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Taito

Yoroiya Ramen is renowned for its rich, flavorful broths and unique toppings like double-yolked eggs and yuzu. The vegan ramen option is also highly praised. The handmade gyoza is a standout, featuring a generous filling and unique seasoning. The restaurant's cozy atmosphere and proximity to Senso-ji Temple make it a favorite among both locals and tourists.

東京・台東区の絶品ラーメン、鎧屋ラーメンの魅力探訪'}]},{

鎧屋ラーメンは、東京・台東区の浅草エリアに位置し、その豊かな味わいと居心地の良い雰囲気で地元民も観光客も魅了しています。熱々のスープと手作りギョウザ、そしてユニークなトッピングが自慢のこの店は、訪れる誰もが心温まる食体験を約束します。'}]},{

Asia

Japan

東京の浅草に位置するヨロイヤラーメンは、ラーメン愛好者にとっての隠れた宝石です。シンプルで落ち着いた雰囲気の中、特にダブルヨークの卵をトッピングに使ったラーメンが人気です。創業以来、地元の人々に愛され続けており、観光客にもその魅力を伝えています。

ヨロイヤラーメンでは、こだわりのスープと新鮮な具材を使用したラーメンが楽しめます。特に人気のあるメニューには、以下のようなものがあります。

店内はカジュアルで、カウンター席が中心です。料理を作る様子を目の前で見ることができ、臨場感あふれる体験が楽しめます。また、現金のみの支払いが必要で、予約は受け付けていません。

浅草は東京の文化的な中心地の一つで、歴史的な寺院や観光名所が点在しています。ヨロイヤラーメンからは、浅草寺や仲見世通りへのアクセスも良好で、観光の合間に立ち寄るのに最適な場所です。

A: 予約は受け付けていません。

今日、ヨロイヤラーメンを訪れよう

浅草の中心で本格的なラーメンを楽しむなら、ヨロイヤラーメンが最適です。ぜひ、友人や家族と一緒に訪れて、その魅力を体験してください。

Low-key venue for ramen soups with double-yolked eggs, said to be a good-luck symbol, plus gyoza.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURudDhXVzBnRRAB&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChdDSUhNMG9nS0VJQ0FnSURudDhXVzBnRRAB

This was the only place close to sensoji and open at evening serving vegan option.

Chef came to the line we were waiting for and handed over the menu which had vegan options.

Food was good with nice toppings and well marinated carrot as top dressing.

Their spice powder is too spicy. 🌶️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIM0k2Y1RnEAE&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIM0k2Y1RnEAE

We saw the reviews and came here to have some authentic ramen. There are not a lot of people inside so we didn't wait a line to come in. Ramen is good, we ordered the original and BBQ meat ramen, as well as the dumplings. Simple set up, there are no separate tables on the first floor, the way we sit can see everything in the kitchen. Ramen is good but not exceptional. Service is efficient and quick with simple English communications. During our stay, we only saw local people there. Overall experience is positive. Cash only.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbHNDTlRBEAE&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbHNDTlRBEAE

Their ramen is pork and chicken broth based, with a touch of chopped Yuzu on top, and (guaranteed?) double yolk egg. I loved the traditional atmosphere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURia0xqZkZ3EAE&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChZDSUhNMG9nS0VJQ0FnSURia0xqZkZ3EAE

Wandering Asakusa on a rainy day, we stumbled upon this ramen restaurant. With no wait, we were seated at the ground floor counter. We ordered dumplings and the special ramen. It was one of the best I've had— the ramen was very good and the yuzu citrus added a unique twist. I also noticed the egg had two yolks, which is the shop's specialty and something you don't see often.

