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Georgetown

Sister Yao's Char Koay Kak is renowned for its authentic Penang-style Char Koay Kak, prepared with traditional ingredients and flavors. Patrons frequently praise the dish's delightful balance of flavors and the friendly service provided by the three sisters who have been running the stall since 1963. The stall operates from 7:00 AM to 12:00 PM, Monday to Tuesday and Friday to Sunday, and is closed on Wednesdays and Thursdays.

Sister Yao's Char Koay Kak, George Town Penang Malaysia Dining Experience Overview and FAQs.

Nestled in the vibrant streets of George Town, Penang, Sister Yao's Char Koay Kak is a beloved culinary gem that captures the essence of Malaysian street food with a twist of tradition and warmth. This iconic spot, located at 96 Lorong Macalister, offers foodies an authentic taste of char koay kak — a stir-fried rice cake dish that boasts a perfect harmony of flavors and textures.

Sister Yao's Char Koay Kak is renowned for its masterful wok hei — the smoky breath of the wok — which infuses each bite with a rich depth of flavor. The rice cakes are tender yet springy, complemented by a balanced blend of sweetness, savoriness, and a hint of spiciness that keeps locals and visitors coming back for more. The addition of crispy preserved radish and perfectly fried eggs adds delightful contrast in texture, making every mouthful a satisfying adventure.

 made with a perfect balance of flavors and textures.

 by the welcoming sisters who run the stall.

 with generous portions at affordable prices.

 with freshly cooked dishes served piping hot alongside local coffee.

Visitor Experiences and Community Sentiment

Visitors rave about the vibrant flavors and authenticity of Sister Yao's Char Koay Kak. Many highlight the perfect wok hei flavor and the dish’s well-balanced sweetness and spiciness. The sisters’ warm hospitality elevates the dining experience, making customers feel right at home. Whether you’re a local or a traveler on a food adventure, this spot promises a memorable start to your day in Penang.

What are the operating hours of Sister Yao's Char Koay Kak?

 The stall operates from 7:00 AM to 12:00 PM, Monday to Tuesday and Friday to Sunday. It is closed on Wednesdays and Thursdays.

 Yes, the Char Koay Kak served here is halal.

 No, the stall operates on a cash-only basis.

 Parking is limited in the area; it's advisable to use public transportation or park in nearby public parking spaces.

Asia

Malaysia

ペナンのジョージタウンに位置するシスター・ヤオのチャー・クェイ・カックは、地元の人々と観光客に愛される伝統的な屋台料理の名店です。色とりどりの香辛料と新鮮な素材を使ったこの料理は、まるでペナンの歴史と文化を味覚で感じることができる一品です。

シスター・ヤオのチャー・クェイ・カック：ペナンの味覚を楽しむ絶品ストリートフード

ペナンの屋台文化を代表するこの店は、長年にわたり地元の味を守り続けてきました。

ペナンの名物料理を堪能したい方に最適な場所です。

ぜひ訪れて、地元の味を体験し、シスター・ヤオのチャー・クェイ・カックの魅力を味わってください。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQazZlQ3B3RRAB&d=17924085&t=1

places/ChIJX6PAQJbDSjARmOvbeQYY5v8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQazZlQ3B3RRAB

On a Michelin food hunt! Our Saturday morning started beautifully with a plate of awesome fried rice cake with requested added eggs and heavenly tasting toasts with special toppings - butter plus 2 half boiled eggs. 🤩🤩🤩

This fried rice cake was a masterclass in textures and flavors! Served with happy vibes!
😋Strong wok hei flavor with subtle portion of pork lard cubes, adding depth and smokiness.
😋Rich sweetness and savouriness balanced by spicy chili.
😋Well-fried eggs (requested for added eggs)  and the crunchy preserved radish chye poh added amazing texture in it.
😋Tender, springy steam rice cubes, cooked to perfection (wishing for more cubes though）🤣

Remarkably well-balanced, with sweetness, savouriness, and spiciness harmonizing in perfect unison.🤩 Love it! 💯

