the satisfying courses that follow.

The highlight of Tensuke's menu lies in its main tempura dishes, each designed to showcase a harmony of flavors and textures. Notable options include:

 – A signature tempura rice bowl topped with a perfectly fried egg, its yolk bursting with sweet and savory flavors, complemented by a delicate sauce that elevates the dish's richness.

 – A generous platter featuring seven different tempura pieces including shrimp, squid, fish, and seasonal vegetables, each fried to a crisp golden perfection without excess oiliness.

 – A well-rounded meal combining the tempura egg with an assortment of shrimp, squid, fish, and vegetables, perfect for those seeking variety and flavor in every bite.

Tensuke specializes in savory tempura dishes and does not offer desserts on their menu. However, the satisfying flavors and generous portions of the mains more than compensate for this, leaving guests feeling content and delighted.

While Tensuke does not serve coffee or wine, it does offer beer, which pairs wonderfully with the crispy tempura dishes. This refreshing accompaniment enhances the dining experience, especially on warm days.

What truly sets Tensuke apart is the unique presentation style: tempura is fried fresh and served one piece at a time, similar to an omakase experience, ensuring optimal crispiness and flavor. The owner often entertains guests with a charming performance, adding a memorable and personal touch to every visit. This combination of culinary excellence and warm hospitality makes Tensuke a must-visit destination for tempura lovers in Tokyo.

杉並区のTensukeで絶品料理を堪能！地元の味とユニークな雰囲気を楽しみ、忘れられない食の冒険へ。今すぐ訪れてみよう！

杉並区の天助｜地元の味を楽しむ和食レストラン

Suginami City Municipality

Dine-in

Discover Tensuke - Tokyo’s Hidden Tempura Gem in Suginami City 

Tucked away in the vibrant neighborhood of Kōenjikita in Suginami City, Tokyo, 

 offers an authentic and intimate tempura dining experience that has quickly become a must-visit spot for foodies seeking the best of Tokyo’s culinary scene. Known for its charm as a classic "hole-in-the-wall" restaurant, Tensuke specializes in shrimp, fish, and vegetable tempura that are freshly fried right before your eyes. The highlight? Their legendary deep-fried eggs that perfectly balance sweet and savory flavors, delivering a freshness that’s hard to find anywhere else.

Tensuke’s menu keeps it simple yet exceptional, offering two main options: a tempura set meal featuring seven distinct tempura pieces or a delectable tempura rice bowl. Each dish bursts with flavor, crafted with fresh ingredients and fried to a light, non-greasy crisp. Diners often rave about the generous portions—come hungry! The miso soup served alongside is also praised as one of Tokyo’s best complements to tempura.

Step inside Tensuke and you’ll feel instantly welcomed by the warm hospitality of the owner and staff. The cozy space offers an up-close view of your tempura being prepared, creating an engaging omakase-style experience where each piece is fried and served individually. Adding to the charm, the chef often delights guests with playful performances, making your meal both delicious and entertaining.

 to avoid long waits. The best time to beat the queue is around 11:20 AM before opening.

 as portions are generous and variety is plentiful.

 is highly recommended to enjoy the chef’s performance and freshly fried tempura, but takeout is also available for convenience.

Beyond its expertly crafted tempura, Tensuke is cherished for its friendly atmosphere and the owner's engaging approach, turning a simple meal into a memorable outing. With no outdoor seating or parking options, this gem invites locals and travelers alike to savor tempura the traditional Japanese way — fresh, crispy, and full of flavor in a cozy setting. Whether you’re a die-hard fan of Japanese cuisine or a curious foodie exploring Tokyo’s culinary corners, Tensuke promises an unforgettable taste adventure in Suginami City.

 - 3-chōme-22-7 Kōenjikita, Suginami City, Tokyo 166-0002, Japan

 - Dine-in and Takeout options available at no extra charge

 - Beer is served; no wine, cocktails, or coffee available

 - No outdoor seating or parking; not recommended for groups or children

Tokyo

杉並区の天ぷら店Tensukeで、伝統的な玉子天丼と季節の天ぷらセットを楽しもう。家庭的な雰囲気と高品質の天ぷらが魅力です。

Tensuke天ぷら店・杉並区、コージーな和食体験

杉並区にあるTensuke天ぷら店で、伝統的な天ぷらとフレンドリーな雰囲気を満喫。地元民と観光客に人気の絶品和食体験！

杉並区の天丼レストランTensuke・伝統と味わいが融合

杉並区コアージェ、Tensukeで絶品天ぷらを。フレンドリーなサービスと居心地の良い空間で和食の真髄を味わおう。

杉並区の絶品寿司店天助｜地元で人気の寿司レストラン

Nakano Chūka Sai

Kōenji HIGH

DIG Tokyo Tours

杉並区の絶品寿司店 天助｜地元で人気の寿司レストラン

Nakano Chūka Sai

Kōenji HIGH

DIG Tokyo Tours

杉並区の絶品寿司店天助｜地元で人気の寿司レストラン