Overall, a 5-star experience. I’ll definitely visit again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqamVUYW9nRRAB&d=17924085&t=1

places/ChIJ-Ww7OsGOGGAR2HJo6XQShOU/reviews/ChdDSUhNMG9nS0VJQ0FnSURqamVUYW9nRRAB

Ramen here is the clear light type of broth, with a hint of yuzu which I found interesting. Their special dish is the double yolk eggs. Good portion, soup was not salty yet flavourful. Very comforting after a long day commuting on the train.
Busy but cozy atmosphere, both local and tourists were seen here. Cash only. Overall satisfied and would recommend it. 8.5/10

台東区の人気ラーメン店｜寄衛屋ラーメンで本格味わう

Established in 1992, Yoroiya Ramen has been serving traditional Japanese ramen in Asakusa, Tokyo, for over three decades.

鴻臚屋ラーメンの歴史と伝統を語る旅へ

東京浅草に根ざす伝統の味、鴻臚屋ラーメンの歴史を振り返る

1992年、東京の浅草エリアにて、鴻臚屋ラーメンは誕生しました。この店は、長きにわたって地元の人々と観光客に愛される伝統的な日本のラーメンを提供してきました。創業当時から変わらぬ味へのこだわりと、地域の文化と調和したサービスで、多くのファンを魅了しています。

鴻臚屋ラーメンは、1992年の創業以来、東京の伝統的な文化と食の魅力を伝える存在として、地元の人々と観光客に支持され続けています。この長い歴史は、日本のラーメン文化の発展においても重要な役割を果たしてきました。これからも、変わらぬ味と心温まるサービスを提供し続けることで、多くの人々に愛される場所であり続けるでしょう。 

浅草という歴史と文化の中心地に位置する鴻臚屋ラーメンは、創業以来、地域の人々と観光客にとって欠かせない存在となっています。伝統的な味を守りながらも、新しい食のスタイルを取り入れ、絶えず進化を続けてきました。これにより、訪れるすべての人にとって魅力的な場所となっています。長い歴史の中で培われた技術と心配りが詰まった一杯は、まさに日本の食文化の宝物といえるでしょう。 

創業は1992年、東京浅草で地域に根ざす伝統の味を提供し続けている。 

地域の文化や観光の発展とともに、長きにわたって愛されている。

長きにわたり伝統と革新を絶えず追求。

Yoroiya Ramen is a low-key venue in Asakusa, Tokyo, known for its delicious ramen soups featuring double-yolked eggs, a symbol of good luck, and gyoza. This culinary haven offers a rich and tantalizing experience, perfect for food lovers exploring Japan's culinary delights.

Menu featuring various ramen dishes and gyoza.

Yoroiya Ramen Menu

Yoroiya Ramen

Dine In

Delivery

Restroom

Serves Beer

Good for Children

Authentic Japanese ramen offerings including soy sauce-based and vegan options, complemented by handmade gyoza.

特製らーめん（醤油）

和風餃子（大３個）

ヴィーガンらーめん

Nestled in the heart of Asakusa, Tokyo, Yoroiya Ramen offers an authentic taste of Japanese noodle culture with a focus on rich, aromatic broths and carefully curated toppings. This cozy spot is known for its signature double-yolk eggs, a unique highlight that adds a luxurious twist to their ramen bowls. Perfect for foodies and travelers seeking both tradition and innovation, Yoroiya presents a menu that balances classic flavors with thoughtful vegetarian options.

Begin your meal with the handmade 和風餃子 (wafuu gyoza), featuring three plump dumplings filled with tender chicken thigh meat, glass noodles, fresh ginger, and a hint of toasted sesame oil. These gyoza offer a delicate balance of savory and fragrant notes, setting the perfect stage for the ramen to follow.

Yoroiya's ramen is a masterclass in depth and refinement. The 特製らーめん（醤油） (Special Soy Sauce Ramen) is a standout, boasting a broth brewed from pork and chicken bones, enriched with dried bonito and small sardines. The bowl is garnished generously with roasted pork, pickled bamboo shoots, Japanese leek, wild parsley, and a vibrant touch of yuzu citrus, crowned by the signature double-yolk hen's egg and sheets of nori seaweed. The combination delivers a complex umami experience that is simultaneously comforting and invigorating.