A must try! Worthy to be Michelin awarded! 🤩😋

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfb3YtU1dREAE&d=17924085&t=1

places/ChIJX6PAQJbDSjARmOvbeQYY5v8/reviews/ChZDSUhNMG9nS0VJQ0FnSURfb3YtU1dREAE

First time trying char koay kak, a local standout Penang dish and decided why not start with one of the most well known ones.
Got there pretty early in the morning and was greeted by the sisters, who are the most warm and welcoming. We ordered the double egg large and grabbed a coffee. It arrived piping hot and, though felt it was a little small, on tasting, it was really tasty. Ample wok hei, and well made rice cake, which held its texture well. Well balanced between the sweet and salty. The sprouts added some crunch to a mostly soft textured dish.
All in all, a grand start to our koay kak journey.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMFktazVRRRAB&d=17924085&t=1

places/ChIJX6PAQJbDSjARmOvbeQYY5v8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMFktazVRRRAB

This hawker does live up to my expectations of a Michelin certified street deli, and if you want to taste authentic Penang Char Kuey Kak, this is the go-to place, beating everybother outlets.

First of all, the taste is noticeably better than the few Char Kuey Kak outlets that I sampled before. The sauce is rich in flavour, not too salty and thick. The Kak is perfectly cooked, and unlike other places where it can be overly glutinous, here the Kak still retains certain chewiness. And there is Wok Hei.

Other than these qualitative matrics, the value they offers is high, for example, here I ordered the biggest potion which is double egg big, it only cost 7Rm, but in Chowrasta Pasar, a typical medium sized Char Kuey Kak with single egg is about half the size yet cost 4.2Rm. If I were to make a choice I guess now it's a no brainer.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQay1lZ2ZREAE&d=17924085&t=1

places/ChIJX6PAQJbDSjARmOvbeQYY5v8/reviews/ChZDSUhNMG9nS0VJQ0FnSURQay1lZ2ZREAE

Sister Yao fries a mean plate of Char Koay Kak. Whenever in Penang will come over for a fix. Order and eat at the coffee shop. There is also a char Kway Teow at the shop.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyOHJEcjlnRRAB&d=17924085&t=1

places/ChIJX6PAQJbDSjARmOvbeQYY5v8/reviews/ChdDSUhNMG9nS0VJQ0FnSURyOHJEcjlnRRAB

Not a fan of char koay kak but their version is the best I ever ate. SG dun have these and u only find them in MY. Their wok hei u can definitely taste it. Ordered with extra egg is a good choice. Boss is friendly too. Came around 9.15am on a PH. No Q and got table available at the nearby coffee shop.

ジョージタウンの姉ヤオのチャーコイカク：地元絶品屋台グルメ

Sister Yao's Char Koay Kak is a family-run stall in George Town, Penang, Malaysia, known for its authentic Penang-style Char Koay Kak. The stall was established in 1963 by Yao Joo Seng and is currently managed by his three daughters, Guat Cheng, Guat Hoon, and Guat Lan. They have been serving this traditional Teochew dish for over six decades, maintaining the original recipe and cooking methods.

ペナン島ジョージタウンの歴史と伝統を紡ぐ Sister Yao's Char Koay Kak

Sister Yao's Char Koay Kakは、マレーシアのペナン島ジョージタウンにある家族経営の屋台で、1963年に姚寿成氏によって創業されました。彼らは伝統的なペナンスタイルのチャーコアイカクを提供し、長い歴史の中でその味とレシピを守り続けてきました。3人の娘たちが現在もこの店を管理し、昔ながらの調理方法と味を守っています。彼らの料理は、地元の人々だけでなく観光客にも愛され、その歴史的価値も高まっています。

伝統の味を守り続ける長い歴史

1980年、店舗は現在のロロン・マカリスター96番地へ移転し、よりアクセスしやすい場所で多くの新規顧客を迎えるようになりました。現代では、2024年にミシュランガイドのビブグルマン賞を受賞し、その評価も高まっています。伝統的な味を守りながらも、時代の変化に対応し、ペナンの食文化を代表する存在として認知されています。

