El Nido Airport Dining Overview
Nestled just beside the shimmering sea in El Nido, Palawan, the El Nido Airport offers travelers not only a smooth transit experience but also a taste of local flavors and comforting bites. Though the airport is intimate in size, its culinary offerings capture the essence of the Philippines’ rich food culture, perfect for foodies and travelers seeking a flavorful start or finish to their Palawan adventure.
Starters
Begin your culinary journey at El Nido Airport with light and invigorating starters. Fresh, locally sourced ingredients shine in these dishes that set the tone for what’s to come.
- Tropical mango and coconut salad – A refreshing medley of ripe mangoes and creamy coconut, tossed in a zesty lime dressing.
- Crispy calamari rings – Lightly battered and fried to golden perfection, served with a tangy aioli.
Mains
For the main course, El Nido Airport showcases dishes that emphasize the island’s abundant marine life and tropical produce. Each plate is designed to satisfy hearty appetites and delight the palate.
- Grilled local fish with calamansi glaze – Fresh catch marinated and grilled, accented with the tangy sweetness of calamansi citrus.
- Adobo-style chicken – Tender chicken simmered in soy, vinegar, garlic, and local spices, served with steamed rice.
Desserts
Indulge in sweet finales that highlight tropical fruits and traditional Filipino sweets, offering a delightful end to your meal.
- Mango float – A luscious no-bake dessert layered with ripe mangoes, cream, and crushed graham crackers.
- Coconut pudding – Creamy pudding infused with coconut milk and topped with toasted coconut flakes.
Drinks
Quench your thirst with a selection of refreshing beverages that capture the tropical spirit and keep you refreshed as you travel.
- Fresh coconut water – Served straight from the coconut for a pure, hydrating experience.
- Local brewed coffee – Robust and aromatic, perfect for a boost before your flight.
Specials
The airport café occasionally offers specials that embrace seasonal ingredients and unique local twists to delight your taste buds.