For those seeking a plant-based alternative without compromising on flavor, the ヴィーガンらーめん (Vegan Ramen) features a carefully crafted vegetable broth infused with kombu seaweed and soy sauce. Thick fried tofu, bamboo shoots, sweet potatoes, and carrots add texture and sweetness, all accented by a refreshing hint of yuzu. This option showcases Yoroiya’s dedication to inclusivity and seasonal ingredients.

While Yoroiya Ramen does not specialize in desserts, the richness of their ramen bowls and the savory satisfaction they bring create a deeply fulfilling dining experience that often leaves little room for sweets.

To complement your meal, Yoroiya offers a modest selection of drinks including Japanese beers that pair delightfully with the savory and citrus notes of the ramen. While wine and cocktails are not served, the beer selection enhances the authentic dining atmosphere and provides a refreshing accompaniment to the rich broths.

 - a good luck symbol and a signature ingredient featured in all ramen bowls, adding richness and visual appeal.

 - a refreshing zest that elevates the broth and complements the rich pork and chicken flavors.

東京・台東区の幽玄なラーメン店で絶品の味を堪能。濃厚スープと香り高い麺で至福のひとときを。今すぐ訪れてみませんか？

浅草・東京の老舗ラーメン店 - 本格的な味と歴史的な雰囲気

Taito City Municipality

A vegetable-based broth ramen with toppings like thick fried tofu, bamboo shoots, carrots, sweet potatoes, and yuzu.

Vegan Ramen

Generously filled chicken gyoza with a unique blend of chicken thigh meat and glass noodles, seasoned with soy sauce, ginger, and sesame oil.

Handmade Gyoza

代々屋ラーメンで味わう革新的なベジタリアンラーメン

Located in the vibrant Asakusa district of Tokyo, Yoroiya Ramen is a cozy eatery that specializes in authentic Japanese ramen. This establishment is known for its rich, flavorful broths and unique toppings, including double-yolked eggs, which are considered a good-luck symbol. With a casual atmosphere and a focus on quality, Yoroiya Ramen has garnered positive reviews from both locals and tourists alike.

Authentic Japanese ramen with rich, flavorful broths.

Unique toppings like double-yolked eggs and yuzu.

Limited seating with potential long wait times.

Yoroiya Ramen is perfect for casual dining, quick lunches, or a late-night meal after exploring Asakusa. It's a great spot for ramen enthusiasts and those looking to experience authentic Japanese cuisine.

Be prepared to pay in cash, as Yoroiya Ramen operates on a cash-only basis. The restaurant does not accept reservations, so plan to arrive early to avoid long wait times, especially during peak hours. The cozy seating arrangement allows diners to watch the chefs at work, enhancing the overall experience.

Yoroiya Ramen stands out as a must-try destination for ramen lovers in Tokyo. With its authentic flavors and cozy atmosphere, it offers a delightful dining experience. While the cash-only policy and limited seating may pose challenges, the quality of the food and the unique offerings make it worth the visit.

Tokyo

Experience authentic Japanese ramen at Yoroiya Ramen in Asakusa, Tokyo. Enjoy rich broths, vegan options, and handmade gyoza near Senso-ji Temple.

Yoroiya Ramen in Asakusa, Tokyo - Authentic Japanese Dining

Discover the best ramen experience in Asakusa, Tokyo at Yoroiya Ramen. Savor flavorful broths, unique toppings like double-yolk eggs, and enjoy a cozy ambiance.

Explore Asakusa with Yoroiya Ramen: Tokyo’s Top Ramen Spot

Visit Yoroiya Ramen in Asakusa, Tokyo for traditional Japanese ramen and handmade gyoza. Perfect spot for locals and tourists alike, with English menus available.

Hatsuogawa

Vegan Eat Tokyo

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