Sister Yao's Char Koay Kakは、伝統的な味と家族の歴史を受け継ぐため、ペナンの台所において特別な存在です。これまでの60年以上にわたり、地元の人々と観光客の両方に愛され続けており、その料理はペナンの文化遺産の一部となっています。

創業：1963年に姚寿成氏が屋台をオープン

1980年に店舗がロロン・マカリスター96番地へ移転

2024年にミシュランのビブグルマン賞を受賞

Sister Yao's Char Koay Kakは、長年にわたり伝統を守りながらも、現代の評価も受けている名物店です。ペナンの食文化の象徴とも言えるこの屋台は、地域の誇りと歴史の証人です。

Dine In

Takeout

Outdoor Seating

Good for Groups

Serves Coffee

Good for Children

Sister Yao's Char Koay Kak is a culinary gem in the vibrant heart of George Town, Malaysia, known for its authentic char koay kak—a stir-fried rice cake dish that captivates both locals and travelers. The eatery offers a welcoming atmosphere filled with the rich aroma of sizzling vegetables and freshly fried rice cakes, making it a must-visit for food lovers exploring Penang's culinary landscape.

Sister Yao's Char Koay Kak

Authentic Penang-style Char Koay Kak prepared with traditional ingredients and flavors.

Char Koay Kak

Nestled in the heart of George Town, Sister Yao's Char Koay Kak offers an authentic taste of Penang with a specialty in the iconic char koay kak dish. This beloved street food features tender, springy rice cakes stir-fried to perfection with preserved radish, crunchy bean sprouts, and a harmonious blend of soy and fish sauces. Each plate is infused with a distinctive wok hei aroma, balancing a delightful mix of sweet, savory, and spicy flavors that dance on the palate.

Though Sister Yao's menu focuses on their signature mains, the comforting aroma of garlic and scallions greets you at the start, preparing your senses for the flavors to come. Complement your meal with a freshly brewed local coffee, served piping hot to awaken your taste buds and perfectly accompany the savory notes of the char koay kak.

The star of the menu is undoubtedly the Char Koay Kak, a Penang street food classic that Sister Yao perfects with every stir fry. This dish features springy rice cakes combined with fragrant preserved radish (chye poh), crisp bean sprouts, fresh garlic, and scallions, all tossed in a savory mix of soy, dark soy, and fish sauces. The signature wok hei flavor elevates the dish, giving it a smoky depth and irresistible aroma.

 — Classic stir-fried rice cakes with preserved radish, bean sprouts, egg, garlic, and scallions in a balanced soy and fish sauce blend, finished with a hint of optional hot sauce for those who crave extra spice.

 — An enhanced version featuring an extra egg to enrich the texture and flavor, adding a creamy dimension while maintaining the perfect wok hei and harmonious taste balance.

While Sister Yao's Char Koay Kak does not serve desserts, the rich flavors of the mains leave a memorable impression that satisfies the sweet cravings with every bite.

Complement your meal with a cup of authentic Penang coffee, brewed to perfection and served hot. This aromatic beverage offers a robust companion to the savory and smoky char koay kak, enhancing your dining experience in a truly local style.

Sister Yao's truly shines with the masterful wok hei technique that imparts a smoky, charred aroma to the rice cakes — a hallmark of authentic Penang char koay kak. The addition of pork lard cubes and crunchy preserved radish adds texture and depth, making each bite a complex and satisfying experience. The friendly atmosphere and outdoor seating invite both locals and travelers to savor this local gem.

 with expertly stir-fried rice cakes and wok hei flavors.

 to enrich texture and flavor for a hearty meal.

ジョージタウンの絶品チャーコアイカックを味わおう！地元の味を堪能できる、風味豊かな屋台体験をお見逃しなく。今すぐ訪れよう！

ジョージタウンの伝統的チャーコアイカクと地元グルメ探索

George Town Municipality

Sister Yao's Char Koay Kak George Town Penang Malaysia Culinary Delight and Local Favorite Spot at Lorong Macalister George Town Pulau Pinang Malaysia 11400 MYR Street Food Breakfast Traditional Dish Authentic Experience Foodies Guide 

Discover Sister Yao's Char Koay Kak: A Penang Food Gem

Nestled in the heart of George Town, Penang, Sister Yao's Char Koay Kak at 96 Lorong Macalister is a must-visit for anyone craving authentic Malaysian street food. This charming eatery has quickly become famous for its mouthwatering Char Koay Kak, a beloved local dish that perfectly balances sweet, savory, and spicy flavors. Whether you're a local or a traveler seeking a genuine taste of Penang, Sister Yao's offers an unforgettable breakfast experience that combines rich wok hei aromas with tender, springy rice cakes.

At Sister Yao's, the star dish is unquestionably the Char Koay Kak. This stir-fried rice cake dish is expertly prepared with preserved radish, crunchy bean sprouts, perfectly cooked eggs, and a secret blend of sauces that delivers a harmonious flavor profile. The textures are a masterclass in balance — from the springy rice cakes to the crispy preserved radish, every bite is a delightful contrast.

 takes this beloved classic to the next level, adding an extra egg for a richer, more indulgent flavor that local fans rave about. All this comes at an incredibly affordable price point, making it not only a delicious choice but a great value for money.

Visitors consistently praise Sister Yao's Char Koay Kak for its authentic taste and warm hospitality. Foodies highlight the strong wok hei, the nuanced balance of sweetness, savoriness, and spiciness, and the tender yet slightly chewy texture of the rice cakes. Many travelers consider it a worthy stop on their Michelin food hunts in Penang, emphasizing the friendly service and cozy coffee shop seating nearby.

 to beat the crowd and enjoy freshly cooked Char Koay Kak at its best.

 for an extra layer of richness that many find irresistible.

 include paid parking lots and free street parking, making it convenient for visitors.

Why Choose Sister Yao's for Your Next Meal

Sister Yao's Char Koay Kak stands out not just for its culinary mastery but also for its authentic Penang charm. This spot is perfect for families, groups, and solo travelers seeking a genuine taste of local culture paired with breakfast delights like freshly brewed coffee and vibrant street food energy. With dine-in and takeout options available, plus friendly service and an inviting atmosphere with outdoor seating, it’s a top choice for anyone exploring George Town’s rich food scene.

ペナンスタイルのチャークァイカクの名店、シスター・ヤオズを訪れる価値は十分にあります。1963年創業のこの店は、マレーシアのジョージタウンに位置し、ミシュランガイドのビブグルマンに掲載されている、地元民と観光客に愛される場所です。

ペナン風チャークァイカクの絶品体験とその課題

しかしながら、営業時間が限定されている点は注意が必要です。水曜日と木曜日は休業日であり、訪れる前に営業時間を確認することをおすすめします。

このレストランの魅力は、何と言っても本格的なペナンスタイルのチャークァイカクを味わえることです。スタッフも親しみやすく、温かいサービスは訪れる人々を安心させてくれます。さらに、ハラール認証を受けており、食事の選択肢に安心感をもたらします。

総じて、シスター・ヤオズは本格的なペナン料理を楽しみたい方にとっては絶好のロケーションです。歴史と伝統を感じさせるこのレストランは、訪れる価値のあるスポットですが、営業時間と支払い方法の制約には注意が必要です。

また、支払いは現金のみのため、事前に準備が必要です。オンライン予約やデリバリーサービスは提供されていないため、計画的に訪れることが望ましいです。

State of Penang

ペナン・ジョージタウンの老舗、姉妹ヤオのチャコアイカック店。伝統的な味と親しみやすいサービスを楽しもう！今すぐ訪問！

ペナン–ジョージタウンの姉妹ヤオのチャコアイカック店【地元の味】

ペナン・ジョージタウンの有名な姉妹ヤオのチャコアイカック店で伝統料理を堪能し、ミシュランガイド掲載の味を体験しよう！

姉妹ヤオのチャコアイカック店—ペナン・ジョージタウンのおすすめグルメスポット

姉妹ヤオのチャコアイカック店の営業時間を確認し、ペナン・ジョージタウンでの食事プランを立てよう。詳細な営業時間情報はこちら！

ジョージタウンの姉ヤオのチャーコイカク：地元絶品屋台グルメ

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